North America Rice Protein Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

The North American Rice Protein Market is Segmented by Product Type (Rice Protein Isolates, Rice Protein Concentrates, and Other Product Types), Application (Food Ingredients, Dietary Supplements, and Animal Feed), and Geography.

North America Rice Protein Market Size

North America Rice Protein Market Summary
View Global Report

North America Rice Protein Market Analysis

The North America Rice Protein Market is expected to register a CAGR of 5.1% during the forecast period.

  • The rice protein industry acts as a platform for waste utilization. Rice bran from the polishing process is gradually diverted for the production of value-added products, and protein is one of them. Rice protein isolates and concentrates are increasingly being produced from rice bran.
  • The increasing incidences of intolerance for animal protein, coupled with the rising demand for alternative protein source products, have resulted in an inclination toward a vegan diet among consumers, which is boosting the rice protein market in the region.

North America Rice Protein Industry Overview

The North American market for rice protein is highly competitive, with innovation in products being a major strategic approach adopted by the leading players. This trend is likely to continue in the future, as the established players seek to garner increased market shares. Some of the major players in the North American rice protein market are Axiom Foods Inc., AIDP Inc., RiceBran Technologies, The Green Labs, Shafi Gluco Chem Pvt. Ltd, and Golden Grain Group Ltd, among others.

North America Rice Protein Market Leaders

  1. Axiom Foods Inc.

  2. AIDP Inc.

  3. RiceBran Technologies

  4. The Green Labs

  5. Shafi Gluco Chem Pvt., Ltd

  6. *Disclaimer: Major Players sorted in no particular order
North America Rice Protein Market.png
Need More Details on Market Players and Competitors?
Download PDF

North America Rice Protein Market Report - Table of Contents

1. INTRODUCTION

  • 1.1 Study Deliverables
  • 1.2 Study Assumptions
  • 1.3 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5. MARKET SEGMENTATION

  • 5.1 Product Type
    • 5.1.1 Rice Protein Isolates
    • 5.1.2 Rice Protein Concentrates
    • 5.1.3 Others
  • 5.2 Application
    • 5.2.1 Food Ingredients
    • 5.2.1.1 Energy and Sports drink
    • 5.2.1.2 Meat Products
    • 5.2.1.3 Beverages
    • 5.2.1.4 Bakery and Confectionery
    • 5.2.1.5 Ready-to-eat Food
    • 5.2.2 Dietary Supplements
    • 5.2.3 Animal Feed
  • 5.3 Geography
    • 5.3.1 United States
    • 5.3.2 Canada
    • 5.3.3 Mexico
    • 5.3.4 Rest of North America

6. COMPETITIVE LANDSCAPE

  • 6.1 Most Active Companies
  • 6.2 Most Adopted Strategies
  • 6.3 Market Position Analysis
  • 6.4 Company Profiles
    • 6.4.1 Axiom Foods Inc.
    • 6.4.2 AIDP Inc.
    • 6.4.3 RiceBran Technologies
    • 6.4.4 The Green Labs
    • 6.4.5 Shafi Gluco Chem Pvt. Ltd
    • 6.4.6 Golden Grain Group Ltd
    • 6.4.7 Top Health Ingredients
    • 6.4.8 Pure Food Company LLC
  • *List Not Exhaustive

7. MARKET OPPORTUNITIES AND FUTURE TRENDS

You Can Purchase Parts Of This Report. Check Out Prices For Specific Sections
Get Price Break-up Now

North America Rice Protein Industry Segmentation

The North American rice protein market is segmented by product type, application, and geography. Based on product type, the market is segmented into rice protein isolates, rice protein concentrates, and other product types. By application, the market is segmented into food ingredients, dietary supplements, and animal feed. By geography, the study provides an analysis of the rice protein market in the emerging and established markets across the region, including the United States, Canada, Mexico, and the Rest of North America.

Product Type Rice Protein Isolates
Rice Protein Concentrates
Others
Application Food Ingredients Energy and Sports drink
Meat Products
Beverages
Bakery and Confectionery
Ready-to-eat Food
Dietary Supplements
Animal Feed
Geography United States
Canada
Mexico
Rest of North America
Need A Different Region or Segment?
Customize Now

North America Rice Protein Market Research FAQs

What is the current North America Rice Protein Market size?

The North America Rice Protein Market is projected to register a CAGR of 5.1% during the forecast period (2025-2030)

Who are the key players in North America Rice Protein Market?

Axiom Foods Inc., AIDP Inc., RiceBran Technologies, The Green Labs and Shafi Gluco Chem Pvt., Ltd are the major companies operating in the North America Rice Protein Market.

What years does this North America Rice Protein Market cover?

The report covers the North America Rice Protein Market historical market size for years: 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the North America Rice Protein Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.

North America Rice Protein Industry Report

Statistics for the 2025 North America Rice Protein market share, size and revenue growth rate, created by Mordor Intelligenceā„¢ Industry Reports. North America Rice Protein analysis includes a market forecast outlook for 2025 to 2030 and historical overview. Get a sample of this industry analysis as a free report PDF download.

North America Rice Protein Report Snapshots

Compare market size and growth of North America Rice Protein Market with other markets in Food & Beverage Industry

North America Rice Protein Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)