Food Premix Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

The report covers Global Vitamin and Mineral Premixes Market Revenue and is segmented by Ingredients (Vitamins, Minerals, Amino Acids, Antibiotics, and Others); Application (Food and Beverage, Animal Nutrition, and Pharmaceutical); and Geography (North America, Europe, Asia-Pacific, South America, and Middle-East and Africa).

Food Premix Market Size

Food Premix Market Growth

Food Premix Market Analysis

The Food Premix Market is expected to register a CAGR of 5.6% during the forecast period.

During the COVID pandemic, large-scale food fortification was done to ensure people consumed enough nutrients for growth, development, and proper health. It aims to support the availability of premix through hubs to stabilise supply and keep fortification programmes operational, ensure fortified foods reach the most vulnerable through social safety net programs, and adjust advocacy efforts to match the demands of the new COVID-19 context. The premix market also benefits from the sports nutrition sector, thanks to expanding consumer health awareness and a growing number of South Africans suffering from hypertension and type-2 diabetes. Obesity and micronutrient shortages are rising in the country, aiding the food premix business.

Consumer demand for convenience products and a stable composition that tastes good and with health benefits have influenced the growth of fortified/functional products. Customized micronutrients blend provides cost-effective solutions while considering the premium quality raw ingredients are likely to drive the evolution of food premixes in the food and beverage industry

The rising exports of animal-based products from Asia-Pacific markets and the stringent import regulations of the developed markets have led to an increased focus on premixes' high quality, safety, and tractability. Growing awareness among farmers about the advantages of feed ingredients is likely to drive the growth of the feed premixes market. Feed premixes have been gaining popularity over time, owing to the accelerated demand for animal-based products.

Food Premix Industry Overview

The global food premix market is competitive, especially with the increase in regional players and the changing consumer preferences for fortified food, beverages, and feed. The prominent players in the global premix market include Cargill Incorporated, Archer Daniel Midlands Company, and DSM. For instance, Cargill Incorporated invested in a new premix facility that offers innovative feed solutions to expand its animal nutrition capabilities in North America. DSM recently acquired a Dutch premix company named Twilmij to strengthen its animal and nutrition business. Some other key players in the global premix market are Associated British Foods, BASF, and Stern Vitamin, among others.

Food Premix Market Leaders

  1. Koninklijke DSM N.V.

  2. Cargill Incorporated

  3. Archer Daniel Midlands Company

  4. BASF SE

  5. Corbion N.V.

  6. *Disclaimer: Major Players sorted in no particular order
Koninklijke DSM N.V., Cargill Incorporated, Archer Daniel Midlands Company, BASF SE, Corbion N.V.
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Food Premix Market News

In September 2021, CargillAnimal Nutrition announced its strategic partnership with Dutch family-owned animal nutrition group Fuite to build a state-of-the-art premix, concentrate, and young animal nutrition production facility in Hasselt, the Netherlands.

In January 2021, Cargill opened a new premix animal nutrition facility in Lewisburg. The facility produces non-medicated feed and supports Cargill and Provimi branded animal nutrition premixes and products, along with additives, specialty, and custom blends.

In December 2020, Prinova announced the launch of its plant-based premixes for alternative dairy products. This factor will allow the organization to fulfill the increasing demand for functional foods for its vegan consumer base.

Food Premix Market Report - Table of Contents

1. INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5. MARKET SEGMENTATION

  • 5.1 By Ingredeints
    • 5.1.1 Vitamin
    • 5.1.2 Minerals
    • 5.1.3 Amino Acids
    • 5.1.4 Antibiotics
    • 5.1.5 Others
  • 5.2 By Application
    • 5.2.1 Food and Beverage
    • 5.2.1.1 Dairy Products
    • 5.2.1.2 Baked Products
    • 5.2.1.3 Dietary Supplements
    • 5.2.1.4 Beverages
    • 5.2.1.5 Others
    • 5.2.2 Animal Nutrition
    • 5.2.3 Pharmaceutical
  • 5.3 Geography
    • 5.3.1 North America
    • 5.3.1.1 United States
    • 5.3.1.2 Canada
    • 5.3.1.3 Mexico
    • 5.3.1.4 Rest of North America
    • 5.3.2 Europe
    • 5.3.2.1 Spain
    • 5.3.2.2 United Kingdom
    • 5.3.2.3 Germany
    • 5.3.2.4 France
    • 5.3.2.5 Italy
    • 5.3.2.6 Rest of Europe
    • 5.3.3 Asia-Pacific
    • 5.3.3.1 China
    • 5.3.3.2 Japan
    • 5.3.3.3 India
    • 5.3.3.4 Australia
    • 5.3.3.5 Rest of Asia-Pacific
    • 5.3.4 South America
    • 5.3.4.1 Brazil
    • 5.3.4.2 Argentina
    • 5.3.4.3 Rest of South America
    • 5.3.5 Middle-East and Africa
    • 5.3.5.1 South Africa
    • 5.3.5.2 United Arab Emirates
    • 5.3.5.3 Rest of Middle-East and Africa

6. COMPETITIVE LANDSCAPE

  • 6.1 Most Active Companies
  • 6.2 Most Adopted Strategies
  • 6.3 Market Share Analysis
  • 6.4 Company Profiles
    • 6.4.1 Koninklijke DSM N.V.
    • 6.4.2 Cargill Incorporated
    • 6.4.3 Archer Daniel Midlands Company
    • 6.4.4 BASF SE
    • 6.4.5 Corbion N.V
    • 6.4.6 Glanbia PLC
    • 6.4.7 Associated British Foods plc (AB Agri Ltd)
    • 6.4.8 Watson Inc
    • 6.4.9 Jubilant Life Sciences
    • 6.4.10 Sternvitamin GmbH & Co. KG
  • *List Not Exhaustive

7. MARKET OPPORTUNITIES AND FUTURE TRENDS

8. IMPACT OF COVID-19 ON THE MARKET

**Subject to Availability
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Food Premix Industry Segmentation

There are several food premixes available for applications in human and animal nutrition. The global food premix market is segmented into vitamins, minerals, amino acids, antibiotics, and others. The market has been classified into food, feed, and pharmaceutical industries. The food segment has been further sub-segmented into dairy products, baked goods, dietary supplements, beverages, etc. Also, the market is studied for different potential markets in each region across the globe, including North America, Europe, Asia-Pacific, South America, and Middle East& Africa. The report offers market size and forecast value (USD million) for all the above segments.

By Ingredeints Vitamin
Minerals
Amino Acids
Antibiotics
Others
By Application Food and Beverage Dairy Products
Baked Products
Dietary Supplements
Beverages
Others
Animal Nutrition
Pharmaceutical
Geography North America United States
Canada
Mexico
Rest of North America
Europe Spain
United Kingdom
Germany
France
Italy
Rest of Europe
Asia-Pacific China
Japan
India
Australia
Rest of Asia-Pacific
South America Brazil
Argentina
Rest of South America
Middle-East and Africa South Africa
United Arab Emirates
Rest of Middle-East and Africa
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Food Premix Market Research FAQs

What is the current Food Premix Market size?

The Food Premix Market is projected to register a CAGR of 5.6% during the forecast period (2025-2030)

Who are the key players in Food Premix Market?

Koninklijke DSM N.V., Cargill Incorporated, Archer Daniel Midlands Company, BASF SE and Corbion N.V. are the major companies operating in the Food Premix Market.

Which is the fastest growing region in Food Premix Market?

Asia Pacific is estimated to grow at the highest CAGR over the forecast period (2025-2030).

Which region has the biggest share in Food Premix Market?

In 2025, the North America accounts for the largest market share in Food Premix Market.

What years does this Food Premix Market cover?

The report covers the Food Premix Market historical market size for years: 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the Food Premix Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.

Premix Food Industry Report

Statistics for the 2025 Food Premix market share, size and revenue growth rate, created by Mordor Intelligenceā„¢ Industry Reports. Food Premix analysis includes a market forecast outlook for 2025 to 2030 and historical overview. Get a sample of this industry analysis as a free report PDF download.

Premix Food Market Report Snapshots

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Food Premix Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)