Non-Thermal Processing Market Size
| Study Period | 2019 - 2029 |
| Base Year For Estimation | 2023 |
| CAGR | 6.15 % |
| Fastest Growing Market | Asia Pacific |
| Largest Market | North America |
| Market Concentration | Low |
Major Players
*Disclaimer: Major Players sorted in no particular order |
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Non-Thermal Processing Market Analysis
The Non-Thermal Processing Market is growing by registering a CAGR of 6.15% during the forecast period (2020-2025).
- The market growth is attributed by the growing interest for high-quality food products. Non-thermal processing have minimal effects on color, flavor, texture and nutritional value of the product in addition to controlling microbial safety and increasing shelf life.
- With the growing demand, technologies have also updated rapidly which makes non-thermal processing more reliable and easier to integrate into product line.
Non-Thermal Processing Market Trends
This section covers the major market trends shaping the Non-Thermal Processing Market according to our research experts:
Growing Demand For High Quality Foods
With the rising living standards and the changing consumer behavior there is a growing demand for processed foods with higher quality. This situation caused increasing demand for non-thermal food preservation technologies. Non-thermal technologies, without cause adverse effects of high temperature on food color, flavor, texture and nutritional value along with reducing the negative effect on the quality of non-thermal technologies. For instance, Consumers' demand for HPP beverages (cold-pressed juices, cold-brew coffee or tea, or milk replacers) is increasing because their unique attributes in terms of flavor, nutritional quality and freshness. Similarly, PEF applied for food preservation produces high quality, fresh like liquid foods and beverages with high nutritional and functional value.
North America Is Holding A Prominent Share In The Market
Growing investment in R&D activities for the innovation of newer technologies in the food processing market and the growing demand for high quality foods are augmenting growth of the non-thermal processing market in the region. HPP is the mostly used non-thermal processing method used in the region. A growing number of HPP technology are owned by tollers who accept packaged food and beverage products in fee-for-service arrangements. There is also a growing demand for Spirajoule. For instance, Norris Thermal has installed more than 10 Spirajoule lines in North America, for products including spices, nutraceuticals, almonds, milled flaxseed, capsicums and chopped mint.
Non-Thermal Processing Industry Overview
Non-thermal processing market is competitive market with the presence of various regional and global players in the market. Players in the market offers customization depending on the requirement for various market ranging from small scale to large players. The major players in the market are Avure Technologies, Pulsemaster, Dukane, Graystar etc.
Non-Thermal Processing Market Leaders
Avure Technologies
Pulsemaster
Dukane
Symbios Technologies
*Disclaimer: Major Players sorted in no particular order
Non-Thermal Processing Market Report - Table of Contents
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1. INTRODUCTION
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1.1 Study Deliverables
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1.2 Study Assumptions
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1.3 Scope of the Study
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2. RESEARCH METHODOLOGY
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3. EXECUTIVE SUMMARY
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3.1 Market Overview
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4. MARKET DYNAMICS
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4.1 Market Drivers
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4.2 Market Restraints
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4.3 Porter's Five Forces Analysis
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4.3.1 Threat of New Entrants
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4.3.2 Bargaining Power of Buyers/Consumers
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4.3.3 Bargaining Power of Suppliers
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4.3.4 Threat of Substitute Products
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4.3.5 Intensity of Competitive Rivalry
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5. MARKET SEGMENTATION
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5.1 By Technology
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5.1.1 HPP
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5.1.2 UV Processing
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5.1.3 Pulsed Electrical Fields
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5.1.4 Ultrasonic
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5.1.5 Irradiation
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5.1.6 Others
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5.2 By Food Type
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5.2.1 Beverages
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5.2.2 Meat
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5.2.3 Dairy
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5.2.4 Fruits and Vegetables
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5.2.5 Others
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5.3 Geography
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5.3.1 North America
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5.3.1.1 United States
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5.3.1.2 Canada
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5.3.1.3 Mexico
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5.3.1.4 Rest of North America
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5.3.2 Europe
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5.3.2.1 Spain
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5.3.2.2 United Kingdom
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5.3.2.3 Germany
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5.3.2.4 France
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5.3.2.5 Italy
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5.3.2.6 Russia
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5.3.2.7 Rest of Europe
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5.3.3 Asia Pacific
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5.3.3.1 China
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5.3.3.2 Japan
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5.3.3.3 India
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5.3.3.4 Australia
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5.3.3.5 Rest of Asia-Pacific
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5.3.4 Rest of the World
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6. COMPETITIVE LANDSCAPE
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6.1 Most Active Companies
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6.2 Most Adopted Strategies
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6.3 Market Share Analysis
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6.4 Company Profiles
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6.4.1 Symbios Technologies
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6.4.2 Dukane
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6.4.3 Nordion (Canada) Inc.
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6.4.4 Hiperbaric
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6.4.5 Pulsemaster
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6.4.6 CHIC Group
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6.4.7 Elea Technology
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6.4.8 GRAY*STAR, Inc.
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- *List Not Exhaustive
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7. MARKET OPPORTUNITIES AND FUTURE TRENDS
Non-Thermal Processing Industry Segmentation
The Non -Thermal Processing Market is segmented by Technology into HPP(High Pressure Processing), PEF(Pulsating Electric Field), Ultrasound, Irradiation and Others. By Food Type the market is segmented into Beverages, Meat, Dairy, Fruits and Vegetables and Others. The report also include the information by Geography segmented as North America, Europe, Asia-Pacific and Rest of the World.
| By Technology | |
| HPP | |
| UV Processing | |
| Pulsed Electrical Fields | |
| Ultrasonic | |
| Irradiation | |
| Others |
| By Food Type | |
| Beverages | |
| Meat | |
| Dairy | |
| Fruits and Vegetables | |
| Others |
| Geography | |||||||||
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| Rest of the World |
Non-Thermal Processing Market Research FAQs
What is the current Non-Thermal Processing Market size?
The Non-Thermal Processing Market is projected to register a CAGR of 6.15% during the forecast period (2024-2029)
Who are the key players in Non-Thermal Processing Market?
Avure Technologies, Pulsemaster, Dukane and Symbios Technologies are the major companies operating in the Non-Thermal Processing Market.
Which is the fastest growing region in Non-Thermal Processing Market?
Asia Pacific is estimated to grow at the highest CAGR over the forecast period (2024-2029).
Which region has the biggest share in Non-Thermal Processing Market?
In 2024, the North America accounts for the largest market share in Non-Thermal Processing Market.
What years does this Non-Thermal Processing Market cover?
The report covers the Non-Thermal Processing Market historical market size for years: 2019, 2020, 2021, 2022 and 2023. The report also forecasts the Non-Thermal Processing Market size for years: 2024, 2025, 2026, 2027, 2028 and 2029.
Non-Thermal Pasteurization Industry Report
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