Mexico Vegetable Seed Market Size
| Icons | Lable | Value |
|---|---|---|
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Study Period | 2017 - 2030 |
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Market Size (2024) | USD 350.8 Million |
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Market Size (2030) | USD 489.5 Million |
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Largest Share by Breeding Technology | Hybrids |
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CAGR (2024 - 2030) | 5.71 % |
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Fastest Growing by Breeding Technology | Hybrids |
Major Players |
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*Disclaimer: Major Players sorted in alphabetical order. |
Mexico Vegetable Seed Market Analysis
The Mexico Vegetable Seed Market size is estimated at 350.8 million USD in 2024, and is expected to reach 489.5 million USD by 2030, growing at a CAGR of 5.71% during the forecast period (2024-2030).
350.8 Million
Market Size in 2024 (USD)
489.5 Million
Market Size in 2030 (USD)
10.78 %
CAGR (2017-2023)
5.71 %
CAGR (2024-2030)
Largest Market by Crop Family
26.87 %
value share, Solanaceae, 2023
It is the largest segment due to its higher demand in the local market and high export potential, and Mexico is one of the major producers of chili on a global scale.
Largest Market by Breeding Technology
87.33 %
value share, Hybrids, 2023
The major companies are developing new hybrids, and the adoption of hybrids is high due to the presence of traits like disease resistance, increased shelf life, and wider adaptability.
Fastest-growing Market by Crop Family
6.24 %
Projected CAGR, Solanaceae, 2024-2030
Mexico is one of the major producers of tomatoes and chilies. It is home to many tomato cultivars and uses protective structures to produce year-round yields.
Fastest-growing Market by Breeding Technology
5.72 %
Projected CAGR, Hybrids, 2024-2030
Due to inherent characteristics such as high vigor, resistance to biotic and abiotic stresses, high yield, and uniform maturity, the hybrid segment is growing at the fastest rate.
Leading Market Player
18.57 %
market share, Bayer AG, 2022
It has a wider portfolio of high-performance tomato varieties suitable for local conditions. Recently, the company has introduced disease-resistant tomato cultivars.
Hybrids dominate the Mexican vegetable seed market due to their disease-resistant characteristics and the ability to produce higher yields
- Mexico is the fourth-largest vegetable producer in the world; it accounted for a 5.3% share of the North American vegetable seed market in 2022. Due to the use of low-quality and low-yielding cultivars, Mexican vegetable production is behind that of other countries.
- Protected farming and vertical farming practices have been expanding in the country to face the shortage of acreage under domestically grown vegetables, therefore creating demand for hybrid vegetable seeds.
- Tomato, chili, and cucurbits are the major vegetables grown using hybrid seeds, and the varietal development in tomatoes and cucumbers is high, with hybrids and OPVs being released mostly from the public sector in Mexico.
- The cultivation area of vegetables using hybrid seeds increased by 18.0% between 2017 and 2022 because of high-value crops such as tomato, garlic, and lettuce. Hybrid seeds help growers produce high-quality vegetables by limiting crop loss due to different diseases.
- Mexico is one of the major importers of hybrid vegetable seeds because the majority of its farmland is used for organic cultivation, and its farmers depend on foreign nations for their seed supplies. The most common vegetable crop seeds imported by Mexico are hybrid tomatoes, lettuce, cucumbers, cabbages, peppers, and broccoli.
- The rising adoption of hybrids and the increasing area under hybrid seed cultivation are factors expected to drive the growth of the hybrid seed market during the forecast period.
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Mexico Vegetable Seed Market Trends
Higher export demand and favorable climatic conditions for major vegetables are driving areas under vegetable cultivation
- The area under vegetable cultivation in Mexico was 843 thousand hectares, which accounted for 5.9% of the cultivable land in 2022. The area under cultivation of vegetables in the country has observed a decline of 2.5% from 837.6 thousand hectares from 2019 to 2018. The decrease in the acreage in 2019 was due to unfavorable climatic conditions, including above-average temperatures.
- In Mexico, Solanaceous crops occupied the major share of the vegetable acreage, which accounted for 37.7% of the country in 2022. The higher share was because of the presence of major vegetables such as tomatoes and chilies. Chilies occupied higher acreage with 180.8 thousand hectares in 2022. The rising export demand from international markets, especially from the United States, has raised the cultivation area in the country.
- Unclassified vegetables were the second-largest segment in the country, accounting for 25.5% of the country's area under vegetable cultivation in 2022. The major vegetable under the segment is asparagus, which occupies 35.4 thousand hectares. Asparagus acreage in the country increased by 42.8% from 2017, with 24.8 thousand hectares to 2022. The increase in acreage is associated with higher market prices and demand from export markets, making farmers adopt asparagus cultivation. Roots & bulbs and cucurbits are the other major vegetable segments cultivated in the country, which accounted for 16.8% and 13.1% of the overall acreage in 2022, respectively, with potato, onion, and pumpkin being the important vegetables.
- Therefore, the requirement for domestic consumption and demand from export markets, especially from the United States and Canada, are driving the vegetable acreage in the country.
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Onion varieties with long-shelf and short-life traits and asparagus varieties with wider adaptability traits have higher demand in Mexico
- Onion and asparagus are widely grown and consumed in Mexico. A variety of traits are developed in these crops to enhance productivity and minimize risk.
- Onion varieties are increasing rapidly each year. Disease-resistant varieties hold a significant share in onions because diseases such as pink root rot and Fusarium basal cause huge yield loss and financial loss to the growers of onions in the country. Therefore, to resist the diseases, farmers are significantly adopting seeds with disease-resistant traits. Furthermore, they are defined by their size, shape, color, preserving ability, pungency, or maturation habits. The production of high-yielding varieties is majorly preferred in the country. For instance, Bayer AG and BASF SE have a majority of their onion varieties resistant to diseases such as pink root rot and Fusarium basal rot.
- Asparagus is widely consumed in Mexico, and the major challenge the country faced was a decline in production due to adverse weather conditions. The wider adaptability traits are in high demand in the country because asparagus is grown throughout the year, and the crop must adapt to different climatic conditions. In 2022, the wider adaptability traits accounted for 57.1% of Mexico's asparagus seed market. The other popular traits include disease resistance and drought tolerance. The yield per hectare is low in some areas because this crop has high disease problems and mostly rots and rusts that are caused by high moisture content in the soil.
- High-quality crops with high disease resistance and product innovations with quality attribute traits are expected to increase the demand for these seeds during the forecast period.
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OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT
- The growers prefer seeds that are resistant to diseases, with longer shelf life and wider adaptability to different regions and climate conditions, which are driving the demand for improved tomato and cucumber varieties
- Hybrid breeding is the most popular cultivation technique employed in vegetable seeds
Mexico Vegetable Seed Industry Overview
The Mexico Vegetable Seed Market is fairly consolidated, with the top five companies occupying 70.34%. The major players in this market are BASF SE, Bayer AG, Groupe Limagrain, Rijk Zwaan Zaadteelt en Zaadhandel BV and Syngenta Group (sorted alphabetically).
Mexico Vegetable Seed Market Leaders
BASF SE
Bayer AG
Groupe Limagrain
Rijk Zwaan Zaadteelt en Zaadhandel BV
Syngenta Group
Other important companies include Bejo Zaden BV, Enza Zaden, Nong Woo Bio, Sakata Seeds Corporation, Takii and Co. Ltd.
*Disclaimer: Major Players sorted in alphabetical order.
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Mexico Vegetable Seed Market News
- July 2023: Takii Seeds introduced a new variety of winter carrots called Fuyu Chiaki. These carrots are well-adapted to winter conditions and exhibit good cold resistance. Additionally, they can thrive in a wide range of soils, making them a versatile choice for farmers.
- July 2023: Enza Zaden introduced new lettuce varieties that exhibit high resistance to three new Bermian races, namely, Bl: 38EU, Bl: 39EU, and Bl: 40EU. The new lettuce varieties not only offer high resistance to these races but also have the capability to grow in various soil types while still achieving high yields.
- July 2023: Enza Zaden acquired the carrot breeding program from the German company Carosem. This strategic acquisition aims to expand Enza Zaden's product portfolio by incorporating carrot seeds with several commercial varieties and inventories.
Free with this Report
We provide a complimentary and exhaustive set of data points on regional and country-level metrics that present the fundamental structure of the industry. Presented in the form of 90+ free charts, the section covers difficult-to-find data from various regions regarding the area under cultivation for different crops within the scope
Mexico Vegetable Seed Market Report - Table of Contents
EXECUTIVE SUMMARY & KEY FINDINGS
REPORT OFFERS
1. INTRODUCTION
1.1. Study Assumptions & Market Definition
1.2. Scope of the Study
1.3. Research Methodology
2. KEY INDUSTRY TRENDS
2.1. Area Under Cultivation
2.1.1. Vegetables
2.2. Most Popular Traits
2.2.1. Onion & Asparagus
2.2.2. Tomato & Cucumber
2.3. Breeding Techniques
2.3.1. Vegetables
2.4. Regulatory Framework
2.5. Value Chain & Distribution Channel Analysis
3. MARKET SEGMENTATION (includes market size in Value in USD, Forecasts up to 2030 and analysis of growth prospects)
3.1. Breeding Technology
3.1.1. Hybrids
3.1.2. Open Pollinated Varieties & Hybrid Derivatives
3.2. Cultivation Mechanism
3.2.1. Open Field
3.2.2. Protected Cultivation
3.3. Crop Family
3.3.1. Brassicas
3.3.1.1. Cabbage
3.3.1.2. Carrot
3.3.1.3. Cauliflower & Broccoli
3.3.1.4. Other Brassicas
3.3.2. Cucurbits
3.3.2.1. Cucumber & Gherkin
3.3.2.2. Pumpkin & Squash
3.3.2.3. Other Cucurbits
3.3.3. Roots & Bulbs
3.3.3.1. Garlic
3.3.3.2. Onion
3.3.3.3. Potato
3.3.3.4. Other Roots & Bulbs
3.3.4. Solanaceae
3.3.4.1. Chilli
3.3.4.2. Eggplant
3.3.4.3. Tomato
3.3.4.4. Other Solanaceae
3.3.5. Unclassified Vegetables
3.3.5.1. Asparagus
3.3.5.2. Lettuce
3.3.5.3. Okra
3.3.5.4. Peas
3.3.5.5. Spinach
3.3.5.6. Other Unclassified Vegetables
4. COMPETITIVE LANDSCAPE
4.1. Key Strategic Moves
4.2. Market Share Analysis
4.3. Company Landscape
4.4. Company Profiles
4.4.1. BASF SE
4.4.2. Bayer AG
4.4.3. Bejo Zaden BV
4.4.4. Enza Zaden
4.4.5. Groupe Limagrain
4.4.6. Nong Woo Bio
4.4.7. Rijk Zwaan Zaadteelt en Zaadhandel BV
4.4.8. Sakata Seeds Corporation
4.4.9. Syngenta Group
4.4.10. Takii and Co. Ltd
5. KEY STRATEGIC QUESTIONS FOR SEEDS CEOS
6. APPENDIX
6.1. Global Overview
6.1.1. Overview
6.1.2. Porter’s Five Forces Framework
6.1.3. Global Value Chain Analysis
6.1.4. Global Market Size and DROs
6.2. Sources & References
6.3. List of Tables & Figures
6.4. Primary Insights
6.5. Data Pack
6.6. Glossary of Terms
List of Tables & Figures
- Figure 1:
- AREA UNDER CULTIVATION OF VEGETABLES, HECTARE, MEXICO, 2017-2022
- Figure 2:
- VALUE SHARE OF MAJOR ONION TRAITS, %, MEXICO, 2022
- Figure 3:
- VALUE SHARE OF MAJOR ASPARAGUS TRAITS, %, MEXICO, 2022
- Figure 4:
- VALUE SHARE OF MAJOR TOMATO TRAITS, %, MEXICO, 2022
- Figure 5:
- VALUE SHARE OF MAJOR CUCUMBER TRAITS, %, MEXICO, 2022
- Figure 6:
- VALUE SHARE OF VEGETABLES BREEDING TECHNIQUES, %, MEXICO, 2022
- Figure 7:
- VOLUME OF VEGETABLES SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 8:
- VALUE OF VEGETABLES SEED, USD, MEXICO, 2017 - 2030
- Figure 9:
- VOLUME OF VEGETABLES SEED BY BREEDING TECHNOLOGY CATEGORIES, METRIC TON, MEXICO, 2017 - 2030
- Figure 10:
- VALUE OF VEGETABLES SEED BY BREEDING TECHNOLOGY CATEGORIES, USD, MEXICO, 2017 - 2030
- Figure 11:
- VOLUME SHARE OF VEGETABLES SEED BY BREEDING TECHNOLOGY CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 12:
- VALUE SHARE OF VEGETABLES SEED BY BREEDING TECHNOLOGY CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 13:
- VOLUME OF HYBRIDS VEGETABLES SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 14:
- VALUE OF HYBRIDS VEGETABLES SEED, USD, MEXICO, 2017 - 2030
- Figure 15:
- VALUE SHARE OF HYBRIDS VEGETABLES SEED BY CROP, %, MEXICO, 2023 AND 2030
- Figure 16:
- VOLUME OF OPEN POLLINATED VARIETIES & HYBRID DERIVATIVES VEGETABLES SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 17:
- VALUE OF OPEN POLLINATED VARIETIES & HYBRID DERIVATIVES VEGETABLES SEED, USD, MEXICO, 2017 - 2030
- Figure 18:
- VALUE SHARE OF OPEN POLLINATED VARIETIES & HYBRID DERIVATIVES VEGETABLES SEED BY CROP, %, MEXICO, 2023 AND 2030
- Figure 19:
- VOLUME OF VEGETABLES SEED BY CULTIVATION MECHANISM CATEGORIES, METRIC TON, MEXICO, 2017 - 2030
- Figure 20:
- VALUE OF VEGETABLES SEED BY CULTIVATION MECHANISM CATEGORIES, USD, MEXICO, 2017 - 2030
- Figure 21:
- VOLUME SHARE OF VEGETABLES SEED BY CULTIVATION MECHANISM CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 22:
- VALUE SHARE OF VEGETABLES SEED BY CULTIVATION MECHANISM CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 23:
- VOLUME OF VEGETABLES SEED SOWN IN OPEN FIELD, METRIC TON, MEXICO, 2017 - 2030
- Figure 24:
- VALUE OF VEGETABLES SEED SOWN IN OPEN FIELD, USD, MEXICO, 2017 - 2030
- Figure 25:
- VALUE SHARE OF SEEDS SOWN IN OPEN FIELD BY CROP, %, MEXICO, 2023 AND 2030
- Figure 26:
- VOLUME OF VEGETABLES SEED SOWN IN PROTECTED CULTIVATION, METRIC TON, MEXICO, 2017 - 2030
- Figure 27:
- VALUE OF VEGETABLES SEED SOWN IN PROTECTED CULTIVATION, USD, MEXICO, 2017 - 2030
- Figure 28:
- VALUE SHARE OF SEEDS SOWN IN PROTECTED CULTIVATION BY CROP, %, MEXICO, 2023 AND 2030
- Figure 29:
- VOLUME OF VEGETABLES SEED BY CROP FAMILY CATEGORIES, METRIC TON, MEXICO, 2017 - 2030
- Figure 30:
- VALUE OF VEGETABLES SEED BY CROP FAMILY CATEGORIES, USD, MEXICO, 2017 - 2030
- Figure 31:
- VOLUME SHARE OF VEGETABLES SEED BY CROP FAMILY CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 32:
- VALUE SHARE OF VEGETABLES SEED BY CROP FAMILY CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 33:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, MEXICO, 2017 - 2030
- Figure 34:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, MEXICO, 2017 - 2030
- Figure 35:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 36:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 37:
- VOLUME OF CABBAGE SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 38:
- VALUE OF CABBAGE SEED, USD, MEXICO, 2017 - 2030
- Figure 39:
- VALUE SHARE OF CABBAGE SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 40:
- VOLUME OF CARROT SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 41:
- VALUE OF CARROT SEED, USD, MEXICO, 2017 - 2030
- Figure 42:
- VALUE SHARE OF CARROT SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 43:
- VOLUME OF CAULIFLOWER & BROCCOLI SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 44:
- VALUE OF CAULIFLOWER & BROCCOLI SEED, USD, MEXICO, 2017 - 2030
- Figure 45:
- VALUE SHARE OF CAULIFLOWER & BROCCOLI SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 46:
- VOLUME OF OTHER BRASSICAS SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 47:
- VALUE OF OTHER BRASSICAS SEED, USD, MEXICO, 2017 - 2030
- Figure 48:
- VALUE SHARE OF OTHER BRASSICAS SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 49:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, MEXICO, 2017 - 2030
- Figure 50:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, MEXICO, 2017 - 2030
- Figure 51:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 52:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 53:
- VOLUME OF CUCUMBER & GHERKIN SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 54:
- VALUE OF CUCUMBER & GHERKIN SEED, USD, MEXICO, 2017 - 2030
- Figure 55:
- VALUE SHARE OF CUCUMBER & GHERKIN SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 56:
- VOLUME OF PUMPKIN & SQUASH SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 57:
- VALUE OF PUMPKIN & SQUASH SEED, USD, MEXICO, 2017 - 2030
- Figure 58:
- VALUE SHARE OF PUMPKIN & SQUASH SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 59:
- VOLUME OF OTHER CUCURBITS SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 60:
- VALUE OF OTHER CUCURBITS SEED, USD, MEXICO, 2017 - 2030
- Figure 61:
- VALUE SHARE OF OTHER CUCURBITS SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 62:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, MEXICO, 2017 - 2030
- Figure 63:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, MEXICO, 2017 - 2030
- Figure 64:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 65:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 66:
- VOLUME OF GARLIC SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 67:
- VALUE OF GARLIC SEED, USD, MEXICO, 2017 - 2030
- Figure 68:
- VALUE SHARE OF GARLIC SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 69:
- VOLUME OF ONION SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 70:
- VALUE OF ONION SEED, USD, MEXICO, 2017 - 2030
- Figure 71:
- VALUE SHARE OF ONION SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 72:
- VOLUME OF POTATO SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 73:
- VALUE OF POTATO SEED, USD, MEXICO, 2017 - 2030
- Figure 74:
- VALUE SHARE OF POTATO SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 75:
- VOLUME OF OTHER ROOTS & BULBS SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 76:
- VALUE OF OTHER ROOTS & BULBS SEED, USD, MEXICO, 2017 - 2030
- Figure 77:
- VALUE SHARE OF OTHER ROOTS & BULBS SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 78:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, MEXICO, 2017 - 2030
- Figure 79:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, MEXICO, 2017 - 2030
- Figure 80:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 81:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 82:
- VOLUME OF CHILLI SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 83:
- VALUE OF CHILLI SEED, USD, MEXICO, 2017 - 2030
- Figure 84:
- VALUE SHARE OF CHILLI SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 85:
- VOLUME OF EGGPLANT SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 86:
- VALUE OF EGGPLANT SEED, USD, MEXICO, 2017 - 2030
- Figure 87:
- VALUE SHARE OF EGGPLANT SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 88:
- VOLUME OF TOMATO SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 89:
- VALUE OF TOMATO SEED, USD, MEXICO, 2017 - 2030
- Figure 90:
- VALUE SHARE OF TOMATO SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 91:
- VOLUME OF OTHER SOLANACEAE SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 92:
- VALUE OF OTHER SOLANACEAE SEED, USD, MEXICO, 2017 - 2030
- Figure 93:
- VALUE SHARE OF OTHER SOLANACEAE SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 94:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, MEXICO, 2017 - 2030
- Figure 95:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, MEXICO, 2017 - 2030
- Figure 96:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 97:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, MEXICO, 2017 VS 2023 VS 2030
- Figure 98:
- VOLUME OF ASPARAGUS SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 99:
- VALUE OF ASPARAGUS SEED, USD, MEXICO, 2017 - 2030
- Figure 100:
- VALUE SHARE OF ASPARAGUS SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 101:
- VOLUME OF LETTUCE SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 102:
- VALUE OF LETTUCE SEED, USD, MEXICO, 2017 - 2030
- Figure 103:
- VALUE SHARE OF LETTUCE SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 104:
- VOLUME OF OKRA SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 105:
- VALUE OF OKRA SEED, USD, MEXICO, 2017 - 2030
- Figure 106:
- VALUE SHARE OF OKRA SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 107:
- VOLUME OF PEAS SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 108:
- VALUE OF PEAS SEED, USD, MEXICO, 2017 - 2030
- Figure 109:
- VALUE SHARE OF PEAS SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 110:
- VOLUME OF SPINACH SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 111:
- VALUE OF SPINACH SEED, USD, MEXICO, 2017 - 2030
- Figure 112:
- VALUE SHARE OF SPINACH SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 113:
- VOLUME OF OTHER UNCLASSIFIED VEGETABLES SEED, METRIC TON, MEXICO, 2017 - 2030
- Figure 114:
- VALUE OF OTHER UNCLASSIFIED VEGETABLES SEED, USD, MEXICO, 2017 - 2030
- Figure 115:
- VALUE SHARE OF OTHER UNCLASSIFIED VEGETABLES SEED BY BREEDING TECHNOLOGY, %, MEXICO, 2023 AND 2030
- Figure 116:
- MOST ACTIVE COMPANIES BY NUMBER OF STRATEGIC MOVES, COUNT, MEXICO, 2017-2023
- Figure 117:
- MOST ADOPTED STRATEGIES, COUNT, MEXICO, 2017-2023
- Figure 118:
- VALUE SHARE OF MAJOR PLAYERS, %, MEXICO, 2023
Mexico Vegetable Seed Industry Segmentation
Hybrids, Open Pollinated Varieties & Hybrid Derivatives are covered as segments by Breeding Technology. Open Field, Protected Cultivation are covered as segments by Cultivation Mechanism. Brassicas, Cucurbits, Roots & Bulbs, Solanaceae, Unclassified Vegetables are covered as segments by Crop Family.
- Mexico is the fourth-largest vegetable producer in the world; it accounted for a 5.3% share of the North American vegetable seed market in 2022. Due to the use of low-quality and low-yielding cultivars, Mexican vegetable production is behind that of other countries.
- Protected farming and vertical farming practices have been expanding in the country to face the shortage of acreage under domestically grown vegetables, therefore creating demand for hybrid vegetable seeds.
- Tomato, chili, and cucurbits are the major vegetables grown using hybrid seeds, and the varietal development in tomatoes and cucumbers is high, with hybrids and OPVs being released mostly from the public sector in Mexico.
- The cultivation area of vegetables using hybrid seeds increased by 18.0% between 2017 and 2022 because of high-value crops such as tomato, garlic, and lettuce. Hybrid seeds help growers produce high-quality vegetables by limiting crop loss due to different diseases.
- Mexico is one of the major importers of hybrid vegetable seeds because the majority of its farmland is used for organic cultivation, and its farmers depend on foreign nations for their seed supplies. The most common vegetable crop seeds imported by Mexico are hybrid tomatoes, lettuce, cucumbers, cabbages, peppers, and broccoli.
- The rising adoption of hybrids and the increasing area under hybrid seed cultivation are factors expected to drive the growth of the hybrid seed market during the forecast period.
| Breeding Technology | |
| Hybrids | |
| Open Pollinated Varieties & Hybrid Derivatives |
| Cultivation Mechanism | |
| Open Field | |
| Protected Cultivation |
| Crop Family | ||||||||
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Market Definition
- Commercial Seed - For the purpose of this study, only commercial seeds have been included as part of the scope. Farm-saved Seeds, which are not commercially labeled are excluded from scope, even though a minor percentage of farm-saved seeds are exchanged commercially among farmers. The scope also excludes vegetatively reproduced crops and plant parts, which may be commercially sold in the market.
- Crop Acreage - While calculating the acreage under different crops, the Gross Cropped Area has been considered. Also known as Area Harvested, according to the Food & Agricultural Organization (FAO), this includes the total area cultivated under a particular crop across seasons.
- Seed Replacement Rate - Seed Replacement Rate is the percentage of area sown out of the total area of crop planted in the season by using certified/quality seeds other than the farm-saved seed.
- Protected Cultivation - The report defines protected cultivation as the process of growing crops in a controlled environment. This includes greenhouses, glasshouses, hydroponics, aeroponics, or any other cultivation system that protects the crop against any abiotic stress. However, cultivation in an open field using plastic mulch is excluded from this definition and is included under open field.
| Keyword | Definition |
|---|---|
| Row Crops | These are usually the field crops which include the different crop categories like grains & cereals, oilseeds, fiber crops like cotton, pulses, and forage crops. |
| Solanaceae | These are the family of flowering plants which includes tomato, chili, eggplants, and other crops. |
| Cucurbits | It represents a gourd family consisting of about 965 species in around 95 genera. The major crops considered for this study include Cucumber & Gherkin, Pumpkin and squash, and other crops. |
| Brassicas | It is a genus of plants in the cabbage and mustard family. It includes crops such as carrots, cabbage, cauliflower & broccoli. |
| Roots & Bulbs | The roots and bulbs segment includes onion, garlic, potato, and other crops. |
| Unclassified Vegetables | This segment in the report includes the crops which don’t belong to any of the above-mentioned categories. These include crops such as okra, asparagus, lettuce, peas, spinach, and others. |
| Hybrid Seed | It is the first generation of the seed produced by controlling cross-pollination and by combining two or more varieties, or species. |
| Transgenic Seed | It is a seed that is genetically modified to contain certain desirable input and/or output traits. |
| Non-Transgenic Seed | The seed produced through cross-pollination without any genetic modification. |
| Open-Pollinated Varieties & Hybrid Derivatives | Open-pollinated varieties produce seeds true to type as they cross-pollinate only with other plants of the same variety. |
| Other Solanaceae | The crops considered under other Solanaceae include bell peppers and other different peppers based on the locality of the respective countries. |
| Other Brassicaceae | The crops considered under other brassicas include radishes, turnips, Brussels sprouts, and kale. |
| Other Roots & Bulbs | The crops considered under other roots & bulbs include Sweet Potatoes and cassava. |
| Other Cucurbits | The crops considered under other cucurbits include Watermelon and gourds (bottle gourd, bitter gourd, ridge gourd, Snake gourd, and others). |
| Other Grains & Cereals | The crops considered under other grains & cereals include Barley, Buck Wheat, Canary Seed, Triticale, Oats, Millets, and Rye. |
| Other Fibre Crops | The crops considered under other fibers include Hemp, Jute, Agave fibers, Flax, Kenaf, Ramie, Abaca, Sisal, and Kapok. |
| Other Oilseeds | The crops considered under other oilseeds include Ground nut, Hempseed, Mustard seed, Castor seeds, safflower seeds, Sesame seeds, and Linseeds. |
| Other Forage Crops | The crops considered under other forages include Napier grass, Oat grass, White clover, Ryegrass, and Timothy. Other forage crops were considered based on the locality of the respective countries. |
| Pulses | Pigeon peas, Lentils, Broad and horse beans, Vetches, Chickpeas, Cowpeas, Lupins, and Bambara beans are the crops considered under pulses. |
| Other Unclassified Vegetables | The crops considered under other unclassified vegetables include Artichokes, Cassava Leaves, Leeks, Chicory, and String beans. |
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Research Methodology
Mordor Intelligence follows a four-step methodology in all our reports.
- Step-1: IDENTIFY KEY VARIABLES: In order to build a robust forecasting methodology, the variables and factors identified in Step-1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set and the model is built on the basis of these variables.
- Step-2: Build a Market Model: Market-size estimations for the forecast years are in nominal terms. Inflation is not a part of the pricing, and the average selling price (ASP) is kept constant throughout the forecast period.
- Step-3: Validate and Finalize: In this important step, all market numbers, variables and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
- Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases, and Subscription Platforms
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