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North America soy beverage market is segmented by Product Type (Soy Milk and Yogurt Smoothies), Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online Retailers, Drug Store, and Others), and Geography.
Study Period:
2016-2025
Base Year:
2019
Largest Market:
North America
CAGR:
6.14 %
Largest Market by Country:
United States
North America soy beverage market is expected to record CAGR of 6.14% during the forecast period.
North America soy beverage market is segmented by product type such as soy milk and yogurt smoothies. On the basis of distribution channel, the market is segmented into supermarkets/hypermarkets, convenience stores, online retailers, drug store, and others. Also, the study provides an analysis of the soy beverages in the emerging and established markets across the region, including United States, Mexico, Canada, and rest of the North America.
By Product Type | |
Soy Milk | |
Soy-Based Drinkable Yogurt |
By Flavor | |
Plain Soy Beverages | |
Flavored Soy Beverages |
By Distribution Channel | |
Supermarkets/Hypermarkets | |
Pharmacies/Drug Stores | |
Retail Stores | |
Convenience Stores | |
Others |
Geography | ||||||
|
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The demand for processed foods, such as ready-to-eat, ready-to-cook, canned foods and bottled beverages, among others, is very high in the North America, with the increasing adoption rate of advanced food processing technologies. The rapidly-changing consumer lifestyle is the primary factor driving the processed food market. The demand for convenience foods has grown among working women population. The rising emphasis on healthy snacks and beverages, increase in disposable incomes, ever-growing population and demand for better quality are some other major factors affecting the soy beverage market.
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North America is a fast-growing market, with the United States holds the largest market share in soy beverage market. The US has the highest projected growth rate, followed by Canada and Mexico. The popularity of soy beverages in North America can be attributed to their increased availability and scientific facts that prove health benefits associated with soy; these include lowering of blood cholesterol and reduction of risk of cancers. Soybean-based food, apart from being complete source of protein, also contains other important nutrients, such as fiber, B vitamins and Omega3 fatty acids.
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Some of the major key players in soy beverage market, in North America are Danone Kikkoman Pearl Soy Milk, Hain Celestial, ZenSoy, Trader Joe's, and Vitasoy, among others. The players are coming up with various innovations in their product in order to capture the potential market of vegan concept.
1. INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study
2. RESEARCH METHODOLOGY
3. EXECUTIVE SUMMARY
3.1 Market Overview
4. MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter's Five Forces Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry
5. MARKET SEGMENTATION
5.1 By Product Type
5.1.1 Soy Milk
5.1.2 Soy-Based Drinkable Yogurt
5.2 By Flavor
5.2.1 Plain Soy Beverages
5.2.2 Flavored Soy Beverages
5.3 By Distribution Channel
5.3.1 Supermarkets/Hypermarkets
5.3.2 Pharmacies/Drug Stores
5.3.3 Retail Stores
5.3.4 Convenience Stores
5.3.5 Others
5.4 Geography
5.4.1 North America
5.4.1.1 United States
5.4.1.2 Canada
5.4.1.3 Mexico
5.4.1.4 Rest of North America
6. COMPETITIVE LANDSCAPE
6.1 Most Active Companies
6.2 Most Adopted Strategies
6.3 Market Share Analysis
6.4 Company Profiles
6.4.1 Danone
6.4.2 Organic Valley
6.4.3 Kikkoman Pearl Soy Milk
6.4.4 The Hain Celestial Group
6.4.5 Eden Foods
6.4.6 ZenSoy
6.4.7 Trader Joe's
6.4.8 Jaffe Bros. Natural Foods
6.4.9 Stremicks Heritage Foods
7. MARKET OPPORTUNITIES AND FUTURE TRENDS
** Subject to Availability