Mercado de proteínas vegetales de Francia: tamaño, participación, pronóstico e impacto de Covid-19 (2022 - 2027)

El mercado de proteínas vegetales de Francia está segmentado por tipo de proteína (proteína de cáñamo, proteína de avena, proteína de guisante, proteína de patata, proteína de arroz, proteína de soja, proteína de trigo) y por usuario final (alimentación animal, cuidado personal y cosméticos, alimentos y bebidas, suplementos). )

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Instantánea del mercado

https://s3.mordorlabs.com/study%20period/1629296433432_test~study_period_study_period.svg Study Period: 2016 - 2026
https://s3.mordorlabs.com/base%20year/1629296433432_test~base_year_base_year.svg Base Year: 2021
https://s3.mordorlabs.com/hydraulic_fluids/1629285650767_test~hydraulic_fluids_hydraulic_fluids.svg Largest Share by End User: Food and Beverages
https://s3.mordorlabs.com/hydraulic_fluids/1629285650767_test~hydraulic_fluids_hydraulic_fluids.svg Fastest Growing by End User: Animal Feed
https://s3.mordorlabs.com/cagr/1629296433433_test~cagr_cagr.svg CAGR: 3.81 %

Key Players

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Visión general del mercado

El mercado de proteínas vegetales de Francia se situó en 289,60 millones de dólares en 2020 y se prevé que registre una CAGR del 3,81 % para alcanzar los 362,38 millones de dólares en 2026.

Alcance del Informe

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Tendencias clave del mercado

Segmento más grande por usuario final: alimentos y bebidas

  • Por aplicación, la industria de alimentos y bebidas es el principal sector de aplicación de proteínas en la región, seguido por la alimentación animal en 2020.
  • La demanda del mercado de proteínas en F&B está impulsada principalmente por factores como la creciente demanda de funcionalidades de proteínas, la conciencia sobre las dietas ricas en proteínas, etc. participación de volumen, seguida por el segmento de productos lácteos y productos lácteos alternativos en 2020. Se proyecta que el mercado crezca a una CAGR de 3.76% durante el período de pronóstico.
  • Se están realizando lanzamientos de productos en la región para hacer frente a la demanda y satisfacer las crecientes necesidades del cliente. Por ejemplo, Nestlé ha estado invirtiendo para lanzar una nueva alternativa de leche a base de guisantes en Francia en 2021.

Panorama competitivo

El mercado de proteínas vegetales de Francia está fragmentado, con las cinco principales empresas ocupando el 0,00%. Los principales actores en este mercado son (ordenados alfabéticamente).

Principales actores

*Disclaimer: Major Players are sorted alphabetically

Recent Developments

  • August 2021: Anchor Ingredients launched its export division. This will allow the company to offer a better portfolio to the end industries and better liquidity for its specialty crops and other ingredients.
  • June 2021: Axiom Foods launched a new pea protein, made from Pisum sativum yellow peas, that is majorly used as a meat replacement and a meat extender. It reduces the cost of nuggets, patties, and meatballs while adding nutritional content, protein, and juiciness.
  • May 2021: Cosucra partnered with SWDE to adopt sustainable management of water for production processes by 2024. Accordingly, the company plans to reduce its water consumption and improve its environmental impact.

Table of Contents

  1. 1. Resumen ejecutivo y hallazgos clave

  2. 2. Introducción

    1. 2.1 Supuestos de estudio y definición de mercado

    2. 2.2 Alcance del estudio

    3. 2.3 Metodología de investigación

  3. 3. Tendencias clave de la industria

    1. 3.1 Marco regulatorio (*Solo para los principales países)

      1. 3.2 Análisis de la cadena de valor y del canal de distribución

    2. 4. Segmentación de mercado

      1. 4.1 Por tipo de proteína

        1. 4.1.1 Proteína de cáñamo

        2. 4.1.2 Proteína de avena

        3. 4.1.3 proteína de guisante

        4. 4.1.4 Proteína de patata

        5. 4.1.5 proteína de arroz

        6. 4.1.6 Proteína de soya

        7. 4.1.7 Proteina de trigo

        8. 4.1.8 Otra planta

      2. 4.2 Por usuario final

        1. 4.2.1 Alimentación animal

        2. 4.2.2 Cuidado Personal y Cosméticos

        3. 4.2.3 Comida y bebidas

          1. 4.2.3.1 Panadería

          2. 4.2.3.2 Bebidas

          3. 4.2.3.3 Cereales de desayuno

          4. 4.2.3.4 Condimentos/Salsas

          5. 4.2.3.5 Confitería

          6. 4.2.3.6 Productos lácteos y alternativos a los lácteos

          7. 4.2.3.7 Carnes/Aves/Mariscos y Productos Alternativos a la Carne

          8. 4.2.3.8 Productos alimenticios RTE/RTC

          9. 4.2.3.9 Aperitivos

        4. 4.2.4 Suplementos

          1. 4.2.4.1 Alimentos para bebés y fórmula infantil

          2. 4.2.4.2 Nutrición del Anciano y Nutrición Médica

          3. 4.2.4.3 Nutrición Deportiva/Rendimiento

    3. 5. Panorama competitivo

      1. 5.1 Movimientos estratégicos clave

      2. 5.2 Análisis de cuota de mercado

      3. 5.3 Perfiles de la empresa

    4. 6. Apéndice

      1. 6.1 Apéndice-1 Referencias

      2. 6.2 Apéndice-2 Lista de tablas y figuras

    5. 7. Preguntas estratégicas clave para los directores ejecutivos de proteínas

    List of Tables & Figures

      Figure 1:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, BY PROTEIN TYPE, 2016 - 2026

      Figure 2:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, BY PROTEIN TYPE, 2016 - 2026

      Figure 3:  

      FRANCE PLANT PROTEIN MARKET, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 4:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, HEMP PROTEIN, 2016 - 2026

      Figure 5:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, HEMP PROTEIN, 2016 - 2026

      Figure 6:  

      FRANCE PLANT PROTEIN MARKET, HEMP PROTEIN, VALUE SHARE (%), BY FORM, 2020

      Figure 7:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, OAT PROTEIN, 2016 - 2026

      Figure 8:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, OAT PROTEIN, 2016 - 2026

      Figure 9:  

      FRANCE PLANT PROTEIN MARKET, OAT PROTEIN, VALUE SHARE (%), BY FORM, 2020

      Figure 10:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, PEA PROTEIN, 2016 - 2026

      Figure 11:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, PEA PROTEIN, 2016 - 2026

      Figure 12:  

      FRANCE PLANT PROTEIN MARKET, PEA PROTEIN, VALUE SHARE (%), BY FORM, 2020

      Figure 13:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, POTATO PROTEIN, 2016 - 2026

      Figure 14:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, POTATO PROTEIN, 2016 - 2026

      Figure 15:  

      FRANCE PLANT PROTEIN MARKET, POTATO PROTEIN, VALUE SHARE (%), BY FORM, 2020

      Figure 16:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, RICE PROTEIN, 2016 - 2026

      Figure 17:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, RICE PROTEIN, 2016 - 2026

      Figure 18:  

      FRANCE PLANT PROTEIN MARKET, RICE PROTEIN, VALUE SHARE (%), BY FORM, 2020

      Figure 19:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, SOY PROTEIN, 2016 - 2026

      Figure 20:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, SOY PROTEIN, 2016 - 2026

      Figure 21:  

      FRANCE PLANT PROTEIN MARKET, SOY PROTEIN, VALUE SHARE (%), BY FORM, 2020

      Figure 22:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, WHEAT PROTEIN, 2016 - 2026

      Figure 23:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, WHEAT PROTEIN, 2016 - 2026

      Figure 24:  

      FRANCE PLANT PROTEIN MARKET, WHEAT PROTEIN, VALUE SHARE (%), BY FORM, 2020

      Figure 25:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, OTHER PLANT, 2016 - 2026

      Figure 26:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, OTHER PLANT, 2016 - 2026

      Figure 27:  

      FRANCE PLANT PROTEIN MARKET, OTHER PLANT, VALUE SHARE (%), BY FORM, 2020

      Figure 28:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, BY END USER, 2016 - 2026

      Figure 29:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, BY END USER, 2016 - 2026

      Figure 30:  

      FRANCE PLANT PROTEIN MARKET, VALUE SHARE (%), BY END USER, 2020

      Figure 31:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, ANIMAL FEED, 2016 - 2026

      Figure 32:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, ANIMAL FEED, 2016 - 2026

      Figure 33:  

      FRANCE PLANT PROTEIN MARKET, ANIMAL FEED, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 34:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, PERSONAL CARE AND COSMETICS, 2016 - 2026

      Figure 35:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, PERSONAL CARE AND COSMETICS, 2016 - 2026

      Figure 36:  

      FRANCE PLANT PROTEIN MARKET, PERSONAL CARE AND COSMETICS, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 37:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, BY SUB END USER, 2016 - 2026

      Figure 38:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, BY SUB END USER, 2016 - 2026

      Figure 39:  

      FRANCE PLANT PROTEIN MARKET, VALUE SHARE (%), BY SUB END USER, 2020

      Figure 40:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, BAKERY, 2016 - 2026

      Figure 41:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, BAKERY, 2016 - 2026

      Figure 42:  

      FRANCE PLANT PROTEIN MARKET, BAKERY, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 43:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, BEVERAGES, 2016 - 2026

      Figure 44:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, BEVERAGES, 2016 - 2026

      Figure 45:  

      FRANCE PLANT PROTEIN MARKET, BEVERAGES, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 46:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, BREAKFAST CEREALS, 2016 - 2026

      Figure 47:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, BREAKFAST CEREALS, 2016 - 2026

      Figure 48:  

      FRANCE PLANT PROTEIN MARKET, BREAKFAST CEREALS, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 49:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, CONDIMENTS/SAUCES, 2016 - 2026

      Figure 50:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, CONDIMENTS/SAUCES, 2016 - 2026

      Figure 51:  

      FRANCE PLANT PROTEIN MARKET, CONDIMENTS/SAUCES, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 52:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, CONFECTIONERY, 2016 - 2026

      Figure 53:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, CONFECTIONERY, 2016 - 2026

      Figure 54:  

      FRANCE PLANT PROTEIN MARKET, CONFECTIONERY, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 55:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, DAIRY AND DAIRY ALTERNATIVE PRODUCTS, 2016 - 2026

      Figure 56:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, DAIRY AND DAIRY ALTERNATIVE PRODUCTS, 2016 - 2026

      Figure 57:  

      FRANCE PLANT PROTEIN MARKET, DAIRY AND DAIRY ALTERNATIVE PRODUCTS, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 58:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS, 2016 - 2026

      Figure 59:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS, 2016 - 2026

      Figure 60:  

      FRANCE PLANT PROTEIN MARKET, MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 61:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, RTE/RTC FOOD PRODUCTS, 2016 - 2026

      Figure 62:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, RTE/RTC FOOD PRODUCTS, 2016 - 2026

      Figure 63:  

      FRANCE PLANT PROTEIN MARKET, RTE/RTC FOOD PRODUCTS, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 64:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, SNACKS, 2016 - 2026

      Figure 65:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, SNACKS, 2016 - 2026

      Figure 66:  

      FRANCE PLANT PROTEIN MARKET, SNACKS, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 67:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, BY SUB END USER, 2016 - 2026

      Figure 68:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, BY SUB END USER, 2016 - 2026

      Figure 69:  

      FRANCE PLANT PROTEIN MARKET, VALUE SHARE (%), BY SUB END USER, 2020

      Figure 70:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, BABY FOOD AND INFANT FORMULA, 2016 - 2026

      Figure 71:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, BABY FOOD AND INFANT FORMULA, 2016 - 2026

      Figure 72:  

      FRANCE PLANT PROTEIN MARKET, BABY FOOD AND INFANT FORMULA, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 73:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, ELDERLY NUTRITION AND MEDICAL NUTRITION, 2016 - 2026

      Figure 74:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, ELDERLY NUTRITION AND MEDICAL NUTRITION, 2016 - 2026

      Figure 75:  

      FRANCE PLANT PROTEIN MARKET, ELDERLY NUTRITION AND MEDICAL NUTRITION, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 76:  

      FRANCE PLANT PROTEIN MARKET, VOLUME IN TONNES, SPORT/PERFORMANCE NUTRITION, 2016 - 2026

      Figure 77:  

      FRANCE PLANT PROTEIN MARKET, VALUE IN USD MILLION, SPORT/PERFORMANCE NUTRITION, 2016 - 2026

      Figure 78:  

      FRANCE PLANT PROTEIN MARKET, SPORT/PERFORMANCE NUTRITION, VALUE SHARE (%), BY PROTEIN TYPE, 2020

      Figure 79:  

      MOST ACTIVE COMPANIES, BY NUMBER OF STRATEGIC MOVES, 2016-2021

      Figure 80:  

      MOST ADOPTED STRATEGIES, 2016-2021

      Figure 81:  

      FRANCE PLANT PROTEIN MARKET, MARKET SHARE, 2020

    Market Definition

    • End User - The Protein Ingredients Market operates on a B2B basis. Food, Beverages, Supplements, Animal Feed, and Personal Care & Cosmetic manufacturers are considered to be end-consumers in the market studied. The scope excludes manufacturers buying liquid/dry whey to be used for application as a binding agent or thickener or other non-protein applications.
    • Penetration Rate - Penetration Rate is defined as the percentage of Protein-Fortified End User Market Volume in the Overall End User Market Volume.
    • Average Protein Content - It is the average protein content present in per 100 g of product manufactured by all end-user companies considered under the scope of this report.

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    Research Methodology

    Mordor Intelligence follows a four-step methodology in all our reports.

    • Step-1: Identify Key Variables: The quantifiable key variables (industry and extraneous) pertaining to the specific product segment and country are selected from a group of relevant variables & factors based on desk research & literature review; along with primary expert inputs. These variables are further confirmed through regression modeling (wherever required).
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    Frequently Asked Questions

    El mercado de Francia Plant Protein Market se estudia desde 2016 hasta 2026.

    El mercado de proteínas vegetales de Francia está creciendo a una CAGR del 3,81 % en los próximos 5 años.

    Alimentos y bebidas está creciendo a la CAGR más alta durante 2021-2026.

    Animal Feed tiene la participación más alta en 2021.