Non-GMO Food Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)

The report covers Global Non-GMO Food Market Trends and is segmented by Product Type (Food and Beverage); Distribution Channel (Hypermarkets/Supermarkets, Convenience Stores, Online Retail Stores, and Others); and Geography (North America, Europe, Asia Pacific, South America, and Middle East and Africa).

Non-GMO Foods Market Size

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Non-GMO Foods Market Summary
Study Period 2019 - 2029
Market Size (2024) USD 317.86 Billion
Market Size (2029) USD 406.26 Billion
CAGR (2024 - 2029) 5.03 %
Fastest Growing Market Asia Pacific
Largest Market North America

Major Players

Non-GMO Foods Market Major Players

*Disclaimer: Major Players sorted in no particular order

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Non-GMO Foods Market Analysis

The Non-GMO Foods Market size is estimated at USD 317.86 billion in 2024, and is expected to reach USD 406.26 billion by 2029, growing at a CAGR of 5.03% during the forecast period (2024-2029).

In recent years, clean label claims have been one of the key areas of activity in food and beverage new product development, which is expected to drive the market for non-GMO foods. During the past few years, the non-GMO cereals and grains segment has gained significant popularity and this trend is expected to drive market growth. Factors such as the initiatives undertaken to cultivate and commercialize non-GMO food products are expected to play a significant role in the growth of the market. Over the medium, the market for non-GMO foods is expected to grow owing to the increasing demand for plant-based food and beverage products as well as the demand for clean-label ingredients.

Additionally, rising investments by the market players in their research and development sectors for the production of nare-GMO products are also expected to drive the market to grow. In the past few years, consumer awareness about the consumption of vegan and vegetarian food is also increased owing to its health benefits and nutritional profiles. Owing to this, market players are launching new plant-based foods as alternatives for intolerant and intolerance food. Furthermore, demand for plant-based foods in baby foods is also increasing as it contains all essential growth ingredients and natural products. In July 2022, Danone SA launched a new dairy & plant blend baby food product. The plant blend is made from non-GMO soy and other plant ingredients.

Non-GMO Foods Market Trends

Increase in Demand for Non-GMO Food and Beverage Products

Non-GMO foods are eco-friendly, natural, and made from organic sources due to which they are considered a healthy food and are preferred by health-conscious consumers. The demand for Vegan and vegetarian consumers is growing around the world owing to its benefits and nutritional profile. Owing to this, consumer demand for non-GMO vegan food is also growing. Additionally, the demand for non-GMO beverages is also increasing owing to their convenience and on-the-go trend. The market players are constantly investing in their research and development departments to innovate new products considering consumer demand. The market players are launching new beverage products in the market. For instance, in February 2022, Naked Juice launched new smoothie flavors. The flavors include orange vanilla crème and Key lime flavors. The products are vegan, gluten-free, and made of non-GMO fruits.

Non-GMO Foods Market - Sales Value of Plant-Based Food, By Category, in USD Million, 2021

North America Holds Larget Share

The increasing health awareness among consumers and the rising adoption of vegetarian and vegan lifestyles particularly in developed regions such as North America are stimulating the demand for foods that are formulated using organic and non-GMO ingredients such as grains, seeds, and fruits. Consumers are checking food labels for non-GMO mentions on it and then purchasing the product. Additionally, government initiatives regarding the use of non-GMO ingredients in food are also driving market growth. Considering the demand, the market players are launching new non-GMO products in the market. For instance, in November 2022, Blue Diamond Growers launched a new limited edition of flavored almonds. The product comes in two different flavors i.e., Snickerdoodle and Peppermint Cocoa. The company says that the almonds are non-GMO.

Non-GMO Foods Market Size, by Geography (%), Global, 2022

Non-GMO Foods Industry Overview

Non-GMO foods market is fragmented with global and regional players dominating the market. Some prominent players in the market include Amy's Kitchen, Inc., Pernod Ricard, The Hain Celestial Group, Inc., The Kellogg's Company, and Nestlé SA. Companies are investing in the expansion of their production facilities to cater to the growing demand for non-GMO food products from consumers. Thus, the rising investment in production facilities by vendors is expected to boost the growth of the non-GMO foods market during the forecast period.

Non-GMO Foods Market Leaders

  1. Amy's Kitchen, Inc.

  2. Pernod Ricard

  3. The Hain Celestial Group, Inc. 

  4. The Kellogg's Company

  5. Nestlé SA

*Disclaimer: Major Players sorted in no particular order

Non-GMO Foods Market Concentration
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Non-GMO Foods Market News

  • In August 2022, Nomoo New American Burgers Partnered with Nestle SA to develop a proprietary line of plant-based products. The company offers gluten-free, non-GMO pea protein burgers with plant-based chicken burgers and cheese.
  • In March 2022, PepsiCo Inc and Beyond Meat launched Beyond Meat JErky from the planet partnership. The product is made with non-GMO plant-based ingredients, soy or gluten.
  • In April 2021, Kellogg's Company launched Incogmeato, a new plant-based Chick'n Tenders by its Morningstar Farms brand. the product is made with non-GMO soy and no artificial flavors. The product comes under two flavors i.e., Original and Sweet BBQ.

Non-GMO Foods Market Report - Table of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Assumptions & Market Definition

    2. 1.2 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

    1. 3.1 Market Overview

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

    2. 4.2 Market Restraints

    3. 4.3 Porter's Five Forces Analysis

      1. 4.3.1 Threat of New Entrants

      2. 4.3.2 Bargaining Power of Buyers/Consumers

      3. 4.3.3 Bargaining Power of Suppliers

      4. 4.3.4 Threat of Substitute Products

      5. 4.3.5 Intensity of Competitive Rivalry

  5. 5. MARKET SEGMENTATION

    1. 5.1 Product Type

      1. 5.1.1 Beverage

        1. 5.1.1.1 Non-Alcoholic Beverages

        2. 5.1.1.2 Alcoholic Beverages

      2. 5.1.2 Food

        1. 5.1.2.1 Dairy Products

        2. 5.1.2.2 Baby Foods and Infant Formula Products

        3. 5.1.2.3 Bakery Products

        4. 5.1.2.4 Confectionary Products

        5. 5.1.2.5 Meat and Poultry Products

        6. 5.1.2.6 Cereals and Grains

        7. 5.1.2.7 Edible Oil

        8. 5.1.2.8 Others

    2. 5.2 Distribution Channel

      1. 5.2.1 Supermarkets/Hypermarkets

      2. 5.2.2 Convenience Stores

      3. 5.2.3 Online Retail Stores

      4. 5.2.4 Other Distribution Channels

    3. 5.3 Geography

      1. 5.3.1 North America

        1. 5.3.1.1 United States

        2. 5.3.1.2 Canada

        3. 5.3.1.3 Mexico

        4. 5.3.1.4 Rest of North America

      2. 5.3.2 Europe

        1. 5.3.2.1 Spain

        2. 5.3.2.2 United Kingdom

        3. 5.3.2.3 Germany

        4. 5.3.2.4 France

        5. 5.3.2.5 Italy

        6. 5.3.2.6 Russia

        7. 5.3.2.7 Rest of Europe

      3. 5.3.3 Asia Pacific

        1. 5.3.3.1 China

        2. 5.3.3.2 Japan

        3. 5.3.3.3 India

        4. 5.3.3.4 Australia

        5. 5.3.3.5 Rest of Asia-Pacific

      4. 5.3.4 South America

        1. 5.3.4.1 Brazil

        2. 5.3.4.2 Argentina

        3. 5.3.4.3 Rest of South America

      5. 5.3.5 Middle East and Africa

        1. 5.3.5.1 South Africa

        2. 5.3.5.2 United Arab Emirates

        3. 5.3.5.3 Rest of Middle East and Africa

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Most Adopted Strategies

    2. 6.2 Market Share Analysis

    3. 6.3 Company Profiles

      1. 6.3.1 Amy's Kitchen, Inc.

      2. 6.3.2 Blue Diamond Growers

      3. 6.3.3 Organic Valley

      4. 6.3.4 The Hain Celestial Group, Inc.

      5. 6.3.5 Nestle S.A.

      6. 6.3.6 The Kellogg's Company

      7. 6.3.7 PepsiCo Inc.

      8. 6.3.8 Pernod Ricard

      9. 6.3.9 Clif Bar & Company

      10. 6.3.10 Danone SA

    4. *List Not Exhaustive
  7. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

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Non-GMO Foods Industry Segmentation

The non-GMO foods mean food products that contain non-genetically modified ingredients in it. The market is segmented by product type as food and beverage. The Food segment is further segmented into dairy products, baby foods and infant formula products, bakery products, confectionery products, meat and poultry products, cereals and grains, edible oil, and others. The beverage market is further segmented into non-alcoholic beverages and alcoholic beverages. By distribution channel, the market is segmented into hypermarkets/supermarkets, convenience stores, online retail stores, and others. The market is segmented by geography into North America, Europe, Asia Pacific, South America, and the Middle East and Africa. For each segment, the market sizing and forecasts have been done based on value (in USD million).

Product Type
Beverage
Non-Alcoholic Beverages
Alcoholic Beverages
Food
Dairy Products
Baby Foods and Infant Formula Products
Bakery Products
Confectionary Products
Meat and Poultry Products
Cereals and Grains
Edible Oil
Others
Distribution Channel
Supermarkets/Hypermarkets
Convenience Stores
Online Retail Stores
Other Distribution Channels
Geography
North America
United States
Canada
Mexico
Rest of North America
Europe
Spain
United Kingdom
Germany
France
Italy
Russia
Rest of Europe
Asia Pacific
China
Japan
India
Australia
Rest of Asia-Pacific
South America
Brazil
Argentina
Rest of South America
Middle East and Africa
South Africa
United Arab Emirates
Rest of Middle East and Africa
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Non-GMO Foods Market Research FAQs

The Non-GMO Foods Market size is expected to reach USD 317.86 billion in 2024 and grow at a CAGR of 5.03% to reach USD 406.26 billion by 2029.

In 2024, the Non-GMO Foods Market size is expected to reach USD 317.86 billion.

Amy's Kitchen, Inc., Pernod Ricard, The Hain Celestial Group, Inc. , The Kellogg's Company and Nestlé SA are the major companies operating in the Non-GMO Foods Market.

Asia Pacific is estimated to grow at the highest CAGR over the forecast period (2024-2029).

In 2024, the North America accounts for the largest market share in Non-GMO Foods Market.

In 2023, the Non-GMO Foods Market size was estimated at USD 302.64 billion. The report covers the Non-GMO Foods Market historical market size for years: 2019, 2020, 2021, 2022 and 2023. The report also forecasts the Non-GMO Foods Market size for years: 2024, 2025, 2026, 2027, 2028 and 2029.

Non-GMO Foods Industry Report

Statistics for the 2024 Non-GMO Foods market share, size and revenue growth rate, created by Mordor Intelligence™ Industry Reports. Non-GMO Foods analysis includes a market forecast outlook to 2029 and historical overview. Get a sample of this industry analysis as a free report PDF download.

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Non-GMO Food Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)