全球生物香兰素市场 - 增长、趋势、COVID-19 影响和预测(2022 - 2027 年)

全球生物香兰素市场按应用(食品、饮料、制药和香水)和地理细分。

市场快照

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Study Period: 2016 - 2026
Base Year: 2021
Fastest Growing Market: Middle East and Africa
Largest Market: Asia Pacific
CAGR: 7.7 %
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市场概况

全球生物香兰素市场预计在预测期内(2020-2025 年)的复合年增长率为 7.7%。

  • 香草一直是各种应用中最受欢迎的口味之一。市场的增长是由其在终端用户行业的多样化应用推动的,从食品和饮料到药品。
  • 它被广泛用作食品和饮料领域的调味剂,这是促进市场增长的主要应用。冰淇淋和巧克力行业占据了很大一部分市场。

报告范围

全球生物香兰素市场按应用和地理划分。根据应用,市场细分为食品、饮料、制药和香水。食品部分进一步分为冰淇淋、烘焙食品、巧克力和其他食品。在地理的基础上,该研究对全球新兴和成熟市场的生物香兰素市场进行了分析,包括北美、欧洲、亚太地区、南美以及中东和非洲。

By Application
Food
Ice Cream
Baked Goods
Chocolate
Other Foods
Beverage
Pharmaceutical
Fragrance
Geography
North America
United States
Canada
Mexico
Rest of North America
Europe
United Kingdom
Germany
France
Russia
Italy
Rest of Europe
Asia-Pacific
India
China
Japan
Australia
Rest of Asia-Pacific
Rest of the World
South America
Middle-East & Africa

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主要市场趋势

食品和饮料行业对生物香兰素的需求不断增长

生物香兰素可增强各种食品和饮料产品的香气、风味、保质期和口感,保持食品的营养价值不变。因此,它可以有利地用于食品和饮料加工应用,特别是用于制造乳制品。消费者越来越倾向于使用高营养和生物基食品,特别是在发达经济体。例如美国,预计将在预测期内对生物香兰素产生大量需求。

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亚太地区仍是主导地区

2019年,就市场收入而言,亚太等新兴地区主导了全球生物香兰素市场。此外,预计亚太地区将以可观的速度扩张。战略上,领先的香兰素生产商之一康林精细科学有限公司收购了宁波旺龙香精香料有限公司(中国)51%的股权,并在全球香兰素生产商中处于领先地位。由于该地区化学和制药单位的增加,欧洲占据了第二大份额,其次是北美。此外,预计巴西的香草醛市场份额将显着增加。在海湾合作委员会地区糖果和冰淇淋行业增长的带动下,中东地区的行业收益预计将高于平均水平。

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竞争格局

全球生物香兰素市场的一些主要关键参与者包括芬美意、奇华顿、Apple Flavor & Fragrance Group Co. Ltd、Archer Daniels Midland Company 和 Advanced Biotech。

Table of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Deliverables

    2. 1.2 Study Assumptions

    3. 1.3 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

    2. 4.2 Market Restraints

    3. 4.3 Porter's Five Force Analysis

      1. 4.3.1 Threat of New Entrants

      2. 4.3.2 Bargaining Power of Buyers/Consumers

      3. 4.3.3 Bargaining Power of Suppliers

      4. 4.3.4 Threat of Substitute Products

      5. 4.3.5 Intensity of Competitive Rivalry

  5. 5. MARKET SEGMENTATION

    1. 5.1 By Application

      1. 5.1.1 Food

        1. 5.1.1.1 Ice Cream

        2. 5.1.1.2 Baked Goods

        3. 5.1.1.3 Chocolate

        4. 5.1.1.4 Other Foods

      2. 5.1.2 Beverage

      3. 5.1.3 Pharmaceutical

      4. 5.1.4 Fragrance

    2. 5.2 Geography

      1. 5.2.1 North America

        1. 5.2.1.1 United States

        2. 5.2.1.2 Canada

        3. 5.2.1.3 Mexico

        4. 5.2.1.4 Rest of North America

      2. 5.2.2 Europe

        1. 5.2.2.1 United Kingdom

        2. 5.2.2.2 Germany

        3. 5.2.2.3 France

        4. 5.2.2.4 Russia

        5. 5.2.2.5 Italy

        6. 5.2.2.6 Rest of Europe

      3. 5.2.3 Asia-Pacific

        1. 5.2.3.1 India

        2. 5.2.3.2 China

        3. 5.2.3.3 Japan

        4. 5.2.3.4 Australia

        5. 5.2.3.5 Rest of Asia-Pacific

      4. 5.2.4 Rest of the World

        1. 5.2.4.1 South America

        2. 5.2.4.2 Middle-East & Africa

        3. 5.2.4.3

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Most Active Companies

    2. 6.2 Most Adopted Strategies

    3. 6.3 Market Share Analysis

    4. 6.4 Company Profiles

      1. 6.4.1 Firmenich SA

      2. 6.4.2 Givaudan

      3. 6.4.3 Advanced Biotech

      4. 6.4.4 Evolva Holding SA

      5. 6.4.5 Apple Flavor & Fragrance Group Co. Ltd

      6. 6.4.6 Lesaffre

      7. 6.4.7 Archer Daniels Midland Company

      8. 6.4.8 AUROCHEMICALS

  7. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

**Subject to Availability

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Frequently Asked Questions

The Global Bio Vanillin Market market is studied from 2016 - 2026.

The Global Bio Vanillin Market is growing at a CAGR of 7.7% over the next 5 years.

Middle East and Africa is growing at the highest CAGR over 2021- 2026.

Asia Pacific holds highest share in 2021.

Firmenich SA, Givaudan, Advanced Biotech, Evolva Holding SA, Lesaffre are the major companies operating in Global Bio Vanillin Market.

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