Mercado de proteínas de África: TAMAÑO, PARTICIPACIÓN, IMPACTO DE COVID-19 Y PRONÓSTICOS HASTA 2029

El mercado de proteínas de África está segmentado por país (Nigeria, Sudáfrica), por fuente (animal, planta) y por usuario final (alimentación animal, cuidado personal y cosméticos, alimentos y bebidas, suplementos)

Instantánea del mercado

market-snapshot graph
https://s3.mordorlabs.com/study%20period/1629296433432_test~study_period_study_period.svg Study Period: 2016 - 2026
https://s3.mordorlabs.com/hydraulic_fluids/1629285650767_test~hydraulic_fluids_hydraulic_fluids.svg Largest Share by End User: Food and Beverages
https://s3.mordorlabs.com/globe/1629285706162_test~globe_globe.svg Largest Share by Country: Nigeria
https://s3.mordorlabs.com/cagr/1629296433433_test~cagr_cagr.svg CAGR: 3.04 %

Major Players

major-player-company-image major-player-company-image major-player-company-image major-player-company-image

*Disclaimer: Major Players sorted in no particular order

Key Players

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Visión general del mercado

El mercado de proteínas de África se situó en 1940 millones de dólares en 2021 y se prevé que registre una CAGR del 3,04 % para alcanzar los 2250 millones de dólares en 2026.

  • Segmento más grande por fuente - Planta : Las industrias de alimentación animal y F&B impulsaron el segmento de proteína vegetal en la región. La proteína de soya siguió siendo el tipo más favorecido debido a su bajo costo y excelente calidad.
  • Segmento más grande por usuario final: alimentos y bebidas : el mayor suministro de proteínas vegetales como las proteínas de arroz, guisantes y trigo que pueden imitar la textura de la carne, junto con la fortificación de proteínas, está atendiendo al segmento.
  • Segmento de más rápido crecimiento por fuente: planta : el crecimiento más rápido de las proteínas vegetales se ve favorecido por el crecimiento de la industria de alimentos y bebidas, principalmente panadería y refrigerios. La proteína de guisante siguió siendo la proteína vegetal de más rápido crecimiento en la región.
  • Segmento de más rápido crecimiento por usuario final: cuidado personal y cosméticos : el aumento en la demanda de ingredientes naturales y productos para el cuidado de la piel, el cuerpo y el cabello enriquecidos con proteínas impulsa el segmento. Se proyecta que el segmento alcance el crecimiento más rápido.

Alcance del Informe

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Tendencias clave del mercado

Segmento más grande por usuario final: alimentos y bebidas

  • La ingesta de proteína animal en el sector de F&B sigue siendo la más alta. Su participación en el valor aumentó al 87 % en 2020, desde el 85,2 % en 2019. Esto se debió principalmente al aumento del acaparamiento y las compras de pánico en medio de los cierres inesperados de la pandemia. La panadería, uno de los sectores de F&B más importantes, registró una tasa de crecimiento interanual del 23% en 2020.
  • Sin embargo, en el período de pronóstico, el segmento de cuidado personal registrará una CAGR de 5.23%. El creciente número de clínicas de belleza, el aumento del gasto per cápita en apariencia personal, el sólido marco regulatorio y el creciente mercado de belleza y cosméticos son los factores que impulsan la demanda de ingredientes en la región.
  • Además, la pandemia de COVID-19 destacó la fragilidad de la industria regional de servicios de alimentos, lo que llevó a los consumidores al sector minorista. Esto aumentó la demanda de alimentos listos para el consumo, como pizzas y cenas congeladas. Como consecuencia, el negocio de alimentos RTE/RTC se expandió un 13,63 % interanual en 2020.
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País más grande: Nigeria

  • Por países, Nigeria registró su dominio en el mercado africano de proteínas, seguida de Sudáfrica, en el año base 2020, debido al constante aumento del veganismo entre la población nigeriana. Las proteínas vegetales son populares en Nigeria, especialmente la proteína de soya, que tiene un bajo costo y un alto contenido de proteínas. Por ejemplo, en 2020, los aislados de proteína de soja cuestan un 36,74 % menos que los aislados de proteína de guisante en el resto de África. Por lo tanto, a medida que avanza la aceptación, se espera que el mercado registre una CAGR positiva de 3.04% durante el período de pronóstico.
  • Por otro lado, las proteínas animales también fueron testigos de la demanda en el mercado de Nigeria. Por ejemplo, se estimó en 2011 que el 13,4% del gasto de consumo de un consumidor etíope promedio se dedicó a alimentos de origen animal. Sudáfrica es otro mercado líder, liderado en gran medida por las aplicaciones de proteína de soja en la alimentación animal. La industria de alimentos para animales comparativamente más grande del país, que representa una participación del 33,04% del sector general de alimentos para animales africanos, atendió aún más el crecimiento del mercado sudafricano. 
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Panorama competitivo

El mercado de proteínas de África está fragmentado, con las cinco principales empresas ocupando el 6,23%. Los principales actores en este mercado son Amesi Group, DuPont de Nemours Inc, Fonterra Co-operative Group Limited, Hilmar Cheese Company, Inc. y Kerry Group plc (ordenados alfabéticamente).

Principales actores

  1. Grupo Amesi

  2. dupont de nemours inc.

  3. Grupo Cooperativo Fonterra Limited

  4. Compañía de queso Hilmar, Inc.

  5. Grupo Kerry plc

*Disclaimer: Major Players sorted in no particular order

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Recent Developments

  • May 2021: Hilmar Cheese Company Inc. announced its plans to build a new state-of-the-art cheese and whey protein processing plant in Kansas. The project is estimated to be completed by late 2023. The new facility will help the company meet the growing demand of its customers. The new facility is expected to create 247 new jobs and represents USD 460 million in capital investment.
  • February 2021: DuPont's Nutrition & Biosciences and the ingredient company IFF announced their merger in 2021. The combined company will continue to operate under the name IFF. The complementary portfolios give the company leadership positions within a range of ingredients, including soy protein.
  • June 2020: Kerry Group expanded its range of plant protein ingredients. The range includes organic, vegan, and allergen-free products that are widely used in various food and beverage applications. In total, 13 new plant protein ingredients have been developed for the ProDiem and Hypro ranges.

Table of Contents

  1. 1. Resumen ejecutivo y hallazgos clave

  2. 2. Introducción

    1. 2.1. Supuestos de estudio y definición de mercado

    2. 2.2. Alcance del estudio

    3. 2.3. Metodología de investigación

  3. 3. Tendencias clave de la industria

    1. 3.1. Mercado de usuarios finales

    2. 3.2. Consumo de proteína animal per cápita

    3. 3.3. Consumo de proteína vegetal per cápita

    4. 3.4. Producción de materias primas/productos básicos

    5. 3.5. Marco regulatorio (*Solo para los principales países)

      1. 3.6. Análisis de la cadena de valor y del canal de distribución

    6. 4. Segmentación de mercado

      1. 4.1. Por país

        1. 4.1.1. Nigeria

        2. 4.1.2. Sudáfrica

        3. 4.1.3. Resto de África

      2. 4.2. Por fuente

        1. 4.2.1. Animal

          1. 4.2.1.1. Caseína y Caseinatos

          2. 4.2.1.2. Colágeno

          3. 4.2.1.3. proteína de huevo

          4. 4.2.1.4. Gelatina

          5. 4.2.1.5. Proteína de insectos

          6. 4.2.1.6. Proteína láctea

          7. 4.2.1.7. Proteína de suero

          8. 4.2.1.8. Otra proteína animal

        2. 4.2.2. Planta

          1. 4.2.2.1. Proteína de cáñamo

          2. 4.2.2.2. proteína de guisante

          3. 4.2.2.3. Proteína de patata

          4. 4.2.2.4. proteína de arroz

          5. 4.2.2.5. Proteína de soya

          6. 4.2.2.6. Proteina de trigo

          7. 4.2.2.7. Otra proteína vegetal

      3. 4.3. Por usuario final

        1. 4.3.1. Alimentación animal

        2. 4.3.2. Cuidado Personal y Cosméticos

        3. 4.3.3. Comida y bebidas

          1. 4.3.3.1. Panadería

          2. 4.3.3.2. Bebidas

          3. 4.3.3.3. Cereales de desayuno

          4. 4.3.3.4. Condimentos/Salsas

          5. 4.3.3.5. Confitería

          6. 4.3.3.6. Productos lácteos y alternativos a los lácteos

          7. 4.3.3.7. Carnes/Aves/Mariscos y Productos Alternativos a la Carne

          8. 4.3.3.8. Productos alimenticios RTE/RTC

          9. 4.3.3.9. Aperitivos

        4. 4.3.4. Suplementos

          1. 4.3.4.1. Alimentos para bebés y fórmula infantil

          2. 4.3.4.2. Nutrición del Anciano y Nutrición Médica

          3. 4.3.4.3. Nutrición Deportiva/Rendimiento

    7. 5. Panorama competitivo

      1. 5.1. Movimientos estratégicos clave

      2. 5.2. Análisis de cuota de mercado

      3. 5.3. Perfiles de la empresa

        1. 5.3.1. Grupo Amesi

        2. 5.3.2. Cargill, Incorporado

        3. 5.3.3. dupont de nemours inc.

        4. 5.3.4. Grupo Cooperativo Fonterra Limited

        5. 5.3.5. Compañía de queso Hilmar, Inc.

        6. 5.3.6. Grupo Kerry plc

        7. 5.3.7. Lactoprot Alemania GmbH

        8. 5.3.8. prolactal

    8. 6. Apéndice

      1. 6.1. Apéndice-1 Referencias

      2. 6.2. Apéndice-2 Lista de tablas y figuras

    9. 7. Preguntas estratégicas clave para los directores ejecutivos de proteínas

    List of Tables & Figures

      Figure 1:  

      ANIMAL FEED MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 2:  

      BABY FOOD AND INFANT FORMULA MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 3:  

      BAKERY MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 4:  

      BEVERAGES MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 5:  

      BREAKFAST CEREALS MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 6:  

      CONDIMENTS/SAUCES MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 7:  

      CONFECTIONERY MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 8:  

      DAIRY AND DAIRY ALTERNATIVE PRODUCTS MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 9:  

      ELDERLY NUTRITION AND MEDICAL NUTRITION MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 10:  

      MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 11:  

      PERSONAL CARE AND COSMETICS MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 12:  

      RTE/RTC FOOD PRODUCTS MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 13:  

      SNACKS MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 14:  

      SPORT/PERFORMANCE NUTRITION MARKET, VOLUME IN METRIC TONNES, AFRICA, 2016 - 2026

      Figure 15:  

      AFRICA ANIMAL PROTEIN PER CAPITA CONSUMPTION, IN GRAM, 2001 - 2026

      Figure 16:  

      AFRICA PLANT PROTEIN PER CAPITA CONSUMPTION, IN GRAM, 2001 - 2026

      Figure 17:  

      AFRICA ANIMAL PROTEIN RAW MATERIAL/COMMODITY PRODUCTION, VOLUME IN METRIC TONNES, 2011 - 2019

      Figure 18:  

      AFRICA PLANT PROTEIN RAW MATERIAL/COMMODITY PRODUCTION, VOLUME IN METRIC TONNES, 2011 - 2019

      Figure 19:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, BY COUNTRY, 2016 - 2026

      Figure 20:  

      AFRICA PROTEIN MARKET, VALUE IN USD, BY COUNTRY, 2016 - 2026

      Figure 21:  

      AFRICA PROTEIN MARKET, VALUE SHARE (%), BY COUNTRY, 2020

      Figure 22:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, NIGERIA, 2016 - 2026

      Figure 23:  

      AFRICA PROTEIN MARKET, VALUE IN USD, NIGERIA, 2016 - 2026

      Figure 24:  

      AFRICA PROTEIN MARKET, VALUE SHARE (%), NIGERIA, BY END USER, 2020

      Figure 25:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, SOUTH AFRICA, 2016 - 2026

      Figure 26:  

      AFRICA PROTEIN MARKET, VALUE IN USD, SOUTH AFRICA, 2016 - 2026

      Figure 27:  

      AFRICA PROTEIN MARKET, VALUE SHARE (%), SOUTH AFRICA, BY END USER, 2020

      Figure 28:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, REST OF AFRICA, 2016 - 2026

      Figure 29:  

      AFRICA PROTEIN MARKET, VALUE IN USD, REST OF AFRICA, 2016 - 2026

      Figure 30:  

      AFRICA PROTEIN MARKET, VALUE SHARE (%), REST OF AFRICA, BY END USER, 2020

      Figure 31:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, BY SOURCE, 2016 - 2026

      Figure 32:  

      AFRICA PROTEIN MARKET, VALUE IN USD, BY SOURCE, 2016 - 2026

      Figure 33:  

      AFRICA PROTEIN MARKET, VALUE SHARE (%), BY SOURCE, 2020

      Figure 34:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, BY PROTEIN TYPE, 2016 - 2026

      Figure 35:  

      AFRICA PROTEIN MARKET, VALUE IN USD, BY PROTEIN TYPE, 2016 - 2026

      Figure 36:  

      AFRICA PROTEIN MARKET, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 37:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, CASEIN AND CASEINATES, 2016 - 2026

      Figure 38:  

      AFRICA PROTEIN MARKET, VALUE IN USD, CASEIN AND CASEINATES, 2016 - 2026

      Figure 39:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, COLLAGEN, 2016 - 2026

      Figure 40:  

      AFRICA PROTEIN MARKET, VALUE IN USD, COLLAGEN, 2016 - 2026

      Figure 41:  

      AFRICA PROTEIN MARKET, COLLAGEN, VALUE SHARE (%), BY FORM, 2020

      Figure 42:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, EGG PROTEIN, 2016 - 2026

      Figure 43:  

      AFRICA PROTEIN MARKET, VALUE IN USD, EGG PROTEIN, 2016 - 2026

      Figure 44:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, GELATIN, 2016 - 2026

      Figure 45:  

      AFRICA PROTEIN MARKET, VALUE IN USD, GELATIN, 2016 - 2026

      Figure 46:  

      AFRICA PROTEIN MARKET, GELATIN, VALUE SHARE (%), BY FORM, 2020

      Figure 47:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, INSECT PROTEIN, 2016 - 2026

      Figure 48:  

      AFRICA PROTEIN MARKET, VALUE IN USD, INSECT PROTEIN, 2016 - 2026

      Figure 49:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, MILK PROTEIN, 2016 - 2026

      Figure 50:  

      AFRICA PROTEIN MARKET, VALUE IN USD, MILK PROTEIN, 2016 - 2026

      Figure 51:  

      AFRICA PROTEIN MARKET, MILK PROTEIN, VALUE SHARE (%), BY FORM, 2020

      Figure 52:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, WHEY PROTEIN, 2016 - 2026

      Figure 53:  

      AFRICA PROTEIN MARKET, VALUE IN USD, WHEY PROTEIN, 2016 - 2026

      Figure 54:  

      AFRICA PROTEIN MARKET, WHEY PROTEIN, VALUE SHARE (%), BY FORM, 2020

      Figure 55:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, OTHER ANIMAL PROTEIN, 2016 - 2026

      Figure 56:  

      AFRICA PROTEIN MARKET, VALUE IN USD, OTHER ANIMAL PROTEIN, 2016 - 2026

      Figure 57:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, BY PROTEIN TYPE, 2016 - 2026

      Figure 58:  

      AFRICA PROTEIN MARKET, VALUE IN USD, BY PROTEIN TYPE, 2016 - 2026

      Figure 59:  

      AFRICA PROTEIN MARKET, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 60:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, HEMP PROTEIN, 2016 - 2026

      Figure 61:  

      AFRICA PROTEIN MARKET, VALUE IN USD, HEMP PROTEIN, 2016 - 2026

      Figure 62:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, PEA PROTEIN, 2016 - 2026

      Figure 63:  

      AFRICA PROTEIN MARKET, VALUE IN USD, PEA PROTEIN, 2016 - 2026

      Figure 64:  

      AFRICA PROTEIN MARKET, PEA PROTEIN, VALUE SHARE (%), BY FORM, 2020

      Figure 65:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, POTATO PROTEIN, 2016 - 2026

      Figure 66:  

      AFRICA PROTEIN MARKET, VALUE IN USD, POTATO PROTEIN, 2016 - 2026

      Figure 67:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, RICE PROTEIN, 2016 - 2026

      Figure 68:  

      AFRICA PROTEIN MARKET, VALUE IN USD, RICE PROTEIN, 2016 - 2026

      Figure 69:  

      AFRICA PROTEIN MARKET, RICE PROTEIN, VALUE SHARE (%), BY FORM, 2020

      Figure 70:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, SOY PROTEIN, 2016 - 2026

      Figure 71:  

      AFRICA PROTEIN MARKET, VALUE IN USD, SOY PROTEIN, 2016 - 2026

      Figure 72:  

      AFRICA PROTEIN MARKET, SOY PROTEIN, VALUE SHARE (%), BY FORM, 2020

      Figure 73:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, WHEAT PROTEIN, 2016 - 2026

      Figure 74:  

      AFRICA PROTEIN MARKET, VALUE IN USD, WHEAT PROTEIN, 2016 - 2026

      Figure 75:  

      AFRICA PROTEIN MARKET, WHEAT PROTEIN, VALUE SHARE (%), BY FORM, 2020

      Figure 76:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, OTHER PLANT PROTEIN, 2016 - 2026

      Figure 77:  

      AFRICA PROTEIN MARKET, VALUE IN USD, OTHER PLANT PROTEIN, 2016 - 2026

      Figure 78:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, BY END USER, 2016 - 2026

      Figure 79:  

      AFRICA PROTEIN MARKET, VALUE IN USD, BY END USER, 2016 - 2026

      Figure 80:  

      AFRICA PROTEIN MARKET, VALUE SHARE (%), BY END USER, 2020

      Figure 81:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, ANIMAL FEED, 2016 - 2026

      Figure 82:  

      AFRICA PROTEIN MARKET, VALUE IN USD, ANIMAL FEED, 2016 - 2026

      Figure 83:  

      AFRICA PROTEIN MARKET, ANIMAL FEED, VALUE SHARE (%), BY SOURCE, 2020

      Figure 84:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, PERSONAL CARE AND COSMETICS, 2016 - 2026

      Figure 85:  

      AFRICA PROTEIN MARKET, VALUE IN USD, PERSONAL CARE AND COSMETICS, 2016 - 2026

      Figure 86:  

      AFRICA PROTEIN MARKET, PERSONAL CARE AND COSMETICS, VALUE SHARE (%), BY SOURCE, 2020

      Figure 87:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, BY SUB END USER, 2016 - 2026

      Figure 88:  

      AFRICA PROTEIN MARKET, VALUE IN USD, BY SUB END USER, 2016 - 2026

      Figure 89:  

      AFRICA PROTEIN MARKET, VALUE SHARE (%), BY SUB END USER, 2020

      Figure 90:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, BAKERY, 2016 - 2026

      Figure 91:  

      AFRICA PROTEIN MARKET, VALUE IN USD, BAKERY, 2016 - 2026

      Figure 92:  

      AFRICA PROTEIN MARKET, BAKERY, VALUE SHARE (%), BY SOURCE, 2020

      Figure 93:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, BEVERAGES, 2016 - 2026

      Figure 94:  

      AFRICA PROTEIN MARKET, VALUE IN USD, BEVERAGES, 2016 - 2026

      Figure 95:  

      AFRICA PROTEIN MARKET, BEVERAGES, VALUE SHARE (%), BY SOURCE, 2020

      Figure 96:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, BREAKFAST CEREALS, 2016 - 2026

      Figure 97:  

      AFRICA PROTEIN MARKET, VALUE IN USD, BREAKFAST CEREALS, 2016 - 2026

      Figure 98:  

      AFRICA PROTEIN MARKET, BREAKFAST CEREALS, VALUE SHARE (%), BY SOURCE, 2020

      Figure 99:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, CONDIMENTS/SAUCES, 2016 - 2026

      Figure 100:  

      AFRICA PROTEIN MARKET, VALUE IN USD, CONDIMENTS/SAUCES, 2016 - 2026

      Figure 101:  

      AFRICA PROTEIN MARKET, CONDIMENTS/SAUCES, VALUE SHARE (%), BY SOURCE, 2020

      Figure 102:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, CONFECTIONERY, 2016 - 2026

      Figure 103:  

      AFRICA PROTEIN MARKET, VALUE IN USD, CONFECTIONERY, 2016 - 2026

      Figure 104:  

      AFRICA PROTEIN MARKET, CONFECTIONERY, VALUE SHARE (%), BY SOURCE, 2020

      Figure 105:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, DAIRY AND DAIRY ALTERNATIVE PRODUCTS, 2016 - 2026

      Figure 106:  

      AFRICA PROTEIN MARKET, VALUE IN USD, DAIRY AND DAIRY ALTERNATIVE PRODUCTS, 2016 - 2026

      Figure 107:  

      AFRICA PROTEIN MARKET, DAIRY AND DAIRY ALTERNATIVE PRODUCTS, VALUE SHARE (%), BY SOURCE, 2020

      Figure 108:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS, 2016 - 2026

      Figure 109:  

      AFRICA PROTEIN MARKET, VALUE IN USD, MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS, 2016 - 2026

      Figure 110:  

      AFRICA PROTEIN MARKET, MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS, VALUE SHARE (%), BY SOURCE, 2020

      Figure 111:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, RTE/RTC FOOD PRODUCTS, 2016 - 2026

      Figure 112:  

      AFRICA PROTEIN MARKET, VALUE IN USD, RTE/RTC FOOD PRODUCTS, 2016 - 2026

      Figure 113:  

      AFRICA PROTEIN MARKET, RTE/RTC FOOD PRODUCTS, VALUE SHARE (%), BY SOURCE, 2020

      Figure 114:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, SNACKS, 2016 - 2026

      Figure 115:  

      AFRICA PROTEIN MARKET, VALUE IN USD, SNACKS, 2016 - 2026

      Figure 116:  

      AFRICA PROTEIN MARKET, SNACKS, VALUE SHARE (%), BY SOURCE, 2020

      Figure 117:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, BY SUB END USER, 2016 - 2026

      Figure 118:  

      AFRICA PROTEIN MARKET, VALUE IN USD, BY SUB END USER, 2016 - 2026

      Figure 119:  

      AFRICA PROTEIN MARKET, VALUE SHARE (%), BY SUB END USER, 2020

      Figure 120:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, BABY FOOD AND INFANT FORMULA, 2016 - 2026

      Figure 121:  

      AFRICA PROTEIN MARKET, VALUE IN USD, BABY FOOD AND INFANT FORMULA, 2016 - 2026

      Figure 122:  

      AFRICA PROTEIN MARKET, BABY FOOD AND INFANT FORMULA, VALUE SHARE (%), BY SOURCE, 2020

      Figure 123:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, ELDERLY NUTRITION AND MEDICAL NUTRITION, 2016 - 2026

      Figure 124:  

      AFRICA PROTEIN MARKET, VALUE IN USD, ELDERLY NUTRITION AND MEDICAL NUTRITION, 2016 - 2026

      Figure 125:  

      AFRICA PROTEIN MARKET, ELDERLY NUTRITION AND MEDICAL NUTRITION, VALUE SHARE (%), BY SOURCE, 2020

      Figure 126:  

      AFRICA PROTEIN MARKET, VOLUME IN METRIC TONNES, SPORT/PERFORMANCE NUTRITION, 2016 - 2026

      Figure 127:  

      AFRICA PROTEIN MARKET, VALUE IN USD, SPORT/PERFORMANCE NUTRITION, 2016 - 2026

      Figure 128:  

      AFRICA PROTEIN MARKET, SPORT/PERFORMANCE NUTRITION, VALUE SHARE (%), BY SOURCE, 2020

      Figure 129:  

      MOST ACTIVE COMPANIES, BY NUMBER OF STRATEGIC MOVES, 2016-2021

      Figure 130:  

      MOST ADOPTED STRATEGIES, 2016-2021

      Figure 131:  

      AFRICA PROTEIN MARKET, MARKET SHARE, 2020

    Market Definition

    • End User - The Protein Ingredients Market operates on a B2B basis. Food, Beverages, Supplements, Animal Feed, and Personal Care & Cosmetic manufacturers are considered to be end-consumers in the market studied. The scope excludes manufacturers buying liquid/dry whey to be used for application as a binding agent or thickener or other non-protein applications.
    • Penetration Rate - Penetration Rate is defined as the percentage of Protein-Fortified End User Market Volume in the Overall End User Market Volume.
    • Average Protein Content - It is the average protein content present in per 100 g of product manufactured by all end-user companies considered under the scope of this report.

    For any queries related to market definition, click here to schedule a call with our analysts.

    Research Methodology

    Mordor Intelligence follows a four-step methodology in all our reports.

    • Step-1: Identify Key Variables: The quantifiable key variables (industry and extraneous) pertaining to the specific product segment and country are selected from a group of relevant variables & factors based on desk research & literature review; along with primary expert inputs. These variables are further confirmed through regression modeling (wherever required).
    • Step-2: Build a Market Model: In order to build a robust forecasting methodology, the variables and factors identified in Step-1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set and the model is built on the basis of these variables.
    • Step-3: Validate and Finalize: In this important step, all market numbers, variables and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
    • Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases & Subscription Platforms

    For any queries related to research methodology, click here to schedule a call with our analysts.

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    Frequently Asked Questions

    El mercado de Africa Protein Market se estudia desde 2017 hasta 2029.

    Se proyecta que Africa Protein Market registre una CAGR de 4.20%

    Las industrias de alimentación animal y F&B impulsaron el segmento de proteína vegetal en la región. La proteína de soya siguió siendo el tipo más favorecido debido a su bajo costo y excelente calidad.

    El mayor suministro de proteínas vegetales como las proteínas de arroz, guisantes y trigo que pueden imitar la textura de la carne, junto con la fortificación de proteínas, está atendiendo al segmento.

    El crecimiento más rápido de las proteínas vegetales se ve favorecido por el crecimiento de la industria de alimentos y bebidas, principalmente panadería y bocadillos. La proteína de guisante siguió siendo la proteína vegetal de más rápido crecimiento en la región.

    El aumento en la demanda de ingredientes naturales y productos para el cuidado de la piel, el cuerpo y el cabello enriquecidos con proteínas impulsa el segmento. Se proyecta que el segmento alcance el crecimiento más rápido.

    Amesi Group, Fonterra Co-operative Group Limited, International Flavours & Fragrances, Inc., Kerry Group plc y Prolactal. son las principales empresas que operan en Africa Protein Market.