Sustainable Foodservice Packaging Market Size and Share

Sustainable Foodservice Packaging Market Summary
Image © Mordor Intelligence. Reuse requires attribution under CC BY 4.0.

Sustainable Foodservice Packaging Market Analysis by Mordor Intelligence

The sustainable foodservice packaging market size totaled USD 65.73 billion in 2025 and is on track to expand at a 6.12% CAGR, reaching USD 88.46 billion by 2030. Regulatory bans on single-use plastics, corporate ESG mandates, and breakthroughs in bio-based barrier coatings continue to steer demand away from conventional substrates toward renewable, recyclable, and compostable solutions. Intensifying consolidation exemplified by the pending all-stock combination of Amcor and Berry Global signals a scaling race aimed at lowering the still-high price premium of eco-friendly formats through R&D synergies and purchasing leverage. Recycled paper and board retained the highest sustainable foodservice packaging market share at 41.24% in 2024, while polyhydroxyalkanoates (PHA) led growth at an 8.34% CAGR because of their certified marine biodegradability. Regionally, Europe accounted for 38.34% of 2024 revenue thanks to the EU Packaging and Packaging Waste Regulation, yet Asia-Pacific delivered the swiftest expansion at 8.32% CAGR on the back of composting-infrastructure build-outs and standardized sourcing rules among multinational foodservice chains

Key Report Takeaways

  • By material type, recycled paper and board captured 41.24% of sustainable foodservice packaging market share in 2024, whereas PHA is forecast to scale at an 8.34% CAGR through 2030.
  • By product type, trays and bowls commanded 38.32% of the sustainable foodservice packaging market size in 2024, with cups and lids projected to grow at 7.64% CAGR to 2030.
  • By packaging format, rigid designs led with a 60.32% revenue share in 2024, while flexible formats are expected to post a 7.85% CAGR between 2025-2030.
  • By end user, quick-service restaurants held 47.34% of 2024 demand, and hospitality and leisure is set to advance at a 7.14% CAGR through 2030.
  • By geography, Europe maintained a 38.34% revenue lead in 2024, and Asia-Pacific is anticipated to accelerate at an 8.32% CAGR during the forecast 2030.

Segment Analysis

By Material Type: Paper Dominance Meets PHA Momentum

Recycled paper and board claimed 41.24% sustainable foodservice packaging market share in 2024 on the back of mature supply chains and temporary regulatory exemptions for recycled content, locking in volume for sandwich wraps, clamshells, and salad bowls. The segment also benefits from Metsä-Amcor’s Muoto molded-fiber launch, a rigid format that pairs high-barrier film with fiber shells to achieve over 80% recyclability scores. Polyhydroxyalkanoates, while commanding a smaller base, are forecast to outpace all rivals at an 8.34% CAGR because of verified marine biodegradability that aligns with global anti-litter narratives.

Bagasse and other agro-fibers face weather-linked yield volatility, pressing converters to invest in drying and warehousing to secure year-round feedstock. Polylactic acid (PLA) enjoys brand familiarity yet remains constrained by industrial composting availability. Recycled PET blends rely on mass-balance chain-of-custody audits to legitimate recycled-content claims, while molded-fiber pulp receives capacity boosts from Dart Container’s dry-molded fiber line in Michigan, which operates 10 times faster than legacy forming technologies.

Sustainable Foodservice Packaging Market: Market Share by Material Type
Image © Mordor Intelligence. Reuse requires attribution under CC BY 4.0.

Note: Segment shares of all individual segments available upon report purchase

Get Detailed Market Forecasts at the Most Granular Levels
Download PDF

By Product Type: Cups and Lids Capture Beverage Upside

Trays and bowls held the largest slice of the sustainable foodservice packaging market size 38.32% in 2024 because they are the default choice for meal kits, salads, and entrée deliveries that demand leakproof rigidity and stackability. McDonald’s piloted renewable-coated salad boxes across parts of Europe, underlining the segment’s dependency on fiber substrates. Conversely, cups and lids are projected to pace the field with 7.64% CAGR through 2030 as cold-drink volumes climb in hot-weather regions and coffee culture spreads into tier-two Asian cities, prompting Huhtamaki to triple fiber-lid capacity in Northern Ireland by late-2024.

Corrugated cartons profit from “paperization” in e-commerce food kits, while clamshells scramble to meet evolving EPS bans. Pouches and sachets are exploring high-bio-content films for sauces and condiments, and niche applications such as OxBarrier’s oxygen-scavenging coffee capsules highlight the migration of compostable solutions into premium beverage service 

By Packaging Format: Flexible Lines Race Ahead

Rigid solutions commanded 60.32% of sustainable foodservice packaging market size in 2024 thanks to inherent protective strength for hot entrées, baked goods, and microwave reheat formats. However, flexible packages will accelerate at 7.85% CAGR between 2025-2030, driven by thinner gauges, drop-in bio-barriers, and reduced logistics footprints that translate to lower transport-emission intensities. McDonald’s Belgian pilot replaced multi-material sachets with single-layer fiber wraps, demonstrating real-world viability for compostable flexibles.

Film converters now wield solvent-free laminators that apply water-based coatings suitable for in-store collection streams, while advances in tie-layer chemistries let post-consumer resin reach food-contact purity thresholds. Shared production platforms handle both rigid cartons and flexible films, optimizing asset utilization and supply resilience.

Sustainable Foodservice Packaging Market: Market Share by Packaging Format
Image © Mordor Intelligence. Reuse requires attribution under CC BY 4.0.
Get Detailed Market Forecasts at the Most Granular Levels
Download PDF

By End User: Hospitality Leads Growth Curve

Quick-service restaurants secured 47.34% of sustainable foodservice packaging market share in 2024 on structural procurement concentration that sustains multi-million-unit orders for standardized fiber trays and bio-PP cups. The hotel and leisure channel will nonetheless notch a 7.14% CAGR through 2030 as guests reward brands that publicize waste-diversion metrics and carbon transparency. Marriott’s meeting-impact dashboards quantify landfill avoidance and water savings, nudging event planners towards compostable buffet ware and recycled-content boxed-lunch wraps.

Full-service restaurant chains juggle aesthetic plating expectations with toxicity scrutiny around inks and varnishes, whereas institutional catering units exploit centralized kitchens to pilot mono-substrate pouch refills. Emerging channels ghost kitchens, vending micro-markets, and airline lounges are pivoting to lightweight fiber pods that shrink cargo weights and greenhouse-gas intensities.

Geography Analysis

Europe dominated 2024 revenue with a 38.34% share of the sustainable foodservice packaging market, reflecting decades-old curbside recycling schemes and looming mandates under the EU Packaging and Packaging Waste Regulation. Compostable waste pickup in Scandinavia and Benelux cities enables cost-neutral switchovers to bagasse trays and PLA cutlery. Moreover, paper-based items enjoy an interim reprieve from recycled-content quotas, encouraging rapid fiber substitution before the 2030 deadline.

Asia-Pacific logged the highest growth rate 8.32% CAGR propelled by megacity bans on foam clamshells, escalating health-conscious delivery culture, and capital inflows into composting facilities in China’s tier-one hubs and India’s smart-city corridors. The region also houses abundant agro-fiber feedstock such as bagasse and rice husk, but logistic fragmentation inflates collection costs during off-harvest seasons.

North America, while trailing Europe in penetration, benefits from state-level legislation like California SB 54 and expanding organics diversion mandates that direct subsidies toward compostable liners and molded-fiber lids. Local material conversion typified by Dart’s dry-molded line in Michigan shortens lead times and cushions currency-risk exposure in a strong-USD scenario. South America leverages surplus bagasse capacity from sugar mills, whereas Middle East and Africa adoption remains nascent because of limited organic-waste processing assets and higher import dependence for certified fiber reels.

Sustainable Foodservice Packaging Market CAGR (%), Growth Rate by Region
Image © Mordor Intelligence. Reuse requires attribution under CC BY 4.0.

Competitive Landscape

Amcor’s agreement to merge with Berry Global will create a USD 24 billion revenue powerhouse operating 400 plants in more than 140 countries, targeting USD 650 million in annual synergies and a combined R&D budget of USD 180 million earmarked for sustainable foodservice packaging market innovation. Dart Container’s licensing of PulPac’s dry-molded fiber technology highlights a race to deploy high-speed, low-carbon assets that slash water usage by up to 90% relative to wet molding. [1]Dart Container, “Dry-Molded Fiber Line Announcement,” dartcontainer.comConcurrently, Metsä Group joined forces with Amcor to commercialize Muoto, a three-dimensional molded-fiber tray incorporating high-barrier film that achieves over 80% recyclability and aims for full compostability by late-2025.[2]Packaging Insights, “Metsä-Amcor Muoto Launch,” packaginginsights.com

Huhtamaki completed a Northern Ireland capacity expansion for fiber lids in October 2024, a strategic hedge that positions the firm to satisfy surging drink-on-the-go needs stemming from the U.K.’s plastic-tax escalation.[3]Huhtamaki, “Fiber-Lid Capacity Expansion,” huhtamaki.com OxBarrier’s September 2025 license program for oxygen-scavenging coffee capsules exemplifies IP-driven revenue diversification and underscores a trend toward specialty applications inside the sustainable foodservice packaging market. Competitive intensity centers on the ability to furnish PFAS-free barrier chemistries, verified recycled-content traceability, and price-competitive PHA formulations while maintaining global supply continuity.

Sustainable Foodservice Packaging Industry Leaders

  1. Amcor Plc

  2. Mondi PLC

  3. Sealed Air Corporation

  4. Tetra Pak International SA

  5. Huhtamaki oyj

  6. *Disclaimer: Major Players sorted in no particular order
Sustainable Foodservice Packaging Market
Image © Mordor Intelligence. Reuse requires attribution under CC BY 4.0.
Need More Details on Market Players and Competitors?
Download PDF

Recent Industry Developments

  • January 2025: Metsä Group and Amcor entered the commercialization phase for Muoto molded-fiber food packs, targeting European QSRs ahead of the 2025 holiday season.
  • November 2024: Amcor announced an all-stock merger with Berry Global to create a USD 24 billion packaging leader, aiming for USD 650 million in annual cost synergies.
  • October 2024: Huhtamaki expanded fiber-lid capacity at its Lurgan, Northern Ireland site to serve rising demand for plastic-free hot-drink tops across the U.K. and Ireland.
  • October 2024: Marriott International rolled out the Connect Responsibly program, offering post-event waste and carbon reports in 11 languages with offset options through South Pole.

Table of Contents for Sustainable Foodservice Packaging Industry Report

1. INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET LANDSCAPE

  • 4.1 Market Overview
  • 4.2 Market Drivers
    • 4.2.1 Surge in online food-ordering and delivery platforms
    • 4.2.2 Stringent bans on single-use plastics and styro-foam
    • 4.2.3 Corporate ESG commitments accelerating sustainable procurement
    • 4.2.4 Advances in bio-based barrier coatings improving shelf-life
    • 4.2.5 Expansion of municipal composting infrastructure in tier-1 cities
    • 4.2.6 Blockchain-enabled traceability for recycled content verification
  • 4.3 Market Restraints
    • 4.3.1 High price premium versus conventional alternatives
    • 4.3.2 Functional performance gaps under high heat / grease
    • 4.3.3 Supply-chain volatility for agro-fiber residues
    • 4.3.4 Regulatory scrutiny of PFAS and other barrier chemicals
  • 4.4 Industry Value Chain Analysis
  • 4.5 Regulatory Landscape
  • 4.6 Technological Outlook
  • 4.7 Porters Five Forces Analysis
    • 4.7.1 Bargaining Power of Suppliers
    • 4.7.2 Bargaining Power of Buyers
    • 4.7.3 Threat of New Entrants
    • 4.7.4 Degree of Competition
    • 4.7.5 Threat of Substitutes
  • 4.8 The Impact of Macroeconomic Factors on the Market

5. MARKET SIZE AND GROWTH FORECASTS

  • 5.1 By Material Type
    • 5.1.1 Recycled Paper and Board
    • 5.1.2 Bagasse and Other Agro-fibers
    • 5.1.3 Polylactic Acid (PLA)
    • 5.1.4 Polyhydroxyalkanoates (PHA)
    • 5.1.5 Recycled PET and rPET Blends
    • 5.1.6 Molded Fiber Pulp
  • 5.2 By Product Type
    • 5.2.1 Corrugated Boxes and Cartons
    • 5.2.2 Trays and Bowls
    • 5.2.3 Clamshells
    • 5.2.4 Cups and Lids
    • 5.2.5 Pouches and Sachets
    • 5.2.6 Other Product Types
  • 5.3 By Packaging Format
    • 5.3.1 Rigid
    • 5.3.2 Flexible
  • 5.4 By End User
    • 5.4.1 Quick Service Restaurants (QSR)
    • 5.4.2 Full-Service Restaurants (FSR)
    • 5.4.3 Institutional Catering
    • 5.4.4 Hospitality and Leisure
    • 5.4.5 Other End Users
  • 5.5 By Geography
    • 5.5.1 North America
    • 5.5.1.1 United States
    • 5.5.1.2 Canada
    • 5.5.1.3 Mexico
    • 5.5.2 South America
    • 5.5.2.1 Brazil
    • 5.5.2.2 Argentina
    • 5.5.2.3 Chile
    • 5.5.2.4 Rest of South America
    • 5.5.3 Europe
    • 5.5.3.1 Germany
    • 5.5.3.2 United Kingdom
    • 5.5.3.3 France
    • 5.5.3.4 Italy
    • 5.5.3.5 Spain
    • 5.5.3.6 Rest of Europe
    • 5.5.4 Asia-Pacific
    • 5.5.4.1 China
    • 5.5.4.2 Japan
    • 5.5.4.3 India
    • 5.5.4.4 South Korea
    • 5.5.4.5 Australia
    • 5.5.4.6 Rest of Asia-Pacific
    • 5.5.5 Middle East and Africa
    • 5.5.5.1 Middle East
    • 5.5.5.1.1 Saudi Arabia
    • 5.5.5.1.2 United Arab Emirates
    • 5.5.5.1.3 Turkey
    • 5.5.5.1.4 Rest of Middle East
    • 5.5.5.2 Africa
    • 5.5.5.2.1 South Africa
    • 5.5.5.2.2 Nigeria
    • 5.5.5.2.3 Kenya
    • 5.5.5.2.4 Rest of Africa

6. COMPETITIVE LANDSCAPE

  • 6.1 Market Concentration
  • 6.2 Strategic Moves
  • 6.3 Market Share Analysis
  • 6.4 Company Profiles (includes Global level Overview, Market level overview, Core Segments, Financials as available, Strategic Information, Market Rank/Share for key companies, Products and Services, and Recent Developments)
    • 6.4.1 Amcor plc
    • 6.4.2 Huhtamaki Oyj
    • 6.4.3 Smurfit WestRock
    • 6.4.4 Sealed Air Corporation
    • 6.4.5 Mondi plc
    • 6.4.6 Tetra Pak International SA
    • 6.4.7 Sonoco Products Company
    • 6.4.8 Winpak Ltd.
    • 6.4.9 Dart Container Corporation
    • 6.4.10 Graphic Packaging Holding Company
    • 6.4.11 Novolex Holdings LLC
    • 6.4.12 Pactiv Evergreen Inc.
    • 6.4.13 Sabert Corporation
    • 6.4.14 Genpak LLC
    • 6.4.15 BioPak Pty Ltd.
    • 6.4.16 Vegware Ltd.
    • 6.4.17 Eco-Products Inc.
    • 6.4.18 Earthpack (Advanced Container Print)
    • 6.4.19 Amhil North America

7. MARKET OPPORTUNITIES AND FUTURE OUTLOOK

  • 7.1 White-space and Unmet-Need Assessment
You Can Purchase Parts Of This Report. Check Out Prices For Specific Sections
Get Price Break-up Now

Global Sustainable Foodservice Packaging Market Report Scope

The study aims to analyze and understand the packaging automation market's current growth, opportunities, and challenges. The scope of market analysis is segmented by product type (corrugated boxes and cartons, trays, plates, food containers and bowls, clamshells, and other product types), end user (quick-service restaurants, full-service restaurants, institutional, hospitality, and other end users), and geography (North America, Europe, Asia-Pacific, Latin America, and Middle East and Africa). The market sizes and forecasts are provided in terms of value in (USD) for all the above segments.

By Material Type
Recycled Paper and Board
Bagasse and Other Agro-fibers
Polylactic Acid (PLA)
Polyhydroxyalkanoates (PHA)
Recycled PET and rPET Blends
Molded Fiber Pulp
By Product Type
Corrugated Boxes and Cartons
Trays and Bowls
Clamshells
Cups and Lids
Pouches and Sachets
Other Product Types
By Packaging Format
Rigid
Flexible
By End User
Quick Service Restaurants (QSR)
Full-Service Restaurants (FSR)
Institutional Catering
Hospitality and Leisure
Other End Users
By Geography
North America United States
Canada
Mexico
South America Brazil
Argentina
Chile
Rest of South America
Europe Germany
United Kingdom
France
Italy
Spain
Rest of Europe
Asia-Pacific China
Japan
India
South Korea
Australia
Rest of Asia-Pacific
Middle East and Africa Middle East Saudi Arabia
United Arab Emirates
Turkey
Rest of Middle East
Africa South Africa
Nigeria
Kenya
Rest of Africa
By Material Type Recycled Paper and Board
Bagasse and Other Agro-fibers
Polylactic Acid (PLA)
Polyhydroxyalkanoates (PHA)
Recycled PET and rPET Blends
Molded Fiber Pulp
By Product Type Corrugated Boxes and Cartons
Trays and Bowls
Clamshells
Cups and Lids
Pouches and Sachets
Other Product Types
By Packaging Format Rigid
Flexible
By End User Quick Service Restaurants (QSR)
Full-Service Restaurants (FSR)
Institutional Catering
Hospitality and Leisure
Other End Users
By Geography North America United States
Canada
Mexico
South America Brazil
Argentina
Chile
Rest of South America
Europe Germany
United Kingdom
France
Italy
Spain
Rest of Europe
Asia-Pacific China
Japan
India
South Korea
Australia
Rest of Asia-Pacific
Middle East and Africa Middle East Saudi Arabia
United Arab Emirates
Turkey
Rest of Middle East
Africa South Africa
Nigeria
Kenya
Rest of Africa
Need A Different Region or Segment?
Customize Now

Key Questions Answered in the Report

How big is the Sustainable Foodservice Packaging Market?

The Sustainable Foodservice Packaging Market size is worth USD 65.73 billion in 2025, growing at an 6.12% CAGR and is forecast to hit USD 88.46 billion by 2030.

What is the current global value of sustainable foodservice packaging?

The market is valued at USD 65.73 billion in 2025 and is expected to reach USD 88.46 billion by 2030.

Which material leads in adoption across restaurants and hotels?

Recycled paper and board currently dominates with a 41.24% market share because of cost competitiveness and regulatory support.

Which product category is expanding the fastest?

Cups and lids are projected to grow at a 7.64% CAGR through 2030, driven by the boom in cold beverages and coffee culture.

How are corporate ESG goals influencing procurement decisions?

Hotel chains and QSRs now require renewable or recycled inputs, pushing suppliers to scale fiber-based and bio-polymer lines and adopt traceability tools.

Which region is expected to log the highest growth through 2030?

Asia-Pacific will post the fastest expansion at 8.32% CAGR due to new composting infrastructure and anti-plastic regulations.

What are the main cost hurdles for switching to eco-friendly packaging?

Price premiums of 15-40% over conventional plastics remain the chief barrier, though industry consolidation and technological advances are narrowing the gap.

Page last updated on: