亚太食品传播市场 - 增长、趋势、COVID-19 影响和预测(2022 - 2027 年)

亚太食品涂抹酱市场按产品类型(坚果和种子涂抹酱、水果涂抹酱、蜂蜜、巧克力涂抹酱和其他产品类型)、分销渠道(超市/大卖场、便利店、专家零售商、在线零售商店和其他分销渠道)和地理位置。

市场快照

Snapshot
Study Period: 2016 - 2026
Base Year: 2021
CAGR: 2.75 %

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市场概况

到 2025 年,亚太地区食品传播市场的价值估计为 46 亿美元,在预测期内的复合年增长率为 2.75%。

  • 与食品传播有关的消费趋势在不同地区和地区差异很大。由于粮食安全形势瞬息万变,提供充足、安全和营养的食物仍然是亚太地区面临的严峻挑战。
  • 由于该地区的多样性,食品涂抹市场取得了显着增长。这种增长也可以归因于亚太地区经济发展的快速变化。
  • 常见的方便食品,如面包,需要涂抹酱和添加物来增加适口性,正在推动亚太地区的涂抹酱市场。

报告范围

市场范围包括食品涂抹酱,按产品类型细分为坚果和种子涂抹酱、水果涂抹酱、蜂蜜、巧克力涂抹酱和其他产品类型。按分销渠道,市场分为超市/大卖场、便利店、专业零售商、在线零售店和其他分销渠道。此外,市场按地域划分。

Product Type
Nut- and Seed-based Spreads
Fruit-based Spread
Honey
Chocolate-based Spread
Other Product Types
Distribution Channel
Supermarkets/Hypermarkets
Convenience Stores
Specialist Retailers
Online Retail Stores
Other Distribution Channels
Geography
Asia-Pacific
China
Japan
India
Australia
Rest of Asia-Pacific

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主要市场趋势

对以坚果和种子为基础的涂抹酱的高需求

花生酱在市场上的流行为各种以坚果为基础的黄油铺平了道路,例如以杏仁、腰果、核桃和榛子为基础的黄油。以坚果为基础的黄油和涂抹酱已成为消费者喜爱的产品,因为这些产品对健康有益,而且易于用作早餐佐餐。因此,日本消费者越来越偏爱以坚果为基础的涂抹酱。尽管以水果为基础的涂抹酱在日本市场上处于领先地位,但以坚果为基础的涂抹酱预计将实现健康增长。与此同时,制造商正在采取各种方法来增加他们在中国食品酱市场的份额。香港和台湾的花生酱消费量很高,而在中国其他地区,花生酱的市场仍然有些疲软。

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中国是最大的细分市场

西方化作为一种​​文化运动,增加了印度和中国对加工食品的需求。此外,该地区的面包消费量也在增加,因为面包被认为是方便和健康的。因此,预计中国的食品涂抹市场将在预测期内受益于这一趋势。随着越来越多的人就业,中国人口正在进入中等收入群体。这导致消费者更喜欢方便的食品,进而在加工食品上花费更多。在中国,杏仁黄油的消费量正在以健康的速度增长,因为它主要用于制作几种甜点。此外,制造商正在采用各种技术来创新市场上的食品涂抹产品。 

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竞争格局

新产品发布、市场扩张、合作伙伴关系和收购是参与亚太食品涂抹市场的大多数公司采用的首选战略方法。市场上的主要参与者是 Cremica Agro Foods Limited、费列罗集团、联合利华 PLC 和好时公司。 

Table of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Deliverables

    2. 1.2 Study Assumptions

    3. 1.3 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

    1. 3.1 Market Overview

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

    2. 4.2 Market Restraints

    3. 4.3 Porter's Five Forces Analysis

      1. 4.3.1 Threat of New Entrants

      2. 4.3.2 Bargaining Power of Buyers/Consumers

      3. 4.3.3 Bargaining Power of Suppliers

      4. 4.3.4 Threat of Substitute Products

      5. 4.3.5 Intensity of Competitive Rivalry

  5. 5. MARKET SEGMENTATION

    1. 5.1 Product Type

      1. 5.1.1 Nut- and Seed-based Spreads

      2. 5.1.2 Fruit-based Spread

      3. 5.1.3 Honey

      4. 5.1.4 Chocolate-based Spread

      5. 5.1.5 Other Product Types

    2. 5.2 Distribution Channel

      1. 5.2.1 Supermarkets/Hypermarkets

      2. 5.2.2 Convenience Stores

      3. 5.2.3 Specialist Retailers

      4. 5.2.4 Online Retail Stores

      5. 5.2.5 Other Distribution Channels

    3. 5.3 Geography

      1. 5.3.1 Asia-Pacific

        1. 5.3.1.1 China

        2. 5.3.1.2 Japan

        3. 5.3.1.3 India

        4. 5.3.1.4 Australia

        5. 5.3.1.5 Rest of Asia-Pacific

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Most Active Companies

    2. 6.2 Most Adopted Strategies

    3. 6.3 Market Share Analysis

    4. 6.4 Company Profiles

      1. 6.4.1 Cremica Agro Foods Limited

      2. 6.4.2 Ferrero Group

      3. 6.4.3 Podravka d.d.

      4. 6.4.4 Unilever PLC

      5. 6.4.5 The Hershey Company

      6. 6.4.6 Capilano Honey Ltd

      7. 6.4.7 Nestle SA

      8. 6.4.8 Sioux Honey Association

    5. *List Not Exhaustive
  7. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

**Subject to Availability

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Frequently Asked Questions

The Asia-Pacific Food Spread Market market is studied from 2016 - 2026.

The Asia-Pacific Food Spread Market is growing at a CAGR of 2.75% over the next 5 years.

Cremica Agro Foods Limited, Ferrero Group, Unilever PLC, The Hershey Company, The J.M. Smucker Company are the major companies operating in Asia-Pacific Food Spread Market.

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