
Study Period | 2019 - 2030 |
Base Year For Estimation | 2024 |
Forecast Data Period | 2025 - 2030 |
Historical Data Period | 2019 - 2023 |
CAGR | 4.49 % |
Market Concentration | Low |
Major Players![]() *Disclaimer: Major Players sorted in no particular order |
Africa Fats and Oil Market Analysis
The Africa Fats and Oil Market is expected to register a CAGR of 4.49% during the forecast period.
The African fats and oils industry is experiencing significant transformation driven by rapid industrialization and changing consumer preferences. The construction and industrial sectors have emerged as substantial consumers of fats and oils, with Egypt's building sector alone representing approximately 16.2% of the country's GDP, indicating the growing industrial application of these products. The automotive industry's expansion has created new opportunities for vegetable oil-based lubricants and greases, evidenced by the National Association of Automobile Manufacturers of South Africa (NAAMSA) reporting passenger car sales reaching 32,392 units in September 2022. This industrial growth has spurred innovation in bio-based lubricants and specialized industrial applications of fats and oils.
The market is witnessing substantial investments and capacity expansion initiatives across the region. In September 2023, Mohammed Dewji announced plans to invest USD 100 million in four Rwandan companies producing edible oils and other strategic sectors. Similarly, in February 2023, Norfund made a USD 21 million growth capital investment in SAMANU, an FMCG platform company in Ethiopia, to fund the construction of a new solvent extraction plant for producing edible oils from locally sourced sunflower, sesame, and soybeans. These investments reflect the industry's focus on expanding local production capabilities and reducing import dependency.
The consumption patterns of fats and oils in Africa are evolving with increasing urbanization and changing dietary preferences. According to CEIC Data, Morocco's oil consumption reached 296,000 barrels per day in December 2022, highlighting the robust demand in North African markets. The industry is responding to this demand by emphasizing product innovation and quality improvements, particularly in refined oils and specialty fats segments. Manufacturers are increasingly focusing on developing fortified and premium products to cater to health-conscious consumers and specific industrial applications.
The supply chain dynamics are undergoing significant restructuring with a focus on local sourcing and processing capabilities. In February 2023, Egypt's Minister of Supply and Internal Trade announced plans to plant 250,000 feddans of soybean oil and 100,000 feddans of sunflower oil to increase local production, addressing the country's 97% import dependency for plant-based oils. This shift towards local production is complemented by technological advancements in processing and refining capabilities, enabling manufacturers to meet international quality standards while improving operational efficiency. The industry is also witnessing increased adoption of sustainable practices and certification standards, reflecting growing environmental consciousness among consumers and regulatory requirements.
Africa Fats and Oil Market Trends
Surge in Demand from Growing Application Areas
The African fats and oils market is experiencing robust growth driven by expanding applications across diverse industrial sectors. In the automotive sector, vegetable oils are finding increased usage in applications like two-stroke engines, chainsaws, hydraulics, mold releases, and open gears, supported by growing vehicle sales in the region. According to the National Association of Automobile Manufacturers of South Africa (NAAMSA), passenger car sales reached 32,392 units in September 2022, representing a significant year-over-year growth of 21.3% from 29,537 units in September 2021. The base oil used for lubricant formulation has traditionally been environmentally hostile mineral oil, with 30% of consumed lubricants ending up in ecosystems. However, vegetable oils are emerging as sustainable alternatives due to their biodegradability, resource renewability, and specific technical properties.
The personal care and cosmetics industry represents another rapidly growing application area for fats and oils in Africa. Manufacturers are increasingly incorporating natural oils into products like moisturizers, creams, serums, eye creams, and hair oils to meet rising consumer demand for organic and natural ingredients. For instance, in April 2021, Bio Oil, a South Africa-based company, launched innovative skincare oil incorporating soybean, sunflower, safflower, chia seed, and jojoba seed oil. Additionally, fats and oils are witnessing strong demand from the food industry, particularly in bakery applications where they contribute to texture, shelf-life, and nutritional value. The animal feed sector is also driving market growth, with South Africa leading compound feed production across Africa at 12.05 million metric tons in 2021, according to the Alltech feed survey.
Strategic Initiatives by Government and Key Players Uplifting Market Growth
Governments across African countries are actively fostering market growth through various strategic initiatives aimed at stimulating investment, enhancing production capabilities, and facilitating market access. In September 2023, Mohammed Dewji announced plans to invest USD 100 million in four Rwandan companies producing edible fats and oils and other strategic sectors, demonstrating significant private sector confidence in the market. Similarly, in February 2023, Horfund announced a USD 21 million growth capital investment in SAMANU, an FMCG platform company in Ethiopia, to fund the construction of a new solvent extraction plant for producing industrial oil from locally sourced sunflower, sesame, and soybeans.
The market is witnessing increased collaboration between international players and local entities to enhance production capabilities. In December 2022, Malaysian companies entered discussions to invest USD 30 million in establishing a two-stage palm oil production project in Egypt, highlighting growing international interest in Africa's fats and oils sector. Government bodies are also emphasizing sustainable and renewable energy resources, creating additional demand for fats and oils in biofuel applications. For instance, Egypt accelerated its energy transition target to generate 42% of its energy through renewable sources by 2030, up from the previous target of 2035. These strategic initiatives, combined with increasing investments and partnerships, are creating a robust foundation for market growth while addressing local supply gaps and reducing import dependencies.
Segment Analysis: Product Type
Oils Segment in Africa Fats and Oils Market
The oils segment dominates the Africa fats and oils market, accounting for approximately 91% of the total market share in 2024. This substantial market share is attributed to the widespread use of various oils, including vegetable oil, palm oil, soybean oil, sunflower oil, and other edible fats and oils across multiple industries. The segment's dominance is particularly evident in the food processing sector, where these oils serve as essential ingredients in cooking, baking, and food manufacturing. Palm oil leads the oils category due to its versatility and cost-effectiveness, while sunflower and soybean oils are gaining prominence due to their health benefits and increasing consumer awareness about healthy cooking oils. The segment's growth is further supported by the expanding food service industry and the rising demand for processed foods across African countries.
Fats Segment in Africa Fats and Oils Market
The fats segment is projected to experience the fastest growth in the Africa fats and oils market, with an expected growth rate of approximately 9% during the forecast period 2024-2029. This accelerated growth is driven by the increasing demand for specialty fats in the bakery and confectionery industries, where products like butter and margarine are essential ingredients. The segment's growth is also supported by the rising consumption of processed foods and the expanding food processing industry across Africa. Manufacturers are focusing on developing innovative fat products with improved functionality and health profiles, particularly in response to the growing demand for trans-fat-free alternatives. The segment is also benefiting from the increasing adoption of animal fat in various industrial applications and the growing awareness about the functional benefits of different types of dietary fats in food applications.
Segment Analysis: Application
Food and Beverages Segment in Africa Fats and Oils Market
The Food and Beverages segment dominates the Africa fats and oils market, commanding approximately 60% of the total market share in 2024. This segment's prominence is driven by the rising demand for processed and packaged foods across the region, particularly in bakery products, confectionery items, dairy products, and snacks & savories. The increasing urbanization, growth of the middle-class population, rise in the number of working women, and increasing disposable income have collectively contributed to higher consumer spending on processed food products. Additionally, manufacturers are increasingly utilizing fats and oils in food processing to maintain original freshness levels and preserve the integrity of flavor, appearance, and consistency in processed foods. The segment's growth is further supported by the rising awareness about health benefits associated with certain types of oils and fats, leading to increased incorporation in various food applications.

Industrial Segment in Africa Fats and Oils Market
The Industrial segment is projected to experience the fastest growth in the Africa fats and oils market during 2024-2029, with an expected growth rate of approximately 9%. This accelerated growth is primarily attributed to the expanding applications in cosmetics, paints, biofuels, and lubricants sectors. The cosmetics industry, in particular, is witnessing significant growth with increasing consumer preference for natural and organic personal care products that utilize vegetable oils as key ingredients. The rising emphasis on sustainable and renewable energy sources has boosted the demand for biofuels, while the growing automotive and industrial sectors have increased the need for bio-based lubricants and greases. Furthermore, the construction sector's growth, particularly in countries like Egypt and South Africa, has stimulated the demand for oils in paint and coating applications, contributing to the segment's rapid expansion.
Remaining Segments in Application Segmentation
The Animal Feed segment plays a crucial role in the Africa fats and oils market, serving as an essential component in livestock nutrition and feed formulation. This segment's significance is underscored by the growing livestock industry across African nations and the increasing demand for high-quality animal feed products. Fats and oils in animal feed contribute to improved feed efficiency, enhanced animal growth, and better overall health outcomes. The segment benefits from the rising awareness among farmers about the importance of nutritional feed components and the growing trend toward scientific feeding practices in animal husbandry. Additionally, the segment's growth is supported by the expanding poultry and dairy industries across various African regions, which require specialized feed formulations incorporating specific animal fat and oils.
Africa Fats and Oil Market Geography Segment Analysis
Fats and Oils Market in Nigeria
Nigeria dominates the African fats and oils landscape, commanding approximately 16% of the regional market share. The country's robust food processing sector, particularly in confectionery and bakery applications, continues to drive substantial demand for various oils and fats products. The market is characterized by strong domestic production capabilities, especially in palm oil processing, with significant investments in refining and processing infrastructure. Nigeria's strategic focus on reducing import dependency has led to increased local production capacity, supported by government initiatives to promote domestic manufacturing. The country's cosmetic sector has shown remarkable growth, particularly in natural and organic product formulations utilizing vegetable oil. The market structure is evolving with an increasing emphasis on fortified products, especially those enriched with vitamins A and D, addressing local nutritional needs. Additionally, rising consumer awareness about health benefits and quality standards has prompted manufacturers to focus on premium and specialized product offerings.
Fats and Oils Market in Egypt
Egypt's fats and oils market demonstrates exceptional growth potential, projected to expand at approximately 8% CAGR from 2024 to 2029. The country's strategic geographical location facilitates robust trade relationships, making it a crucial hub for oils and fats distribution across North Africa. Egypt's market is witnessing significant transformation through the modernization of processing facilities and the adoption of advanced refining technologies. The government's recent implementation of stringent quality standards and regulations regarding trans-fat content has reshaped the competitive landscape. Local manufacturers are increasingly focusing on product innovation, particularly in healthy alternatives and fortified options. The country's growing food service sector, coupled with expanding retail networks, has created diverse distribution channels for cooking oil products. The market also benefits from increasing consumer awareness about healthy eating habits and the rising demand for premium cooking oils. Egypt's industrial sector, particularly in cosmetics and personal care, has emerged as a significant consumer of specialized oils and fats.
Fats and Oils Market in South Africa
South Africa's fats and oils market exhibits sophisticated consumer preferences and well-developed distribution networks. The country's robust food manufacturing sector drives significant demand for specialized fats and oils products. Local manufacturers have established strong capabilities in processing various oil types, particularly sunflower oil and soybean oil. The market demonstrates an increasing preference for healthier options, with growing demand for oils rich in omega-3 fatty acids and other beneficial compounds. South Africa's well-developed retail infrastructure facilitates efficient distribution of both domestic and imported products. The country's food service sector, particularly in urban areas, continues to drive demand for high-quality cooking oils. Manufacturers are increasingly focusing on sustainable sourcing practices and environmental certification to meet evolving consumer preferences. The market also shows strong growth in specialized applications, including cosmetics and industrial uses, diversifying the demand base for various oil types.
Fats and Oils Market in Algeria
Algeria's fats and oils market demonstrates strong fundamentals driven by changing consumer preferences and modernizing retail infrastructure. The country's growing urban population has led to increased demand for convenient and processed food products, directly impacting oils and fats consumption patterns. Local manufacturers are investing in modern processing facilities to enhance production efficiency and product quality. The market shows particular strength in traditional cooking oil segments, while also witnessing growing demand for specialized products. Algeria's food processing industry continues to expand, creating sustained demand for various types of fats and oils. The government's focus on reducing import dependency has encouraged domestic production capabilities. Consumer awareness about health benefits and quality standards has led to increased demand for premium products. The market also benefits from growing industrial applications, particularly in the cosmetics and personal care sectors.
Fats and Oils Market in Other Countries
The fats and oils market across other African countries, including Tanzania, Morocco, Ethiopia, Ghana, and Kenya, exhibits diverse characteristics and growth patterns. These markets are characterized by varying levels of industrial development and consumer preferences, creating unique opportunities and challenges. Local production capabilities range from traditional processing methods to modern facilities, depending on the country's infrastructure development. Consumer awareness about health benefits and quality standards varies significantly across these regions, influencing product preferences and market dynamics. Many of these countries are witnessing growing urbanization and changing dietary patterns, driving increased demand for processed foods and edible oil. The markets show varying degrees of import dependency, with some countries focusing on developing domestic production capabilities. Industrial applications, particularly in food processing and cosmetics, continue to expand across these regions. The regulatory environment and quality standards vary significantly, creating diverse operating conditions for manufacturers and distributors.
Africa Fats and Oil Industry Overview
Top Companies in Africa Fats and Oils Market
The African fats and oils market is characterized by the strong presence of multinational corporations that are actively pursuing innovation and expansion strategies. Companies are increasingly focusing on developing sustainable and healthier product variants while simultaneously expanding their production capacities across the region. Strategic initiatives include investments in research and development for creating specialized products, particularly in response to growing demand for fortified and allergen-free options. Operational excellence is being achieved through vertical integration, from sourcing raw materials to end-product distribution. Market leaders are establishing partnerships with local entities to strengthen their distribution networks and enhance market penetration. Additionally, companies are implementing digital solutions and advanced processing technologies to improve operational efficiency and product quality, while also investing in sustainable sourcing practices and certification programs to meet evolving consumer preferences.
Fragmented Market with Strong Global Players
The African fats and oils market exhibits a highly fragmented structure with a mix of global conglomerates and regional specialists. Major international players like Archer Daniels Midland, Wilmar International, and Cargill dominate the market through their extensive distribution networks and diverse product portfolios. These companies leverage their global expertise and financial capabilities to maintain market leadership while continuously expanding their presence through strategic acquisitions and partnerships. The market is witnessing increased consolidation as larger players acquire local manufacturers to strengthen their regional footprint and access new distribution channels. Regional players are maintaining their position through specialized product offerings and strong local market knowledge.
The market is characterized by significant merger and acquisition activity, particularly focused on expanding geographical presence and enhancing production capabilities. Global players are actively pursuing partnerships with local entities to overcome market entry barriers and establish a strong regional presence. Companies are also engaging in joint ventures to share technological expertise and market knowledge, while simultaneously reducing operational risks. The competitive landscape is further shaped by vertical integration strategies, with companies investing across the value chain from plantation to processing and distribution to ensure better control over quality and supply chain efficiency.
Innovation and Sustainability Drive Future Success
Success in the African fats and oils market increasingly depends on companies' ability to align with emerging trends in sustainability and health consciousness. Incumbent players are strengthening their position by investing in sustainable sourcing practices, implementing traceability systems, and developing fortified products to meet nutritional needs. Companies are also focusing on building strong relationships with local farming communities and implementing certification programs to ensure a consistent supply of quality raw materials. The ability to adapt to changing regulatory requirements, particularly regarding food safety and environmental standards, while maintaining operational efficiency, has become crucial for market success.
Market contenders can gain ground by focusing on niche segments and developing specialized products for specific applications. Success factors include establishing efficient distribution networks, implementing competitive pricing strategies, and building strong relationships with end-users in food processing and industrial sectors. Companies need to invest in research and development to create innovative products that address specific regional preferences and requirements. Additionally, the ability to navigate regulatory frameworks across different African countries while maintaining product quality and safety standards is becoming increasingly important. Future success will also depend on companies' ability to implement digital solutions for supply chain management and maintain transparency in their operations. Furthermore, the development of processed oils and refined oils is critical to meeting the diverse needs of consumers, while the demand for natural oils continues to grow in line with health trends.
Africa Fats and Oil Market Leaders
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Bunge Limited
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Wilmar International Ltd
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Archer Daniels Midland Company (ADM)
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Cargill Incorporated
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Olam International
- *Disclaimer: Major Players sorted in no particular order

Africa Fats and Oil Market News
- March 2023: Wilmar International Ltd (WILMAR) initiated the construction of an edible oil plant located in Richards Bay, KwaZulu-Natal, South Africa. This USD 81 million project encompasses the development of a fractionator, a shortening plant, and a packaging facility. Notably, this endeavor commenced in 2020.
- July 2022: Eni introduced the first vegetable oil production facility for biorefining in Kenya. This venture involved the establishment of an oilseed collection and pressing plant, which marked the inception of vegetable oil production for bio-refineries.
- June 2021: WA Group made a substantial investment of USD 114 million in a processing plant aimed at boosting edible oil production in Ethiopia. This strategic investment enabled the company to cease importing edible oils and, instead, focus on refining crude palm oil sourced from other countries, as well as processing locally cultivated oilseeds such as sesame seeds, peanut seeds, niger seeds, soya beans, and haricot beans.
Africa Fats & Oil Market Report - Table of Contents
1. INTRODUCTION
- 1.1 Study Assumptions and Market Definition
- 1.2 Scope of the Study
2. RESEARCH METHODOLOGY
3. EXECUTIVE SUMMARY
4. MARKET DYNAMICS
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4.1 Market Drivers
- 4.1.1 Wide Applications of Oils and Fats in Different End-Use Industries
- 4.1.2 Government Initiatives and Key Players Adopting Innovative Market Expansion Strategies
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4.2 Market Restraints
- 4.2.1 Volatility in Imports and Supply Chain of Oils
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4.3 Industry Attractiveness- Porter's Five Forces Analysis
- 4.3.1 Threat of New Entrants
- 4.3.2 Bargaining Power of Buyers/Consumers
- 4.3.3 Bargaining Power of Suppliers
- 4.3.4 Threat of Substitute Products
- 4.3.5 Intensity of Competitive Rivalry
5. MARKET SEGMENTATION
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5.1 Product Type
- 5.1.1 Oils
- 5.1.1.1 Soybean Oil
- 5.1.1.2 Palm Oil
- 5.1.1.3 Coconut Oil
- 5.1.1.4 Olive Oil
- 5.1.1.5 Canola Oil
- 5.1.1.6 Sunflower Seed Oil
- 5.1.1.7 Other Oils
- 5.1.2 Fats
- 5.1.2.1 Butter
- 5.1.2.2 Lard
- 5.1.2.3 Other Fats
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5.2 Application
- 5.2.1 Foods and Beverages
- 5.2.1.1 Bakery and Confectionery
- 5.2.1.2 Dairy Products
- 5.2.1.3 Snacks and Savories
- 5.2.2 Animal Feed
- 5.2.3 Industrial
- 5.2.3.1 Cosmetics
- 5.2.3.2 Paints
- 5.2.3.3 Biofuel
- 5.2.3.4 Lubricants and Greases
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5.3 Geography
- 5.3.1 Egypt
- 5.3.2 South Africa
- 5.3.3 Rest of Africa
6. COMPETITIVE LANDSCAPE
- 6.1 Most Adopted Strategies
- 6.2 Market Share Analysis
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6.3 Company Profiles
- 6.3.1 Wilmar International Ltd
- 6.3.2 Archer Daniels Midland Company (ADM)
- 6.3.3 Bunge Limited
- 6.3.4 Fuji Vegetable Oil Inc.
- 6.3.5 Cargill Incorporated
- 6.3.6 Olam International
- 6.3.7 Africa Palm Products (pty) Ltd
- 6.3.8 CEOCO (Pty) Ltd
- 6.3.9 Supa Oils
- 6.3.10 Sime Darby Berhad
- *List Not Exhaustive
7. MARKET OPPORTUNITIES AND FUTURE TRENDS
Africa Fats and Oil Industry Segmentation
Oils and fats form a vital part of a healthy diet as they are a source of essential fatty acids and a concentrated energy source in human nutrition. On the other hand, fats and oils can also provide distinctive flavors to food and offer unique and desirable functions during cooking. For example, oils are the frying media for deep-fried food, whereas fats (shortenings) are added to prevent the flour and other ingredients from clumping together when making pastries.
The African fats and oils market is segmented by product type, application, and geography. By product type, the market is segmented into oils and fats. The oils segment is further segmented into soybean, palm, coconut, olive, canola, sunflower seed, and other oils. The fat segment is segmented into butter, lard, and other fats. By application, the market is segmented into food and beverages, animal feed, and industrial. The food and beverages segment is segmented into bakery and confectionery, dairy products, and snacks and savory foods. Industrial is sub-segmented into cosmetics, paints, biofuel, and lubricants and greases. The market is segmented by geography into Egypt, South Africa, and the Rest of Africa.
The market sizing has been done in value terms in USD for all the abovementioned segments.
Product Type | Oils | Soybean Oil | |
Palm Oil | |||
Coconut Oil | |||
Olive Oil | |||
Canola Oil | |||
Sunflower Seed Oil | |||
Other Oils | |||
Fats | Butter | ||
Lard | |||
Other Fats | |||
Application | Foods and Beverages | Bakery and Confectionery | |
Dairy Products | |||
Snacks and Savories | |||
Animal Feed | |||
Industrial | Cosmetics | ||
Paints | |||
Biofuel | |||
Lubricants and Greases | |||
Geography | Egypt | ||
South Africa | |||
Rest of Africa |
Africa Fats & Oil Market Research FAQs
What is the current Africa Fats and Oil Market size?
The Africa Fats and Oil Market is projected to register a CAGR of 4.49% during the forecast period (2025-2030)
Who are the key players in Africa Fats and Oil Market?
Bunge Limited, Wilmar International Ltd, Archer Daniels Midland Company (ADM), Cargill Incorporated and Olam International are the major companies operating in the Africa Fats and Oil Market.
What years does this Africa Fats and Oil Market cover?
The report covers the Africa Fats and Oil Market historical market size for years: 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the Africa Fats and Oil Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.
Our Best Selling Reports
Africa Fats and Oil Market Research
Mordor Intelligence provides a comprehensive analysis of the Africa fats and oil industry. We leverage extensive expertise in lipids and oleochemical research. Our detailed examination covers the complete spectrum of edible fats and oils, including palm oil, coconut oil, sunflower oil, rapeseed oil, and soybean oil. The report PDF is available for immediate download and offers in-depth insights into both industrial oil applications and dietary fats consumption patterns across the region.
Our analysis encompasses various segments, from essential oils to specialty fats. It offers stakeholders crucial information about natural oils and processed oils markets. The report examines vegetable oil production trends, cooking oil consumption patterns, and marine oil developments. It also analyzes refined oils manufacturing capabilities. Stakeholders gain valuable insights into animal fat utilization and emerging opportunities in edible oil segments. This is supported by comprehensive data on supply chains and distribution networks for both fats & oils products.