Marché chinois des protéines de blé – TAILLE, PART, IMPACT COVID-19 et prévisions (2023-2028)

Le marché chinois des protéines de blé est segmenté par forme (concentrés, isolats, texturés/hydrolysés) et par utilisateur final (alimentation animale, soins personnels et cosmétiques, aliments et boissons)

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Aperçu du marché

market-snapshot graph
https://s3.mordorlabs.com/study%20period/1629296433432_test~study_period_study_period.svg Study Period: 2016 - 2026
https://s3.mordorlabs.com/hydraulic_fluids/1629285650767_test~hydraulic_fluids_hydraulic_fluids.svg Largest Share by End User: Animal Feed
https://s3.mordorlabs.com/hydraulic_fluids/1629285650767_test~hydraulic_fluids_hydraulic_fluids.svg Fastest Growing by End User: Personal Care and Cosmetics
https://s3.mordorlabs.com/cagr/1629296433433_test~cagr_cagr.svg CAGR: 3.71 %

Key Players

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Aperçu du marché

Le marché chinois des protéines de blé s'élevait à 114,20 millions de dollars en 2020 et devrait enregistrer un TCAC de 3,71 % pour atteindre 142,06 millions de dollars en 2026.

Portée du rapport

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Principales tendances du marché

Segment le plus important par utilisateur final : aliments pour animaux

  • Sur le marché chinois, les protéines de blé sont majoritairement acceptées pour être utilisées dans le secteur de l'alimentation animale, suivi du segment des aliments et des boissons avec une part de 52,9 % et 47 % en valeur respectivement au cours de l'année non définie. Dans le secteur des aliments et des boissons, ces protéines ont d'immenses applications dans les aliments de boulangerie, les aliments PAM et les céréales pour petit-déjeuner en raison de leurs fonctionnalités ainsi que de l'enrichissement en protéines.
  • Fonctionnalités des protéines de blé telles que la fourniture de la liaison requise pour les aliments sous forme de pellets ou de granulés ; son insolubilité dans l'eau qui diminue la dégradation des granulés ; et d'autres stimulent ses applications dans le segment de l'alimentation animale, ce qui en fait l'un des segments les plus appréciés pour l'utilisation des protéines de blé.
  • Le marché prend de l'ampleur avec les initiatives stratégiques innovantes prises dans le pays par les acteurs du marché locaux et régionaux, augmentant la disponibilité des produits et la confiance des consommateurs.
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Paysage concurrentiel

Le marché chinois des protéines de blé est fragmenté, les cinq premières entreprises occupant 0,00 %. Les principaux acteurs de ce marché sont (classés par ordre alphabétique).

Principaux acteurs

*Disclaimer: Major Players sorted in no particular order

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Paysage concurrentiel

Le marché chinois des protéines de blé est fragmenté, les cinq premières entreprises occupant 0,00 %. Les principaux acteurs de ce marché sont (classés par ordre alphabétique).

Table of Contents

  1. 1. Résumé analytique et principales conclusions

  2. 2. Introduction

    1. 2.1. Hypothèses de l'étude et définition du marché

    2. 2.2. Portée de l'étude​

    3. 2.3. Méthodologie de la recherche

  3. 3. Tendances clés de l'industrie

    1. 3.1. Cadre réglementaire (*Uniquement pour le(s) pays principal(aux))

      1. 3.2. Analyse de la chaîne de valeur et des canaux de distribution

    2. 4. Segmentation du marché

      1. 4.1. Par formulaire

        1. 4.1.1. Concentrés

        2. 4.1.2. Isole

        3. 4.1.3. Texturé/Hydrolysé

      2. 4.2. Par utilisateur final

        1. 4.2.1. L'alimentation animale

        2. 4.2.2. Soins personnels et cosmétiques

        3. 4.2.3. Aliments et boissons

          1. 4.2.3.1. Pâtisserie

          2. 4.2.3.2. Céréales du petit-déjeuner

          3. 4.2.3.3. Condiments/Sauces

          4. 4.2.3.4. Viande/volaille/fruits de mer et substituts de viande

          5. 4.2.3.5. Produits alimentaires RTE/RTC

          6. 4.2.3.6. Collations

    3. 5. Paysage concurrentiel

      1. 5.1. Mouvements stratégiques clés

      2. 5.2. Analyse des parts de marché

      3. 5.3. Profils d'entreprise

    4. 6. annexe

      1. 6.1. Annexe-1 Références

      2. 6.2. Annexe-2 Liste des tableaux et des figures

    5. 7. Questions stratégiques clés pour les PDG de Proteins

    List of Tables & Figures

      Figure 1:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, BY FORM, 2016 - 2026

      Figure 2:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, BY FORM, 2016 - 2026

      Figure 3:  

      CHINA WHEAT PROTEIN MARKET, VALUE SHARE (%), BY FORM, 2020

      Figure 4:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, CONCENTRATES, 2016 - 2026

      Figure 5:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, CONCENTRATES, 2016 - 2026

      Figure 6:  

      CHINA WHEAT PROTEIN MARKET, CONCENTRATES, VALUE SHARE (%), BY END USER, 2020

      Figure 7:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, ISOLATES, 2016 - 2026

      Figure 8:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, ISOLATES, 2016 - 2026

      Figure 9:  

      CHINA WHEAT PROTEIN MARKET, ISOLATES, VALUE SHARE (%), BY END USER, 2020

      Figure 10:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, TEXTURED/HYDROLYZED, 2016 - 2026

      Figure 11:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, TEXTURED/HYDROLYZED, 2016 - 2026

      Figure 12:  

      CHINA WHEAT PROTEIN MARKET, TEXTURED/HYDROLYZED, VALUE SHARE (%), BY END USER, 2020

      Figure 13:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, BY END USER, 2016 - 2026

      Figure 14:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, BY END USER, 2016 - 2026

      Figure 15:  

      CHINA WHEAT PROTEIN MARKET, VALUE SHARE (%), BY END USER, 2020

      Figure 16:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, ANIMAL FEED, 2016 - 2026

      Figure 17:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, ANIMAL FEED, 2016 - 2026

      Figure 18:  

      CHINA WHEAT PROTEIN MARKET, ANIMAL FEED, VALUE SHARE (%), BY FORM, 2020

      Figure 19:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, PERSONAL CARE AND COSMETICS, 2016 - 2026

      Figure 20:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, PERSONAL CARE AND COSMETICS, 2016 - 2026

      Figure 21:  

      CHINA WHEAT PROTEIN MARKET, PERSONAL CARE AND COSMETICS, VALUE SHARE (%), BY FORM, 2020

      Figure 22:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, BY SUB END USER, 2016 - 2026

      Figure 23:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, BY SUB END USER, 2016 - 2026

      Figure 24:  

      CHINA WHEAT PROTEIN MARKET, VALUE SHARE (%), BY SUB END USER, 2020

      Figure 25:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, BAKERY, 2016 - 2026

      Figure 26:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, BAKERY, 2016 - 2026

      Figure 27:  

      CHINA WHEAT PROTEIN MARKET, BAKERY, VALUE SHARE (%), BY FORM, 2020

      Figure 28:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, BREAKFAST CEREALS, 2016 - 2026

      Figure 29:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, BREAKFAST CEREALS, 2016 - 2026

      Figure 30:  

      CHINA WHEAT PROTEIN MARKET, BREAKFAST CEREALS, VALUE SHARE (%), BY FORM, 2020

      Figure 31:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, CONDIMENTS/SAUCES, 2016 - 2026

      Figure 32:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, CONDIMENTS/SAUCES, 2016 - 2026

      Figure 33:  

      CHINA WHEAT PROTEIN MARKET, CONDIMENTS/SAUCES, VALUE SHARE (%), BY FORM, 2020

      Figure 34:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS, 2016 - 2026

      Figure 35:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS, 2016 - 2026

      Figure 36:  

      CHINA WHEAT PROTEIN MARKET, MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS, VALUE SHARE (%), BY FORM, 2020

      Figure 37:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, RTE/RTC FOOD PRODUCTS, 2016 - 2026

      Figure 38:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, RTE/RTC FOOD PRODUCTS, 2016 - 2026

      Figure 39:  

      CHINA WHEAT PROTEIN MARKET, RTE/RTC FOOD PRODUCTS, VALUE SHARE (%), BY FORM, 2020

      Figure 40:  

      CHINA WHEAT PROTEIN MARKET, VOLUME IN TONNES, SNACKS, 2016 - 2026

      Figure 41:  

      CHINA WHEAT PROTEIN MARKET, VALUE IN USD MILLION, SNACKS, 2016 - 2026

      Figure 42:  

      CHINA WHEAT PROTEIN MARKET, SNACKS, VALUE SHARE (%), BY FORM, 2020

      Figure 43:  

      MOST ACTIVE COMPANIES, BY NUMBER OF STRATEGIC MOVES, 2016-2021

      Figure 44:  

      MOST ADOPTED STRATEGIES, 2016-2021

      Figure 45:  

      CHINA WHEAT PROTEIN MARKET, MARKET SHARE, 2020

    Market Definition

    • End User - The Protein Ingredients Market operates on a B2B basis. Food, Beverages, Supplements, Animal Feed, and Personal Care & Cosmetic manufacturers are considered to be end-consumers in the market studied. The scope excludes manufacturers buying liquid/dry whey to be used for application as a binding agent or thickener or other non-protein applications.
    • Penetration Rate - Penetration Rate is defined as the percentage of Protein-Fortified End User Market Volume in the Overall End User Market Volume.
    • Average Protein Content - It is the average protein content present in per 100 g of product manufactured by all end-user companies considered under the scope of this report.

    For any queries related to market definition, click here to schedule a call with our analysts.

    Research Methodology

    Mordor Intelligence follows a four-step methodology in all our reports.

    • Step-1: Identify Key Variables: The quantifiable key variables (industry and extraneous) pertaining to the specific product segment and country are selected from a group of relevant variables & factors based on desk research & literature review; along with primary expert inputs. These variables are further confirmed through regression modeling (wherever required).
    • Step-2: Build a Market Model: In order to build a robust forecasting methodology, the variables and factors identified in Step-1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set and the model is built on the basis of these variables.
    • Step-3: Validate and Finalize: In this important step, all market numbers, variables and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
    • Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases & Subscription Platforms

    For any queries related to research methodology, click here to schedule a call with our analysts.

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    WHY BUY FROM US?
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    01. Crisp, insightful analysis
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    03. Exhaustive Data
    Tracking a million data points on the proteins industry. Our constant market tracking covers over 1 million+ data points spanning 30 countries and over 175 companies just for the proteins industry.

    Frequently Asked Questions

    Le marché chinois des protéines de blé est étudié de 2018 à 2028.

    Le marché chinois des protéines de blé connaît une croissance à un TCAC de 4,12 % au cours des 5 prochaines années.

    L'alimentation animale croît au TCAC le plus élevé de 2018 à 2028.

    Les soins personnels et les cosmétiques détiennent la part la plus élevée en 2020.

    Anhui Ante Food Co. Ltd, Archer Daniels Midland Company, Ezaki Glico Co. Ltd, Shandong Qufeng Food Technology Co. Ltd, Wilmar International Ltd sont les principales entreprises opérant sur le marché chinois des protéines de blé.