| Study Period | 2019 - 2030 |
| Base Year For Estimation | 2024 |
| Forecast Data Period | 2025 - 2030 |
| Market Size (2025) | USD 80.20 Million |
| Market Size (2030) | USD 122.80 Million |
| CAGR (2025 - 2030) | 8.89 % |
| Market Concentration | Low |
Major Players
*Disclaimer: Major Players sorted in no particular order |
North America Agricultural Microbials Market Analysis
The North America Agricultural Microbials Market size is estimated at USD 80.20 million in 2025, and is expected to reach USD 122.80 million by 2030, at a CAGR of 8.89% during the forecast period (2025-2030).
The North American agricultural microbials market is experiencing significant growth, driven by the rising adoption of sustainable farming practices and increasing demand for organic farm products. According to FIBL STAT, the region's organic farming area grew by 10.7% between 2022 and 2023, reaching 3.6 million hectares. This expansion has increased the demand for agricultural microbials, beneficial microorganisms that enhance soil health, promote plant growth, and improve nutrient absorption while reducing environmental impact.
Several factors contribute to this market's growth. Stricter regulations on synthetic agricultural inputs and the emphasis on sustainable farming practices have encouraged farmers to adopt microbial solutions. Consumer preferences are also influencing this trend. Research published in the Journal of Food and Agriculture indicates that U.S. consumers are willing to pay a 6-20% premium for organic products over conventional alternatives. Advances in biotechnology have enabled the development of specialized and effective agricultural microbial products, supporting market expansion.
Government support for sustainable agricultural practices is a significant factor driving the adoption of farming microbials in North America. The U.S. Department of Agriculture's USD 300 million Organic Transition Initiative (OTI) helps farmers adopt organic farming methods by providing resources and strengthening organic markets. These initiatives are projected to increase the use of microbial solutions as farmers seek environmentally friendly alternatives to conventional inputs.
The North American agricultural microbials market continues to expand, supported by increasing organic farming demand, consumer preferences, and government programs promoting sustainable agriculture. These factors demonstrate the importance of microbial solutions in improving agricultural productivity and supporting environmentally conscious farming practices.
North America Agricultural Microbials Market Trends
Growing Demand for Sustainable Agriculture Drives North American Microbials Market
The North American agricultural microbials market is expanding, driven by the need for sustainable farming solutions and changing consumer preferences. With population growth reducing arable land, farmers are increasingly cultivating less fertile soils, requiring innovative methods to maintain productivity. Agricultural microbials offer an effective solution by enhancing soil health, improving nutrient absorption, and boosting plant growth, making them essential for modern agriculture.
The demand for organic and sustainable food products is a significant factor driving market growth. In 2023, the United States organic food market reached USD 70 billion, a 3.4% increase from 2022, according to the Organic Trade Association. This reflects a broader trend toward sustainability, with North America, particularly the United States, accounting for a substantial share of global organic agricultural land.
Farmers are adopting agricultural microbials to meet consumer demand for healthier, eco-friendly food options while improving soil fertility and crop yields. The shift toward sustainable farming practices is supported by increased environmental and health awareness among consumers. These factors drive the growth of the agricultural microbials market in North America, establishing its role in the transition to sustainable agriculture.
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United States Dominates the Agricultural Microbial Market
The United States leads the North American agricultural microbials market through its extensive agricultural industry. The U.S. maintains its position as a significant contributor to crop and livestock production, with large-scale operations driving the demand for agricultural microbials. These microbes enhance soil health, promote crop growth, and improve productivity in modern farming operations.
The market shows a shift from conventional chemical inputs to microbial-based solutions, driven by consumer demand for sustainable farming practices. U.S. manufacturers have responded by developing microbial formulations from beneficial bacteria and fungi. This transition addresses the growing demand for organic agricultural products while ensuring compliance with food safety and environmental regulations, enabling U.S. producers to maintain market competitiveness. According to FiBL, the U.S. organic area represents 56.8% of North America's total organic area in 2022, resulting in higher microbial demand compared to other countries in the region.
The growth of North American aquaculture creates opportunities for agricultural microbials, particularly in aquatic farming ecosystems. The U.S. operates more than 5,900 aquafarms as of 2024, requiring microbial solutions to improve water quality, fish health, and farm sustainability. This development has encouraged partnerships between microbial product developers and biotechnology companies to create specialized solutions for industry requirements, strengthening the U.S. market position.
The U.S. agricultural microbials market benefits from established supply chains, advanced research in microbial formulations, and robust industry infrastructure. These elements enable U.S. companies to maintain product effectiveness, stability, and innovation. Through ongoing development in microbial technology and market expansion, the U.S. maintains its prominent position in the North American agricultural microbials market.
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North America Agricultural Microbials Industry Overview
The market is fragmented with the major players garnering a smaller share of the market. Major players in the market include BASF SE, Bayer AG, Corteva Agriscience, Koppert B.V., and Certis USA L.L.C. These companies are looking for innovations in the field by venturing into R&D for better production and management techniques.
North America Agricultural Microbials Market Leaders
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BASF SE
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Corteva Agriscience
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Bayer AG
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Certis USA L.L.C
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Koppert B.V.
- *Disclaimer: Major Players sorted in no particular order
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North America Agricultural Microbials Market News
- January 2024: Sipcam Agro USA introduced Mevalone in California. Mevalone is a bio fungicide that protects grapes from powdery mildew and bunch rot. The product prevents and treats Botrytis cinerea, a fungal pathogen affecting grapes.
- November 2023: FMC has announced a new bio fungicide premix crop protection product, Ethos Elite LFR bio fungicide, for the U.S. market with a complete launch in the 2025 crop season. This solution combines bifenthrin, a proven pyrethroid insecticide, with two FMC-proprietary biological strains, Bacillus velezensis strain RTI301 and Bacillus subtilis strain RTI477, to provide broad-spectrum control against early-season diseases and soilborne pests.
North America Agricultural Microbials Industry Segmentation
Agricultural microbials refer to naturally occurring microorganisms, including bacteria, fungi, viruses, and protozoa, that are used to enhance crop productivity and protect plants from pests, diseases, and environmental stresses. These biological solutions work by improving soil health, increasing nutrient availability, and promoting plant growth. The North America Agricultural Microbials Market is segmented by Type (Bacteria, Fungi, Virus, and Other Types), Crop Type (Grains and Cereals, Pulses and Oilseeds, Commercial Crops, Fruits and Vegetables, and Other Crop Types), and Geography (United States, Canada, Mexico and Rest of North America). The report offers market size in both market value in USD and market volume in Metric Tons of all the above-mentioned segments.
| Type | Bacteria |
| Fungi | |
| Virus | |
| Other Types | |
| Crop Type | Grains and Cereals |
| Pulses and Oilseeds | |
| Commercial Crops | |
| Fruits and Vegetables | |
| Other Crop Types | |
| Geography | United States |
| Canada | |
| Mexico | |
| Rest of North America |
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North America Agricultural Microbials Market Research FAQs
How big is the North America Agricultural Microbials Market?
The North America Agricultural Microbials Market size is expected to reach USD 80.20 million in 2025 and grow at a CAGR of 8.89% to reach USD 122.80 million by 2030.
What is the current North America Agricultural Microbials Market size?
In 2025, the North America Agricultural Microbials Market size is expected to reach USD 80.20 million.
Who are the key players in North America Agricultural Microbials Market?
BASF SE, Corteva Agriscience, Bayer AG, Certis USA L.L.C and Koppert B.V. are the major companies operating in the North America Agricultural Microbials Market.
What years does this North America Agricultural Microbials Market cover, and what was the market size in 2024?
In 2024, the North America Agricultural Microbials Market size was estimated at USD 73.07 million. The report covers the North America Agricultural Microbials Market historical market size for years: 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the North America Agricultural Microbials Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.
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North America Agricultural Microbials Industry Report
Statistics for the 2025 North America Agricultural Microbials market share, size and revenue growth rate, created by Mordor Intelligenceā¢ Industry Reports. North America Agricultural Microbials analysis includes a market forecast outlook for 2025 to 2030 and historical overview. Get a sample of this industry analysis as a free report PDF download.
