Study Period | 2017 - 2030 |
Base Year For Estimation | 2024 |
Forecast Data Period | 2025 - 2030 |
Market Size (2025) | USD 0.91 Billion |
Market Size (2030) | USD 1.21 Billion |
CAGR (2025 - 2030) | 5.80 % |
Market Concentration | Low |
Major Players![]() *Disclaimer: Major Players sorted in no particular order |
China Animal Protein Market Analysis
The China Animal Protein Market size is estimated at 0.91 billion USD in 2025, and is expected to reach 1.21 billion USD by 2030, growing at a CAGR of 5.80% during the forecast period (2025-2030).
The Chinese animal protein industry is experiencing significant transformation driven by changing consumer preferences and increasing health consciousness. The food and beverage sector dominates the market applications, with manufacturers focusing on protein ingredients-enriched products to meet growing consumer demand for nutritious options. This trend is particularly evident in the beverage and snacks segments, which together account for nearly half of the market volume share in 2022. The average Chinese household's increasing disposable income has led to higher spending on animal protein-enriched food and beverages, with per capita spending reaching approximately USD 98.67 annually on snacks and beverages in 2021.
The market is witnessing substantial innovation in product development and formulation techniques, particularly in dairy products. Manufacturers are introducing new protein ingredients variants and applications across different food categories to cater to specific consumer needs. For instance, China's domestic cheese production remains relatively low at 20,000 MT compared to imports of 160,000 MT in 2022, presenting significant opportunities for dairy protein ingredients in dairy products development. Companies are increasingly focusing on developing clean-label products with enhanced nutritional profiles, particularly in categories like protein-fortified beverages, nutritional bars, and functional foods.
The distribution landscape for animal protein products is evolving rapidly, with e-commerce platforms gaining prominence alongside traditional retail channels. Manufacturers are adopting omnichannel strategies to reach a broader consumer base, while also investing in direct-to-consumer models to better understand and serve customer preferences. The market has seen significant expansion in fitness and wellness infrastructure, with approximately 129,000 gyms and 900,000 fitness trails established across China as of December 2021, driving demand for processed animal protein-enriched products among health-conscious consumers.
The industry is experiencing a shift toward premiumization, with consumers increasingly willing to pay more for high-quality animal protein products with proven nutritional benefits. This trend is particularly evident in urban areas, where consumers are more focused on product quality and functional benefits rather than price points alone. Manufacturers are responding by introducing premium protein variants with enhanced functionality, improved taste profiles, and better bioavailability. The market is also seeing growing demand for protein-enriched products in specialized categories such as sports nutrition, elderly care, and beauty-from-within supplements, reflecting the diverse applications of animal proteins across different consumer segments.
China Animal Protein Market Trends
Animal protein's consumption growth fuels opportunities for key players in the ingredients segment
- The graph given depicts the per capita consumption of animal protein in China. In the past, adults across China mainly ignored milk and dairy products (including milk protein) because they were seen as food for children or the elderly. However, this trend has changed in recent years. The nation of nearly 1,400 million people is now the second-largest consumer of dairy products in the world. China imports products from various other countries, ranging from New Zealand-based dairies to German industries. The Chinese animal protein market has witnessed a huge demand for high-quality protein ingredients from health-conscious people. The per capita consumption increased from 40 grams in 2016 to 45.1 grams in 2021.
- Organic milk protein is most widely consumed in China. The organic segment witnesses a dynamic demand, with around 57% of mothers considering organic products. Arla Foods introduced two innovative 'organic kiddies snack' concepts by using its Nutrilac range of functional protein ingredients in 2021. Fonterra launched SureProteinTM SoftBar 1000, a milk protein bar that is exceptionally soft and has a relatively short chew time.
- The Chinese market is witnessing rapid growth in the demand for collagen protein in food applications. This product is already well-established and marketed in Western countries. Its demand in China is being fueled by the rising awareness of the impact of beauty-oriented nutritional products. This trend is known as "oral beauty" or "beautiful eating" in China. China is the largest market for whey protein in Asia-Pacific. The Chinese personal care market witnessed an increase in the demand for whey protein as it is widely used in the production of various weight management and beauty products.
China's domestic meat production increased due to the outbreak of African Swine Fever
- Meat from cattle, chicken, and pig with bone, raw milk from cattle and goats, skim milk of cows, and dry whey powder make up the production of animal protein, and the same data is given in the graph. The Dietary Guidance for Chinese Residents recommends a daily intake of 300 grams of dairy products. The US exports skimmed milk powder, cheese, and whey powder following the implementation of the Section 301 tariff exclusion. The Chinese government promotes processed dairy products, including cheese, whey, and butter, as good sources of protein.
- In 2020, milk production in China witnessed moderate growth due to the COVID-19 pandemic. This was mainly due to transport restrictions and reduced dairy processing activities. The fall in production was mainly observed in small farms. Large farms were less affected due to contract farming with major dairy manufacturers. The production of most dairy products, including fluid milk, dropped by 5%-11% in 2020. China's import of fluid milk increased to 980,000 MT in 2021, as per the USDA. The European Union is the major supplier of fluid milk to China, followed by New Zealand.
- China's domestic beef production increased due to the outbreak of African Swine Fever. Beef was promoted in China as a healthy protein option in salads or processed ready-to-eat meal packs. In December 2022, China's National Conference of Agricultural and Rural Affairs decided to set an annual pork production target of 55 million metric tons for the country's five-year plan, which is approximately 35% above the current production rate. Cattle and pigs across the country account for large-scale breeding and production purposes, thereby providing sufficient raw material for collagen production.
OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT
- The growing infant population and reduction in breastfeeding are driving the segment
- The cake sub-segment is growing
- Healthy, functional drinks are driving segmental growth
- Breakfast cereals can target the on-the-go processed food segment
- The combination of distinct growth strategies is driving the industry
- Intensive economy is boosting the sales of premium chocolate
- Plant-based milk is driving the segment's growth
- Aging population to support market growth
- High volume of meat consumption is driving the sector in China
- Innovations from multinational companies, coupled with increasing preference for prepackaged foods with healthy choices, are expected to impact the segment's growth
- Savory snacks are a current market trend
- The rising involvement in sports activity is propelling the market's growth
- Innovative techniques and expertise are pushing the industry
- The cosmetics segment is impacting the market's growth
Segment Analysis: Protein Type
Whey Protein Segment in China Animal Protein Market
Whey protein dominates the China animal protein market, commanding approximately 30% market share in 2024. The segment's strong position is primarily driven by its extensive applications in the food and beverage industry, particularly in beverages, bakery products, and sports nutrition. The growing popularity of protein-fortified beverages and increasing consumer awareness about the nutritional benefits of whey protein have significantly contributed to its market dominance. The beverage sub-segment accounts for nearly 46% of whey protein applications, highlighting its crucial role in functional drinks and protein-enriched beverages. Additionally, the rising demand for clean-label and high-protein products, coupled with whey protein's versatility in various food applications, has further strengthened its market position.

Insect Protein Segment in China Animal Protein Market
The insect protein segment is emerging as the fastest-growing category in China's animal protein market, projected to grow at approximately 7% during 2024-2029. This remarkable growth is primarily driven by the increasing adoption of sustainable protein alternatives in animal feed applications. The segment's expansion is further supported by China's Ministry of Agriculture and Rural Affairs' restrictions on soybean meal usage in animal feeds, creating opportunities for alternative protein sources. The development of innovative food applications, such as protein-enriched noodles, pasta, and bakery products, is also contributing to this growth. Manufacturers are increasingly incorporating insect protein into various food formulations due to its high nutritional content and lower resource requirements compared to traditional protein sources.
Remaining Segments in Protein Type
The other significant segments in the China animal protein market include milk protein, gelatin, collagen, casein and caseinates, egg protein, and other animal proteins. Milk protein has established a strong presence in the market due to its applications in infant formula and dairy products. Gelatin maintains substantial market share through its widespread use in confectionery and pharmaceutical applications. Collagen has gained prominence in both food and cosmetic applications, particularly in the beauty and personal care sector. Casein and caseinates serve crucial roles in cheese production and nutritional supplements, while egg protein remains essential in bakery and confectionery applications. Each of these segments contributes uniquely to the market's diversity and growth potential.
Segment Analysis: End User
Food and Beverages Segment in China Animal Protein Market
The Food and Beverages (F&B) segment maintains its dominant position in the China animal protein market, commanding approximately 76% market share in 2024. This substantial market presence is primarily driven by three key sub-segments: beverages, bakery products, and snacks, which together account for over 85% of F&B applications. The beverage sub-segment leads the F&B category, particularly due to the rising demand for protein-enriched functional drinks and nutritional beverages. The increasing consumption of healthy drinks is particularly notable as Chinese consumers focus more on specific diets to boost immunity. The bakery sub-segment follows with significant protein applications in gluten-free products, while the snacks category shows strong growth due to the rising demand for protein-enriched convenience foods. The segment's strength is further reinforced by constant product innovations, particularly in protein-fortified beverages and functional foods.
Personal Care and Cosmetics Segment in China Animal Protein Market
The Personal Care and Cosmetics segment is emerging as the fastest-growing sector in the China animal protein market, projected to expand at approximately 9% during 2024-2029. This remarkable growth is primarily driven by the increasing demand for premium beauty products with identifiable ingredients and the rising trend of clean beauty products in China. Collagen leads this growth trajectory, particularly in skincare applications, due to its exceptional absorption and moisture retention properties. The segment's expansion is further supported by the growing preference for natural and organic personal care products, especially among urban consumers who are increasingly conscious about ingredient transparency. Manufacturers are responding to this trend by incorporating more protein-based ingredients in their formulations, particularly in anti-aging products and skin-nourishing solutions. The segment is witnessing significant innovations in protein-infused skincare products, with companies developing specialized formulations targeting specific skin concerns.
Remaining Segments in End User Segmentation
The Animal Feed and Supplements segments continue to play vital roles in the China animal protein market. The Animal Feed segment maintains a strong presence, particularly driven by the country's massive livestock industry and the increasing demand for high-quality protein ingredients in animal nutrition. The segment's growth is supported by the expanding poultry and swine sectors, along with the rising adoption of premium feed ingredients. Meanwhile, the Supplements segment serves a crucial role in meeting the nutritional needs of various consumer groups, including sports enthusiasts, the elderly, and infants. This segment is particularly notable for its diverse applications in sports nutrition, medical nutrition, and infant formula, with manufacturers continuously developing innovative protein-based supplement solutions to meet specific nutritional requirements.
China Animal Protein Industry Overview
Top Companies in China Animal Protein Market
The Chinese animal protein market is characterized by intense product innovation activities among key players like Fonterra, Darling Ingredients, Arla Foods, Kerry Group, and Glanbia. Companies are focusing on developing specialized protein ingredients targeting specific applications such as sports nutrition, infant formula, and beauty-oriented nutritional products. Operational agility is demonstrated through investments in R&D facilities and smart manufacturing capabilities, with several players implementing artificial intelligence tools for production optimization. Strategic partnerships with local distributors and e-commerce platforms have become crucial for market penetration, while cross-border collaborations are helping companies expand their ingredient portfolios. Companies are also emphasizing sustainability initiatives, with many implementing grass-fed dairy protein sourcing programs and developing eco-friendly processing methods.
Market Dominated by Global Protein Specialists
The Chinese animal protein market exhibits a fragmented structure with a mix of global protein specialists and local manufacturers. International players like Fonterra and Arla Foods maintain significant market presence through their established distribution networks and technical expertise in specialized protein ingredients. The market is witnessing increased participation from local players, particularly in segments like gelatin and casein production, with companies like Gansu Hua'an Biotechnology Group and Luohe Wulong Gelatin emerging as notable regional competitors. The competitive landscape is characterized by a strong focus on quality certifications and compliance with international standards, as players seek to differentiate themselves in premium segments.
The market is experiencing ongoing consolidation through strategic acquisitions and joint ventures, particularly in specialized protein segments. Global players are actively pursuing partnerships with local manufacturers to strengthen their market position and expand their production capabilities in China. Companies are increasingly investing in local manufacturing facilities to better serve the growing domestic demand and reduce dependency on imports. The competitive dynamics are further shaped by vertical integration strategies, with several players expanding across the value chain from raw material sourcing to end-product manufacturing.
Innovation and Localization Drive Future Success
Success in the Chinese animal protein market increasingly depends on companies' ability to develop customized solutions for local applications while maintaining cost competitiveness. Players must focus on building strong relationships with key end-user industries, particularly in the growing sports nutrition and beauty supplements segments. The ability to provide clean-label, organic, and premium animal protein supplements is becoming crucial as consumer preferences evolve. Companies need to invest in local R&D capabilities to develop products that cater to specific regional requirements while maintaining compliance with evolving regulatory standards.
Market participants must also focus on developing robust supply chain networks and establishing strategic partnerships with local raw material suppliers to ensure consistent quality and supply. The growing importance of e-commerce channels necessitates the development of strong digital capabilities and an online presence. Companies need to maintain a balance between premium positioning and price competitiveness, particularly in segments with high substitution risk from plant-based alternatives. Success also depends on the ability to navigate regulatory requirements, particularly in sensitive segments like infant formula and medical nutrition, while maintaining strong quality control systems and traceability measures.
China Animal Protein Market Leaders
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Arla Foods AmbA
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Darling Ingredients Inc.
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Fonterra Co-operative Group Limited
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Glanbia PLC
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Kerry Group PLC
- *Disclaimer: Major Players sorted in no particular order
China Animal Protein Market News
- March 2021: Arla Foods Ingredients launched Lacprodan ISO.Clear, a whey protein isolate developed to fortify functional beverages without cloudiness, graininess, or off-taste. It has a protein content of 90%, offers high heat stability, and is clear in solution, making it suitable for pasteurized or UHT-processed drinks.
- February 2021: Arla Foods Ingredients launched a new dry-blend protein ingredient, Lacprodan® Premium ALPHA-10, rich in alpha-lactalbumin, ideally used in infant formula products. Arla claims it to be the first protein ingredient designed for dry blending, a process that allows manufacturers to reduce energy usage and production costs.
- January 2021: Rousselot, a Darling Ingredients brand that produces collagen-based solutions, launched an MSC-certified marine collagen peptide, known as Peptan®, at the virtual Beauty & Skincare Formulation Conference in 2021. This ingredient is sourced from 100% wild-caught marine white fish, certified by the Marine Stewardship Council (MSC), and it is majorly used in premium nutricosmetics and dietary supplements. The ingredient is produced at Rousselot’s facilities in France, but it is available worldwide. The major driving factor behind this launch is the increasing product developments with collagen sourced from wild-caught ocean fish and the rising demand for fish collagen-based beauty and dietary supplement products.
China Animal Protein Market Report - Table of Contents
1. EXECUTIVE SUMMARY & KEY FINDINGS
2. INTRODUCTION
- 2.1 Study Assumptions & Market Definition
- 2.2 Scope of the Study
- 2.3 Research Methodology
3. KEY INDUSTRY TRENDS
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3.1 End User Market Volume
- 3.1.1 Baby Food and Infant Formula
- 3.1.2 Bakery
- 3.1.3 Beverages
- 3.1.4 Breakfast Cereals
- 3.1.5 Condiments/Sauces
- 3.1.6 Confectionery
- 3.1.7 Dairy and Dairy Alternative Products
- 3.1.8 Elderly Nutrition and Medical Nutrition
- 3.1.9 Meat/Poultry/Seafood and Meat Alternative Products
- 3.1.10 RTE/RTC Food Products
- 3.1.11 Snacks
- 3.1.12 Sport/Performance Nutrition
- 3.1.13 Animal Feed
- 3.1.14 Personal Care and Cosmetics
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3.2 Protein Consumption Trends
- 3.2.1 Animal
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3.3 Production Trends
- 3.3.1 Animal
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3.4 Regulatory Framework
- 3.4.1 China
- 3.5 Value Chain & Distribution Channel Analysis
4. MARKET SEGMENTATION (includes market size in Value in USD and Volume, Forecasts up to 2030 and analysis of growth prospects)
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4.1 Protein Type
- 4.1.1 Casein and Caseinates
- 4.1.2 Collagen
- 4.1.3 Egg Protein
- 4.1.4 Gelatin
- 4.1.5 Insect Protein
- 4.1.6 Milk Protein
- 4.1.7 Whey Protein
- 4.1.8 Other Animal Protein
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4.2 End User
- 4.2.1 Animal Feed
- 4.2.2 Food and Beverages
- 4.2.2.1 By Sub End User
- 4.2.2.1.1 Bakery
- 4.2.2.1.2 Beverages
- 4.2.2.1.3 Breakfast Cereals
- 4.2.2.1.4 Condiments/Sauces
- 4.2.2.1.5 Confectionery
- 4.2.2.1.6 Dairy and Dairy Alternative Products
- 4.2.2.1.7 RTE/RTC Food Products
- 4.2.2.1.8 Snacks
- 4.2.3 Personal Care and Cosmetics
- 4.2.4 Supplements
- 4.2.4.1 By Sub End User
- 4.2.4.1.1 Baby Food and Infant Formula
- 4.2.4.1.2 Elderly Nutrition and Medical Nutrition
- 4.2.4.1.3 Sport/Performance Nutrition
5. COMPETITIVE LANDSCAPE
- 5.1 Key Strategic Moves
- 5.2 Market Share Analysis
- 5.3 Company Landscape
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5.4 Company Profiles (includes Global Level Overview, Market Level Overview, Core Business Segments, Financials, Headcount, Key Information, Market Rank, Market Share, Products and Services, and Analysis of Recent Developments).
- 5.4.1 Arla Foods AmbA
- 5.4.2 Darling Ingredients Inc.
- 5.4.3 Fonterra Co-operative Group Limited
- 5.4.4 FoodChem International Corporation
- 5.4.5 Gansu Hua'an Biotechnology Group
- 5.4.6 Glanbia PLC
- 5.4.7 Kerry Group PLC
- 5.4.8 Koninklijke FrieslandCampina NV
- 5.4.9 Linxia Huaan Biological Products Co. Ltd
- 5.4.10 Luohe Wulong Gelatin Co. Ltd
6. KEY STRATEGIC QUESTIONS FOR PROTEIN INGREDIENTS INDUSTRY CEOS
7. APPENDIX
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7.1 Global Overview
- 7.1.1 Overview
- 7.1.2 Porter’s Five Forces Framework
- 7.1.3 Global Value Chain Analysis
- 7.1.4 Market Dynamics (DROs)
- 7.2 Sources & References
- 7.3 List of Tables & Figures
- 7.4 Primary Insights
- 7.5 Data Pack
- 7.6 Glossary of Terms
China Animal Protein Industry Segmentation
Casein and Caseinates, Collagen, Egg Protein, Gelatin, Insect Protein, Milk Protein, Whey Protein are covered as segments by Protein Type. Animal Feed, Food and Beverages, Personal Care and Cosmetics, Supplements are covered as segments by End User.Protein Type | Casein and Caseinates | |||
Collagen | ||||
Egg Protein | ||||
Gelatin | ||||
Insect Protein | ||||
Milk Protein | ||||
Whey Protein | ||||
Other Animal Protein | ||||
End User | Animal Feed | |||
Food and Beverages | By Sub End User | Bakery | ||
Beverages | ||||
Breakfast Cereals | ||||
Condiments/Sauces | ||||
Confectionery | ||||
Dairy and Dairy Alternative Products | ||||
RTE/RTC Food Products | ||||
Snacks | ||||
Personal Care and Cosmetics | ||||
Supplements | By Sub End User | Baby Food and Infant Formula | ||
Elderly Nutrition and Medical Nutrition | ||||
Sport/Performance Nutrition |
China Animal Protein Market Research FAQs
How big is the China Animal Protein Market?
The China Animal Protein Market size is expected to reach USD 912.76 million in 2025 and grow at a CAGR of 5.80% to reach USD 1.21 billion by 2030.
What is the current China Animal Protein Market size?
In 2025, the China Animal Protein Market size is expected to reach USD 912.76 million.
Who are the key players in China Animal Protein Market?
Arla Foods AmbA, Darling Ingredients Inc., Fonterra Co-operative Group Limited, Glanbia PLC and Kerry Group PLC are the major companies operating in the China Animal Protein Market.
Which segment has the biggest share in the China Animal Protein Market?
In the China Animal Protein Market, the Food and Beverages segment accounts for the largest share by end user.
Which is the fastest growing segment in the China Animal Protein Market?
In 2025, the Personal Care and Cosmetics segment accounts for the fastest growing by end user in the China Animal Protein Market.
What years does this China Animal Protein Market cover, and what was the market size in 2025?
In 2025, the China Animal Protein Market size was estimated at 912.76 million. The report covers the China Animal Protein Market historical market size for years: 2017, 2018, 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the China Animal Protein Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.
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China Animal Protein Market Research
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