North America Biostimulants Market Analysis
The North America Biostimulants Market size is estimated at 1.19 billion USD in 2025, and is expected to reach 2.18 billion USD by 2030, growing at a CAGR of 12.82% during the forecast period (2025-2030).
The North American biostimulants industry is experiencing a significant transformation driven by the increasing adoption of sustainable agricultural practices and organic farming methods. Protein hydrolysates have emerged as the dominant biostimulant type, accounting for 40.9% of total consumption in 2022, highlighting the industry's shift toward more efficient and environmentally conscious solutions. The growing emphasis on reducing chemical fertilizer usage while maintaining crop productivity has led to increased investment in research and development of innovative agricultural biostimulants formulations. Agricultural stakeholders are increasingly recognizing the role of biostimulants in achieving sustainable food production goals while meeting stringent environmental regulations.
Technological advancements in biostimulant formulations have resulted in more effective products with enhanced crop-specific benefits. Recent research has demonstrated that foliar application of humic substances at a 20 ml/liter concentration achieves optimal chlorophyll content in crops, particularly in pepper fields, showcasing the scientific progress in application methodologies. The industry has witnessed significant innovations in delivery systems and application techniques, improving the efficacy of biostimulants across various crop types. Manufacturers are investing in developing specialized formulations that combine multiple active ingredients, such as fulvic acid and botanical extracts, to address specific crop needs and environmental stress conditions.
The market is witnessing a notable shift in farming practices across North America, with organic agriculture gaining substantial momentum. Mexico's organic farming sector is particularly dynamic, with projections indicating a 16.4% growth in organic cultivation area between 2023 and 2029. This transition is accompanied by increasing collaboration between research institutions and industry players to develop more effective agricultural biologicals solutions. The integration of agricultural biostimulants into conventional farming practices is becoming more widespread as farmers seek to optimize resource utilization and improve crop resilience.
The industry landscape is evolving with emerging trends in product development and application technologies. Manufacturers are focusing on developing new formulations that combine various biostimulant types, such as amino acids, fulvic acid, and seaweed extracts, to create more comprehensive crop enhancement solutions. The sector is witnessing increased investment in research to understand the synergistic effects of different biostimulant combinations and their impact on specific crop types. This scientific approach is leading to more targeted and effective products, while also driving innovation in application methods and timing strategies to maximize crop benefits.
North America Biostimulants Market Trends
Organic produce demand grows in major countries like the United States, increasing cultivation area with government support
- The area under organic cultivation of crops in North America was recorded at 1.5 million hectares in 2021, according to the data provided by FibL statistics. The organic area in the region increased by 13.5% between 2017 and 2022. Among the North American countries, the United States is dominant, with 623.0 thousand hectares of agricultural land under organic farming, with California, Maine, and New York being the major states practicing agriculture.
- The United States is followed by Mexico, with 531.1 thousand hectares of area under organic farming in 2021. Mexico is among the top 20 organic food producers in the world. Mexico is the largest exporter of organic coffee in the world, according to the Global Coffee Masters data. The country has the largest area under organic coffee production and even in terms of the number of organic coffee producers.
- The major organic food-producing states in the country include Chiapas, Oaxaca, Michoacán, Chihuahua, and Guerrero, which account for 80.0% of the total organic area in the country. Organizations, such as National Association for Organic Agriculture, promote organic agriculture in the country, which is expected to motivate more farmers to take up organic agriculture. The Mexican government, in addition to financial assistance, is supporting research and development activities to help organic agriculture.
- Canada's area under organic crop cultivation increased from 0.4 million hectares in 2017 to 0.45 million hectares in 2021. Row crops occupied the maximum area with 0.42 million hectares in 2021. The Canadian government announced a sum of USD 297,330 in 2021 as Organic Development Fund to support organic farmers. These initiatives are expected to increase the organic area in the region.
Growing demand for organic produce in domestic and international markets, rise in per capita spending on organic food
- The average per capita spending on organic food products in North America was recorded as USD 109.7 in 2021. The per capita spending in the United States is the highest among the North American countries, with average spending of USD 186.7 in 2021. According to the Organic Tarde Association, the sales of organic products in the United States crossed USD 63.00 billion in 2021, with a 2.0% increase over the previous year, with organic food sales standing at USD 57.5 billion in 2021. Organic fruits and vegetables accounted for 15.0% of the total organic product sales, with a value of USD 21.0 billion in 2021.
- Organic food sales in Canada reached a value of USD 8.10 billion in 2020, as per the data reported by the Organic Federation of Canada. It is reported that Canada is the 6th largest market in the world for organic products, with the supply of organic products failing to keep up with the demand in the country. The average spending on organic food per person was USD 142.6 in 2021. Increasing government support to retailers is expected to increase the availability, accessibility, and affordability of organic products in the country. Organic Tarde Association estimated that the Canadian organic products market is expected to register a CAGR of 6.3% between 2021 and 2026.
- In 2021, Mexico registered a market size of USD 63.0 million for organic products with a global rank of 35, and it is estimated to register a CAGR of 7.2% between 2021 and 2026. However, the per capita spending on organic products in the country is less compared to other countries in the region, with a value of USD 0.49 in 2021. More players entering the market in Mexico are expected to increase the demand for organic products in the country.
Segment Analysis: Form
Protein Hydrolysates Segment in North America Biostimulants Market
Protein hydrolysates have emerged as the dominant segment in the North American plant biostimulants market, commanding approximately 41% market share in 2024. These biostimulants are particularly effective at improving crop performance even under challenging abiotic stress conditions by ensuring the synthesis of essential plant amino acids and nutrients. The segment's strong position is driven by its proven effectiveness in field crops, which account for the largest application area in North America. Protein hydrolysates have demonstrated superior capabilities in enhancing nutrient uptake, improving crop quality, and increasing overall agricultural productivity. Their compatibility with both organic and conventional farming systems has further cemented their position as the preferred choice among farmers in the region.

Humic Acid Segment in North America Biostimulants Market
The humic substances segment is experiencing remarkable growth in the North American biostimulants market, projected to expand at approximately 14% CAGR from 2024 to 2029. This impressive growth trajectory is attributed to humic substances' exceptional ability to improve soil structure and enhance nutrient uptake in plants. The segment's expansion is particularly driven by its proven effectiveness in greenhouse and growth chamber applications, where it has shown significant improvements in crop yields. Humic acid's ability to bind to plant roots and aid in nutrient and water uptake has made it increasingly popular among farmers seeking sustainable agricultural solutions. The rising adoption of humic acid in combination with plant growth regulators has demonstrated improved performance in various crops, including pepper, marigold, and strawberries.
Remaining Segments in Form Segmentation
The other segments in the North American biostimulants market include amino acids, fulvic acid, seaweed extracts, and other specialized biostimulants. Seaweed extracts have gained significant traction due to their rich composition of proteins, peptides, and polysaccharides that aid in plant growth and development. Amino acids play a crucial role in improving crop productivity under challenging conditions and reducing fertilizer usage through enhanced nutrient absorption. Fulvic acid serves as an effective nutrient carrier and soil structure enhancer, while other biostimulants, including plant growth regulators and chitosan, offer specialized solutions for specific crop needs. These segments collectively contribute to the diverse range of solutions available to farmers for improving crop yield and quality.
Segment Analysis: Crop Type
Row Crops Segment in North America Biostimulants Market
Row crops dominate the North American biostimulants market, commanding approximately 70% of the total market share in 2024. This significant market position is primarily attributed to the extensive cultivation of major row crops, including rice, wheat, canola, barley, corn, and soybeans across the region. The United States and Canada are the primary contributors to this segment, collectively accounting for over 90% of the organic row crop cultivation in North America. Protein hydrolysates are the most consumed biostimulant type in row crops, accounting for nearly 48% of the segment's consumption, as they effectively improve crop performance even under abiotic stress conditions by ensuring the synthesis of essential plant amino acids and nutrients. The segment's dominance is further strengthened by increasing government initiatives promoting organic farming and sustainable agricultural practices across North America.
Horticultural Crops Segment in North America Biostimulants Market
The horticultural crops segment is experiencing the most rapid growth in the North American biostimulants market, projected to expand at approximately 13% CAGR from 2024 to 2029. This impressive growth trajectory is driven by the increasing adoption of organic farming practices in horticultural crops such as potatoes, tomatoes, lettuce, peppers, squashes, cucumbers, watermelons, tropical fruits, and tree nuts. Mexico plays a crucial role in this growth, having the largest area under organic horticultural crop cultivation in North America. Seaweed extract has emerged as the most preferred biostimulant in horticulture crops, followed by fulvic acid and humic acid, due to their proven effectiveness in improving crop quality and yield. The segment's growth is further supported by the rising consumer demand for organic fruits and vegetables, pushing farmers to adopt sustainable farming practices and biological solutions.
Remaining Segments in Crop Type
The cash crops segment, while smaller in market share, plays a vital role in the North American biostimulants market, particularly in crops like cotton, sugarcane, coffee, tobacco, cocoa, and tea. Mexico leads in organic cash crop cultivation, demonstrating the segment's potential for growth. The application of biostimulants in cash crops has shown promising results, particularly in improving germination percentage, growth, and development in the early stages of crop life cycles. Seaweed extracts have proven especially effective in this segment, promoting better vegetative growth and crop performance even under drought conditions, making them increasingly popular among cash crop farmers adopting sustainable agricultural practices.
North America Biostimulants Market Geography Segment Analysis
North America Biostimulants Market in United States
The United States dominates the North American biostimulants market, commanding approximately 50% market share in 2024, while also demonstrating the strongest growth trajectory with a projected CAGR of around 13% from 2024 to 2029. The country's leadership position is reinforced by its highly evolved agricultural sector and increasing adoption of natural and organic farming practices. The Environmental Protection Agency's (EPA) recent guidance on plant biostimulants and plant growth regulators has created a more structured regulatory framework, reducing market entry barriers for manufacturers and increasing product availability for farmers. Protein hydrolysates have emerged as the predominant biostimulant type in the United States, particularly valued for their ability to improve crop yield and quality traits. The trend toward sustainable agriculture practices, coupled with rising consumer demand for organic produce, continues to drive innovation in the biostimulants sector. The country's robust distribution networks and advanced agricultural infrastructure further support the widespread adoption of biostimulant products across various crop categories.
North America Biostimulants Market in Canada
Canada has established itself as a significant player in the North American biostimulants market, driven by the government's strong support for sustainable agricultural practices. The country's position as the sixth-largest market globally for organic products has created a robust foundation for biostimulant adoption. Protein hydrolysates dominate the Canadian market, with farmers increasingly recognizing their benefits in improving crop resilience and yield potential. The Canadian Food Inspection Agency's comprehensive regulatory framework ensures product safety and efficacy, building trust among agricultural stakeholders. The country's focus on research and development in agricultural biologicals has fostered innovation in biostimulant formulations. Despite challenges in organic certification programs, the growing gap between organic product demand and domestic supply continues to drive farmers toward adopting biostimulant solutions. The integration of biostimulants into conventional farming practices has also gained momentum, particularly in regions with challenging growing conditions.
North America Biostimulants Market in Mexico
Mexico's biostimulants market demonstrates significant potential, particularly in the organic farming sector. The country's position among the top 20 organic food producers globally has created a strong foundation for biostimulant adoption. Seaweed biostimulant extracts have emerged as the most demanded biostimulant product in Mexico, particularly valued for their versatility and effectiveness across various crop types. The country's diverse agricultural landscape, spanning from traditional farming to modern agricultural practices, provides multiple opportunities for biostimulant applications. Major organic food-producing states like Chiapas, Oaxaca, Michoacán, Chihuahua, and Guerrero have become key markets for biostimulant products. The government's support through research and development initiatives, combined with financial assistance programs, has created a favorable environment for market expansion. The increasing focus on sustainable agriculture practices and growing export opportunities for organic products continue to drive the adoption of biostimulant solutions.
North America Biostimulants Market in Other Countries
The remaining North American countries, including Costa Rica, Cuba, Jamaica, and Guatemala, represent an emerging market for biostimulants, particularly in the cash crops segment. These countries demonstrate increasing awareness about the importance of sustainable agriculture practices and the benefits of microbial biostimulants in improving crop resistance to biotic and abiotic stress. The agricultural sector in these regions is gradually transitioning from traditional farming methods to more sustainable practices, creating opportunities for biostimulant companies. The growing focus on reducing chemical fertilizer usage and improving soil health has led to increased interest in biological solutions. Local government initiatives promoting organic farming practices have created a supportive environment for biostimulant adoption. The presence of established distribution networks and increasing knowledge transfer among farmers has facilitated market development. These countries are particularly focused on implementing biostimulant solutions in high-value export crops, contributing to the overall growth of the North American biostimulants market.
North America Biostimulants Industry Overview
Top Companies in North America Biostimulants Market
The North American biostimulants market is characterized by companies actively pursuing innovation and expansion strategies to strengthen their market positions. Companies are focusing on developing effective and reliable technologies to meet the growing consumer demand for sustainable agricultural solutions. Product portfolio expansion through acquisitions has become a prominent strategy, with major players acquiring smaller specialized biostimulant companies to enhance their offerings. The industry is witnessing significant investment in research and development, particularly in developing new formulations and application technologies. Manufacturing facility expansions, especially in strategic locations across the United States and Canada, demonstrate companies' commitment to increasing production capacity and improving market reach. Additionally, companies are forming strategic partnerships with research institutions and agricultural organizations to advance product development and market penetration.
Consolidated Market Led By Global Players
The North American biostimulants market exhibits a consolidated structure dominated by established global agricultural input companies and specialized biostimulant companies. Major players like Actagro LLC, Valagro USA, and Humic Growth Solutions maintain significant market shares through their extensive distribution networks and comprehensive product portfolios. These companies leverage their strong research capabilities and established relationships with farmers to maintain their competitive positions. The market has witnessed numerous mergers and acquisitions, with larger companies strategically acquiring regional players to expand their geographical presence and enhance their technological capabilities.
The competitive landscape is further shaped by the presence of both diversified agricultural companies and specialized biostimulant manufacturers. Global agricultural companies view biostimulant products as a strategic growth segment and are investing heavily in this space. Regional players maintain their competitive edge through specialized product offerings and strong local distribution networks. The market is seeing increased participation from international players, particularly European companies, who are establishing manufacturing facilities and distribution networks in North America to capture market opportunities.
Innovation and Distribution Drive Market Success
Success in the North American biostimulants market increasingly depends on companies' ability to demonstrate product efficacy and provide comprehensive technical support to farmers. Market leaders are investing in developing proprietary technologies and formulations to differentiate their products in an increasingly competitive landscape. Building strong distribution networks and establishing direct relationships with large-scale farming operations have become crucial for market success. Companies are also focusing on obtaining regulatory approvals and certifications to build credibility and gain market access. The development of crop-specific solutions and customized product formulations is emerging as a key differentiator for companies looking to capture market share.
For new entrants and smaller players, success lies in identifying and serving niche market segments with specialized products. Companies need to focus on developing innovative solutions for specific crop types or growing conditions to compete effectively with established players. Building partnerships with local distributors and agricultural service providers is essential for market penetration. The increasing emphasis on sustainable agriculture and organic farming presents opportunities for companies to develop new, environmentally friendly solutions. Additionally, companies must invest in educational initiatives to increase farmer awareness about agricultural biologicals and proper application methods to drive adoption.
North America Biostimulants Market Leaders
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Actagro LLC
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Agrinos
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Hello Nature USA Inc.
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Humic Growth Solutions Inc.
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Valagro USA
- *Disclaimer: Major Players sorted in no particular order
North America Biostimulants Market News
- February 2022: Plant Response was acquired by The Mosaic Company, which is a global fertilizer manufacturer. This acquisition strengthened the company's global presence. Through the acquisition, the company develops new products and solutions for the customers in a sustainable way.
- May 2021: Plant Response Inc. announced its acquisition of WISErg, which is a startup that upcycles nutrients from recovered food for use in fertilizer and nutrient-efficient products that enhance plant and soil health.
- January 2020: Plant Response Inc. acquired Pathway BioLogic, an applied microbial science company, to expand its portfolio of biological products offered to the agricultural industry. The acquisition has allowed the company to create value for channel partners and farmers in multiple categories, including intrinsic yield improvement, abiotic stress tolerance, increased nutrient use efficiency, and enhanced plant innate immunity.
Free With This Report
Along with the report, We also offer a comprehensive and exhaustive data pack on Areas under organic cultivation, one of the key trends that affect the market size of agricultural biologicals. This data pack also includes areas under cultivation by crop types, such as Row Crops (Cereals, Pulses, and Oilseeds), Horticultural Crops (Fruits and Vegetables), and Cash Crops in North America, Europe, Asia-Pacific, South America and Africa.
North America Biostimulants Market Report - Table of Contents
1. EXECUTIVE SUMMARY & KEY FINDINGS
2. REPORT OFFERS
3. INTRODUCTION
- 3.1 Study Assumptions & Market Definition
- 3.2 Scope of the Study
- 3.3 Research Methodology
4. KEY INDUSTRY TRENDS
- 4.1 Area Under Organic Cultivation
- 4.2 Per Capita Spending On Organic Products
-
4.3 Regulatory Framework
- 4.3.1 Canada
- 4.3.2 Mexico
- 4.3.3 United States
- 4.4 Value Chain & Distribution Channel Analysis
5. MARKET SEGMENTATION (includes market size in Value in USD and Volume, Forecasts up to 2030 and analysis of growth prospects)
-
5.1 Form
- 5.1.1 Amino Acids
- 5.1.2 Fulvic Acid
- 5.1.3 Humic Acid
- 5.1.4 Protein Hydrolysates
- 5.1.5 Seaweed Extracts
- 5.1.6 Other Biostimulants
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5.2 Crop Type
- 5.2.1 Cash Crops
- 5.2.2 Horticultural Crops
- 5.2.3 Row Crops
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5.3 Country
- 5.3.1 Canada
- 5.3.2 Mexico
- 5.3.3 United States
- 5.3.4 Rest of North America
6. COMPETITIVE LANDSCAPE
- 6.1 Key Strategic Moves
- 6.2 Market Share Analysis
- 6.3 Company Landscape
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6.4 Company Profiles (includes Global Level Overview, Market Level Overview, Core Business Segments, Financials, Headcount, Key Information, Market Rank, Market Share, Products and Services, and Analysis of Recent Developments).
- 6.4.1 Actagro LLC
- 6.4.2 Agriculture Solutions Inc.
- 6.4.3 Agrinos
- 6.4.4 Agrocare Canada Inc.
- 6.4.5 Hello Nature USA Inc.
- 6.4.6 Humic Growth Solutions Inc.
- 6.4.7 Koppert Biological Systems Inc.
- 6.4.8 Plant Response Biotech Inc.
- 6.4.9 Sigma Agriscience LLC
- 6.4.10 Valagro USA
7. KEY STRATEGIC QUESTIONS FOR AGRICULTURAL BIOLOGICALS CEOS
8. APPENDIX
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8.1 Global Overview
- 8.1.1 Overview
- 8.1.2 Porter’s Five Forces Framework
- 8.1.3 Global Value Chain Analysis
- 8.1.4 Market Dynamics (DROs)
- 8.2 Sources & References
- 8.3 List of Tables & Figures
- 8.4 Primary Insights
- 8.5 Data Pack
- 8.6 Glossary of Terms
List of Tables & Figures
- Figure 1:
- AREA UNDER ORGANIC CULTIVATION IN HECTARES, NORTH AMERICA, 2017 - 2022
- Figure 2:
- PER CAPITA SPENDING ON ORGANIC PRODUCTS IN USD, NORTH AMERICA, 2017 - 2022
- Figure 3:
- NORTH AMERICA BIOSTIMULANTS MARKET, VOLUME, METRIC TON, 2017 - 2029
- Figure 4:
- NORTH AMERICA BIOSTIMULANTS MARKET, VALUE, USD, 2017 - 2029
- Figure 5:
- BIOSTIMULANTS CONSUMPTION IN METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 6:
- BIOSTIMULANTS CONSUMPTION IN USD, NORTH AMERICA, 2017 - 2029
- Figure 7:
- BIOSTIMULANTS CONSUMPTION VOLUME BY FORM IN %, NORTH AMERICA, 2017 VS 2023 VS 2029
- Figure 8:
- BIOSTIMULANTS CONSUMPTION VALUE BY FORM IN %, NORTH AMERICA, 2017 VS 2023 VS 2029
- Figure 9:
- AMINO ACIDS CONSUMPTION IN METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 10:
- AMINO ACIDS CONSUMPTION IN USD, NORTH AMERICA, 2017 - 2029
- Figure 11:
- AMINO ACIDS CONSUMPTION VALUE BY CROP TYPE IN %, NORTH AMERICA, 2022 VS 2029
- Figure 12:
- FULVIC ACID CONSUMPTION IN METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 13:
- FULVIC ACID CONSUMPTION IN USD, NORTH AMERICA, 2017 - 2029
- Figure 14:
- FULVIC ACID CONSUMPTION VALUE BY CROP TYPE IN %, NORTH AMERICA, 2022 VS 2029
- Figure 15:
- HUMIC ACID CONSUMPTION IN METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 16:
- HUMIC ACID CONSUMPTION IN USD, NORTH AMERICA, 2017 - 2029
- Figure 17:
- HUMIC ACID CONSUMPTION VALUE BY CROP TYPE IN %, NORTH AMERICA, 2022 VS 2029
- Figure 18:
- PROTEIN HYDROLYSATES CONSUMPTION IN METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 19:
- PROTEIN HYDROLYSATES CONSUMPTION IN USD, NORTH AMERICA, 2017 - 2029
- Figure 20:
- PROTEIN HYDROLYSATES CONSUMPTION VALUE BY CROP TYPE IN %, NORTH AMERICA, 2022 VS 2029
- Figure 21:
- SEAWEED EXTRACTS CONSUMPTION IN METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 22:
- SEAWEED EXTRACTS CONSUMPTION IN USD, NORTH AMERICA, 2017 - 2029
- Figure 23:
- SEAWEED EXTRACTS CONSUMPTION VALUE BY CROP TYPE IN %, NORTH AMERICA, 2022 VS 2029
- Figure 24:
- OTHER BIOSTIMULANTS CONSUMPTION IN METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 25:
- OTHER BIOSTIMULANTS CONSUMPTION IN USD, NORTH AMERICA, 2017 - 2029
- Figure 26:
- OTHER BIOSTIMULANTS CONSUMPTION VALUE BY CROP TYPE IN %, NORTH AMERICA, 2022 VS 2029
- Figure 27:
- BIOSTIMULANTS CONSUMPTION IN METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 28:
- BIOSTIMULANTS CONSUMPTION IN USD, NORTH AMERICA, 2017 - 2029
- Figure 29:
- BIOSTIMULANTS CONSUMPTION VOLUME BY CROP TYPE IN %, NORTH AMERICA, 2017 VS 2023 VS 2029
- Figure 30:
- BIOSTIMULANTS CONSUMPTION VALUE BY CROP TYPE IN %, NORTH AMERICA, 2017 VS 2023 VS 2029
- Figure 31:
- BIOSTIMULANTS CONSUMPTION BY CASH CROPS IN METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 32:
- BIOSTIMULANTS CONSUMPTION BY CASH CROPS IN USD, NORTH AMERICA, 2017 - 2029
- Figure 33:
- BIOSTIMULANTS CONSUMPTION VALUE BY FORM IN %, NORTH AMERICA, 2022 VS 2029
- Figure 34:
- BIOSTIMULANTS CONSUMPTION BY HORTICULTURAL CROPS IN METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 35:
- BIOSTIMULANTS CONSUMPTION BY HORTICULTURAL CROPS IN USD, NORTH AMERICA, 2017 - 2029
- Figure 36:
- BIOSTIMULANTS CONSUMPTION VALUE BY FORM IN %, NORTH AMERICA, 2022 VS 2029
- Figure 37:
- BIOSTIMULANTS CONSUMPTION BY ROW CROPS IN METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 38:
- BIOSTIMULANTS CONSUMPTION BY ROW CROPS IN USD, NORTH AMERICA, 2017 - 2029
- Figure 39:
- BIOSTIMULANTS CONSUMPTION VALUE BY FORM IN %, NORTH AMERICA, 2022 VS 2029
- Figure 40:
- BIOSTIMULANTS CONSUMPTION IN METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 41:
- BIOSTIMULANTS CONSUMPTION IN USD, NORTH AMERICA, 2017 - 2029
- Figure 42:
- BIOSTIMULANTS CONSUMPTION VOLUME BY COUNTRY IN %, NORTH AMERICA, 2017 VS 2023 VS 2029
- Figure 43:
- BIOSTIMULANTS CONSUMPTION VALUE BY COUNTRY IN %, NORTH AMERICA, 2017 VS 2023 VS 2029
- Figure 44:
- BIOSTIMULANTS CONSUMPTION IN METRIC TON, CANADA, 2017 - 2029
- Figure 45:
- BIOSTIMULANTS CONSUMPTION IN USD, CANADA, 2017 - 2029
- Figure 46:
- BIOSTIMULANTS CONSUMPTION VALUE BY FORM IN %, CANADA, 2022 VS 2029
- Figure 47:
- BIOSTIMULANTS CONSUMPTION IN METRIC TON, MEXICO, 2017 - 2029
- Figure 48:
- BIOSTIMULANTS CONSUMPTION IN USD, MEXICO, 2017 - 2029
- Figure 49:
- BIOSTIMULANTS CONSUMPTION VALUE BY FORM IN %, MEXICO, 2022 VS 2029
- Figure 50:
- BIOSTIMULANTS CONSUMPTION IN METRIC TON, UNITED STATES, 2017 - 2029
- Figure 51:
- BIOSTIMULANTS CONSUMPTION IN USD, UNITED STATES, 2017 - 2029
- Figure 52:
- BIOSTIMULANTS CONSUMPTION VALUE BY FORM IN %, UNITED STATES, 2022 VS 2029
- Figure 53:
- BIOSTIMULANTS CONSUMPTION IN METRIC TON, REST OF NORTH AMERICA, 2017 - 2029
- Figure 54:
- BIOSTIMULANTS CONSUMPTION IN USD, REST OF NORTH AMERICA, 2017 - 2029
- Figure 55:
- BIOSTIMULANTS CONSUMPTION VALUE BY FORM IN %, REST OF NORTH AMERICA, 2022 VS 2029
- Figure 56:
- NORTH AMERICA BIOSTIMULANTS MARKET, MOST ACTIVE COMPANIES, BY NUMBER OF STRATEGIC MOVES, 2017-2022
- Figure 57:
- NORTH AMERICA BIOSTIMULANTS MARKET, MOST ADOPTED STRATEGIES, 2017-2022
- Figure 58:
- NORTH AMERICA BIOSTIMULANTS MARKET SHARE(%), BY MAJOR PLAYERS
North America Biostimulants Industry Segmentation
Amino Acids, Fulvic Acid, Humic Acid, Protein Hydrolysates, Seaweed Extracts are covered as segments by Form. Cash Crops, Horticultural Crops, Row Crops are covered as segments by Crop Type. Canada, Mexico, United States are covered as segments by Country.Form | Amino Acids |
Fulvic Acid | |
Humic Acid | |
Protein Hydrolysates | |
Seaweed Extracts | |
Other Biostimulants | |
Crop Type | Cash Crops |
Horticultural Crops | |
Row Crops | |
Country | Canada |
Mexico | |
United States | |
Rest of North America |
Market Definition
- AVERAGE DOSAGE RATE - The average application rate is the average volume of biostimulants applied per hectare of farmland in the respective region/country.
- CROP TYPE - Crop type includes Row crops (Cereals, Pulses, Oilseeds), Horticultural Crops (Fruits and vegetables) and Cash Crops (Plantation Crops, Fibre Crops and Other Industrial Crops)
- FUNCTION - The Crop Protection function of agirucultural biological include products that prevent or control various biotic and abiotic stress.
- TYPE - Biostimulants boost crop growth and yield by preventing or controlling various abiotic stresses.
Keyword | Definition |
---|---|
Cash Crops | Cash crops are non-consumable crops sold as a whole or part of the crop to manufacture end-products to make a profit. |
Integrated Pest Management (IPM) | IPM is an environment-friendly and sustainable approach to control pests in various crops. It involves a combination of methods, including biological controls, cultural practices, and selective use of pesticides. |
Bacterial biocontrol agents | Bacteria used to control pests and diseases in crops. They work by producing toxins harmful to the target pests or competing with them for nutrients and space in the growing environment. Some examples of commonly used bacterial biocontrol agents include Bacillus thuringiensis (Bt), Pseudomonas fluorescens, and Streptomyces spp. |
Plant Protection Product (PPP) | A plant protection product is a formulation applied to crops to protect from pests, such as weeds, diseases, or insects. They contain one or more active substances with other co-formulants such as solvents, carriers, inert material, wetting agents or adjuvants formulated to give optimum product efficacy. |
Pathogen | A pathogen is an organism causing disease to its host, with the severity of the disease symptoms. |
Parasitoids | Parasitoids are insects that lay their eggs on or within the host insect, with their larvae feeding on the host insect. In agriculture, parasitoids can be used as a form of biological pest control, as they help to control pest damage to crops and decrease the need for chemical pesticides. |
Entomopathogenic Nematodes (EPN) | Entomopathogenic nematodes are parasitic roundworms that infect and kill pests by releasing bacteria from their gut. Entomopathogenic nematodes are a form of biocontrol agents used in agriculture. |
Vesicular-arbuscular mycorrhiza (VAM) | VAM fungi are mycorrhizal species of fungus. They live in the roots of different higher-order plants. They develop a symbiotic relationship with the plants in the roots of these plants. |
Fungal biocontrol agents | Fungal biocontrol agents are the beneficial fungi that control plant pests and diseases. They are an alternative to chemical pesticides. They infect and kill the pests or compete with pathogenic fungi for nutrients and space. |
Biofertilizers | Biofertilizers contain beneficial microorganisms that enhance soil fertility and promote plant growth. |
Biopesticides | Biopesticides are natural/bio-based compounds used to manage agricultural pests using specific biological effects. |
Predators | Predators in agriculture are the organisms that feed on pests and help control pest damage to the crops. Some common predator species used in agriculture include ladybugs, lacewings, and predatory mites. |
Biocontrol agents | Biocontrol agents are living organisms used to control pests and diseases in agriculture. They are alternatives to chemical pesticides and are known for their lesser impact on the environment and human health. |
Organic Fertilizers | Organic fertilizer is composed of animal or vegetable matter used alone or in combination with one or more non-synthetically derived elements or compounds used for soil fertility and plant growth. |
Protein hydrolysates (PHs) | Protein hydrolysate-based biostimulants contain free amino acids, oligopeptides, and polypeptides produced by enzymatic or chemical hydrolysis of proteins, primarily from vegetal or animal sources. |
Biostimulants/Plant Growth Regulators (PGR) | Biostimulants/Plant Growth Regulators (PGR) are substances derived from natural resources to enhance plant growth and health by stimulating plant processes (metabolism). |
Soil Amendments | Soil Amendments are substances applied to soil that improve soil health, such as soil fertility and soil structure. |
Seaweed Extract | Seaweed extracts are rich in micro and macronutrients, proteins, polysaccharides, polyphenols, phytohormones, and osmolytes. These substances boost seed germination and crop establishment, total plant growth and productivity. |
Compounds related to biocontrol and/or promoting growth (CRBPG) | Compounds related to biocontrol or promoting growth (CRBPG) are the ability of a bacteria to produce compounds for phytopathogen biocontrol and plant growth promotion. |
Symbiotic Nitrogen-Fixing Bacteria | Symbiotic nitrogen-fixing bacteria such as Rhizobium obtain food and shelter from the host, and in return, they help by providing fixed nitrogen to the plants. |
Nitrogen Fixation | Nitrogen fixation is a chemical process in soil which converts molecular nitrogen into ammonia or related nitrogenous compounds. |
ARS (Agricultural Research Service) | ARS is the U.S. Department of Agriculture's chief scientific in-house research agency. It aims to find solutions to agricultural problems faced by the farmers in the country. |
Phytosanitary Regulations | Phytosanitary regulations imposed by the respective government bodies check or prohibit the importation and marketing of certain insects, plant species, or products of these plants to prevent the introduction or spread of new plant pests or pathogens. |
Ectomycorrhizae (ECM) | Ectomycorrhiza (ECM) is a symbiotic interaction of fungi with the feeder roots of higher plants in which both the plant and the fungi benefit through the association for survival. |
Research Methodology
Mordor Intelligence follows a four-step methodology in all our reports.
- Step-1: Identify Key Variables: In order to build a robust forecasting methodology, the variables and factors identified in Step-1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set and the model is built on the basis of these variables.
- Step-2: Build a Market Model: Market-size estimations for the forecast years are in nominal terms. Inflation is not a part of the pricing, and the average selling price (ASP) is kept constant throughout the forecast period.
- Step-3: Validate and Finalize: In this important step, all market numbers, variables and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
- Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases & Subscription Platforms.