Argentina Gluten-free Food & Beverages Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

Argentina Gluten-free Food & Beverages Market is segmented by type into Beverages, Bread Products, Cookies and Snacks, Condiments, Seasonings & Spreads, Dairy/Dairy Substitutes, Meats/Meat Substitutes, and Other Gluten-Free Products.

Argentina Gluten-Free Food and Beverage Market Size and Share

Argentina Gluten-free Food & Beverage Market Summary
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Argentina Gluten-Free Food and Beverage Market Analysis by Mordor Intelligence

The Argentina Gluten-Free Food and Beverage Market is expected to register a CAGR of 8.56% during the forecast period.

  • Argentina represents the second largest, as well as the second fastest growing market for gluten-free food & beverage in South America. While dairy/dairy substitutes form the largest segment of gluten-free food & beverage in the region.
  • Gluten free product demand in Argentina has now widened beyond medical needs (only celiac patients). The market has started to grow beyond people who were just need-based and into a lifestyle choice.

Competitive Landscape

The market for gluten-free beverages has undergone aradical changefrom being considered specialty niche products to mainstream products. The market is highly competitive, with innovation in products being a major strategic approach adopted by leading players. Some of the major players in the Argentina gluten-free foods & beverages market are Bob's Red Mill, Molinos Río de la Plata, Dr. Schar, General Mills Inc., Quinoa Corporation among others.

Argentina Gluten-Free Food and Beverage Industry Leaders

  1. Bob's Red Mill

  2. Boulder Brands Inc.

  3. Dr. Schar

  4. General Mills Inc.

  5. *Disclaimer: Major Players sorted in no particular order
Argentina Gluten-free Food & Beverage Market.png
Image © Mordor Intelligence. Reuse requires attribution under CC BY 4.0.

Table of Contents for Argentina Gluten-Free Food and Beverage Industry Report

1. INTRODUCTION

  • 1.1 Study Deliverables
  • 1.2 Study Assumptions
  • 1.3 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

  • 3.1 Market Overview

4. MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Force Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5. MARKET SEGMENTATION

  • 5.1 By Product Type
    • 5.1.1 Beverages
    • 5.1.2 Bread Products
    • 5.1.3 Cookies and Snacks
    • 5.1.4 Condiments, Seasonings and Spreads
    • 5.1.5 Dairy/Dairy Substitutes
    • 5.1.6 Meat/Meat Substitutes
    • 5.1.7 Other Gluten Products

6. COMPETITIVE LANDSCAPE

  • 6.1 Most Adopted Strategies
  • 6.2 Market Share Analysis
  • 6.3 Company Profiles
    • 6.3.1 Bob's Red Mill
    • 6.3.2 Dr. Schar
    • 6.3.3 General Mills Inc.
    • 6.3.4 Quinoa Corporation
    • 6.3.5 Cerealko
    • 6.3.6 Molinos Rio de la Plata
    • 6.3.7 Kelkin Ltd
    • 6.3.8 CeliGourmet
  • *List Not Exhaustive

7. MARKET OPPORTUNITIES AND FUTURE TRENDS

Argentina Gluten-Free Food and Beverage Market Report Scope

Argentina Gluten-free Food & Beverage Market is segmented by type. On the basis of type, the market is segmented into Beverages, Bread Products, Cookies and Snacks, Condiments, Seasonings & Spreads, Dairy/Dairy Substitutes, Meats/Meat Substitutes and Other Gluten-Free Products.

By Product Type
Beverages
Bread Products
Cookies and Snacks
Condiments, Seasonings and Spreads
Dairy/Dairy Substitutes
Meat/Meat Substitutes
Other Gluten Products
By Product TypeBeverages
Bread Products
Cookies and Snacks
Condiments, Seasonings and Spreads
Dairy/Dairy Substitutes
Meat/Meat Substitutes
Other Gluten Products

Key Questions Answered in the Report

What is the current Argentina Gluten-Free Food and Beverage Market size?

The Argentina Gluten-Free Food and Beverage Market is projected to register a CAGR of 8.56% during the forecast period (2025-2030)

Who are the key players in Argentina Gluten-Free Food and Beverage Market?

Bob's Red Mill, Boulder Brands Inc., Dr. Schar and General Mills Inc. are the major companies operating in the Argentina Gluten-Free Food and Beverage Market.

What years does this Argentina Gluten-Free Food and Beverage Market cover?

The report covers the Argentina Gluten-Free Food and Beverage Market historical market size for years: 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the Argentina Gluten-Free Food and Beverage Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.

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Argentina Gluten-Free Food and Beverage Market Report

Statistics for the 2025 Argentina Gluten-Free Food and Beverage market share, size and revenue growth rate, created by Mordor Intelligence™ Industry Reports. Argentina Gluten-Free Food and Beverage analysis includes a market forecast outlook for 2025 to 2030 and historical overview. Get a sample of this industry analysis as a free report PDF download.

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