Europe Coffee Market – Growth, Trends, and Forecast (2019 - 2024)

The Europe Coffee Market is segmented by Product Type (Whole Bean, Ground Coffee, and Instant Coffee), by Distribution Channel (On - trade and Off - trade), and by Geography

Market Snapshot

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Study Period:

2016-2024

Base Year:

2018

Fastest Growing Market:

Asia Pacific

Largest Market:

Europe

CAGR% (2019 - 2024):

4.8%

Key Players:

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Market Overview

The Europe Coffee Market is expected to grow at a CAGR of 7.8%, during the forecast period (2019 - 2024).

  • Coffee retailers in Europe are laying more importance on innovative ways of presentation and brewing styles. Moreover, the application of coffee in the bakery products, chocolates, and others, also, mark the growth of the coffee market in Europe.
  • The increasing population and the availability of a wide range of coffee types, flavors, and brewing styles, is driving the Europe coffee market. Increased demand for specialty coffee, like signature blends, single origin and micro-lots, and others, is observed among high-end customers.

 

Scope of the Report

The Europe Coffee Market is segmented by product type (whole bean, ground coffee, and instant coffee), by distribution channel (on-trade and off-trade), and by geography. 


 

Type
Whole Bean
Ground Coffee
Instant Coffee
Distribution Channel
On-trade (Cafes and Food Service Channels)
Off-trade
Supermarkets/Hypermarkets
Convenience Stores
Specialist Retailers
Other Off-trade Channels
Geography
United Kingdom
Germany
France
Russia
Italy
Spain
Rest of Europe

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Key Market Trends

Increasing Demand for Coffee Shops

Increasing consumption of cold brew coffee is a growing trend in the Europe coffee market. Costa, Starbucks, and Brew lab are some of the players expanding their cold brew product segment in the continent. This has led to the growth of artisanal/specialist RTD cold coffee in both retail and on-trade markets. The increasing demand for this particular coffee segment has been driving the market, which resulted in the proliferation of numerous coffee bars and cafes. As of 2018, the United Kingdom coffee market has the highest number of new coffee shops, while the highest growth rates were seen in Romania, followed by Denmark. Industry leaders in the region are recognizing the evolving consumer trends, such as convenience, healthier eating, and the expectation of internet availability at coffee shops.

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Increasing Per-Capita Consumption of Coffee

Europe has minimal coffee production and Germany is one of the coffee producing countries in the region. However, this market scenario has not affected the per-capita consumption, with increasing imports from countries like Brazil, Vietnam, and Colombia among others, and it has saturated the European coffee market. However, smaller players are increasingly finding opportunities in the specialty market, leading to a rise in per-capita coffee consumption. The green coffee trade within the consumer level is also increasing gradually in Europe. However, this new trend is gradually gaining pace, with many consumers doing home-roasting/on-site roasting.

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Competitive Landscape

Most active companies in the market include key players, such as Caffe Nero, Coffee Beanery, Coffee Republic, Costa Coffee, Dunkin' Donuts, Keurig Green Mountain, Kraft Heinz, Mauro Demetrio, McCafe, Nestle, Segafredo, Starbucks, Strauss Group and Tim Hortons, among others.

Major Players

  1. Caffe Nero
  2. Coffee Beanery
  3. Coffee Republic
  4. Mccafe
  5. Costa Coffee

* Complete list of players covered available in the table of contents below

Market concentration europe coffee market

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Table of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Deliverables

    2. 1.2 Study Assumptions

    3. 1.3 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

    1. 3.1 Market Overview

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

    2. 4.2 Market Restraints

    3. 4.3 Porter's Five Forces Analysis

      1. 4.3.1 Threat of New Entrants

      2. 4.3.2 Bargaining Power of Buyers/Consumers

      3. 4.3.3 Bargaining Power of Suppliers

      4. 4.3.4 Threat of Substitute Products

      5. 4.3.5 Intensity of Competitive Rivalry

  5. 5. MARKET SEGMENTATION

    1. 5.1 Type

      1. 5.1.1 Whole Bean

      2. 5.1.2 Ground Coffee

      3. 5.1.3 Instant Coffee

    2. 5.2 Distribution Channel

      1. 5.2.1 On-trade (Cafes and Food Service Channels)

      2. 5.2.2 Off-trade

        1. 5.2.2.1 Supermarkets/Hypermarkets

        2. 5.2.2.2 Convenience Stores

        3. 5.2.2.3 Specialist Retailers

        4. 5.2.2.4 Other Off-trade Channels

    3. 5.3 Geography

      1. 5.3.1 United Kingdom

      2. 5.3.2 Germany

      3. 5.3.3 France

      4. 5.3.4 Russia

      5. 5.3.5 Italy

      6. 5.3.6 Spain

      7. 5.3.7 Rest of Europe

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Most Adopted Strategies

    2. 6.2 Market Share Analysis

    3. 6.3 Company Profiles

      1. 6.3.1 Cafe Nerro

      2. 6.3.2 Costa Coffee

      3. 6.3.3 Dunkin' Donuts

      4. 6.3.4 Keurig Green Mountain

      5. 6.3.5 Kraft Heinz

      6. 6.3.6 McCafe

      7. 6.3.7 Nestle

      8. 6.3.8 Starbucks

    4. *List Not Exhaustive
  7. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

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