South America Sugar Substitute Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

South America sugar substitute market is segmented by type into Sucralose, Aspartame, Stevia, Saccharine, Ace-K, and Others; By Application into Dairy and Frozen Products, Bakery, Beverages, Confectionery, Soups, Sauces and Dressings, and Others, and by Region.

South America Sugar Substitute Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

South America Sugar Substitutes Market Size

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Sanpshot
Study Period 2019 - 2030
Base Year For Estimation 2024
Forecast Data Period 2025 - 2030
Historical Data Period 2019 - 2023
CAGR 3.23 %
Market Concentration Low

Compare market size and growth of South America Sugar Substitutes Market with other markets in Food & Beverage Industry

Beverages

Food

Food Ingredients and Food Additives

Food Supplements

South America Sugar Substitutes Market Analysis

The South America Sugar Substitutes Market is expected to register a CAGR of 3.23% during the forecast period.

  • Thefood processing market is now shifting toward less or no-sugar in their product formulations in the light of growing scientific evidence linking excessive sugar consumption with degenerative and lifestyle diseases.
  • The growing awareness towards health and fitness mainly among the youth and health-conscious population and the awareness given by the government and other health agencies regarding healthy dietary habits are driving the market.
  • Another major driving factor of the market is the increasing number of people affected
    by obesity and diabetes.

South America Sugar Substitutes Industry Overview

South American Sugar Substitute Market is a fragmented market with the presence of various major and local players.Marked by the changing needs of the consumers for nutrition enabled products (which addresses health problems like diabetes), natural ingredient-based products are experiencing increased demand. few of those global players who held a prominent share in the South American market include Tate& Lyle, Cargill Inc., Ingredion,

South America Sugar Substitutes Market Leaders

  1. Tate & Lyle

  2. Cargill

  3. Ingredion

  4. PureCircle

  5. GLG LIFE TECH CORP.

  6. *Disclaimer: Major Players sorted in no particular order
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South America Sugar Substitutes Market Report - Table of Contents

1. INTRODUCTION

  • 1.1 Study Deliverables
  • 1.2 Study Assumptions
  • 1.3 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

  • 3.1 Market Overview

4. MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5. MARKET SEGMENTATION

  • 5.1 By Product Type
    • 5.1.1 Sucralose
    • 5.1.2 Ace-K
    • 5.1.3 Stevia
    • 5.1.4 Aspartame
    • 5.1.5 Saccharine
    • 5.1.6 Others
  • 5.2 By Application
    • 5.2.1 Dairy
    • 5.2.2 Bakery
    • 5.2.3 Soups, Sauces and Dressings
    • 5.2.4 Confectionery
    • 5.2.5 Beverages
    • 5.2.6 Others
  • 5.3 South America
    • 5.3.1 Brazil
    • 5.3.2 Argentina
    • 5.3.3 Rest of South America

6. COMPETITIVE LANDSCAPE

  • 6.1 Most Active Companies
  • 6.2 Most Adopted Strategies
  • 6.3 Market Share Analysis
  • 6.4 Company Profiles
    • 6.4.1 Tate & Lyle PLC
    • 6.4.2 Cargill Incorporated
    • 6.4.3 Ingredion Incorporated
    • 6.4.4 PureCircle Limited
    • 6.4.5 NutraSweet Company
    • 6.4.6 Tereos S.A.
    • 6.4.7 GLG Life Tech Corporation
    • 6.4.8 *List is not Exhaustive
  • *List Not Exhaustive

7. MARKET OPPORTUNITIES AND FUTURE TRENDS

**Subject to Availability
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South America Sugar Substitutes Industry Segmentation

South America sugar substitute market is segmented by type into Sucralose, Ace-K, Aspartame, Stevia, Saccharine, and Others. By Application, the market is segmented into Dairy and Frozen Products, Bakery, Beverages, Confectionery, Other. Regional analysis of the market is also included in the report.

By Product Type Sucralose
Ace-K
Stevia
Aspartame
Saccharine
Others
By Application Dairy
Bakery
Soups, Sauces and Dressings
Confectionery
Beverages
Others
South America Brazil
Argentina
Rest of South America
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South America Sugar Substitutes Market Research FAQs

What is the current South America Sugar Substitutes Market size?

The South America Sugar Substitutes Market is projected to register a CAGR of 3.23% during the forecast period (2025-2030)

Who are the key players in South America Sugar Substitutes Market?

Tate & Lyle, Cargill, Ingredion, PureCircle and GLG LIFE TECH CORP. are the major companies operating in the South America Sugar Substitutes Market.

What years does this South America Sugar Substitutes Market cover?

The report covers the South America Sugar Substitutes Market historical market size for years: 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the South America Sugar Substitutes Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.

South America Sugar Substitutes Industry Report

Statistics for the 2025 South America Sugar Substitutes market share, size and revenue growth rate, created by Mordor Intelligence™ Industry Reports. South America Sugar Substitutes analysis includes a market forecast outlook for 2025 to 2030 and historical overview. Get a sample of this industry analysis as a free report PDF download.