乳铁蛋白市场 - 增长、趋势、COVID-19 影响和预测(2022 - 2027 年)

全球乳铁蛋白市场按最终用户应用(食品和饮料、婴儿营养、运动和功能性补充剂、制药工业、动物饲料、个人护理和化妆品)和地理划分。

市场快照

household cleaners market
Study Period: 2016 - 2026
Base Year: 2021
Fastest Growing Market: Asia Pacific
Largest Market: Europe
CAGR: 7.2 %

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市场概况

在预测期内,全球乳铁蛋白市场预计将以 7.2% 的复合年增长率增长。

  • 乳铁蛋白市场受到越来越多的乳铁蛋白在各种应用中使用的推动,如婴儿配方奶粉、食品补充剂、运动营养、营养食品、非酒精饮料、面包店等。它有助于提高新生儿对各种感染的抵抗力和还具有许多对维持婴儿健康至关重要的生物活性。
  •  欧洲食品安全局 (EFSA) 将乳铁蛋白归类为可用于各种应用的安全乳蛋白。乳铁蛋白市场以欧洲为主,其次是北美和亚太地区。随着亚太地区需求的增长和广泛的应用,乳铁蛋白市场在发展中国家具有很高的增长潜力。 

 

报告范围

乳铁蛋白市场按最终用户应用细分为食品和饮料、婴儿营养品、运动和功能性补充剂、制药工业、动物饲料以及个人护理和化妆品。市场的地理分析也已纳入市场。

By End-user Application
Food and Beverage
Infant Nutrition
Sports and Functional Supplements
Pharmaceutical Industry
Animal Feed
Personal Care and Cosmetics
Geography
North America
United States
Canada
Mexico
Rest of North America
Europe
Germany
United Kingdom
France
Italy
Russia
Spain
Rest of Europe
Asia-Pacific
India
China
Japan
Australia
Rest of Asia-Pacific
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Saudi Arabia
South Africa
Rest of Middle East & Africa

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主要市场趋势

发展中国家的强劲增长潜力

消费者对结合了化妆品和药物特性的药妆产品(如痤疮治疗和抗衰老)的偏好越来越受欢迎,估计亚太地区的年增长率为 10% - 20%。个人护理是中国、澳大利亚和印度的主要市场。因此,预计乳铁蛋白在痤疮护理产品中的应用需求将激增,因为乳铁蛋白与维生素 A 和锌结合是轻度至中度痤疮的关键成分。乳蛋白被认为是生物活性肽的最重要来源。由于人们对各种健康问题的认识提高,以及人口增长和可支配收入增加,这些肽在各种运动营养品和保健品中的使用有所增加。

Lactoferrin Market 1

欧洲占主要份额

由于德国和英国的强劲表现,欧洲在回顾期间产生了可观的收入份额。德国最具创新性的食品和工业部门包括乳制品行业,2017 年的牛奶产量约为 3.13 亿吨。这反过来又为乳铁蛋白制造商提供了绝佳的机会,增加了在不同乳制品(如有机酸奶)中的应用. 对性能营养的日益增长的需求也在推动市场。消费者开始选择更健康的饮料,而不是碳酸饮料和软饮料

Lactoferrin Market 2

竞争格局

乳铁蛋白市场高度集中,拥有各种区域和全球参与者。市场的主要参与者遍布世界各地。这些公司试图通过扩大产品范围、差异化、功能优势等来获得竞争优势。市场由Synlait Milk、Fonterra、Bega Cheese Ltd、FrienslandCampina等公司主导。

Table of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Deliverables & Study Assumptions

    2. 1.2 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

    2. 4.2 Market Restraints

    3. 4.3 Porter's Five Forces Analysis

      1. 4.3.1 Threat of New Entrants

      2. 4.3.2 Bargaining Power of Buyers/Consumers

      3. 4.3.3 Bargaining Power of Suppliers

      4. 4.3.4 Threat of Substitute Products

      5. 4.3.5 Intensity of Competitive Rivalry

  5. 5. MARKET SEGMENTATION

    1. 5.1 By End-user Application

      1. 5.1.1 Food and Beverage

      2. 5.1.2 Infant Nutrition

      3. 5.1.3 Sports and Functional Supplements

      4. 5.1.4 Pharmaceutical Industry

      5. 5.1.5 Animal Feed

      6. 5.1.6 Personal Care and Cosmetics

    2. 5.2 Geography

      1. 5.2.1 North America

        1. 5.2.1.1 United States

        2. 5.2.1.2 Canada

        3. 5.2.1.3 Mexico

        4. 5.2.1.4 Rest of North America

      2. 5.2.2 Europe

        1. 5.2.2.1 Germany

        2. 5.2.2.2 United Kingdom

        3. 5.2.2.3 France

        4. 5.2.2.4 Italy

        5. 5.2.2.5 Russia

        6. 5.2.2.6 Spain

        7. 5.2.2.7 Rest of Europe

      3. 5.2.3 Asia-Pacific

        1. 5.2.3.1 India

        2. 5.2.3.2 China

        3. 5.2.3.3 Japan

        4. 5.2.3.4 Australia

        5. 5.2.3.5 Rest of Asia-Pacific

      4. 5.2.4 South America

        1. 5.2.4.1 Brazil

        2. 5.2.4.2 Argentina

        3. 5.2.4.3 Rest of South America

      5. 5.2.5 Middle East & Africa

        1. 5.2.5.1 Saudi Arabia

        2. 5.2.5.2 South Africa

        3. 5.2.5.3 Rest of Middle East & Africa

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Most Active Companies

    2. 6.2 Market Share Analysis

    3. 6.3 Company Profiles

      1. 6.3.1 Glanbia PLC

      2. 6.3.2 Royal FrieslandCampina

      3. 6.3.3 Synlait Milk Ltd

      4. 6.3.4 Merck KGaA

      5. 6.3.5 Fonterra Co-operative Group Limited

      6. 6.3.6 Bega Cheese Limited

      7. 6.3.7 Freedom Foods Group Ltd

      8. 6.3.8 The Tatua Co-Operative Dairy Company Ltd

      9. 6.3.9 Ingredia SA

      10. 6.3.10 Farbest Brands

    4. *List Not Exhaustive
  7. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

**Subject to Availability

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Frequently Asked Questions

The Lactoferrin Market market is studied from 2016 - 2026.

The Lactoferrin Market is growing at a CAGR of 7.2% over the next 5 years.

Asia Pacific is growing at the highest CAGR over 2021- 2026.

Europe holds highest share in 2021.

Glanbia, Royal FrieslandCampina, Synlait, Merck KGaA, Fonterra are the major companies operating in Lactoferrin Market.

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