印度工业巧克力市场 - 增长、趋势、COVID-19 影响和预测(2022 - 2027 年)

印度工业巧克力市场按类型(可可粉、可可液、可可脂和复合巧克力)和应用(烘焙产品、糖果、烘焙预混料、饮料、冷冻甜点和冰淇淋以及其他应用)进行细分。

市场快照

snapshot
Study Period: 2016 - 2026
Base Year: 2021
CAGR: 12.89 %

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市场概况

印度工业巧克力市场在预测期内的复合年增长率估计为 12.89%。

  • 全国巧克力消费量持续上升,其中模压巧克力销量最大。
  • 人均收入上升和西方化趋势是市场的主要驱动力。
  • 扩大零售渠道和增加冲动购买正在进一步推动市场。
  • 对优质品种的需求激增为外国品牌开拓市场提供了潜在机会。 

报告范围

印度工业巧克力市场研究涵盖可可粉、可可液、可可脂和复合巧克力。按应用,市场分为烘焙产品、糖果、烘焙预混料、饮料、冷冻甜点和冰淇淋以及其他应用。此外,烘焙产品部门进一步细分为蛋糕、饼干、糕点和其他烘焙产品。

Product Type
Cocoa Powder
Cocoa Liquor
Cocoa Butter
Compound Chocolate
Application
Bakery Products
Cakes
Biscuits
Pastries
Other Bakery Products
Confectionery
Bakery Premixes
Beverages
Frozen Desserts and Ice Creams
Other Applications

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主要市场趋势

高级巧克力越来越受欢迎

由于消费者购买力的增强以及营销和促销活动的激增,对优质巧克力和黑巧克力的需求有所增加。模压巧克力在印度巧克力零售中占主导地位,其次是countlines。在偶尔送礼趋势的推动下,盒装产品的销量正在以更快的速度增长。超市/大卖场提供的价格折扣和健康的饮食习惯是促进销售额增长的其他因素。竞争可能会建立该国的冷链结构,因为预计将吸引更多投资来重塑和引入制冷和分销渠道。由于各种健康益处,消费者的偏好正慢慢转向黑巧克力,

trend1

复合巧克力的高需求

在食品工业中,复合巧克力被用作糖皮巧克力的低成本替代品。此外,与真正的巧克力相比,复合巧克力不需要回火,这是消费者更喜欢复合巧克力而不是真正的巧克力的主要原因之一。然而,缺乏闪亮的外观和缺乏浓郁的奶油味是高端市场对复合巧克力偏爱低的主要因素。

trend2

竞争格局

由于许多本地参与者的存在,印度工业巧克力市场竞争激烈。The Barry Callebaut Group、India Cocoa Pvt Ltd 和 Amrut International 等大公司正专注于研发以扩大其在市场上的业务。 

Table of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Deliverables

    2. 1.2 Study Assumptions

    3. 1.3 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

    1. 3.1 Market Overview

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

    2. 4.2 Market Restraints

    3. 4.3 Porter's Five Forces Analysis

      1. 4.3.1 Threat of New Entrants

      2. 4.3.2 Bargaining Power of Buyers/Consumers

      3. 4.3.3 Bargaining Power of Suppliers

      4. 4.3.4 Threat of Substitute Products

      5. 4.3.5 Intensity of Competitive Rivalry

  5. 5. MARKET SEGMENTATION

    1. 5.1 Product Type

      1. 5.1.1 Cocoa Powder

      2. 5.1.2 Cocoa Liquor

      3. 5.1.3 Cocoa Butter

      4. 5.1.4 Compound Chocolate

    2. 5.2 Application

      1. 5.2.1 Bakery Products

        1. 5.2.1.1 Cakes

        2. 5.2.1.2 Biscuits

        3. 5.2.1.3 Pastries

        4. 5.2.1.4 Other Bakery Products

      2. 5.2.2 Confectionery

      3. 5.2.3 Bakery Premixes

      4. 5.2.4 Beverages

      5. 5.2.5 Frozen Desserts and Ice Creams

      6. 5.2.6 Other Applications

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Most Active Companies

    2. 6.2 Most Adopted Strategies

    3. 6.3 Market Share Analysis

    4. 6.4 Company Profiles

      1. 6.4.1 The Barry Callebaut Group

      2. 6.4.2 India Cocoa Pvt Ltd

      3. 6.4.3 DP Cocoa Products Pvt Ltd

      4. 6.4.4 Lotus Chocolate Co. Ltd

      5. 6.4.5 Amrut International

      6. 6.4.6 Jindal Cocoa

      7. 6.4.7 Aalst Wilmar Pte Ltd

      8. 6.4.8 The Campco Ltd

    5. *List Not Exhaustive
  7. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

**Subject to Availability

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Frequently Asked Questions

The India Industrial Chocolate Market market is studied from 2016 - 2026.

The India Industrial Chocolate Market is growing at a CAGR of 12.89% over the next 5 years.

The Barry Callebaut Group, India Cocoa Pvt Ltd, DP Cocoa Products Pvt Ltd, Lotus Chocolate Co. Ltd, Amrut International are the major companies operating in India Industrial Chocolate Market.

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