Fruits And Vegetables Industry In Brazil : Analysis of consumption and production trends of Fruits and Vegetables (2017 - 2022)

Fruits And Vegetables Industry In Brazil : Analysis of consumption and production trends of Fruits and Vegetables (2017 - 2022)

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The world’s largest country in terms of land size and South America’s largest nation in terms of land and population size, Brazil is a key player in the geo-political arena and a dominant power among emerging countries. As the world’s sixth largest economy, Brazil ranks third among the world’s major agricultural exporters and fourth for food products.

The country is the principal recipient and source of FDI (Foreign Direct Investment) in Latin America and fifth largest recipient nation in the world. Thanks to its agricultural and oil resources, Brazil also ranks second worldwide for bio-ethanol production. Blessed with the world’s largest reserves of farm-able and not cultivated land, Brazil has carved out its regional and international rank thanks, to strong exporting agricultural activities, radical economic reforms and an aggressive trade policy.

Even while manufacturing and services are showing a steep growth, agriculture is still a driving force of the Brazilian economy with 5.8 percent of GDP.

Even while manufacturing and services are showing a steep growth, agriculture is still a driving force of the Brazilian economy with 5.8 percent of GDP (against 2 percent in France), and with the agribusiness share reaching 23 percent. In 2009, agriculture accounted for 19.3 percent of the labor force, or 19 million people, thus strongly contributing to poverty reduction. Agribusiness employment accounted for 2.7 percent of the labor force. Agriculture also benefited from macroeconomic and structural reforms initiated from the 1990s onward, with the goal of better economic stability, inflation reduction and trade expansion.

 These reforms paved the way for competitive agricultural operations, thanks to reduced production costs (inputs) and governmental interventions to control prices for key commodities (coffee, sugar and wheat). Impacted by the financial crisis, agricultures growth has accelerated starting in 2003, partly thanks to a productivity model based on high mechanization, improved concentration and significant labor force reserves. Encouraged to move away from social conflicts linked to land overcrowding and colonization of new production areas, investment in agricultural research boosted crop productivity by over 151 percent in 30 years.

Drivers

Key factors in the growth of Fruits & Vegetables Market in Brazil are technological advancements, swelling population levels, strong economic growth, good availability of fruits and vegetable products, and expanding local production. High arable land and strong economy are giving boost to Brazilian fruits and vegetables market.

Challenges

Inefficient logistics, and poor post-harvest management are the biggest challenges for the Fruits and Vegetables Industry. Vast distributed production facilities made it tough to transfer fruits and vegetables from one place to another. Low rural infrastructure worsen the transportation and storage.

What the report offers

The study identifies the situation of Brazil and predicts the growth of its Fruits and Beverages market. Report talks about Fruits and Beverages production, consumption, import and export with prices and market trends, Government regulations, growth forecast, major companies, upcoming companies & projects, etc. Report will talk about Economic conditions of and future forecast of its current economic scenario and effect of its current policy changes in to its economy, reasons and implications on its growth. Lastly, the report is divided by major import & export and importing and exporting partners.

1. Introduction

                1.1 Market Definition

                1.2 Key Findings of the Study

2. Research Scope and Methodology

                2.1 Study Deliverables

                2.2 Market Segmentation

                2.3 Study Assumptions

                2.4 Research Design

3. Market Dynamics

                3.1 Drivers

                3.2 Restraints

4. Industry Analysis

                4.1 Porter's Five Forces Analysis

                                4.1.1 Bargaining Power of Suppliers

                                4.1.2 Bargaining Power of Buyers

                                4.1.3 Threat of New Entrants

                                4.1.4 Threat of Substitute Products

                                4.1.5 Degree of Competition

5. Market Segmentation

                5.1 Vegetables

                                5.1.1 Market Size (USD Million)

                                5.1.2 Domestic Production Overview

                                5.1.3 Domestic Consumption Overview

                                5.1.4 Import Value & Volume

                                5.1.5 Export Value & Volume

                5.2 Fruits

                                5.2.1 Market Size (USD Million)

                                5.2.2 Domestic Production Overview

                                5.2.3 Domestic Consumption Overview

                                5.2.4 Import Value & Volume

                                5.2.5 Export Value & Volume

6. Regional Analysis

                6.1 PESTLE Analysis

                6.2 Supply Chain Analysis

                6.3 Government Policies

7. Competitive Analysis

                7.1 Distribution Network & Retail Analysis

                7.2 List/Profile of Key Players

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