Europe Energy Bar Market Analysis by Mordor Intelligence
The European energy bar market is valued at USD 1.10 billion in 2025 and is expected to grow significantly, reaching USD 2.43 billion by 2030, with a compound annual growth rate (CAGR) of 7.80%. This growth is driven by the increasing shift of energy bars from being a niche product for sports nutrition to becoming a popular choice for everyday healthy snacking. Factors such as a 3.9 million rise in gym memberships across Europe between 2023 and 2024, and the growing availability of energy bars in meal deals at major grocery stores, are making these products more accessible to consumers. Manufacturers are capitalizing on this trend by developing energy bars with high-protein and low-sugar content, incorporating plant-based or allergen-free ingredients, and ensuring their products meet sustainability standards in line with stricter EU regulations. The market remains moderately fragmented, with competition intensifying as new players enter the space. These emerging companies are gaining market share by focusing on indulgent textures, functional ingredients, and efficient direct-to-consumer delivery models, challenging established multinational brands.
Key Report Takeaways
- By product type, protein bars led with a 58.74% share of the European energy bar market in 2024, while meal-replacement bars are forecast to register the fastest growth of 7.43% CAGR through 2030.
- By flavor profile, chocolate-based variants captured 64.96% of the European energy bar market share in 2024; nut- and seed-based bars are expected to expand at an 8.65% CAGR through 2030.
- By price range, the mass tier accounted for 75.84% of the European energy bar market in 2024, whereas premium products are projected to log the highest 8.11% CAGR over the forecast period.
- By distribution channel, supermarkets and hypermarkets accounted for 52.18% of 2024 revenue, while online retail is expected to be the fastest riser, with a 7.91% CAGR through 2030.
- By country, Germany dominated the European energy bar market with a 25.57% share in 2024, while France is projected to have the strongest growth, with a 7.53% CAGR from 2025 to 2030.
Europe Energy Bar Market Trends and Insights
Drivers Impact Analysis
| Driver | (~) % Impact on CAGR Forecast | Geographic Relevance | Impact Timeline |
|---|---|---|---|
| Shift toward reduced sugar and high-fiber diets | +1.2% | Western Europe (Germany, France, United Kingdom, Netherlands); moderate in Southern Europe | Medium term (2-4 years) |
| Rising adoption of energy bars as meal replacements or healthy snacking options | +1.5% | United Kingdom, Germany, France; expanding to convenience-focused markets (Spain, Poland) | Short term (≤ 2 years) |
| Expanding fitness and sports culture in Europe | +1.3% | United Kingdom, Germany, Netherlands, Sweden; emerging in Poland, Spain | Long term (≥ 4 years) |
| Popularity of high-protein diets and weight management routines | +1.4% | Western Europe (United Kingdom, Germany, France, Netherlands); growing in Southern Europe | Medium term (2-4 years) |
| Increasing preference for clean-label, natural and plant-based ingredients | +1.0% | Western Europe (Germany, Netherlands, Sweden); niche but growing in France, Italy | Medium term (2-4 years) |
| Demand for allergen-free bars due to prevalence of lactose intolerance and gluten sensitivity | +0.8% | Northern Europe (Sweden, Netherlands, Germany); moderate in United Kingdom, France | Long term (≥ 4 years) |
| Source: Mordor Intelligence | |||
Shift toward reduced sugar and high-fiber diets
The growing focus on healthier eating habits is driving demand for energy bars with less sugar and more fiber in Europe. According to the European Food Safety Authority, as of September 2025, around 34% of Europeans prioritize healthier diets[1]Source: European Food Safety Authority, "More and More Europeans Know How EU Food Safety Works, Says Latest Citizen Survey", efsa.europa.eu. This trend is prompting manufacturers to reduce added sugars in their products and incorporate soluble fibers that help regulate blood sugar levels. Challenges in the sugar market are contributing to this shift. With EU sugar production expected to decline, products that rely heavily on sugar are facing higher costs. To meet consumer preferences for low-sugar, high-fiber options, manufacturers are increasingly using alternative sweeteners, such as stevia, erythritol, and allulose. These are often combined with ingredients such as inulin or chicory root fibers, which not only improve digestion but also help consumers feel fuller for a longer period.
Expanding fitness and sports culture in Europe
Growing awareness about fitness and health across Europe is driving the demand for energy bars designed to enhance performance. Consumers are increasingly focusing on nutrition as a key part of their wellness routines. According to the Agriculture and Horticulture Development Board as of January 2025, 90% of consumers believe that maintaining a healthy diet is essential for overall well-being, while 86% consider fitness equally important[2]Source: Agriculture and Horticulture Development Board, "Consumer Attitudes Show Health is All About Balance", ahdb.org.uk. This highlights a strong and ongoing interest in products that support active and healthy lifestyles. The rising number of people joining gyms further boosts this trend, as energy bars are seen as convenient options for pre- and post-workout nutrition, offering quick protein intake and aiding in recovery. Additionally, large fitness chains are contributing to market growth by selling these products through in-club retail outlets, vending machines, and loyalty programs.
Popularity of high-protein diets and weight management routines
The growing popularity of high-protein diets and weight management plans is driving demand for protein-rich energy bars in Europe. Consumers are looking for convenient snack options that help them feel full and support muscle maintenance. This trend is further highlighted by public health data, such as the United Kingdom Government’s report showing that 64% of adults in England were either overweight or living with obesity between 2022 and 2023[3]Source: Government of United Kingdom, "Obesity Profile: Short Statistical Commentary", gov.uk. This suggests a growing demand for snacks that are both calorie-controlled and rich in essential nutrients. Protein has become a key ingredient in the development of new energy and cereal bars, with whey and plant-based proteins being widely used. However, manufacturers still face challenges in improving the texture and flavor of certain protein isolates. Despite these hurdles, brands that manage to offer products with a satisfying taste and a protein content of 18–20 grams per serving can attract health-conscious consumers.
Rising adoption of energy bars as meal replacements or healthy snacking options
Energy bars are gaining popularity as meal replacements and healthier snack options, expanding beyond their traditional use as post-workout snacks. In Europe, people are increasingly opting for energy bars for breakfast or lunch because they offer quick, convenient, and portion-controlled alternatives to regular meals. These bars are now widely available in meal deals, convenience stores, and on-the-go retail formats, making them a practical choice for busy consumers. To meet this growing demand, manufacturers are creating bars with softer textures, filled centers, and balanced macronutrient profiles that provide the satisfaction of a light meal while being easy to carry. Clearer nutrition labeling under EU Regulation 1169/2011 enables consumers to compare energy bars with traditional foods, making it easier for them to choose the former as a healthier option. These developments are expanding the occasions when energy bars are consumed and solidifying their role as a convenient part of daily diets.
Restraints Impact Analysis
| Restraint | (~) % Impact on CAGR Forecast | Geographic Relevance | Impact Timeline |
|---|---|---|---|
| Growing competition from healthier snack alternatives | -0.9% | Western Europe (United Kingdom, Germany, France, Netherlands); intensifying in convenience channels | Short term (≤ 2 years) |
| Premium pricing of high-quality or protein-rich bars | -0.6% | Price-sensitive markets (Spain, Poland, Italy); moderate in United Kingdom, Germany | Medium term (2-4 years) |
| Rising concerns about usage of artificial sweeteners, preservatives and additives | -0.5% | Germany, Netherlands, Sweden (high clean-label awareness); emerging in France, United Kingdom | Medium term (2-4 years) |
| Increasing sustainability expectations are pressuring brands | -0.4% | Western Europe (Germany, Netherlands, France, Sweden); regulatory pressure from Europe directives | Long term (≥ 4 years) |
| Source: Mordor Intelligence | |||
Growing competition from healthier snack alternatives
The European energy bar market is facing growing competition from healthier, whole-food snacks, as consumers increasingly prefer minimally processed options, such as roasted almonds, mixed nut blends, dried fruits, seed mixes, and protein-fortified crisps. The strong availability of these alternatives in the region supports this trend. For instance, the European Union is expected to contribute approximately 10% of global almond production for the 2024–2025 period, according to the United States Department of Agriculture, ensuring a steady supply and competitive pricing for nut-based snacks[4]Source: United States Department of Agriculture, "2024/2025 Almonds Production", fas.usda.gov. These whole-food options are perceived as more natural and healthier due to their clean-label appeal, which resonates with consumers seeking simpler and less processed products. These snacks often provide a more cost-effective source of protein compared to many energy bars, especially in discount retail stores.
Rising concerns about artificial sweeteners, preservatives and additives
Concerns about artificial sweeteners, preservatives, and other additives are increasingly limiting the growth of the energy bar market in Europe. Consumers are becoming more cautious about products with highly processed ingredients. Many are now paying closer attention to labels, especially those who prioritize health and prefer clean-label products. This trend is driving demand for simpler, more natural energy bars made with whole-food ingredients and naturally derived sweeteners, while avoiding excessive processing. However, manufacturers face significant challenges in meeting these expectations. Reformulating products to use natural ingredients without compromising on taste, texture, or affordability is a complex task. As consumers grow more aware of ingredient quality, products perceived as overly artificial are losing popularity, with cleaner and more transparent alternatives gaining traction in the market.
Segment Analysis
By Product Type: Protein Bars Lead, Meal-Replacement Bars Accelerate
Protein bars maintained their leadership position in the European energy bar market in 2024, accounting for 58.74% of the market share. These bars have become a staple for consumers seeking products that support sports recovery, muscle building, and high-protein snacking. Their widespread appeal is driven by their alignment with health and fitness trends, a broad range of flavors, and their availability across various retail channels, including supermarkets, drugstores, and e-commerce platforms. Manufacturers are increasingly focusing on product innovation, such as cleaner ingredient labels, higher protein content, and improved textures, to meet the growing demand. These factors collectively reinforce the role of protein bars as a key driver of growth and consumer engagement in the energy bar market.
Meal-replacement bars are projected to witness a significant compound annual growth rate (CAGR) of 7.43% through 2030, reflecting their growing popularity as convenient meal alternatives. This segment is gaining traction among busy professionals, students, and travelers who prioritize portion-controlled options that offer a balance of macronutrients and functional ingredients. Enhanced taste profiles and claims of better satiety are further broadening their appeal to a wider audience beyond fitness-focused consumers. These developments position meal-replacement bars as a rapidly expanding segment with the potential to reshape the competitive landscape of the energy bar market in the coming years.
Note: Segment shares of all individual segments available upon report purchase
By Flavor Profile: Chocolate Dominates, Nut- and Seed-Based Bars Rise
Chocolate-based formulations dominated the European energy bar market in 2024, accounting for 64.96% of total sales. This dominance is attributed to their widespread consumer appeal, offering indulgent flavors that effectively mask the taste of fortified proteins. These formulations cater to both mainstream consumers and fitness enthusiasts, making them a versatile choice across various demographics. Manufacturers continue to innovate with premium chocolate pairings, unique textures, and diverse inclusions, ensuring sustained consumer interest and strong retail presence. As a result, chocolate-based energy bars remain a cornerstone of the market, driving significant sales and consumer loyalty.
Nut- and seed-based energy bars are projected to grow at a robust CAGR of 8.65% from 2025 to 2030, reflecting a shift in consumer preferences toward plant-based nutrition and clean-label products. These bars appeal to health-conscious consumers seeking natural sources of fats, fiber, and minimally processed ingredients. The growing popularity of vegan and flexitarian diets further supports the demand for nut- and seed-based formulations. With their alignment to trends in wellness, sustainability, and simplicity, this segment is poised for rapid expansion, offering significant opportunities for manufacturers to capture a larger share of the evolving energy bar market.
By Price Range: Mass Tier Prevails, Premium Tier Expands
The mass segment held a significant share of 75.84% in the European energy bar market in 2024, primarily due to its affordability and widespread availability. This segment thrives on high sales volumes, facilitated by mainstream retail outlets such as supermarkets, discount stores, and convenience stores. The consistent demand is supported by the availability of a wide range of flavors and frequent promotional campaigns, which appeal to a broad consumer base. These products are particularly popular among casual snackers rather than niche, performance-oriented consumers, making the mass segment a fundamental driver of the market's growth in the region.
The premium segment is projected to expand at a compound annual growth rate (CAGR) of 8.11% through 2030, driven by the rising consumer preference for health-focused and functional nutrition products. This segment caters to individuals seeking energy bars with natural ingredients, reduced sugar content, and higher protein levels to align with their wellness objectives. Premium offerings often stand out due to their distinctive packaging and branding, which resonate with lifestyle-conscious consumers. Furthermore, the increasing availability of these products in pharmacies, specialty nutrition stores, and online platforms is broadening their market reach. These factors collectively position the premium segment as a rapidly growing and dynamic category within the European energy bar market.
By Distribution Channel: Stores Hold Scale, Online Gains Velocity
Supermarkets and hypermarkets were responsible for 52.18% of Europe’s energy bar turnover in 2024, driven by their ability to provide strong shelf visibility and frequent in-store promotions. These retail formats effectively position energy bars as convenient additions to daily lunch routines through bundled meal deals. Their widespread presence across urban and suburban areas ensures consistent consumer exposure and high foot traffic. The availability of diverse flavors and formats caters to both casual snackers and health-conscious consumers, while competitive pricing strategies, including private-label offerings, further enhance category performance. These factors collectively establish supermarkets and hypermarkets as key contributors to the energy bar market's revenue.
E-commerce and direct-to-consumer platforms are anticipated to grow at a 7.91% CAGR through 2030, emerging as the fastest-growing distribution channel. The rise of subscription models and personalized recommendation systems is fostering repeat purchases by aligning products with individual dietary preferences and nutritional goals. Online platforms also provide a broader product range compared to physical stores, enabling niche, premium, and limited-edition energy bars to gain traction among consumers. Furthermore, faster delivery options and the increasing prevalence of mobile-first shopping behaviors are accelerating the adoption of these channels. As digital engagement continues to expand, e-commerce is expected to play a pivotal role in shaping consumer loyalty and driving innovation within the energy bar market.
Geography Analysis
Germany is identified as the leading market for energy bars in Europe, contributing 25.57% of the region's sales in 2024. This leadership is attributed to its advanced retail infrastructure, which effectively caters to both premium and value-oriented consumers. The availability of dedicated sports nutrition sections in mainstream retail outlets further enhances product visibility and accessibility. German consumers exhibit a strong preference for functional snacking, which drives demand for a diverse range of energy bar options. The market's extensive distribution network and broad price range make it a key destination for established brands and new entrants aiming to expand their presence.
France is expected to emerge as the fastest-growing market for energy bars in Europe, with a projected CAGR of 7.53% from 2025 onward. The increasing consumer focus on clean-label products and environmentally sustainable options is significantly shaping purchasing decisions. This trend is further supported by EU-wide sustainability regulations, which are encouraging companies to adopt transparent sourcing and eco-friendly labeling practices. These regulatory and consumer-driven shifts are fostering innovation, particularly in premium product segments, positioning France as a critical market for next-generation energy bars. The growing emphasis on health-conscious and sustainable consumption is anticipated to drive substantial growth in this market.
The United Kingdom continues to hold a significant position in the European energy bar market, driven by strong consumer engagement with fitness trends, high-protein snacks, and convenient on-the-go formats. The country's well-established grocery and convenience store networks provide extensive visibility for both mainstream and performance-focused brands. Other European countries such as Italy, Spain, the Netherlands, Sweden, and Poland present distinct growth opportunities influenced by local consumer preferences and retail dynamics. Variations in flavor preferences, wellness priorities, and distribution channels across these markets highlight the need for tailored innovation.
Competitive Landscape
The European energy bar market is characterized by moderate concentration, with multinational food corporations utilizing their extensive retail networks and well-established brand recognition to secure prominent shelf space. These companies benefit from economies of scale and consistent product availability, which strengthen their market presence. However, digital-first sports nutrition brands and performance-focused companies are increasingly disrupting the market by introducing innovative offerings and leveraging targeted online campaigns to engage directly with consumers. This dynamic has created a competitive environment where established players and emerging challengers vie for market share, striking a balance between traditional influence and modern agility.
Key strategies employed by market participants include premiumization, omnichannel distribution, and a focus on sustainability. Companies are expanding their footprint in convenience stores, travel retail outlets, and specialty nutrition shops while simultaneously enhancing their e-commerce platforms to meet the growing demand for quick delivery and personalized product assortments. Established confectionery-backed brands are leveraging their robust logistics networks to accelerate market penetration across Europe, while niche nutrition-focused brands are emphasizing clean-label formulations and functional benefits to appeal to health-conscious consumers. These approaches reflect a broader industry shift toward delivering higher-value products and improving accessibility for a diverse customer base.
Innovation within the European energy bar market is increasingly centered on sustainability and personalization. Companies are prioritizing the use of upcycled ingredients, compostable or reduced-plastic packaging, and other eco-friendly initiatives to align with consumer preferences for environmentally responsible products. Digital tools are being developed to provide personalized product recommendations tailored to individual consumer goals. With the implementation of stricter EU regulations, such as the Green Claims Directive, brands are now required to substantiate their sustainability claims through independent verification. This regulatory shift is expected to create a competitive divide between companies with credible environmental, social, and governance (ESG) practices and those relying on unverified claims.
Europe Energy Bar Industry Leaders
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General Mills Inc
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PepsiCo Inc.
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Kellanova
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Mars Inc.
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Mondelēz International, Inc.
- *Disclaimer: Major Players sorted in no particular order
Recent Industry Developments
- August 2025: England football captain Harry Kane introduced a new vegan snack bar, aiming to capitalize on the increasing demand for plant-based food products. The protein bars were marketed with the promise of keeping consumers 'Kane-Powered' throughout the day.
- May 2025: Trek made significant strides in the market with the introduction of its innovative High-Protein, Low-Sugar range.
- January 2025: A United Kingdom-based natural-energy snack brand secured EUR 2.4 million in early 2025 to facilitate the launch of what it claimed to be the country’s first energy-bar range incorporating adaptogens.
- March 2024: Ferrero entered the Italian energy bar market through its acquisition of Fulfil. This move marked a strategic expansion for the company, leveraging Fulfil's established presence and reputation in the energy bar segment.
Europe Energy Bar Market Report Scope
The European energy bar market is segmented by product type, which includes protein bars, cereal and granola bars, meal-replacement bars, and others. The flavor profile segment comprises chocolate-based bars, fruit-based bars, nut- and seed-based bars, and other varieties. The price range segment includes mass and premium. The distribution channels segment comprises supermarkets/hypermarkets, convenience stores, specialist retailers, online retail, and other channels. The study also involves the analysis of countries such as the United Kingdom, Germany, France, Italy, Spain, the Netherlands, Sweden, Poland, Switzerland, and the Rest of Europe.
| Protein Bars |
| Cereal and Granola Bars |
| Meal-Replacement Bars |
| Others |
| Chocolate-Based Bars |
| Fruit-Based Bars |
| Nut and Seed-Based Bars |
| Others |
| Mass |
| Premium |
| Supermarkets/Hypermarkets |
| Specialist Retailers |
| Convenience Stores |
| Online Retail |
| Others |
| United Kingdom |
| Germany |
| France |
| Italy |
| Spain |
| Netherlands |
| Sweden |
| Poland |
| Switzerland |
| Rest of Europe |
| By Product Type | Protein Bars |
| Cereal and Granola Bars | |
| Meal-Replacement Bars | |
| Others | |
| By Flavor Profile | Chocolate-Based Bars |
| Fruit-Based Bars | |
| Nut and Seed-Based Bars | |
| Others | |
| By Price Range | Mass |
| Premium | |
| By Distribution Channel | Supermarkets/Hypermarkets |
| Specialist Retailers | |
| Convenience Stores | |
| Online Retail | |
| Others | |
| By Country | United Kingdom |
| Germany | |
| France | |
| Italy | |
| Spain | |
| Netherlands | |
| Sweden | |
| Poland | |
| Switzerland | |
| Rest of Europe |
Key Questions Answered in the Report
How large is the Europe energy bar market in 2025?
The Europe energy bar market size is USD 1.10 billion in 2025 and is projected to reach USD 2.43 billion by 2030.
Which product type is growing fastest?
Meal-replacement bars are forecast to expand at a 7.43% CAGR between 2025 and 2030 as consumers replace sit-down meals with portable nutrition.
Which country leads regional sales?
Germany holds the largest national share at 25.57% thanks to a mature fitness culture and high disposable income.
What distribution channel is gaining momentum?
Online direct-to-consumer and e-grocery platforms are set for the quickest 7.91% CAGR through 2030.
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