Corbion Reports - Industry Research
Reports Featuring Corbion
Omega-3 Ingredients Market
The Omega-3 Ingredients Market size is estimated at USD 1.26 billion in 2024, and is expected to reach USD 2.41 billion by 2029, growing at a CAGR of 13.79% during the forecast period (2024-2029).
Biomaterials Market
The Biomaterials Market size is estimated at USD 178 billion in 2024, and is expected to reach USD 370 billion by 2029, growing at a CAGR of 13.69% during the forecast period (2024-2029).
Algae Omega-3 Ingredients Market
The Algae Omega-3 Ingredients Market size is estimated at USD 1.11 billion in 2024, and is expected to reach USD 2.07 billion by 2029, growing at a CAGR of 13.36% during the forecast period (2024-2029).
Food Preservatives Market
The Food Preservatives Market size is estimated at USD 3.40 billion in 2024, and is expected to reach USD 4.30 billion by 2029, growing at a CAGR of 4.81% during the forecast period (2024-2029).
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Lactic Acid Market
The Lactic Acid Market size is estimated at USD 511.11 million in 2024, and is expected to reach USD 624.54 million by 2029, growing at a CAGR of 4.09% during the forecast period (2024-2029).
Food Acidulants Market
The food acidulants market is projected to register a CAGR of 7.4% during the forecast period (2022 - 2027).
Succinic Acid Market
The succinic acid market is projected to witness a CAGR of 7.2% during the forecast period.
Food Emulsifiers Market
The Food Emulsifiers Market size is estimated at USD 3.86 billion in 2024, and is expected to reach USD 4.82 billion by 2029, growing at a CAGR of 4.54% during the forecast period (2024-2029).
EPA and DHA Market
The EPA and DHA Market size is estimated at USD 1.86 billion in 2024, and is expected to reach USD 2.57 billion by 2029, growing at a CAGR of 6.76% during the forecast period (2024-2029).
Global Polymeric Biomaterials Market
The polymeric biomaterials market is expected to grow with a CAGR of 15.63% during the forecast period.
Africa Food Flavor Market
The Africa food flavor market is projected to register a CAGR of 6.18% during the forecast period.
China Food Preservatives Market
China Food Preservatives Market is projected to witness a CAGR of 4.76% in the forecast period (2020-2025).
China Food Additives Market
The Chinese food additives market is projected to register a CAGR of 5.2% during the forecast period (2020 - 2025).
India Food Preservatives Market
India's food preservatives market is projected to witness a CAGR of 3.86% over the next five years.
Bread Mixes Market
The global bread mixes market is growing at a CAGR of 4.67% during the forecast period (2020-2027).
Omega 3-PUFA Market
The global omega-3 PUFA market is growing at a CAGR of 8.2% during the forecast period (2022-2027).
Europe Omega-3 PUFA Market
Europe Omega 3 PUFA Market is projected to grow at a CAGR of 9.3% during the forecast period (2020-2025).
Europe Food Additives Market
The European food additives market is projected to register a CAGR of 5.5% during the forecast period (2020 - 2025).
Mexico Food Acidulants Market
Mexico Food Acidulants Market is projected to grow at a CAGR of 4.7% during the forecast period (2020 - 2025).
United Kingdom Food Preservatives Market
The United Kingdom food preservatives market is forecasted to grow with a CAGR of 3.3% during the forecast period (2020 - 2025).
Europe Fat Replacers Market
The Europe Fat Replacers Market is projected to grow, witnessing a CAGR of 5.87% during the forecast period (2020 - 2025).
South Africa Food Preservatives Market
South Africa's food preservatives market is projected to grow, witnessing a CAGR of 3.52% during the forecast period (2020 - 2025).
Food Premix Market
The global food premix market is projected to grow at a CAGR of 5.6% during the forecast period (2022 - 2027).
Europe Lactic Acid Market
The Europe Lactic Acid Market is projected to grow at a CAGR of 7.7% during the forecast period.
South Africa Food Additives Market
The South African food additives market is projected to register a CAGR of 5.4% during the forecast period (2022-2027).
Japan Food Preservatives Market
The Japanese food preservatives market is projected to register a CAGR of 3.1% during the forecast period.
Tuna and Algae Omega-3 Market
The tuna and algae omega-3 ingredient market is projected to grow at a CAGR of 14.03% in the next five years.
Europe Algae Protein Market
The Europe algae protein market is anticipated to witness a CAGR of 6.14 % during the forecast period (2020 - 2025).
Africa Algae Protein Market
The Africa Algae Protein Market is anticipated to register a CAGR of 6.10% during the forecast period (2020 - 2025).
Food Antimicrobial Additives Market
The food antimicrobial additives market is projected to register a CAGR of 5.16% during the forecast period (2022-2027).
Europe Clean Label Ingredient Market
Europe Clean Label Ingredient Market is projected to grow at a CAGR of 2.34% during the forecast period 2020-2025.
Microbial Protein Market
The global microbial protein market is expected to grow from USD 24.2 million in 2023 at a CAGR of 5.04% over the next five years.
South America Lactic Acid Market
South America Lactic Acid Market is projected to register a CAGR of 7.4%, during the forecast period, 2020 - 2025.
South America Food Preservatives Market
South America Food Preservatives Market is projected to grow at a CAGR of 2.27% during the forecast period 2020-2025.
Argentina Food Flavor and Enhancer Market
The Argentine food flavor and enhancer market is projected register a CAGR of 3.7% during the forecast period, 2020-2025.
Brazil Food Preservatives Market
Food additives in Brazil are used to enhance the taste, texture, and color, while maintaining the nutritional content in foods.
Brazil Food Flavor and Enhancer Market
Brazil Food Flavor And Enhancer market is projected to grow at a CAGR 3.05%, during the forecast period (2020 - 2025).
Africa Fat Replacers Market
The Africa Fat Replacers Market is expected to register a CAGR of 5.2% during the forecast period (2020-2025).
Africa Lactic Acid Market
Africa Lactic Acid Market is projected to grow at a CAGR of 6.3% during the forecast period (2020-2025).
Australia Food Additives Market
The Australian food additives market is valued at USD 2.4 billion and is projected to register a CAGR of 2.9% during the forecast period.
Argentina Food Acidulants Market
The Argentina food acidulants market is projected to grow at a CAGR of 1.8% during the forecast period 2020 - 2025.
Asia-Pacific Food Additives Market
Asia-Pacific food additives market is forecasted to grow at a CAGR of 6% during the forecast period (2020-2025).
Spain Food Preservatives Market
The Spain food preservatives market is expected to grow at a CAGR of 3.2% over the forecast period, 2020 to 2025.
South America Food Acidulants Market
The South America Food Acidulants market is forecasted to witness a CAGR of 6.01% during the forecast period (2020 - 2025).
Asia-Pacific Omega3 PUFA Market
The Asia-Pacific Omega-3 PUFA Market is projected to grow at a CAGR of 8.2% during the forecast period.
North America Fat Replacers Market
The North America Fat Replacers Market is projected to grow at a CAGR of 5.93% during the forecast period.
Europe Algae Omega-3 Ingredients Market
The European algae omega-3 ingredients market is projected to register a CAGR of 10.6% during the forecast period (2020-2025).
North America Lactic Acid Market
The North America lactic acid market is expected to register a CAGR of 8.9%, during the forecast period, 2020 - 2025.
Canada Food Preservatives Market
The Canada Food Preservatives market is projected to witness a CAGR of 4.32% during the forecast period (2020 - 2025).
South America Food Additives Market
The South America food additives market is projected to grow with a CAGR of 5.3% during the forecast period 2020 - 2025.
United States Food Preservatives Market
The United States food preservatives market is projected to grow at a CAGR of 3.52% during the forecast period (2020 - 2025).
United Kingdom Food Emulsifier Market
The United Kingdom food emulsifier market is projected to grow at a CAGR of 4.16% during the forecast period (2020 - 2025).
EPA-Focused Algae Omega-3 Market
The EPA focused algae Omega-3 ingredient market is registering a CAGR of 8.2% during the forecast period (2020 - 2025).
Asia-Pacific Algae Protein Market
Asia-Pacific algae protein ingredients market is projected to grow at a CAGR of 6.2% during the forecast period.
Health Ingredients Market
The global health ingredients market is projected to grow at aCAGR of 5.87% during the forecastperiod (2020- 2025)
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Omega Ingredients Market
Omega ingredients market is projected to grow at a CAGR of 8.20% during the forecast period (2020-2025).
South America Clean Ingredients Market
The South America clean ingredients market is projected to witness a CAGR of 6.0% during the forecast period (2020 - 2025).
North America Food Antimicrobial and Antioxidants Market
The North American food antimicrobial and antioxidants market was valued at USD 697.83 million in 2020, and it is projected to reach a CAGR of 4.92% during the forecast period of 2021-2026.
Spain Sodium Reduction Ingredient Market
The Spanish sodium reduction ingredient market is expected to register a CAGR of 4.2% during the forecast period (2020 - 2025).
Italy Anti-Caking Market
The Italian anti-caking market is projected to register a CAGR of 5.5% during the forecast period (2020-2025).
South Africa Acidulants Market
The South African acidulants market is projected to witness a CAGR of 7.8% during the forecast period (2020-2025).
Russia Anti Caking Market
Russia Anti Caking Market is projected to register a CAGR of 3.23% during the forecast period 2020 - 2025.
Asia-Pacific Sodium Reduction Ingredient Market
Asia-Pacific Sodium Reduction Ingredient Market is projected to register a CAGR of 7.28%, during the forecast period of 2020-2025.
North America Microbial Food Culture Market
The North America microbial food culture market is projected to grow at a CAGR of 5.1% during the forecast period 2020-2025
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Asia-Pacific Lactic Acid Market
The Asia-Pacific lactic acid market is anticipated to witness a CAGR of 8.7% over the forecast period, 2020-2025.
Canada Anti-Caking Market
The Canadian anticaking market is projected to register a CAGR of 3.86% during the forecast period, 2020-2025.
Germany Food Preservatives Market
The German food preservatives market is projected to register a CAGR of 3.5% during the forecast period, 2020 - 2025.
Germany Sodium Reduction Ingredient Market
The German sodium reduction ingredients market is projected to register a CAGR of 4.54% during the forecast period (2020-2025).
Australia Food Acidulants Market
The Australian food acidulants market is projected to register a CAGR of 3.61% during the forecast period (2020 - 2025).
Japan Food Acidulants Market
The Japanese food acidulants market is projected to reach a CAGR of 3.78% during the forecast period, 2020-2025.
Africa Food Emulsifiers Market
Middle East and Africa food emulsifier market is projected to grow at a CAGR of 5.10% during the forecast period.
Canada Food Emulsifiers Market
The Canadian food emulsifier market is projected to grow at a CAGR of 4.3% during the forecast period 2020 - 2025.
South America Omega-3 PUFA Market
The South American omega-3 PUFA market is projected to record a CAGR of 11.56% during the forecast period, 2020-2025.
Russia Sodium Reduction Ingredient Market
Russia's sodium reduction ingredients market is projected to grow at a CAGR of 3.64% during the forecast period (2020 - 2025).
Spain Food Acidulants Market
The food acidulants market in Spain is projected to grow at a CAGR of 3.7% during the forecast period (2020 - 2025).
China Sodium Reduction Ingredient Market
The Chinese sodium reduction ingredients market is projected to register a CAGR of 10% during the forecast period.
United States Food Acidulants Market
The United States food acidulants market is projected to grow at a CAGR of 3.72% during the forecast period (2020 - 2025).
US Food Emulsifiers Market
The United States food emulsifier market is projected to grow at a CAGR of 4.9% during the forecast period 2020 - 2025.
France Food Preservatives Market
The France food preservatives market is projected to grow at a CAGR of 2.8% during the forecast period 2020 - 2025.
China Food Acidulants Market
The China food acidulants market is projected to grow at a CAGR of 4.4% during the forecast period 2020 - 2025.
North America Food Acidulants Market
The North America food acidulants market is projected to record a CAGR of 5.81% during the forecast period (2020-2025).
South America Microbial Food Culture Market
The South America microbial food culture market is projected to grow at a CAGR of 3.1% during the forecast period 2020-2025
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Italy Sodium Reduction Ingredients Market
Italy Sodium Reduction Ingredients Market is projected to reach a CAGR of 3.78% during the forecast period 2020-2025.
Italy Food Acidulants Market
Italy food acidulants market is projected to witness a CAGR of 2.85% during the forecast period (2020 - 2025).
Europe Food Preservatives Market
Europe food preservatives market is projected to grow at a CAGR of 4.23% during the forecast period (2020-2025).
Russia Food Preservatives Market
Russia's food preservatives market is projected to grow, witnessing a CAGR of 2.98% during the forecast period (2020-2025).
South Africa Food Enzymes Market
The South Africa food enzymes market is projected to grow at a CAGR of 3.4% during the forecast period (2020 - 2025).
Japan Food Emulsifiers Market
Japan Food Emulsifiers Market is projected to grow at a CAGR of 4% during the forecast period (2020- 2025).
France Food Acidulants Market
France Food Acidulants Market is projected to grow at a CAGR of 3.2% during the forecast period (2020 - 2025).
Canada Food Acidulants Market
Canada Food Acidulants Market is projected to grow at a CAGR of 4.02% during the forecast period (2020 - 2025).
Australia Sodium Reduction Ingredients Market
Australia Sodium Reduction Ingredients Market is projected to reach a CAGR of 3.23% during the forecast period 2020 - 2025.
North America Omega-3 PUFA Market
The North America omega3 PUFA market is forecasted to witness a CAGR of 7.56% during the forecast period (2020 - 2025).
South America Algae Omega-3 Ingredients Market
South America Algae Omega 3 Ingredient Market is projected to grow at a CAGR of 12.4% during the forecast period 2020-2025.
Germany Food Acidulants Market
Germany food acidulants market is anticipated to witness a CAGR of 3.94% during the forecast period (2020 - 2025).
North America Sodium Reduction Ingredients Market
North America Sodium Reduction Ingredient Market is projected to grow at a CAGR of 8.4% during the forecast period (2020-2025).
South American Algae Protein Market
South America Algae Protein Market is anticipated to register a CAGR of 4.5%, during the forecast period (2020 - 2025).
North America Clean Label Ingredient Market
North America Clean Label Ingredient Market is projected to grow at a CAGR of 4.23% during the forecast period 2020-2025.
North America Bioactive Ingredients Market
The North America Bioactive Ingredients Market is projected to register a CAGR of 4.2% during the study period (2020 - 2025).
North America Microbial Protein Market
The North America microbial protein market was valued at USD 12.4 million for the current year and is projected to register a CAGR of 6.38% over the next five years.
North America Algae Protein Market
The North American Algae Protein Market is expected to be valued at USD 8 million in 2023, registering a CAGR of 7.20% over the coming years.
Other Reports Covering Corbion
Food Ingredients and Food Additives
- Africa Algae Protein Market
- Africa Fat Replacers Market
- Africa Food Acidulants Market
- Africa Food Emulsifiers Market
- Africa Food Flavor Market
- Africa Lactic Acid Market
- Algae Omega-3 Ingredients Market
- Algae Protein Market
- Argentina Food Acidulants Market
- Argentina Food Additives Market
- Argentina Food Flavor and Enhancer Market
- Argentina Food Preservatives Market
- Asia-Pacific Algae Omega-3 Ingredient Market
- Asia-Pacific Algae Protein Market
- Asia-Pacific Flavor Enhancer Market
- Asia-Pacific Food Additives Market
- Asia-Pacific Food Preservatives Market
- Asia-Pacific Lactic Acid Market
- Asia-Pacific Omega3 PUFA Market
- Asia-Pacific Sodium Reduction Ingredient Market
- Australia Food Acidulants Market
- Australia Food Additives Market
- Australia Food Emulsifiers Market
- Australia Food Preservatives Market
- Australia Sodium Reduction Ingredients Market
- Bakery Ingredients Market
- Brazil Food Additives Market
- Brazil Food Flavor and Enhancer Market
- Brazil Food Preservatives Market
- Brazil Sodium Reduction Ingredients Market
- Bread Mixes Market
- Canada Anti-Caking Market
- Canada Food Acidulants Market
- Canada Food Emulsifiers Market
- Canada Food Flavor and Enhancer Market
- Canada Food Preservatives Market
- China Food Acidulants Market
- China Food Additives Market
- China Food Preservatives Market
- China Sodium Reduction Ingredient Market
- Clean Label Ingredient Market
- Egg Replacers Market
- EPA and DHA Market
- EPA-Focused Algae Omega-3 Market
- Europe Algae Omega-3 Ingredients Market
- Europe Algae Protein Market
- Europe Clean Label Ingredient Market
- Europe Fat Replacers Market
- Europe Flavors & Fragrances Market
- Europe Food Acidulants Market
- Europe Food Additives Market
- Europe Food Additives Market
- Europe Food Emulsifiers Market
- Europe Food Preservatives Market
- Europe Lactic Acid Market
- Europe Omega-3 PUFA Market
- Europe Organic Acid Market
- Fat Replacers Market
- Flavor And Fragrance Market
- Flavor Enhancer Market
- Food Acidulants Market
- Food Additives Market
- Food Antimicrobial Additives Market
- Food Emulsifiers Market
- Food Flavor Market
- Food Humectants Market
- Food Premix Market
- Food Preservatives Market
- France Food Acidulants Market
- France Food Additives Market
- France Food Enzymes Market
- France Food Flavor and Enhancer Market
- France Food Preservatives Market
- Germany Food Acidulants Market
- Germany Food Preservatives Market
- Germany Sodium Reduction Ingredient Market
- Global Natural Food Flavors Market
- Health Ingredients Market
- India Anti Caking Market
- India Food Acidulants Market
- India Food Additives Market
- India Food Emulsifiers Market
- India Food Preservatives Market
- Italy Anti-Caking Market
- Italy Food Acidulants Market
- Italy Food Flavor and Enhancer Market
- Italy Food Preservatives Market
- Italy Sodium Reduction Ingredients Market
- Japan Food Acidulants Market
- Japan Food Emulsifiers Market
- Japan Food Flavor and Enhancer Market
- Japan Food Preservatives Market
- Japan Food Sweetener Market
- Lactic Acid Market
- Meat Ingredients Market
- Mexico Food Acidulants Market
- Mexico Food Flavor and Enhancer Market
- Mexico Sodium Reduction Ingredients Market
- Microbial Protein Market
- North America Algae Protein Market
- North America Bioactive Ingredients Market
- North America Clean Label Ingredient Market
- North America Fat Replacers Market
- North America Food Acidulants Market
- North America Food Additives Market
- North America Food Antimicrobial and Antioxidants Market
- North America Food Fortifying Agents Market
- North America Food Preservatives Market
- North America Lactic Acid Market
- North America Microbial Food Culture Market
- North America Microbial Protein Market
- North America Omega-3 PUFA Market
- North America Organic Acid Market
- North America Sodium Reduction Ingredients Market
- Omega 3-PUFA Market
- Omega Ingredients Market
- Omega-3 Ingredients Market
- Protein Alternatives Market
- Russia Anti Caking Market
- Russia Food Acidulants Market
- Russia Food Preservatives Market
- Russia Sodium Reduction Ingredient Market
- Salt Substitutes Market
- South Africa Acidulants Market
- South Africa Food Additives Market
- South Africa Food Enzymes Market
- South Africa Food Preservatives Market
- South America Algae Omega-3 Ingredients Market
- South America Clean Ingredients Market
- South America Food Acidulants Market
- South America Food Additives Market
- South America Food Emulsifiers Market
- South America Food Flavor and Enhancer Market
- South America Food Flavor Market
- South America Food Fortifying Agents Market
- South America Food Preservatives Market
- South America Lactic Acid Market
- South America Microbial Food Culture Market
- South America Omega-3 PUFA Market
- South America Sodium Reduction Agents Market
- South American Algae Protein Market
- Spain Food Acidulants Market
- Spain Food Additives Market
- Spain Food Preservatives Market
- Spain Sodium Reduction Ingredient Market
- Succinic Acid Market
- Tuna and Algae Omega-3 Market
- United Kingdom Food Additives Market
- United Kingdom Food Emulsifier Market
- United Kingdom Food Preservatives Market
- United States Food Acidulants Market
- United States Food Additives Market
- United States Food Preservatives Market
- US Food Emulsifiers Market
- White Biotech Market
