China Protein Market - Size, Share, Forecast & Covid-19 Impact (2016 - 2026)

The China Protein Market is segmented by End User ( Animal Feed, Personal Care and Cosmetics, Food and Beverages, Supplements )

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Market Snapshot

https://s3.mordorlabs.com/study%20period/1629296433432_test~study_period_study_period.svg Study Period: 2016 - 2026
https://s3.mordorlabs.com/base%20year/1629296433432_test~base_year_base_year.svg Base Year: 2020
https://s3.mordorlabs.com/hydraulic_fluids/1629285650767_test~hydraulic_fluids_hydraulic_fluids.svg Largest Share by End User: Food and Beverages
https://s3.mordorlabs.com/hydraulic_fluids/1629285650767_test~hydraulic_fluids_hydraulic_fluids.svg Fastest Growing by End User: Personal Care and Cosmetics
https://s3.mordorlabs.com/cagr/1629296433433_test~cagr_cagr.svg CAGR: 5.29 %

Key Players

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Market Overview

The China Protein Market stood at 1.96 billion usd million in 2020 and is projected to register a CAGR of 5.29% to reach 2.67 billion usd million in 2026.

Scope of the Report

By End User
Animal Feed
Personal Care and Cosmetics
Food and Beverages
Bakery
Beverages
Breakfast Cereals
Condiments/Sauces
Confectionery
Dairy and Dairy Alternative Products
Meat/Poultry/Seafood and Meat Alternative Products
RTE/RTC Food Products
Snacks
Supplements
Baby Food and Infant Formula
Elderly Nutrition and Medical Nutrition
Sport/Performance Nutrition

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Key Market Trends

Largest Segment By End User : Food and Beverages

  • By application, food and beverage industry is the leading application sector for protein in the region, accounting a major volume share of 53.4% followed by Animalfeed with 44.6% in 2020.
  • The demand for protein market in F&B is primarily driven by factors such as the increasing demand for protein functionalities, awareness about protein-rich diets, etc. In food and beverage category, meat/poultry/seafood and meat alternative products segment account for the major volume share of 35.5%, followed by dairy and dairy alternative products segment with 18.6% in 2020. Moreover, the segment is likely to outpace other applications, in terms of value growth rate with a projected CAGR of 5.59% during the forecast period.
  • Along with that,the increased demand for healthy foods that need proteins to be produced is encouraging manufacturers to innovate new products.

Recent Developments

  • July 2021: MILEI GmbH, a wholly-owned subsidiary of Morinaga, established in 1972 as a Japan-Germany joint venture, completed and opened its new building for the commercial production of all its offerings.
  • July 2021: Fuji Oil Holdings Inc.'s Dutch subsidiary invested in UNOVIS NCAP II Fund, which is a major fund specializing in food technologies. Fuji Oil Group aims to contribute to a sustainable society using its processing technologies of plant-based food materials to tackle the issues faced by customers worldwide.
  • June 2021: Axiom Foods launched a new pea protein, made from Pisum sativum yellow peas, that is majorly used as a meat replacement and a meat extender. It reduces the cost of nuggets, patties, and meatballs while adding nutritional content, protein, and juiciness.

Table of Contents

  1. 1. Executive Summary & Key Findings

  2. 2. Introduction

    1. 2.1 Study Assumptions & Market Definition

    2. 2.2 Scope of the Study​

    3. 2.3 Research Methodology

  3. 3. Key Industry Trends

    1. 3.1 Regulatory Framework (*Only for the major country/countries)

    2. 3.2 Value Chain & Distribution Channel Analysis

  4. 4. Market Segmentation

    1. 4.1 By End User

      1. 4.1.1 Animal Feed

      2. 4.1.2 Personal Care and Cosmetics

      3. 4.1.3 Food and Beverages

        1. 4.1.3.1 Bakery

        2. 4.1.3.2 Beverages

        3. 4.1.3.3 Breakfast Cereals

        4. 4.1.3.4 Condiments/Sauces

        5. 4.1.3.5 Confectionery

        6. 4.1.3.6 Dairy and Dairy Alternative Products

        7. 4.1.3.7 Meat/Poultry/Seafood and Meat Alternative Products

        8. 4.1.3.8 RTE/RTC Food Products

        9. 4.1.3.9 Snacks

      4. 4.1.4 Supplements

        1. 4.1.4.1 Baby Food and Infant Formula

        2. 4.1.4.2 Elderly Nutrition and Medical Nutrition

        3. 4.1.4.3 Sport/Performance Nutrition

  5. 5. Competitive Landscape

    1. 5.1 Key Strategic Moves

    2. 5.2 Market Share Analysis

    3. 5.3 Company Profiles

  6. 6. Appendix

    1. 6.1 Appendix-1 References

    2. 6.2 Appendix-2 List of Tables & Figures

  7. 7. Key Strategic Questions for Proteins CEOs

List of Tables & Figures

    Figure 1:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, BY END USER, 2016 - 2026

    Figure 2:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, BY END USER, 2016 - 2026

    Figure 3:  

    CHINA PROTEIN MARKET, VALUE SHARE (%), BY END USER, 2020

    Figure 4:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, ANIMAL FEED, 2016 - 2026

    Figure 5:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, ANIMAL FEED, 2016 - 2026

    Figure 6:  

    CHINA PROTEIN MARKET, ANIMAL FEED, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 7:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, PERSONAL CARE AND COSMETICS, 2016 - 2026

    Figure 8:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, PERSONAL CARE AND COSMETICS, 2016 - 2026

    Figure 9:  

    CHINA PROTEIN MARKET, PERSONAL CARE AND COSMETICS, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 10:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, BY SUB END USER, 2016 - 2026

    Figure 11:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, BY SUB END USER, 2016 - 2026

    Figure 12:  

    CHINA PROTEIN MARKET, VALUE SHARE (%), BY SUB END USER, 2020

    Figure 13:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, BAKERY, 2016 - 2026

    Figure 14:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, BAKERY, 2016 - 2026

    Figure 15:  

    CHINA PROTEIN MARKET, BAKERY, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 16:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, BEVERAGES, 2016 - 2026

    Figure 17:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, BEVERAGES, 2016 - 2026

    Figure 18:  

    CHINA PROTEIN MARKET, BEVERAGES, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 19:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, BREAKFAST CEREALS, 2016 - 2026

    Figure 20:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, BREAKFAST CEREALS, 2016 - 2026

    Figure 21:  

    CHINA PROTEIN MARKET, BREAKFAST CEREALS, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 22:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, CONDIMENTS/SAUCES, 2016 - 2026

    Figure 23:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, CONDIMENTS/SAUCES, 2016 - 2026

    Figure 24:  

    CHINA PROTEIN MARKET, CONDIMENTS/SAUCES, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 25:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, CONFECTIONERY, 2016 - 2026

    Figure 26:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, CONFECTIONERY, 2016 - 2026

    Figure 27:  

    CHINA PROTEIN MARKET, CONFECTIONERY, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 28:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, DAIRY AND DAIRY ALTERNATIVE PRODUCTS, 2016 - 2026

    Figure 29:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, DAIRY AND DAIRY ALTERNATIVE PRODUCTS, 2016 - 2026

    Figure 30:  

    CHINA PROTEIN MARKET, DAIRY AND DAIRY ALTERNATIVE PRODUCTS, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 31:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS, 2016 - 2026

    Figure 32:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS, 2016 - 2026

    Figure 33:  

    CHINA PROTEIN MARKET, MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 34:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, RTE/RTC FOOD PRODUCTS, 2016 - 2026

    Figure 35:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, RTE/RTC FOOD PRODUCTS, 2016 - 2026

    Figure 36:  

    CHINA PROTEIN MARKET, RTE/RTC FOOD PRODUCTS, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 37:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, SNACKS, 2016 - 2026

    Figure 38:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, SNACKS, 2016 - 2026

    Figure 39:  

    CHINA PROTEIN MARKET, SNACKS, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 40:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, BY SUB END USER, 2016 - 2026

    Figure 41:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, BY SUB END USER, 2016 - 2026

    Figure 42:  

    CHINA PROTEIN MARKET, VALUE SHARE (%), BY SUB END USER, 2020

    Figure 43:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, BABY FOOD AND INFANT FORMULA, 2016 - 2026

    Figure 44:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, BABY FOOD AND INFANT FORMULA, 2016 - 2026

    Figure 45:  

    CHINA PROTEIN MARKET, BABY FOOD AND INFANT FORMULA, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 46:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, ELDERLY NUTRITION AND MEDICAL NUTRITION, 2016 - 2026

    Figure 47:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, ELDERLY NUTRITION AND MEDICAL NUTRITION, 2016 - 2026

    Figure 48:  

    CHINA PROTEIN MARKET, ELDERLY NUTRITION AND MEDICAL NUTRITION, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 49:  

    CHINA PROTEIN MARKET, VOLUME IN TONNES, SPORT/PERFORMANCE NUTRITION, 2016 - 2026

    Figure 50:  

    CHINA PROTEIN MARKET, VALUE IN USD MILLION, SPORT/PERFORMANCE NUTRITION, 2016 - 2026

    Figure 51:  

    CHINA PROTEIN MARKET, SPORT/PERFORMANCE NUTRITION, VALUE SHARE (%), BY TYPE SOURCE, 2020

    Figure 52:  

    MOST ACTIVE COMPANIES, BY NUMBER OF STRATEGIC MOVES, 2016-2021

    Figure 53:  

    MOST ADOPTED STRATEGIES, 2016-2021

    Figure 54:  

    CHINA PROTEIN MARKET, MARKET SHARE, 2020

Market Definition

  • End User - The Protein Ingredients Market operates on a B2B basis. Food, Beverages, Supplements, Animal Feed, and Personal Care & Cosmetic manufacturers are considered to be end-consumers in the market studied. The scope excludes manufacturers buying liquid/dry whey to be used for application as a binding agent or thickener or other non-protein applications.
  • Penetration Rate - Penetration Rate is defined as the percentage of Protein-Fortified End User Market Volume in the Overall End User Market Volume.
  • Average Protein Content - It is the average protein content present in per 100 g of product manufactured by all end-user companies considered under the scope of this report.

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Research Methodology

Mordor Intelligence follows a four-step methodology in all our reports.

  • Step-1: Identify Key Variables: The quantifiable key variables (industry and extraneous) pertaining to the specific product segment and country are selected from a group of relevant variables & factors based on desk research & literature review; along with primary expert inputs. These variables are further confirmed through regression modeling (wherever required).
  • Step-2: Build a Market Model: In order to build a robust forecasting methodology, the variables and factors identified in Step-1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set and the model is built on the basis of these variables.
  • Step-3: Validate and Finalize: In this important step, all market numbers, variables and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
  • Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases & Subscription Platforms

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03. Exhaustive Data
Tracking a million data points on the proteins industry. Our constant market tracking covers over 1 million+ data points spanning 30 countries and over 175 companies just for the proteins industry.

Frequently Asked Questions

The China Protein Market market is studied from 2016 - 2026.

The China Protein Market stood at 1.96 billion usd million in 2020 and is projected to register a CAGR of 5.29% to reach 2.67 billion usd million in 2026.