Ascorbic Acid Market Size and Share

Ascorbic Acid Market (2025 - 2030)
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Ascorbic Acid Market Analysis by Mordor Intelligence

The global ascorbic acid market is projected to grow from USD 2.12 billion in 2025 to USD 2.78 billion by 2030, registering a compound annual growth rate (CAGR) of 5.56%. Structural changes are influencing the market as food, pharmaceutical, and cosmetic industries increasingly utilize vitamin C for preservation, immunity enhancement, and skincare applications. Chinese suppliers continue to implement production shutdowns to maintain price levels; however, overcapacity and weak downstream demand are exerting pressure on spot prices. Premium formats such as liposomal liquids, buffered mineral ascorbates, and coated powders are gaining market share due to their ability to address stability and absorption challenges while aligning with clean-label trends. Trade tensions between the United States and China are prompting North American buyers to explore dual sourcing or onshore blending options, leading to wider regional price disparities and shifts in trade flows. Additionally, innovation is expanding the application scope of ascorbic acid beyond traditional nutrition and preservation uses. Emerging applications include semiconductor stabilization and colon-cleansing solutions, indicating potential new revenue streams for the market.

Key Report Takeaways

  • By type, sodium ascorbate led with 40.11% of the ascorbic acid market share in 2024, while potassium ascorbate is projected to grow at a 6.64% CAGR through 2030.
  • By form, powder and granule formats accounted for 73.93% of the ascorbic acid market size in 2024; liquid concentrates are forecast to expand at 6.73% between 2025 and 2030.
  • By application, food and beverages held a 66.33% share of the ascorbic acid market size in 2024, whereas pharmaceuticals and supplements are advancing at a 6.34% CAGR to 2030.
  • By geography, Asia-Pacific captured 38.77% revenue in 2024 and is anticipated to post a 6.47% CAGR over the forecast horizon.

Segment Analysis

By Type: Electrolyte-Balanced Salts Gain Pharmaceutical Traction

Sodium ascorbate accounted for 40.11% of the type segment in 2024, driven by its dual functionality as a reducing agent in meat curing and an antioxidant in fruit juice processing. Potassium ascorbate is projected to grow at a rate of 6.64% through 2030, gaining traction among pharmaceutical formulators seeking electrolyte-balanced delivery systems for oral rehydration salts and sports nutrition products, particularly where sodium overload poses cardiovascular concerns. Calcium ascorbate is favored by bone-health brands for its combination of vitamin C and calcium, supporting claims related to collagen synthesis. Magnesium ascorbate is positioned for stress-relief supplements, leveraging magnesium's calming properties.

D-isoascorbic acid, a stereoisomer without vitamin activity, is utilized as a cost-effective color stabilizer in cured meats, though its adoption is limited by regulatory restrictions in certain regions. Patent activity highlights niche innovations, such as Norgine BV's 2024 patent for colon-cleansing solutions containing 300 to 800 millimoles per liter of ascorbate anion, which is a blend of ascorbic acid and ascorbate salts. This demonstrates applications that extend beyond nutrition.

Ascorbic Acid Market: Market Share by Type
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By Form: Liquid Concentrates Bypass Recrystallization Bottlenecks

In 2024, powder and granule forms accounted for 73.93% of the market, primarily due to their stability, ease of transport, and compatibility with dry-blending processes in food and supplement manufacturing. Liquid ascorbic acid, projected to grow at a rate of 6.73% through 2030, is gaining traction among beverage manufacturers who prioritize ready-to-use concentrates. These formulations eliminate recrystallization steps and reduce batch-to-batch variability. Additionally, liquid formulations support precise dosing in high-speed bottling lines, offering a technical advantage that justifies a 15% to 20% price premium over powder alternatives.

However, liquid ascorbic acid faces stability challenges, as it oxidizes within weeks unless the pH is maintained below 4 and oxygen exposure is minimized. This has driven innovations such as nitrogen-flushed packaging and the use of chelating agents like ethylenediaminetetraacetic acid (EDTA) to sequester trace metals that catalyze degradation. Liposomal liquid vitamin C, such as LiposoMax Liposomal PureWay-C, offers 30% higher plasma absorption within four hours compared to non-liposomal forms. This enhanced bioavailability appeals to nutraceutical brands targeting premium market segments.

By Application: Pharmaceutical Segment Accelerates on Immunity Narratives

In 2024, the food and beverages segment accounted for 66.33% of the application market, driven by the widespread use of ascorbic acid in products such as fruit juices, baked goods, and cured meats, where it helps prevent oxidative rancidity and color fading. The pharmaceuticals and supplements segment, projected to grow at a rate of 6.34% through 2030, is supported by increased focus on immunity post-pandemic and clinical interest in high-dose intravenous applications for conditions like sepsis and viral infections, despite mixed trial outcomes.

Over-the-counter cold remedies are incorporating 1,000 milligrams of vitamin C per tablet, leveraging consumer belief in its immune-supporting properties, while multivitamin manufacturers are transitioning to buffered mineral ascorbates to minimize gastric irritation. In animal feed applications, vitamin C is used to enhance immune function in aquaculture and reduce stress in poultry; however, this segment faces challenges as price-sensitive buyers opt for cheaper alternatives during periods of margin compression. The personal care and cosmetics segment, though smaller, is experiencing rapid innovation. Topical vitamin C serums utilize L-ascorbic acid for its collagen-boosting and tyrosinase-inhibiting effects, with advancements in stabilization technologies such as water-in-oil emulsions and lipophilic derivatives being patented.

Ascorbic Acid Market: Market Share by Application
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Geography Analysis

In 2024, the Asia-Pacific region emerged as the leading segment, contributing 38.77% of global revenue. This dominance is attributed to China's significant production capacity and India's growing demand for supplements. Chinese manufacturers, including CSPC Pharmaceutical, Northeast Pharmaceutical Group, and Shandong Luwei, collectively account for approximately 60% of global ascorbic acid production. These companies utilize fermentation-based processes to convert corn-derived glucose into L-ascorbic acid on a large scale. Efforts to stabilize prices through coordinated production shutdowns in 2024 were undermined by persistent overcapacity and weak end-market demand, leading to declining spot prices despite reduced production volumes.

The fastest-growing segment is India, driven by fortification programs mandated by the Food Safety and Standards Authority of India (FSSAI). These programs incorporate vitamin C into staple foods such as wheat flour, rice, and edible oils. Additionally, urban consumers are increasingly purchasing immunity supplements and nutricosmetics. In Japan, the pharmaceutical sector is navigating supply chain disruptions. Nichi-Iko Pharmaceutical's ascorbic acid injectables (100 milligrams and 500 milligrams) were delisted from national health insurance pricing in 2024, forcing hospitals to seek alternative suppliers.

Other regions, including North America, Europe, South America, and the Middle East and Africa, are also contributing to the market. North America and Europe remain high-value markets, with premium formulations such as liposomal vitamin C and buffered mineral ascorbates commanding higher margins. In the United States, tariffs on Chinese goods were raised to 20% in March 2025, prompting buyers to explore Indian suppliers like Reckon Organics and West Bengal Chemicals, although capacity constraints limit substitution. European buyers are prioritizing sustainability, with DSM-Firmenich's Dalry facility securing contracts due to its 59% lower greenhouse gas emissions compared to alternative sources. In South America, Brazil's food fortification programs aimed at addressing iron-deficiency anemia combine ferrous sulfate with ascorbic acid to enhance iron absorption, driving dual demand. In Nigeria, pharmaceutical imports are increasing as local manufacturers lack the fermentation capacity to produce ascorbic acid domestically, creating opportunities for Chinese and Indian exporters with National Agency for Food and Drug Administration and Control (NAFDAC) registrations. In the Middle East, particularly in the United Arab Emirates and Saudi Arabia, the cosmetics market is adopting vitamin C serums and nutricosmetics. However, high ambient temperatures in the region accelerate product degradation, necessitating cold-chain logistics that increase landed costs by 10 to 15 percent.

Ascorbic Acid Market CAGR (%), Growth Rate by Region
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Competitive Landscape

The ascorbic acid market demonstrates moderate fragmentation, characterized by a dual structure. Chinese commodity producers focus on high-volume, low-cost production, while Western companies prioritize specialty formulations to capture higher margins. Key players in the low-cost segment include CSPC Pharmaceutical, Northeast Pharmaceutical Group, and Shandong Luwei, which utilize fermentation-based production processes with capacities exceeding 10,000 metric tons annually. These companies rely on corn-glucose feedstock and coordinated production shutdowns to manage supply. In contrast, DSM-Firmenich and BASF dominate the premium segment, offering branded products such as ROVIMIX Stay-C 35 and Quali-C, which command 20 to 30 percent price premiums due to their emphasis on sustainability with 59 percent lower greenhouse gas emissions, stability, and regulatory compliance such as United States Drug Master File (USDMF) and Certificate of Suitability to the Monographs of the European Pharmacopoeia (CEP) filings.

Vertical integration serves as a key competitive advantage in the market. For instance, DSM-Firmenich's Dalry facility produces ascorbic acid internally and incorporates it into animal nutrition premixes, enabling value capture across the supply chain. Patent activity highlights diversification into non-nutrition applications, such as DSM-Firmenich's stable vitamin C formulations for cosmetics, Norgine BV's colon-cleansing solutions, and Fuji Oil Holdings' water-in-oil emulsions. These developments reflect efforts to leverage ascorbic acid's redox chemistry in adjacent markets. Emerging opportunities include bioavailability-enhanced formats and non-food applications. Liposomal vitamin C, which offers 30 percent higher plasma absorption compared to standard forms, remains underutilized in mass-market supplements, with most products limited to premium channels. Additionally, industrial applications, such as ascorbic acid's use as a stabilizer for n-type organic semiconductors as noted in a 2024 Nature Materials study, suggest potential demand in electronics manufacturing, though commercialization timelines remain uncertain.

New entrants, such as Indian manufacturers Reckon Organics and West Bengal Chemicals, are scaling Current Good Manufacturing Practice (cGMP)-certified production capacities to cater to North American and European buyers seeking alternatives to Chinese suppliers amid tariff pressures. Technology adoption varies across regions. Chinese producers predominantly use traditional Reichstein-Grüssner fermentation methods, while Western companies invest in advanced technologies like enzymatic synthesis and continuous-flow reactors, which reduce energy consumption and waste. The competitive landscape is likely to see consolidation as regulatory compliance costs such as United States Drug Master File (USDMF) filings, batch-release testing, and sustainability audits favor larger players. However, regional quality standards and tariff barriers continue to sustain a fragmented supplier base.

Ascorbic Acid Industry Leaders

  1. DSM-Firmenich N.V.

  2. BASF SE

  3. CSPC Pharmaceutical Group Ltd

  4. Northeast Pharmaceutical Group Co. Ltd

  5. Shandong Luwei Pharmaceutical Co. Ltd

  6. *Disclaimer: Major Players sorted in no particular order
Ascorbic Acid Market Concentration
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Recent Industry Developments

  • November 2025: Seiwa Kasei launches iVC 3GA-green, a plant-derived 3-Glyceryl Ascorbate (ascorbic acid derivative) with patented technology. The preservative-free ingredient targets anti-aging skincare through enhanced collagen production and melanin inhibition, offering superior stability for concentrated serums and vitamin C cosmetics.
  • September 2024: Norgine BV was granted U.S. Patent 12083179 for colon-cleansing solutions using 300 to 800 millimoles per liter ascorbate anion (mixture of ascorbic acid and ascorbate salts), demonstrating medical applications beyond nutrition
  • March 2024: DSM-Firmenich Divests Jiangshan Vitamin C Plant in China – DSM-Firmenich completed divestiture of its Jiangshan ascorbic acid (Vitamin C) manufacturing facility in China, marking strategic portfolio repositioning within global vitamin C supply chain amid intensifying competition from Chinese producers.

Table of Contents for Ascorbic Acid Industry Report

1. INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET LANDSCAPE

  • 4.1 Market Overview
  • 4.2 Market Drivers
    • 4.2.1 Rising use of ascorbic acid as an antioxidant preservative in processed foods and beverages
    • 4.2.2 Expansion of fortified foods and beverages incorporating vitamin C ingredients for added health benefits
    • 4.2.3 Increased application of vitamin C in nutricosmetics and skincare for anti-aging and antioxidant properties
    • 4.2.4 Heightened clinical attention on vitamin C deficiency and associated health risks
    • 4.2.5 Growth in demand for clean-label products utilizing ascorbic acid as a natural antioxidant.
    • 4.2.6 Wider adoption of ascorbic acid in pharmaceutical formulations, including cold remedies and multivitamins.
  • 4.3 Market Restraints
    • 4.3.1 Strict regulations on purity, safety, and labeling impact food, pharmaceutical, and cosmetic industries
    • 4.3.2 Price fluctuations of raw materials affect ascorbic acid production costs and market stability
    • 4.3.3 Vitamin C degradation during processing, storage, and distribution reduces its effectiveness in applications
    • 4.3.4 Alternative antioxidants replace vitamin C in certain food and cosmetic formulations, limiting its usage
  • 4.4 Supply Chain Analysis
  • 4.5 Regulatory Outlook
  • 4.6 Porter’s Five Forces
    • 4.6.1 Threat of New Entrants
    • 4.6.2 Bargaining Power of Buyers/Consumers
    • 4.6.3 Bargaining Power of Suppliers
    • 4.6.4 Threat of Substitute Products
    • 4.6.5 Intensity of Competitive Rivalry

5. MARKET SIZE AND GROWTH FORECASTS (VALUE AND VOLUME)

  • 5.1 By Type
    • 5.1.1 Sodium Ascorbate
    • 5.1.2 Calcium Ascorbate
    • 5.1.3 Potassium Ascorbate
    • 5.1.4 Magnesium Ascorbate
    • 5.1.5 D-Isoascorbic Acid
  • 5.2 By Form
    • 5.2.1 Powder/Granules
    • 5.2.2 Liquid
  • 5.3 By Application
    • 5.3.1 Food and Beverages
    • 5.3.2 Pharmaceuticals and Supplements
    • 5.3.3 Animal feed
    • 5.3.4 Personal Care and Cosmetics
    • 5.3.5 Others
  • 5.4 By Geography
    • 5.4.1 North America
    • 5.4.1.1 United States
    • 5.4.1.2 Canada
    • 5.4.1.3 Mexico
    • 5.4.1.4 Rest of North America
    • 5.4.2 Europe
    • 5.4.2.1 Germany
    • 5.4.2.2 United Kingdom
    • 5.4.2.3 Italy
    • 5.4.2.4 France
    • 5.4.2.5 Spain
    • 5.4.2.6 Netherlands
    • 5.4.2.7 Poland
    • 5.4.2.8 Belgium
    • 5.4.2.9 Sweden
    • 5.4.2.10 Rest of Europe
    • 5.4.3 Asia-Pacific
    • 5.4.3.1 China
    • 5.4.3.2 India
    • 5.4.3.3 Japan
    • 5.4.3.4 Australia
    • 5.4.3.5 Indonesia
    • 5.4.3.6 South Korea
    • 5.4.3.7 Thailand
    • 5.4.3.8 Rest of Asia-Pacific
    • 5.4.4 South America
    • 5.4.4.1 Brazil
    • 5.4.4.2 Argentina
    • 5.4.4.3 Colombia
    • 5.4.4.4 Chile
    • 5.4.4.5 Peru
    • 5.4.4.6 Rest of South America
    • 5.4.5 Middle East and Africa
    • 5.4.5.1 South Africa
    • 5.4.5.2 Saudi Arabia
    • 5.4.5.3 United Arab Emirates
    • 5.4.5.4 Nigeria
    • 5.4.5.5 Egypt
    • 5.4.5.6 Morocco
    • 5.4.5.7 Turkey
    • 5.4.5.8 Rest of Middle East and Africa

6. COMPETITIVE LANDSCAPE

  • 6.1 Market Concentration
  • 6.2 Strategic Moves
  • 6.3 Market Ranking Analysis
  • 6.4 Company Profiles (includes Global-level Overview, Market-level Overview, Core Segments, Financials (if available), Strategic Information, Market Rank/Share, Products and Services, Recent Developments)
    • 6.4.1 DSM-Firmenich N.V.
    • 6.4.2 BASF SE
    • 6.4.3 CSPC Pharmaceutical Group Ltd
    • 6.4.4 Northeast Pharmaceutical Group Co. Ltd
    • 6.4.5 Shandong Luwei Pharmaceutical Co. Ltd
    • 6.4.6 Bayer AG
    • 6.4.7 Glanbia Nutritionals
    • 6.4.8 Sigma-Aldrich
    • 6.4.9 Aland Nutraceuticals Group
    • 6.4.10 North China Pharmaceutical Co. Ltd
    • 6.4.11 Spectrum Laboratory Products Inc.
    • 6.4.12 Bactolac Pharmaceutical Inc.
    • 6.4.13 Foodchem International Corporation
    • 6.4.14 M.C. Biotec Inc.
    • 6.4.15 Honson Pharmatech Group
    • 6.4.16 Botanic Healthcare
    • 6.4.17 ChemCeed LLC
    • 6.4.18 Superior Supplement Manufacturing
    • 6.4.19 Reckon Organics Pvt Ltd
    • 6.4.20 Vega Group Company Limited

7. MARKET OPPORTUNITIES AND FUTURE OUTLOOK

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Global Ascorbic Acid Market Report Scope

Ascorbic acid helps prevent vitamin C deficiency in individuals who do not get enough vitamin content from their daily diet. The ascorbic acid market is segmented by application and geopgraphy. Based on application the market is segmented into food and beverage, pharmaceuticals and healthcare, beauty and personal care, and animal feed. Based on geography the market is segmented into North America, Europe, Asia-Pacific, South America, and Middle-East and Africa. For each segment, the market size and forecast have been done based on value (in USD million).

By Type
Sodium Ascorbate
Calcium Ascorbate
Potassium Ascorbate
Magnesium Ascorbate
D-Isoascorbic Acid
By Form
Powder/Granules
Liquid
By Application
Food and Beverages
Pharmaceuticals and Supplements
Animal feed
Personal Care and Cosmetics
Others
By Geography
North America United States
Canada
Mexico
Rest of North America
Europe Germany
United Kingdom
Italy
France
Spain
Netherlands
Poland
Belgium
Sweden
Rest of Europe
Asia-Pacific China
India
Japan
Australia
Indonesia
South Korea
Thailand
Rest of Asia-Pacific
South America Brazil
Argentina
Colombia
Chile
Peru
Rest of South America
Middle East and Africa South Africa
Saudi Arabia
United Arab Emirates
Nigeria
Egypt
Morocco
Turkey
Rest of Middle East and Africa
By Type Sodium Ascorbate
Calcium Ascorbate
Potassium Ascorbate
Magnesium Ascorbate
D-Isoascorbic Acid
By Form Powder/Granules
Liquid
By Application Food and Beverages
Pharmaceuticals and Supplements
Animal feed
Personal Care and Cosmetics
Others
By Geography North America United States
Canada
Mexico
Rest of North America
Europe Germany
United Kingdom
Italy
France
Spain
Netherlands
Poland
Belgium
Sweden
Rest of Europe
Asia-Pacific China
India
Japan
Australia
Indonesia
South Korea
Thailand
Rest of Asia-Pacific
South America Brazil
Argentina
Colombia
Chile
Peru
Rest of South America
Middle East and Africa South Africa
Saudi Arabia
United Arab Emirates
Nigeria
Egypt
Morocco
Turkey
Rest of Middle East and Africa
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Key Questions Answered in the Report

How large is the ascorbic acid market in 2025 and how fast is it growing?

The ascorbic acid market size stands at USD 2.12 billion in 2025 and is projected to reach USD 2.78 billion by 2030 on a 5.56% CAGR.

Which region generates the greatest revenue?

Asia-Pacific leads with 38.77% of global revenue in 2024 and is expected to maintain the fastest regional CAGR at 6.47% through 2030.

What segment is expanding faster than the overall market?

Pharmaceuticals and supplements are advancing at 6.34% per year, outpacing the aggregate growth rate as immunity and clinical applications rise.

What innovations are shaping future demand?

Liposomal liquids that boost absorption, buffered mineral ascorbates that reduce gastric irritation, and patents extending vitamin C into semiconductors and colon-cleansing solutions are redefining market frontiers.

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