Animal Protein Market SIZE & SHARE ANALYSIS - GROWTH TRENDS & FORECASTS UP TO 2030

Animal Protein Market Analysis

The Animal Protein Market size is estimated at 9.85 billion USD in 2025, and is expected to reach 12.78 billion USD by 2030, growing at a CAGR of 5.35% during the forecast period (2025-2030).

The animal protein industry is experiencing a significant transformation driven by evolving consumer preferences and increasing health consciousness. Manufacturers are responding to the growing demand for premium products with clean-label claims such as organic, sustainable, and grass-fed certifications. This shift has prompted leading companies like Arla, Milk Specialties Global, and Kruger to expand their clean-label animal protein production capabilities. The industry has witnessed a notable trend where approximately 95% of female consumers in the United States actively seek products with specific ingredient declarations, highlighting the growing importance of transparency in product formulation.

Product innovation and diversification have become crucial strategies in the animal protein market, with manufacturers focusing on developing specialized formulations for different applications. A significant development in this direction was Danone's introduction of Fortimel, its first medical nutrition product in adult foods for special medical purposes, into the Chinese market in November 2023. The sports nutrition segment has emerged as a particularly dynamic area, accounting for 74.6% of animal protein consumption within the supplements sector in 2022, demonstrating the growing integration of protein supplements in fitness regimens.

The application scope of animal proteins has expanded significantly beyond traditional uses, particularly in the personal care and cosmetics sector. Manufacturers are increasingly incorporating proteins like keratin, collagen, and other animal-derived ingredients into skincare and beauty products, responding to the growing consumer interest in protein ingredients-fortified personal care items. This diversification has led to the development of innovative products that combine nutritional benefits with cosmetic applications, creating new market opportunities and revenue streams for manufacturers.

The manufacturing landscape is evolving with an increased focus on sustainable production methods and supply chain optimization. Companies are investing in advanced processing technologies and establishing strategic partnerships to ensure a consistent supply of high-quality raw materials. The industry has witnessed significant investments in research and development, particularly in the Middle East region, where continuous innovation and product development activities are being driven by both local and foreign firms. These developments are accompanied by efforts to improve production efficiency and reduce environmental impact, aligning with global sustainability goals.

Global Animal Protein Market Trends

Consumption and usage of animal protein in cosmetics and nutricosmetics are supporting the market’s growth globally

• Global consumption of animal protein is experiencing substantial growth, with dairy products representing a significant and expanding segment. Increasing awareness about the health benefits of dairy proteins, especially among athletes, is fueling global per capita animal protein consumption. For instance, in India, from 2022 to 2023, a considerable population of 37% of Indian consumers reported an average daily milk intake of 1.5 to 2 liters, while a further 10% consumed over 3 liters per day. These figures highlight the high per capita consumption levels in certain regions and underscore the substantial demand for animal protein globally.
• Further, the global consumption of animal protein remains significant, with poultry representing a major component. For instance, protein availability from beef, pork, poultry, and sheep meat is projected to grow by 5.9%, 13.1%, 17.8%, and 15.7%, respectively, by 2030. This substantial volume growth highlights the scale of global demand for animal-based protein sources and the poultry industry's considerable role in meeting this demand. Furthermore, beef, pork, and poultry are substantially consumed, highlighting animal protein consumption patterns.
• Beyond traditional food applications, the increasing demand for animal-derived proteins, like collagen and gelatin, from the pharmaceutical, personal care, and nutraceutical industries is significantly boosting the market's growth. For instance, proteins like collagen and gelatin are extensively used in cosmetics and nutraceuticals. Owing to the rising demand for collagen and gelatin animal proteins in different applications, they are anticipated to register a CAGR of 6.07% and 4.70%, respectively, during the forecast period.

Dairy ingredients play a significant role in supplying animal protein raw materials

• Whey and casein protein production primarily hinges on supply from cheese production plants, as these proteins are major byproducts of cheese. For caseins and caseinates, a price point of approximately USD 2.40 per pound is essential to motivate domestic plants to shift fluid skim milk from non-fat dry milk production to casein production. Between 2023 and 2024, global cheese production reached 22.2 million metric tons, influencing the production landscape for dairy proteins like casein, caseinates, and whey proteins. The United States produced 5,584,857 tons of cheese annually, leading the world.
• In the United States, milk ingredient manufacturers have increasingly specialized in milk protein production and witnessed a doubling in production in 2023, spurred by the introduction of micellar casein concentrate ingredients. Micellar casein, with its 90% undenatured protein content and elevated bioavailable calcium levels, is expected to achieve notable market penetration between 2019-2029. The rising demand for dairy-based proteins is largely attributed to the search for ingredients with higher protein concentrations.
• Pork, known for its amino acid profile, is the raw material for gelatin production. France, with an annual production of 23 million pigs, plays a pivotal role. The nation's meat processing industry, employing over 100,000 professionals, ranks as Europe's second-largest. Following pork, buffalo and cattle emerge as key raw materials, bolstering gelatin and collagen protein production. India has the global lead in cattle and buffalo numbers and reported its national cattle herd at 307.6 million head in 2023, a slight increase from the USDA's estimate of 307.5 million head.

OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT

• Rising trend of clean-label baby food and escalating strategic investments are driving the market globally
• Europe is the leading market with a high demand for bread and biscuits
• Healthy trends in beverages are impacting market growth
• Growing preference for convenient breakfast options may augment the market
• A rise in the demand for single-serve packets may augment production
• Increase in at-home consumption and demand for healthy confectionery products
• Dairy alternatives to witness significant growth
• Growing nutritional concerns for aging populations drive the demand for medical nutrition products globally
• Meat protein alternatives are revolutionizing the meat segment
• Ready-to-cook and frozen foods have witnessed a surge in sales
• Healthy snacking preferences with growth in online platforms are supporting market growth
• Rising health awareness and growing demand from millennials are driving the market
• The increasing demand for compound feed containing functional ingredients is affecting sales within this segment
• Natural ingredients, coupled with product specificity, are largely driving the segmental sales

Segment Analysis: Protein Type

Whey Protein Segment in Animal Protein Market

Whey protein maintains its dominant position in the animal protein market, commanding approximately 25% market share in 2024. This leadership position is primarily driven by its extensive applications in the food and beverage segment, particularly in the snacks and beverages sub-segments. The ingredient's subtle flavor profile makes it highly suitable for a wide range of applications, ensuring high consumer acceptability across different product categories. Whey protein's versatility is further demonstrated in nutrition bars, where it provides high protein content, a cleaner taste, better texture stability, and extended shelf life. Major companies like PowerBar, Gatorade, Promax, and Quest are actively incorporating whey protein isolates, concentrates, and hydrolysates in their product formulations, reinforcing its market dominance.

Collagen Segment in Animal Protein Market

The collagen segment is experiencing remarkable growth in the animal protein market, projected to grow at approximately 6% CAGR from 2024 to 2029. This growth trajectory is primarily fueled by increasing consumer awareness of collagen's ability to improve digestion, build lean muscle mass, boost immunity, and treat joint pain. The personal care and cosmetics industry is particularly driving this growth, with collagen being extensively used in skincare products for its moisturizing, regenerating, and film-forming properties. The rising popularity of collagen-based beauty drinks and supplements, especially among young adults for slimming and beauty purposes and elderly consumers for anti-aging effects, is further accelerating market expansion.

Remaining Segments in Protein Type Market

The animal protein market encompasses several other significant segments, including gelatin, milk protein, casein and caseinates, egg protein, and insect protein. Gelatin holds a substantial market share due to its diverse applications in the confectionery, bakery, and pharmaceutical industries. Milk protein and casein segments are particularly strong in the dairy alternatives and infant formula sectors, leveraging their complete amino acid profiles and nutritional benefits. Egg protein has carved out a significant niche in the animal feed segment, while insect protein is emerging as an innovative solution for sustainable protein sources. Each of these segments contributes uniquely to the market's diversity, serving specific industry needs and consumer preferences.

Segment Analysis: End User

Food & Beverages Segment in Animal Protein Market

The Food & Beverages segment maintains its dominant position in the global animal protein market, commanding approximately 69% of the total market share in 2024. This substantial market presence is primarily driven by the growing demand for high-end, premium food products incorporating animal proteins. The segment's growth is further bolstered by increasing consumer preference for products with clean-label claims such as organic, sustainable, and grass-fed options. Leading manufacturers like Arla, Milk Specialties Global, and Kruger have responded to this trend by expanding their clean-label animal protein production specifically targeted at food and beverage applications. Within this segment, the snacks and beverages sub-segments demonstrate particularly strong demand, with consumers showing increased preference for convenient protein-based solutions like protein bars, which benefit from whey protein's subtle flavor profile and compatibility with various taste combinations.

Personal Care & Cosmetics Segment in Animal Protein Market

The Personal Care & Cosmetics segment is experiencing remarkable growth momentum, projected to expand at approximately 7% CAGR from 2024 to 2029. This accelerated growth is primarily attributed to the rising incorporation of protein-fortified ingredients in personal care products, particularly in skincare formulations. The segment's expansion is driven by increasing consumer awareness about the benefits of animal protein-based ingredients in beauty and personal care products. Collagen has emerged as a particularly significant ingredient in this segment, with manufacturers developing innovative applications in skincare, hair care, and beauty supplements. The trend is further supported by the growing preference for natural and protein-enriched skin, body, and hair care products among consumers seeking effective and scientifically-backed beauty solutions.

Remaining Segments in End User Segmentation

The Animal Feed and Supplements segments continue to play vital roles in the animal protein market landscape. The Animal Feed segment maintains its position as a crucial application area, particularly for proteins like whey and egg protein, which are essential for livestock and pet nutrition. The segment benefits from an increasing focus on animal nutrition and growing demand for high-quality feed products. Meanwhile, the Supplements segment, driven primarily by sports nutrition applications, serves a diverse consumer base ranging from athletes to fitness enthusiasts. This segment has witnessed significant innovation in product formulations and delivery formats, particularly in protein powders and ready-to-drink beverages, catering to evolving consumer preferences for convenient nutrition solutions.

Animal Protein Market Geography Segment Analysis

Animal Protein Market in Africa

The African animal protein market demonstrates significant regional variations in consumption patterns and market dynamics. The region's market landscape is shaped by increasing urbanization, changing dietary preferences, and growing awareness of protein-rich foods. While South Africa leads with its developed retail infrastructure and established distribution networks, Nigeria shows promising growth potential driven by its large population base and increasing health consciousness. The rest of Africa, including countries like Ethiopia, Kenya, Ghana, Guinea, and the Ivory Coast, contributes significantly to the regional market through their evolving food processing sectors and growing demand for protein-enriched products.

Animal Protein Market in South Africa

South Africa maintains its position as the region's largest market for animal proteins, commanding approximately 38% of Africa's market share in 2024. The country's market leadership is supported by its well-developed food processing industry and sophisticated retail infrastructure. The market is particularly strong in the supplements segment, especially in sports nutrition, where whey protein dominates due to its muscle rehabilitation and pre-workout exercise benefits. The country's robust distribution networks and increasing health consciousness among consumers have created a favorable environment for both domestic and international protein manufacturers. Additionally, the growing trend toward functional foods and beverages has further strengthened South Africa's position in the regional animal protein market.

Animal Protein Market in Nigeria

Nigeria emerges as Africa's fastest-growing animal protein market, projected to grow at approximately 7% annually from 2024 to 2029. The country's rapid market expansion is driven by increasing urbanization and growing awareness of protein-fortified foods and beverages. The Nigerian market shows particular strength in gelatin and collagen protein ingredients segments, with the food and beverage sector leading the demand. The country's large and growing population, combined with rising disposable incomes, creates significant opportunities for market expansion. The increasing preference for protein-enriched products among Nigeria's urban population has led to innovative product launches and expanded distribution networks across the country.