Protein Supplements Market Size and Share

Protein Supplements Market (2025 - 2030)
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Protein Supplements Market Analysis by Mordor Intelligence

The protein supplements market size stood at USD 28.12 billion in 2025 and is forecast to reach USD 41.04 billion by 2030, advancing at a 7.85% CAGR during the period. Rising demand for convenient nutrition, expanding consumer bases beyond core athletes, and sustained product innovation in plant-based and ready-to-drink (RTD) formats anchor growth. Manufacturers are broadening ingredient portfolios, investing in cleaner labels, and re-engineering supply chains to secure high-grade raw materials. The market is witnessing a notable shift towards plant protein supplements and sustainable protein alternatives, reflecting broader environmental and ethical considerations. Plant-derived inputs benefit from improved taste and texture, animal-free production methods such as precision fermentation, and lower allergen risk. Meanwhile, channel evolution toward direct-to-consumer models is reshaping the competitive calculus, rewarding firms that excel at data-driven personalization and agile fulfillment. 

Key Report Takeaways

  • By form, powder products retained 55.11% of the protein supplements market share in 2024, yet the RTD segment is set to expand at a 9.34% CAGR by 2030.
  • By type, animal-based offerings accounted for 73.23% of the protein supplements market size in 2024, while plant-based alternatives are projected to grow at 8.67% CAGR through 2030.
  • By distribution channel, online retail commanded 37.04% of the protein supplements market share in 2024 and remains the fastest-growing route at 8.21% CAGR.
  • By geography, North America led geographically with 62.92% protein supplements market share in 2024; Asia-Pacific is anticipated to post the highest 9.91% CAGR over 2025-2030.

Segment Analysis

By Form: RTD Formats Reshape Consumption Patterns

In 2024, powder formulations commanded a dominant 55.11% share of the protein supplements market. Their popularity stems from cost-effective production, versatility in recipes from smoothies to baked goods, and longer shelf stability compared to liquids. Meanwhile, the ready-to-drink (RTD) segment is on track to expand at a robust 9.34% CAGR, driven by a growing consumer appetite for convenient nutrition. RTD products are especially favored by busy professionals and recreational athletes, offering them instant post-workout nutrition without the hassle of mixing or measuring. Protein bars, the third-largest segment, strike a balance between nutrition and indulgence, boasting precise portion control and innovative flavors.

Innovations in manufacturing, such as aseptic filling and mineral-based oxygen scavengers, have extended the shelf life of RTD products. These advancements eliminate the need for chemical preservatives, ensuring product integrity over time. Companies adeptly cater to varied consumer needs by offering both home-consumed powders and on-the-go RTD multipacks. This strategy not only boosts brand loyalty but also encourages repeat purchases. Sustainability plays a pivotal role in the RTD segment's ascent. Aluminum bottles, being lighter and infinitely recyclable, cut down transportation emissions. Simultaneously, fiber-based packaging aligns with retail plastic reduction goals and resonates with eco-conscious consumers. Moreover, advanced data analytics in flavor development has streamlined product creation, accurately predicting consumer preferences and minimizing unsuccessful launches. The protein supplements market thrives, adapting to evolving consumer tastes and lifestyle shifts.

Protein Supplements Market: Market Share by Product Type
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By Type: Plant-Based Proteins Disrupt Traditional Dominance

Animal-based proteins maintain a commanding 73.23% market share in 2024, with whey protein continuing as the preferred choice due to its comprehensive amino acid profile and extensively documented effectiveness in muscle recovery and growth. The plant-based protein segment demonstrates substantial growth at 8.67% CAGR (2025-2030), propelled by increasing environmental consciousness, ethical considerations regarding animal welfare, and the widespread adoption of flexitarian dietary patterns. Within the plant-based category, soy protein maintains its leadership position, while pea protein experiences significant market penetration due to its hypoallergenic characteristics, balanced amino acid composition, and particular appeal among consumers with specific dietary sensitivities and restrictions.

Technological innovations are systematically addressing the traditional limitations in plant-based proteins, encompassing improvements in taste profiles, texture optimization, and enhanced bioavailability. Precision fermentation technology represents a significant advancement, enabling the production of proteins molecularly identical to animal-derived variants without conventional agricultural requirements. The market continues to expand through the strategic incorporation of diverse protein sources, including specialized varieties of lentils, chickpeas, and fava beans, each offering unique nutritional profiles and functional properties. This wave of technological advancement has generated substantial investment interest from both established food manufacturers and innovative startups, indicating robust long-term growth potential in the protein alternatives market.

By Distribution Channel: Online Retail Drives Market Accessibility

Digital storefronts hold 37.04% of the protein supplements market share in 2024 and are growing at an 8.21% CAGR. These platforms implement sophisticated product filters, third-party authenticity certifications, and detailed user reviews to build consumer trust and encourage first-time purchases. Direct-to-consumer websites increase sales through personalized product bundles and flexible subscription programs that generate predictable monthly revenue. Health and wellness specialty stores continue to drive sales through comprehensive educational approaches, with nutrition-certified staff providing in-depth guidance on ingredient sourcing, quality standards, and optimal dosage protocols. Independent natural product retailers show growth rates 4-6 times higher than mass-market retailers, indicating premium consumers prefer carefully curated product selections with verified quality standards. 

Supermarkets strategically position ready-to-drink protein supplements near functional beverages in high-traffic areas to capture impulse purchases. Retailers combine interactive in-store product sampling experiences with integrated digital elements like QR codes linking to personalized online nutrition calculators to strengthen brand connections and consumer engagement. Success in the protein supplements market depends on real-time inventory management systems, strict temperature-controlled supply chains for ready-to-drink products, and streamlined return processes that maintain product integrity.

Protein Supplements Market: Market Share by Distribution Channel
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Geography Analysis

North America held 62.92% of global revenue in 2024, driven by an established fitness culture, high household spending, and integrated omnichannel retail. Ready-to-drink (RTD) beverages show double-digit growth as consumers prioritize convenience. Clear regulatory guidelines for protein claims enable product innovation, while the demand for personalized protein sachets benefits from advanced digital commerce systems. Companies use loyalty app data to optimize promotional strategies, resulting in higher customer retention. 

The Asia-Pacific protein supplements market projects a 9.91% CAGR through 2030. Rising urbanization and growing middle-class populations increase nutrition spending, especially in China, India, Vietnam, and Indonesia. Arla Foods Ingredients expanded its presence across Vietnam, Indonesia, and Thailand in May 2025 to meet increasing whey demand from RTD and bar manufacturers. Companies develop region-specific flavors like matcha, black sesame, and mango lassi while maintaining halal and vegetarian certifications to build consumer trust. 

Europe demonstrates stable growth with an emphasis on sustainability. Environmental concerns drive plant-based protein demand, with consumers focusing on carbon labeling and biodegradable packaging. EU regulations on health claims create market entry challenges but ensure product quality and consumer trust. Nordic markets lead in innovative ingredients, including barley-based protein concentrates. The UK shows high e-commerce adoption, while German drugstore chains offer comprehensive sports nutrition and wellness products. South America and the Middle East & Africa represent smaller but growing market segments. Brazil dominates South America through established gym culture and social media marketing, while Saudi Arabia benefits from young demographics and government fitness programs. Regional contract manufacturers collaborate with global brands to address local taste preferences and regulations, improving market entry speed and supply chain efficiency.

Protein Supplements Market CAGR (%), Growth Rate by Region
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Competitive Landscape

The market demonstrates moderate competitive concentration with dynamic characteristics. Large global companies leverage economies of scale in dairy sourcing and diverse brand portfolios, while smaller competitors establish market presence through plant-based products, natural ingredients, and direct consumer relationships. Major companies expand their product lines into related categories, including hydration, cognitive enhancement, and recovery drinks, to increase market share. Some of the leading companies in the market include Glanbia plc, Abbott Laboratories, Nestlé S.A., PepsiCo Inc., and Post Holdings Inc.

Market opportunities exist in personalization services. New companies implement artificial intelligence systems to recommend protein formulations based on genetic data and lifestyle factors. Some businesses incorporate home blood testing to modify amino acid formulations quarterly, establishing subscription-based revenue streams and increasing customer retention. Supply chain verification systems, including blockchain technology and unique QR codes, help legitimate manufacturers differentiate themselves from counterfeit products while meeting consumer demands for ingredient transparency.

Precision fermentation technology emerges as a significant market development. Companies have introduced dairy-free whey proteins that match the amino acid composition of traditional dairy products without lactose or antibiotics. Major food companies have established investment funds to acquire rights to innovative protein startups, maintaining market relevance amid stricter environmental regulations. 

Protein Supplements Industry Leaders

  1. Glanbia plc

  2. Abbott Laboratories

  3. Nestle S.A

  4. PesiCo Inc

  5. Post Holdings Inc.

  6. *Disclaimer: Major Players sorted in no particular order
 Market Concentration
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Recent Industry Developments

  • May 2025: Eat Just, Inc., a company developing sustainable food alternatives through scientific research, announced the launch of its Just One protein at the United States Whole Foods Market locations. Just One is produced from mung bean protein, which offers high nutritional value and environmental sustainability.
  • March 2025: French precision fermentation company Bon Vivant has rebranded to Verley and launched its animal-free functional whey protein line, FermWhey. The rebranding reflects the company's international expansion plans and focuses on developing dairy alternatives for nutritional and performance applications.
  • October 2024: REBBL has launched its 26g Protein Shakes at Target Stores in the United States. The ready-to-drink (RTD) protein shake contains a plant protein blend that is Upcycled Certified and Non-GMO Project Verified. The product aims to combine sustainability with high protein content in the beverage market.
  • March 2024: Perfect Snacks launched a Perfect Bar line-up of refrigerated protein bars in Chocolate Brownie flavor. The new variant is a blend of freshly ground peanut butter, cashew butter, and cocoa, topped with dark chocolate chips. The new bar is claimed to be an organic and gluten-free brownie-flavored protein bar containing more than 20 superfoods as ingredients.

Table of Contents for Protein Supplements Industry Report

1. INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET LANDSCAPE

  • 4.1 Market Overview
  • 4.2 Market Drivers
    • 4.2.1 Surge in Fitness Engagements and Active Living Trends
    • 4.2.2 Social Media Buzz and Celebrity Backing Fuel Market Growth
    • 4.2.3 Sports Sponsorships Boost Market Presence
    • 4.2.4 Consumers Show Increasing Appetite for Tailored Nutrition
    • 4.2.5 Tech Innovations Propel Growth in Plant-Based and Allergen-Free Proteins
    • 4.2.6 Rising Demand for Convenient and On-the-Go Protein Solutions
  • 4.3 Market Restraints
    • 4.3.1 Surge in Counterfeit Product Growth
    • 4.3.2 Price Volatility of Raw Materials Amid Supply Chain Instabilities
    • 4.3.3 Adhering to Regulatory Frameworks and Quality Control Norms
    • 4.3.4 Health Risks Linked to Overconsumption
  • 4.4 Value/Supply-Chain Analysis
  • 4.5 Regulatory Outlook
  • 4.6 Technological Outlook (Precision Fermentation, AI Formulation)
  • 4.7 Porter’s Five Forces
    • 4.7.1 Bargaining Power of Suppliers
    • 4.7.2 Bargaining Power of Buyers
    • 4.7.3 Threat of New Entrants
    • 4.7.4 Threat of Substitutes
    • 4.7.5 Degree of Competition

5. MARKET SIZE AND GROWTH FORECASTS (VALUE)

  • 5.1 By Form
    • 5.1.1 Powder
    • 5.1.2 Ready-to-Drink (RTD)
    • 5.1.3 Bars
    • 5.1.4 Other Forms
  • 5.2 By Type
    • 5.2.1 Animal-Based
    • 5.2.1.1 Whey
    • 5.2.1.2 Casein
    • 5.2.1.3 Others
    • 5.2.2 Plant-Based
    • 5.2.2.1 Soy
    • 5.2.2.2 Pea
    • 5.2.2.3 Hemp
    • 5.2.2.4 Others
  • 5.3 By Distribution Channel
    • 5.3.1 Supermarkets and Hypermarkets
    • 5.3.2 Health and Wellness stores
    • 5.3.3 Online Retail
    • 5.3.4 Other Distribution Channels
  • 5.4 By Geography
    • 5.4.1 North America
    • 5.4.1.1 United States
    • 5.4.1.2 Canada
    • 5.4.1.3 Mexico
    • 5.4.1.4 Rest of North America
    • 5.4.2 Europe
    • 5.4.2.1 United Kingdom
    • 5.4.2.2 Germany
    • 5.4.2.3 France
    • 5.4.2.4 Italy
    • 5.4.2.5 Spain
    • 5.4.2.6 Russia
    • 5.4.2.7 Netherlands
    • 5.4.2.8 Rest of Europe
    • 5.4.3 Asia-Pacific
    • 5.4.3.1 China
    • 5.4.3.2 India
    • 5.4.3.3 Japan
    • 5.4.3.4 South Korea
    • 5.4.3.5 Australia
    • 5.4.3.6 Thailand
    • 5.4.3.7 Indonesia
    • 5.4.3.8 Vietnam
    • 5.4.3.9 Rest of Asia-Pacific
    • 5.4.4 South America
    • 5.4.4.1 Brazil
    • 5.4.4.2 Argentina
    • 5.4.4.3 Chile
    • 5.4.4.4 Peru
    • 5.4.4.5 Rest of South America
    • 5.4.5 Middle East and Africa
    • 5.4.5.1 Saudi Arabia
    • 5.4.5.2 United Arab Emirates
    • 5.4.5.3 South Africa
    • 5.4.5.4 Rest of Middle East and Africa

6. COMPETITIVE LANDSCAPE

  • 6.1 Market Concentration
  • 6.2 Strategic Moves
  • 6.3 Market Share Analysis
  • 6.4 Company Profiles (includes Global-level Overview, Market-level Overview, Core Segments, Financials, Strategic Information, Market Rank/Share, Products and Services, Recent Developments)
    • 6.4.1 Glanbia plc
    • 6.4.2 Abbott Laboratories
    • 6.4.3 Nestle S.A
    • 6.4.4 PepsiCo Inc
    • 6.4.5 Post Holdings Inc.
    • 6.4.6 Mondelez International Inc.
    • 6.4.7 The Hut Group
    • 6.4.8 The Kellog Company
    • 6.4.9 Meiji Holdings Co. Ltd
    • 6.4.10 Optimum Nutrition
    • 6.4.11 Amway Corporation
    • 6.4.12 1440 Foods(Pure Protein)
    • 6.4.13 Musclepharm Corporation
    • 6.4.14 Meiji Holdings Co., Ltd
    • 6.4.15 Weider Global Nutrition Llc
    • 6.4.16 Scitec Nutrition
    • 6.4.17 NOW Foods
    • 6.4.18 Transparent Labs
    • 6.4.19 Herbalife Nutrition Ltd.
    • 6.4.20 Bulk Powders

7. MARKET OPPORTUNITIES AND FUTURE OUTLOOK

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Global Protein Supplements Market Report Scope

Protein supplements are processed, refined protein products available in various forms, ranging from powders to bars to drinks. Athletes and individuals use these products extensively as dietary supplements to increase muscle mass, enhance recovery, and boost overall performance.

The global protein supplements market is segmented by form, source, distribution channel, and geography. By form, the market is segmented into powder, bars, ready-to-drink, and other forms. By source, the market is segmented into animal-based and plant-based. By distribution channel, the market is segmented into supermarkets & hypermarkets, online retail stores, health and wellness stores, and other distribution channels. By geography, the market is segmented into North America, Europe, Asia-Pacific, South America, and Middle East & Africa.

The market sizing has been done in value terms in USD for all the abovementioned segments.

By Form
Powder
Ready-to-Drink (RTD)
Bars
Other Forms
By Type
Animal-Based Whey
Casein
Others
Plant-Based Soy
Pea
Hemp
Others
By Distribution Channel
Supermarkets and Hypermarkets
Health and Wellness stores
Online Retail
Other Distribution Channels
By Geography
North America United States
Canada
Mexico
Rest of North America
Europe United Kingdom
Germany
France
Italy
Spain
Russia
Netherlands
Rest of Europe
Asia-Pacific China
India
Japan
South Korea
Australia
Thailand
Indonesia
Vietnam
Rest of Asia-Pacific
South America Brazil
Argentina
Chile
Peru
Rest of South America
Middle East and Africa Saudi Arabia
United Arab Emirates
South Africa
Rest of Middle East and Africa
By Form Powder
Ready-to-Drink (RTD)
Bars
Other Forms
By Type Animal-Based Whey
Casein
Others
Plant-Based Soy
Pea
Hemp
Others
By Distribution Channel Supermarkets and Hypermarkets
Health and Wellness stores
Online Retail
Other Distribution Channels
By Geography North America United States
Canada
Mexico
Rest of North America
Europe United Kingdom
Germany
France
Italy
Spain
Russia
Netherlands
Rest of Europe
Asia-Pacific China
India
Japan
South Korea
Australia
Thailand
Indonesia
Vietnam
Rest of Asia-Pacific
South America Brazil
Argentina
Chile
Peru
Rest of South America
Middle East and Africa Saudi Arabia
United Arab Emirates
South Africa
Rest of Middle East and Africa
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Key Questions Answered in the Report

What is the current size of the protein supplements market?

The protein supplements market is valued at USD 28.12 billion in 2025 and is projected to reach USD 41.04 billion by 2030.

Which region leads global sales of protein supplements?

North America holds the largest share at 62.92% of 2024 revenue, supported by mature fitness culture and extensive retail coverage.

Which product form is growing fastest?

Ready-to-drink (RTD) beverages are expanding at a 9.34% CAGR for 2025-2030, outpacing powders and bars.

How quickly is the plant-based protein segment expanding?

Plant-based protein supplements are advancing at an 8.67% CAGR, the fastest rate among protein types through 2030.

Which sales channel delivers the highest growth?

Online retail is both the largest (37.04% share in 2024) and fastest-growing channel, rising at 8.21% CAGR on the strength of direct-to-consumer models.

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