In the production of olive, Spain holds 37% of the world production and 24% of the production is from Italy which holds the second largest share. Though in recent years, there is beginning to see olive oil from different regions of the world but it is concentrated in Mediterranean region.
Europe is the Chief Player in the Market
European Union is the leading producer, consumer, and exporter of olive oil. Olive is mainly grown in southern areas of Andalusia, Calabria, Apulia, Crete, and Peloponnese. In Asia pacific, market for olive oil in food and beverage is growing at a rapid pace owing to the surging demand from consumers for the nutritional values of olive oil and therefore for olives. The EU is the world’s biggest consumer with a 66% share. Spain, Italy, and Greece account for over 80% of the EU consumption.
Italy Dominates the Market In terms of Imports
World consumption of olive oil has been growing quite regularly over the years as for production, changes in consumption are far from being uniform across countries. Italy is the country with the highest consumption of olive, in the year 2016 it has imported USD 111,629 thousand and 101,911thousand in 2015. The top 5 exporters to Italy are Egypt, China, morocco, Spain, and Poland.
Reasons to Purchase this Report
- To have an understanding of the fastest growing regions in the global olive market and their growth trends during the forecast period
- The report outlines drives, restraints, and trends that are currently effecting the market
- The report outlines production, consumption, import and export analysis, and price trend for the market
- 3-month analyst support, along with the Market Estimate sheet (in Excel)
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1. Introduction
1.1 Market Definition
1.2 Key Findings of the Study
2. Research Methodology
2.1 Study Deliverables
2.2 Study Assumptions
2.3 Research Methodology
2.4 Research Phases
3. Market Dynamics
3.1 Drivers
3.1.1 Increase in Demand for Healthy Sources of Fat in Diets
3.1.2 Increase in Planted Area in Eastern Mediterranean
3.1.3 Expansion of Production to non-traditional Growing Areas
3.2 Restraints
3.2.1 Requirement of High Water Content for Cultivation
3.2.2 High Consumer Prices of Olive Oil
4. Olive Market Value Chain Analysis
4.1 Value Chain Overview
4.2 Price Markup in the Value Chain
5. Market Segmentation by Geography
5.1 North America
5.1.1 United States
5.1.1.1 Production Analysis
5.1.1.2 Consumption Analysis and Market Value
5.1.1.3 Import Analysis by Volume and Value
5.1.1.4 Export Analysis by Volume and Value
5.1.2 Canada
5.1.2.1 Production Analysis
5.1.2.2 Consumption Analysis and Market Value
5.1.2.3 Import Analysis by Volume and Value
5.1.2.4 Export Analysis by Volume and Value
5.1.3 Rest of North America
5.1.3.1 Production Analysis
5.1.3.2 Consumption Analysis and Market Value
5.1.3.3 Import Analysis by Volume and Value
5.1.3.4 Export Analysis by Volume and Value
5.2 Europe
5.2.1 Spain
5.2.1.1 Production Analysis
5.2.1.2 Consumption Analysis and Market Value
5.2.1.3 Import Analysis by Volume and Value
5.2.1.4 Export Analysis by Volume and Value
5.2.2 Greece
5.2.2.1 Production Analysis
5.2.2.2 Consumption Analysis and Market Value
5.2.2.3 Import Analysis by Volume and Value
5.2.2.4 Export Analysis by Volume and Value
5.2.3 Italy
5.2.3.1 Production Analysis
5.2.3.2 Consumption Analysis and Market Value
5.2.3.3 Import Analysis by Volume and Value
5.2.3.4 Export Analysis by Volume and Value
5.2.4 Turkey
5.2.4.1 Production Analysis
5.2.4.2 Consumption Analysis and Market Value
5.2.4.3 Import Analysis by Volume and Value
5.2.4.4 Export Analysis by Volume and Value
5.2.5 Portugal
5.2.5.1 Production Analysis
5.2.5.2 Consumption Analysis and Market Value
5.2.5.3 Import Analysis by Volume and Value
5.2.5.4 Export Analysis by Volume and Value
5.2.6 France
5.2.6.1 Production Analysis
5.2.6.2 Consumption Analysis and Market Value
5.2.6.3 Import Analysis by Volume and Value
5.2.6.4 Export Analysis by Volume and Value
5.2.7 Germany
5.2.3.1 Production Analysis
5.2.3.2 Consumption Analysis and Market Value
5.2.3.3 Import Analysis by Volume and Value
5.2.3.4 Export Analysis by Volume and Value
5.2.8 Russia
5.2.4.1 Production Analysis
5.2.4.2 Consumption Analysis and Market Value
5.2.4.3 Import Analysis by Volume and Value
5.2.4.4 Export Analysis by Volume and Value
5.2.9 Rest of Europe
5.2.5.1 Production Analysis
5.2.5.2 Consumption Analysis and Market Value
5.2.5.3 Import Analysis by Volume and Value
5.2.5.4 Export Analysis by Volume and Value
5.3 Asia Pacific
5.3.1 China
5.3.1.1 Production Analysis
5.3.1.2 Consumption Analysis and Market Value
5.3.1.3 Import Analysis by Volume and Value
5.3.1.4 Export Analysis by Volume and Value
5.3.2 India
5.3.2.1 Production Analysis
5.3.2.2 Consumption Analysis and Market Value
5.3.2.3 Import Analysis by Volume and Value
5.3.2.4 Export Analysis by Volume and Value
5.3.3 Australia
5.3.3.1 Production Analysis
5.3.3.2 Consumption Analysis and Market Value
5.3.3.3 Import Analysis by Volume and Value
5.3.3.4 Export Analysis by Volume and Value
5.3.4 Rest of Asia Pacific
5.3.4.1 Production Analysis
5.3.4.2 Consumption Analysis and Market Value
5.3.4.3 Import Analysis by Volume and Value
5.3.4.4 Export Analysis by Volume and Value
5.4 South America
5.4.1 Argentina
5.4.1.1 Production Analysis
5.4.1.2 Consumption Analysis and Market Value
5.4.1.3 Import Analysis by Volume and Value
5.4.1.4 Export Analysis by Volume and Value
5.4.2 Brazil
5.4.1.1 Production Analysis
5.4.1.2 Consumption Analysis and Market Value
5.4.1.3 Import Analysis by Volume and Value
5.4.1.4 Export Analysis by Volume and Value
5.4.3 Chile
5.4.3.1 Production Analysis
5.4.3.2 Consumption Analysis and Market Value
5.4.3.3 Import Analysis by Volume and Value
5.4.3.4 Export Analysis by Volume and Value
5.4.4 Rest of South America
5.4.4.1 Production Analysis
5.4.4.2 Consumption Analysis and Market Value
5.4.4.3 Import Analysis by Volume and Value
5.4.4.4 Export Analysis by Volume and Value
5.5 Africa
5.5.1 Morocco
5.5.1.1 Production Analysis
5.5.1.2 Consumption Analysis and Market Value
5.5.1.3 Import Analysis by Volume and Value
5.5.1.4 Export Analysis by Volume and Value
5.5.2 Tunisia
5.5.2.1 Production Analysis
5.5.2.2 Consumption Analysis and Market Value
5.5.2.3 Import Analysis by Volume and Value
5.5.2.4 Export Analysis by Volume and Value
5.5.3 Algeria
5.5.3.1 Production Analysis
5.5.3.2 Consumption Analysis and Market Value
5.5.3.3 Import Analysis by Volume and Value
5.5.3.4 Export Analysis by Volume and Value
5.5.4 Egypt
5.5.4.1 Production Analysis
5.5.4.2 Consumption Analysis and Market Value
5.5.4.3 Import Analysis by Volume and Value
5.5.4.4 Export Analysis by Volume and Value
5.5.5 Rest of Africa
5.5.5.1 Production Analysis
5.5.5.2 Consumption Analysis and Market Value
5.5.5.3 Import Analysis by Volume and Value
5.5.5.4 Export Analysis by Volume and Value
6. Future Outlook of the Market
7. Appendix
