Food Safety Testing Market - Growth, Trends, and Forecast (2020 - 2025)

Global food safety testing market is segmented by Contaminant Type, Technology, Application, and Geography.

Market Snapshot

Study Period:

2016-2025

Base Year:

2019

Fastest Growing Market:

Middle East and Africa

Largest Market:

North America

CAGR:

9.6 %

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Market Overview

The global food safety testing market is projected to register a CAGR of 9.6% during the forecast period.

  • Food safety testing is the major and unavoidable factor in the food industry. Regulations regarding food safety tests, for tracing elements and inspecting the microbiological quality, etc. have been implemented at each and every level of processing.
  • The regulations and standards vary from country to country.
  • The food safety testing market is driven by increased consumer awareness regarding the safety aspects of food products.
  • Processed foods are the major category of products that are majorly tested for safety and quality profiles.
  • Based on the regional analysis, North America is a dominating region, closely followed by Europe.

Scope of the Report

Global food safety testing market is segmented by contaminant type into pathogen testing, mycotoxins, pesticides, and residue testing and others. The market is also segmented by technology and application.

By Contaminant Analysis
Pathogen Testing
By Technology
HPLC-based
LC-MS/MS-based
Immunoassay-based
Other Technologies
By Type
Feed and Pet Food
Food
Meat and Poultry
Dairy
Fruits and Vegetables
Processed Food
Crops
Other Foods
Pesticide and Residue Testing
By Technology
HPLC-based
LC-MS/MS-based
Immunoassay-based
Other Technologies
By Type
Feed and Pet Food
Food
Meat and Poultry
Dairy
Fruits and Vegetables
Processed Food
Crops
Other Foods
Mycotoxin Testing
By Technology
HPLC-based
LC-MS/MS-based
Immunoassay-based
Other Technologies
By Type
Feed and Pet Food
Food
Meat and Poultry
Dairy
Fruits and Vegetables
Processed Food
Crops
Other Foods
Other Contaminants Testing
By Technology
HPLC-based
LC-MS/MS-based
Immunoassay-based
Other Technologies
By Type
Feed and Pet Food
Food
Meat and Poultry
Dairy
Fruits and Vegetables
Processed Food
Crops
Other Foods
Geography
North America
United States
Canada
Mexico
Rest of North America
Europe
Spain
United Kingdom
France
Germany
Russia
Italy
Rest of Europe
Asia-Pacific
China
India
Japan
Australia
Rest of Asia-Pacific
South America
Brazil
Argentina
Rest of South America
Middle East and Africa
South Africa
United Arab Emirates
Saudi Arabia
Rest of Middle East & Africa

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Key Market Trends

Growing Consumer Interest In Food Safety And Quality

The rising number of foodborne diseases, adulteration cases, and toxicity have been a threat to food safety and increased the need for food safety testing. The Centre for Disease Control and Prevention (CDCP) has reported that every year, one out of 10 people fall sick due to foodborne illness, mostly children under the age of five years. According to WHO around 125,000 children die due to unsafe food. These factors highlight the need for increased care and introducing more facilities towards food safety. Growing consumer interest in food quality with high technological advancements is driving the food safety testing market in developed countries. The safety certifications and compliance are undertaken by food processing companies and foodservice organizations are helping in gaining the consumer's trust.

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North America Is The Largest Market For Food Safety Testing

North America holds the major share of in the global food safety testing market. The key factor driving the growth of the food safety testing market in North America is stringent regulations by the regulatory bodies. The market is also driven by the increased production in the food segment in North America. The large market in North America is also attributed to the outbreaks of foodborne diseases. Food safety testing is made mandatory during every stage of production and processing, which ensures safe food to the consumers as well as fuels the market. Microbial testing and GMO testing are the major types of testing done in North America. The North American food safety market has the presence of various players such as Eurofins Scientific, Intertek, NSF International, etc.

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Competitive Landscape

The Global Food Safety Testing Market is a highly fragmented market with the presence of various global and local players. Major market players, provide a wide range of analytical services for the testing of raw materials and finished products. Players also provide microbiological testing of food products residue and contaminant analysis, shelf-life testing and other services. The global food safety testing market is dominated by players like  Eurofins SGS Group, Bureau Veritas, Intertek, and TUV SUD.

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Table Of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Deliverables

    2. 1.2 Study Assumptions

    3. 1.3 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

    2. 4.2 Market Restraints

    3. 4.3 Industry Attractiveness – Porter’s Five Forces Analysis

      1. 4.3.1 Bargaining Power of Suppliers

      2. 4.3.2 Bargaining Power of Consumers

      3. 4.3.3 Threat of New Entrants

      4. 4.3.4 Threat of Substitute Products and Services

      5. 4.3.5 Degree of Competition

  5. 5. MARKET SEGMENTATION

    1. 5.1 By Contaminant Analysis

      1. 5.1.1 Pathogen Testing

        1. 5.1.1.1 By Technology

          1. 5.1.1.1.1 HPLC-based

          2. 5.1.1.1.2 LC-MS/MS-based

          3. 5.1.1.1.3 Immunoassay-based

          4. 5.1.1.1.4 Other Technologies

        2. 5.1.1.2 By Type

          1. 5.1.1.2.1 Feed and Pet Food

          2. 5.1.1.2.2 Food

            1. 5.1.1.2.2.1 Meat and Poultry

            2. 5.1.1.2.2.2 Dairy

            3. 5.1.1.2.2.3 Fruits and Vegetables

            4. 5.1.1.2.2.4 Processed Food

            5. 5.1.1.2.2.5 Crops

            6. 5.1.1.2.2.6 Other Foods

      2. 5.1.2 Pesticide and Residue Testing

        1. 5.1.2.1 By Technology

          1. 5.1.2.1.1 HPLC-based

          2. 5.1.2.1.2 LC-MS/MS-based

          3. 5.1.2.1.3 Immunoassay-based

          4. 5.1.2.1.4 Other Technologies

        2. 5.1.2.2 By Type

          1. 5.1.2.2.1 Feed and Pet Food

          2. 5.1.2.2.2 Food

            1. 5.1.2.2.2.1 Meat and Poultry

            2. 5.1.2.2.2.2 Dairy

            3. 5.1.2.2.2.3 Fruits and Vegetables

            4. 5.1.2.2.2.4 Processed Food

            5. 5.1.2.2.2.5 Crops

            6. 5.1.2.2.2.6 Other Foods

      3. 5.1.3 Mycotoxin Testing

        1. 5.1.3.1 By Technology

          1. 5.1.3.1.1 HPLC-based

          2. 5.1.3.1.2 LC-MS/MS-based

          3. 5.1.3.1.3 Immunoassay-based

          4. 5.1.3.1.4 Other Technologies

        2. 5.1.3.2 By Type

          1. 5.1.3.2.1 Feed and Pet Food

          2. 5.1.3.2.2 Food

            1. 5.1.3.2.2.1 Meat and Poultry

            2. 5.1.3.2.2.2 Dairy

            3. 5.1.3.2.2.3 Fruits and Vegetables

            4. 5.1.3.2.2.4 Processed Food

            5. 5.1.3.2.2.5 Crops

            6. 5.1.3.2.2.6 Other Foods

      4. 5.1.4 Other Contaminants Testing

        1. 5.1.4.1 By Technology

          1. 5.1.4.1.1 HPLC-based

          2. 5.1.4.1.2 LC-MS/MS-based

          3. 5.1.4.1.3 Immunoassay-based

          4. 5.1.4.1.4 Other Technologies

        2. 5.1.4.2 By Type

          1. 5.1.4.2.1 Feed and Pet Food

          2. 5.1.4.2.2 Food

            1. 5.1.4.2.2.1 Meat and Poultry

            2. 5.1.4.2.2.2 Dairy

            3. 5.1.4.2.2.3 Fruits and Vegetables

            4. 5.1.4.2.2.4 Processed Food

            5. 5.1.4.2.2.5 Crops

            6. 5.1.4.2.2.6 Other Foods

    2. 5.2 Geography

      1. 5.2.1 North America

        1. 5.2.1.1 United States

        2. 5.2.1.2 Canada

        3. 5.2.1.3 Mexico

        4. 5.2.1.4 Rest of North America

      2. 5.2.2 Europe

        1. 5.2.2.1 Spain

        2. 5.2.2.2 United Kingdom

        3. 5.2.2.3 France

        4. 5.2.2.4 Germany

        5. 5.2.2.5 Russia

        6. 5.2.2.6 Italy

        7. 5.2.2.7 Rest of Europe

      3. 5.2.3 Asia-Pacific

        1. 5.2.3.1 China

        2. 5.2.3.2 India

        3. 5.2.3.3 Japan

        4. 5.2.3.4 Australia

        5. 5.2.3.5 Rest of Asia-Pacific

      4. 5.2.4 South America

        1. 5.2.4.1 Brazil

        2. 5.2.4.2 Argentina

        3. 5.2.4.3 Rest of South America

      5. 5.2.5 Middle East and Africa

        1. 5.2.5.1 South Africa

        2. 5.2.5.2 United Arab Emirates

        3. 5.2.5.3 Saudi Arabia

        4. 5.2.5.4 Rest of Middle East & Africa

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Strategies adopted by Key players

    2. 6.2 Most Active Companies

    3. 6.3 Market Share Analysis

    4. 6.4 Company Profiles

      1. 6.4.1 NSF International

      2. 6.4.2 SGS GROUP

      3. 6.4.3 Bureau Veritas

      4. 6.4.4 Eurofins

      5. 6.4.5 Intertek

      6. 6.4.6 Merieux Nutrisciences

      7. 6.4.7 TUV SUD

      8. 6.4.8 ALS Limited

      9. 6.4.9 Asurequality Limited

  7. *List Not Exhaustive
  8. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

** Subject to Availability

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