United Arab Emirates Sugar Confectionery Market Size and Share

United Arab Emirates Sugar Confectionery Market Summary
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United Arab Emirates Sugar Confectionery Market Analysis by Mordor Intelligence

The United Arab Emirates sugar confectionery market stands at USD 110.70 million in 2025 and is projected to reach USD 145.90 million by 2030, growing at a CAGR of 5.69% during the forecast period. This growth trajectory reflects the market's resilience despite increasing health consciousness among consumers, as manufacturers shift their focus toward premium offerings and functional benefits. The sugar confectionery sector in the UAE benefits from the country's high per capita income and diverse population, comprising over 200 nationalities, which creates a unique demand landscape where traditional and innovative products coexist. Pastilles and jellies are the most prominent product categories in the market, largely due to their versatility and ability to appeal to consumers across different age groups. Mints are gaining popularity as a fast-growing segment, driven by the increasing demand for refreshing and functional confectionery options.

Key Report Takeaways

  • By product type, pastilles and jellies captured 46.21% of sugar confectionery market share in 2024, while mints are projected to register a 6.01% CAGR through 2030.
  • By distribution channel, supermarkets and hypermarkets held 46.51% of the sugar confectionery market share in 2024; online retail is advancing at a 6.72% CAGR to 2030.
  • By packaging, sachets and pouches accounted for 42.04% of the sugar confectionery market size in 2024 and are forecast to expand at 6.12% CAGR between 2025-2030.

Segment Analysis

By Product Type: Pastilles and Jellies Lead Innovation Wave

In 2024, the pastilles and jellies segment dominates the UAE's sugar confectionery market, holding a 46.21% share. This segment's versatility allows manufacturers to infuse novel flavors and functional ingredients, broadening its appeal across a wide range of consumers. The ability to create diverse products, from traditional Arabic-inspired jellies that resonate with cultural preferences to innovative formulations targeting health-conscious individuals, has solidified its leading position. These products cater to varying tastes and dietary needs, making them a preferred choice for both younger and older demographics. 

Meanwhile, the mints segment, though currently smaller in size, is poised for significant growth. It is projected to achieve a robust 6.01% CAGR from 2025-2030, driven by the increasing demand for breath fresheners. In the UAE, where social interactions and business meetings play a central role in daily life, mints have become an essential product. Their convenience, portability, and ability to provide instant freshness make them highly appealing to busy professionals and socially active individuals. 

United Arab Emirates Sugar Confectionery Market: Market Share by Product Type
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By Packaging Type: Sachets Dominate Others

In 2024, sachets and pouches command a dominant 42.04% share of the UAE's sugar confectionery packaging market. Their rise in popularity is attributed to benefits like portion control and the convenience of on-the-go consumption, which align with the fast-paced lifestyles of modern consumers. Forecasts indicate this packaging format will lead the growth race, boasting a projected CAGR of 6.12% from 2025 to 2030. Manufacturers are increasingly leveraging advancements in material science to enhance product protection, extend shelf life, and reduce environmental impact, making these formats more appealing to both consumers and regulators. 

Meanwhile, boxes and tins, occupying the premium market segment, are highly favored for gifting purposes. Their perceived value is elevated by intricate and elaborate designs, often inspired by cultural motifs that hold significance for both local and expatriate consumers. These designs not only enhance the aesthetic appeal but also create a sense of exclusivity, making them ideal for special occasions. Stick packs and rolls are specifically designed for products like lollipops and candy sticks. Their cylindrical shape provides functional advantages, such as ease of handling and storage, while also ensuring a distinctive and attractive shelf presence. 

By Distribution Channel: Online Acceleration Reshapes Access

In 2024, supermarkets and hypermarkets solidified their position as the dominant force in the UAE's sugar confectionery distribution, commanding a substantial 46.51% share of the market. Their continued supremacy is attributed to a vast array of products and savvy in-store merchandising tactics that effectively stimulate impulse buys. These retail behemoths harness their expansive reach to strike advantageous deals with manufacturers, ensuring competitive pricing without compromising their profit margins. This strategy crafts a compelling value proposition, especially for the price-conscious consumer. Supermarkets and hypermarkets also benefit from their ability to offer a one-stop shopping experience, where consumers can access a wide variety of confectionery products alongside other grocery items, further enhancing convenience and driving foot traffic.

Meanwhile, online retail, albeit currently a smaller player, is on a rapid ascent, boasting a projected CAGR of 6.72% from 2025 to 2030. This surge is largely fueled by the allure of home delivery convenience and the capability to tap into markets often overlooked by traditional stores. The growth of e-commerce platforms is further supported by advancements in digital payment systems, increasing smartphone penetration, and the rising preference for contactless shopping experiences. Online retailers also capitalize on personalized marketing strategies, such as targeted advertisements and tailored product recommendations, to engage consumers effectively. 

United Arab Emirates Sugar Confectionery Market: Market Share by Distribution channel
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Note: Segment shares of all individual segments available upon report purchase

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Geography Analysis

The United Arab Emirates sugar confectionery market shows different consumption patterns across its regions. Dubai and Abu Dhabi have emerged as major markets due to their higher population, more tourists, and better retail infrastructure. Dubai, as a global tourism hub, offers significant opportunities for confectionery brands. Duty-free and travel retail outlets in Dubai generate high sales from international visitors who are drawn to both global brands and local specialties. On the other hand, the northern regions, while having smaller market shares, are experiencing rapid growth. This growth is driven by the expansion of retail infrastructure into areas that previously lacked organized confectionery stores, making these products more accessible to underserved communities. 

Additionally, the UAE’s strategic location as a regional trade hub enhances its importance in the Middle East confectionery market, with many global brands using the country as a base for regional expansion. Consumer preferences vary across the regions, shaped by factors such as expatriate populations, income levels, and cultural diversity. Dubai’s diverse and cosmopolitan population creates strong demand for premium and innovative confectionery products. The city’s investments in retail and cultural events further boost confectionery consumption, solidifying its position as the market leader. In contrast, Abu Dhabi, with its higher proportion of Emirati nationals and government employees, shows a stronger preference for traditional confectionery products alongside premium international brands. 

Additionally, the introduction of front-of-pack labeling is influencing consumer purchasing decisions by encouraging healthier choices. This shift creates opportunities for brands that can adapt by offering healthier formulations. As these regulations evolve, manufacturers are being pushed to invest in better quality control systems and improved packaging to meet the new standards. This is reshaping the competitive landscape, favoring companies that can quickly adapt to these regulatory changes.

Competitive Landscape

The UAE sugar confectionery market demonstrates a moderate concentration, with a score of 6 out of 10. Global giants such as Mars, Mondelez, and Ferrero actively compete with regional players like Patchi, Al Nassma, and Gandour. This competitive landscape is shaped by the coexistence of mass-market segments, dominated by multinational corporations, and premium niches, where local and regional brands excel by leveraging their cultural expertise to create unique and appealing products. The market's structure reflects a dynamic interplay between global and regional players, each striving to capture consumer attention and loyalty.

Local and regional brands have successfully differentiated themselves in the premium segment by offering products that resonate with the UAE's cultural preferences. These brands focus on high-quality ingredients, innovative flavors, and culturally relevant packaging to appeal to discerning consumers. On the other hand, multinational companies dominate the mass-market segment by utilizing their extensive distribution networks, economies of scale, and strong brand recognition. This duality in the market creates opportunities for both global and regional players to thrive, provided they adapt to the evolving consumer demands and preferences in the UAE.

Strategic partnerships between international manufacturers and local distributors have emerged as a key market entry strategy. These collaborations enable global brands to navigate the complexities of the UAE retail landscape while maintaining control over product quality and brand positioning. By partnering with local distributors, international players gain access to established networks and insights into consumer behavior, which are crucial for success in this competitive market. As the UAE sugar confectionery market continues to evolve, companies that prioritize innovation, cultural alignment, and strategic alliances are likely to gain a competitive edge during the forecast period.

United Arab Emirates Sugar Confectionery Industry Leaders

  1. Haribo GmbH & Co. KG 

  2. Mondelez International Inc.

  3. Ferrero International S.A.

  4. Perfetti Van Melle Group

  5. Mars, Incorporated

  6. *Disclaimer: Major Players sorted in no particular order
UAE Sugar Confectionery Market Concentration
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Recent Industry Developments

  • April 2025: Béquet Confections has launched its Dubai Chocolate Caramel, catering to the tastes of trend enthusiasts. This premium, nut-free delicacy is crafted from all-natural ingredients. It features the company's award-winning butter caramel, enriched with genuine cocoa, and is artfully rolled with a pistachio-flavored caramel core.
  • December 2024: Robinson Confections launched the Dubai Chocolate Bar, inspired by a viral TikTok sensation, featuring local ingredients like toasted Kaitifi/Knafeh, pistachio paste, and tahini encased in Belgian couverture milk chocolate, exemplifying the trend toward premium, locally-inspired confectionery innovations

Table of Contents for United Arab Emirates Sugar Confectionery Industry Report

1. INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET LANDSCAPE

  • 4.1 Market Overview
  • 4.2 Market Drivers
    • 4.2.1 Increasing expatriate population creates diverse demand for various confectionery Preferences
    • 4.2.2 Growth in tourism drives retail sales of confectionery, especially at duty-free and travel retail points
    • 4.2.3 Expanding modern retail infrastructure enhances product availability and visibility
    • 4.2.4 Innovative product launches and limited-edition offerings attract consumer attention
    • 4.2.5 Aggressive marketing and promotional campaigns by major brands influences buying behavior
    • 4.2.6 Rising disposable incomes boosts consumer spending on premium and imported confectionery products
  • 4.3 Market Restraints
    • 4.3.1 Rising health concerns over sugar consumption are deterring frequent confectionery purchases
    • 4.3.2 Strict government regulations on food labeling and sugar content are limiting product formulations
    • 4.3.3 IncreasinCompetition from healthier snack alternatives is reducing confectionery appeal
    • 4.3.4 Environmental concerns and packaging waste issues are pushing for sustainable alternatives, raising costs
  • 4.4 Value/Supply Chain Analysis
  • 4.5 Regulatory Landscape
  • 4.6 Technological Outlook
  • 4.7 Porter's Five Forces
    • 4.7.1 Bargaining Power of Suppliers
    • 4.7.2 Bargaining Power of Consumers
    • 4.7.3 Threat of New Entrants
    • 4.7.4 Threat of Substitutes
    • 4.7.5 Degree of Competition

5. MARKET SIZE AND GROWTH FORECASTS (VALUE, USD)

  • 5.1 By Product Type
    • 5.1.1 Hard Candy
    • 5.1.2 Toffees, Caramels and Nougat
    • 5.1.3 Pastilles and Jellies
    • 5.1.4 Mints
    • 5.1.5 Other Product Types
  • 5.2 By Distribution Channel
    • 5.2.1 Supermarkets/Hypermarkets
    • 5.2.2 Specialist Retailers
    • 5.2.3 Convenience/Grocery Stores
    • 5.2.4 Online Retail Stores
    • 5.2.5 Other Distribution Channels
  • 5.3 By Packaging Type
    • 5.3.1 Sachets/Pouches
    • 5.3.2 Boxes/Tins
    • 5.3.3 Stick Packs and Rolls
    • 5.3.4 Others

6. COMPETITIVE LANDSCAPE

  • 6.1 Market Concentration
  • 6.2 Strategic Moves
  • 6.3 Market Ranking
  • 6.4 Company Profiles (includes Global level Overview, Market level overview, Core Segments, Financials as available, Strategic Information, Market Rank/Share for key companies, Products & Services, and Recent Developments)
    • 6.4.1 Mars, Incorporated
    • 6.4.2 Mondelez International Inc.
    • 6.4.3 Ferrero International S.A.
    • 6.4.4 HARIBO GmbH & Co. KG
    • 6.4.5 Perfetti Van Melle Group
    • 6.4.6 Nestlé S.A.
    • 6.4.7 August Storck KG
    • 6.4.8 Adams & Brooks, Inc.
    • 6.4.9 American Licorice Company
    • 6.4.10 Ferrara Candy Company
    • 6.4.11 Katjes Fassin GmbH & Co. KG
    • 6.4.12 Lotte Confectionery Co. Ltd.
    • 6.4.13 Al Seedawi Lebanese & Emirates Factory Co. L.L.C
    • 6.4.14 Patchi SAL
    • 6.4.15 Gandour
    • 6.4.16 Ulker Bisküvi (Sherbet & Candy)
    • 6.4.17 Al Nassma Chocolate LLC
    • 6.4.18 Spangler Candy Company
    • 6.4.19 Yupi Indolampung Persada
    • 6.4.20 IFFCO Group

7. MARKET OPPORTUNITIES AND FUTURE OUTLOOK

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Research Methodology Framework and Report Scope

Market Definitions and Key Coverage

Our study treats the UAE sugar confectionery market as retail and food-service sales of non-chocolate, sugar-based candies, including hard candy, pastilles, gummies, jellies, toffees, caramels, nougat, and breath-freshening mints, sold either packaged or loose. Products with added cocoa content above 5%, chewing gum, chocolate bars, and bakery snacks lie outside this scope.

Scope exclusion: Chocolate confectionery and chewing gum are not counted, nor are compound-coated bakery items.

Segmentation Overview

  • By Product Type
    • Hard Candy
    • Toffees, Caramels and Nougat
    • Pastilles and Jellies
    • Mints
    • Other Product Types
  • By Distribution Channel
    • Supermarkets/Hypermarkets
    • Specialist Retailers
    • Convenience/Grocery Stores
    • Online Retail Stores
    • Other Distribution Channels
  • By Packaging Type
    • Sachets/Pouches
    • Boxes/Tins
    • Stick Packs and Rolls
    • Others

Detailed Research Methodology and Data Validation

Primary Research

Interviews with distributors, supermarket category buyers, and plant managers across Dubai, Abu Dhabi, and Sharjah clarified channel margins, traveler-led duty-free pick-ups, and average selling prices. Follow-up surveys with urban consumers gauged gifting incidence and flavor trends, tightening the elasticity ranges used in volume-to-value conversions.

Desk Research

Analysts began with trade classification code 1704 shipment data from UAE Customs, COMTRADE, and Volza, then reviewed import and export trends (volume and value) to frame the demand pool. Retail scanner insights from Dubai Statistics Center, household expenditure data from UAE Federal Competitiveness and Statistics Centre, and tourism arrival tables from Dubai Tourism offered base consumption clues. We cross-checked category sales splits and packaging mixes in industry white papers by the International Confectionery Association and annual reports from large branded manufacturers. D&B Hoovers supplied company-level revenue that helped benchmark domestic production. The publicly quoted sources listed are illustrative only; many others fed into validation and clarification.

Market-Sizing & Forecasting

We constructed a top-down and bottom-up hybrid. Import-export reconciliations and domestic output formed the overarching volume, which was then sanity-checked through sampled retailer sell-out data (bottom-up) to capture informal kiosks and souq sales. Key variables like per capita disposable income, international visitor nights, supermarket footprint growth, white-sugar wholesale prices, and new product launch counts drive the model. A multivariate regression forecasts demand to 2030, with scenario analysis adjusting for sugar tax or health-label legislation. Where bottom-up audits missed small artisan makers, proportional lift factors (derived from mystery-shopping spends) filled gaps before final calibration.

Data Validation & Update Cycle

Every dataset runs through variance checks against historical three-year CAGR bands; outliers trigger re-contact with at least one primary respondent. Senior analysts review assumptions, and the model refreshes annually, with interim updates if import tariffs, VAT shifts, or major M&A events materially alter baselines.

Credibility Corner: Why Our UAE Sugar Confectionery Baseline Commands Confidence

Published estimates often differ because firms play with definitions, pricing bases, and refresh frequency.

Key gap drivers in this niche include whether chocolate and gum are blended into totals, how duty-free volumes are treated, and if informal bazaar trade is captured. Some publishers report retail-only revenue at consumer price levels, while Mordor Intelligence anchors on manufacturer-level value that nets out taxes and double counting. Our annual refresh and dual-channel interviews further narrow error bars.

Benchmark comparison

Market Size Anonymized source Primary gap driver
USD 110.7 M (2025) Mordor Intelligence -
USD 991.0 M (2024) Global Consultancy A Bundles chocolate, gum, and healthy snacks; uses retail invoice prices without import-export reconciliation
USD 104.7 M (2025) Regional Consultancy B Omits duty-free and kiosk sales; relies mainly on packaged grocery audit panels

The comparison shows that headline numbers swing widely when scope widens or key channels are skipped. Mordor's disciplined variable selection, balanced hybrid modeling, and yearly update give decision-makers a transparent, reproducible baseline they can trust.

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Key Questions Answered in the Report

How big is the UAE sugar confectionery market in 2025?

The sugar confectionery market size is USD 110.70 million in 2025 and is projected to rise to USD 145.90 million by 2030.

Which product type leads sales?

Pastilles and jellies top the category with 46.21% share in 2024 thanks to their flavor versatility and appeal across age groups.

Which distribution channel is growing fastest?

Online retail is the fastest mover, expected to post a 6.72% CAGR between 2025-2030 as mobile commerce gains traction.

What packaging format dominates the market?

Sachets and pouches account for 42.04% of volume due to their convenience, resealability, and suitability for humid climates.

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