Mercado de caseína y caseinato de Estados Unidos: TAMAÑO, PARTICIPACIÓN, IMPACTO DE COVID-19 Y PRONÓSTICOS HASTA 2026

El mercado de caseína y caseinato de Estados Unidos está segmentado por usuario final (alimentación animal, cuidado personal y cosméticos, alimentos y bebidas, suplementos)

INSTANT ACCESS

Instantánea del mercado

https://s3.mordorlabs.com/study%20period/1629296433432_test~study_period_study_period.svg Study Period: 2016 - 2026
https://s3.mordorlabs.com/base%20year/1629296433432_test~base_year_base_year.svg Base Year: 2020
https://s3.mordorlabs.com/hydraulic_fluids/1629285650767_test~hydraulic_fluids_hydraulic_fluids.svg Largest Share by End User: Supplements
https://s3.mordorlabs.com/hydraulic_fluids/1629285650767_test~hydraulic_fluids_hydraulic_fluids.svg Fastest Growing by End User: Supplements
https://s3.mordorlabs.com/cagr/1629296433433_test~cagr_cagr.svg CAGR: 4.21 %

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Visión general del mercado

El mercado de caseína y caseinato de los Estados Unidos se situó en 256,25 millones de dólares en 2021 y se prevé que registre una CAGR del 4,21 % para alcanzar los 314,96 millones de dólares en 2026.

  • Segmento más grande por usuario final: suplementos : los consumidores preocupados por los efectos nocivos de las bebidas carbonatadas se están volviendo hacia las bebidas fortificadas con proteínas, lo que está impulsando la aplicación de la caseína en el sector de alimentos y bebidas.
  • Segmento de más rápido crecimiento por usuario final - Suplementos : se proyecta que la tasa creciente de membresías en gimnasios, junto con entrenadores que recomiendan el consumo de proteínas, impulsará el crecimiento del segmento de suplementos durante el período de pronóstico.

Alcance del Informe

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Tendencias clave del mercado

Segmento más grande por usuario final: Suplementos

  • El segmento de los suplementos (en particular, la nutrición deportiva) dominó el mercado durante el período de revisión. Se espera registrar una CAGR de 5.26% durante el período de pronóstico. También se proyecta que la nutrición deportiva registre una CAGR de 5.51%. Al ser una proteína de digestión lenta (tomando el control de un período de ~ 6-7 h), puede saciarse por un período más largo, lo que permite que se use en productos, como reemplazo de comidas y productos para bajar de peso.
  • Entre todos, la caseína micelar logró una gran penetración en el mercado durante el período de estudio debido a su alto contenido de proteínas (90 % de proteína no desnaturalizada) y altos niveles de calcio biodisponible.
  • El mercado de la caseína está impulsado principalmente por el segmento de nutrición deportiva. El cierre de gimnasios y clubes de salud en 2020 (casi el 22 % en EE. UU., lo que resultó en una pérdida aproximada de USD 29 200 millones en ingresos) y la suspensión de las competencias deportivas durante la pandemia de COVID-19 dieron como resultado un crecimiento lento del mercado.

Panorama competitivo

El mercado de caseína y caseinato de los Estados Unidos está moderadamente consolidado, con las cinco principales empresas ocupando el 42,83%. Los principales actores en este mercado son Arla Foods amba, Fonterra Co-operative Group Limited, FrieslandCampina Ingredients, Milk Specialties Global y Tatua Co-operative Dairy Company Ltd (ordenados alfabéticamente).

Recent Developments

  • April 2021: FrieslandCampina Ingredients launched a new portfolio, including Excellion Calcium Caseinate S, to aid in the production of softer protein bars. Other products launched included Nutri Whey 800F, Nutri Whey Isolate, Biotis GOS, and Excellion EM9, as well as the new Excellion Textpro. The portfolio was made as a key solution to address the hardening problem that many formulators currently face.
  • August 2020: Arla Foods Ingredients launched the first-ever organic micellar casein isolate to meet manufacturers' demand for organic, natural, and functional protein products. The new micellar casein isolate, MicelPure, contains a minimum of 87% native protein. It is suitable for food, functional health foods, and active nutrition applications, and it is low in lactose and fat, heat-stable, and taste-neutral.
  • November 2019: The company acquired its manufacturing facility in Visalia, California, which was previously being leased. Visalia is involved in processing the milk into high-demand products, like milk protein, micellar casein, and liquid calf milk replacer.

Table of Contents

  1. 1. Resumen ejecutivo y hallazgos clave

  2. 2. Introducción

    1. 2.1 Supuestos de estudio y definición de mercado

    2. 2.2 Alcance del estudio

    3. 2.3 Metodología de investigación

  3. 3. Tendencias clave de la industria

    1. 3.1 Mercado de usuarios finales

    2. 3.2 Consumo de proteína animal per cápita

    3. 3.3 Producción de materias primas/productos básicos

    4. 3.4 Marco normativo

      1. 3.5 Análisis de la cadena de valor y del canal de distribución

    5. 4. Segmentación de mercado

      1. 4.1 Por usuario final

        1. 4.1.1 Alimentación animal

        2. 4.1.2 Cuidado Personal y Cosméticos

        3. 4.1.3 Comida y bebidas

          1. 4.1.3.1 Panadería

          2. 4.1.3.2 Bebidas

          3. 4.1.3.3 Confitería

          4. 4.1.3.4 Productos lácteos y alternativos a los lácteos

          5. 4.1.3.5 Productos alimenticios RTE/RTC

          6. 4.1.3.6 Aperitivos

        4. 4.1.4 Suplementos

          1. 4.1.4.1 Alimentos para bebés y fórmula infantil

          2. 4.1.4.2 Nutrición del Anciano y Nutrición Médica

          3. 4.1.4.3 Nutrición Deportiva/Rendimiento

    6. 5. Panorama competitivo

      1. 5.1 Movimientos estratégicos clave

      2. 5.2 Análisis de cuota de mercado

      3. 5.3 Perfiles de la empresa

        1. 5.3.1 Proteínas AMCO

        2. 5.3.2 Arla Foods amba

        3. 5.3.3 Erie Foods International Inc.

        4. 5.3.4 Corporación Farbest-Tallman Foods

        5. 5.3.5 Grupo Cooperativo Fonterra Limited

        6. 5.3.6 FrieslandCampinaIngredientes

        7. 5.3.7 Grupo Hoogwegt

        8. 5.3.8 Especialidades Lácteas Global

        9. 5.3.9 Tatua Co-operative Dairy Company Ltd

    7. 6. Apéndice

      1. 6.1 Apéndice-1 Referencias

      2. 6.2 Apéndice-2 Lista de tablas y figuras

    8. 7. Preguntas estratégicas clave para los directores ejecutivos de proteínas

    List of Tables & Figures

      Figure 1:  

      ANIMAL FEED MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 2:  

      BABY FOOD AND INFANT FORMULA MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 3:  

      BAKERY MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 4:  

      BEVERAGES MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 5:  

      BREAKFAST CEREALS MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 6:  

      CONDIMENTS/SAUCES MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 7:  

      CONFECTIONERY MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 8:  

      DAIRY AND DAIRY ALTERNATIVE PRODUCTS MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 9:  

      ELDERLY NUTRITION AND MEDICAL NUTRITION MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 10:  

      MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 11:  

      PERSONAL CARE AND COSMETICS MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 12:  

      RTE/RTC FOOD PRODUCTS MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 13:  

      SNACKS MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 14:  

      SPORT/PERFORMANCE NUTRITION MARKET, VOLUME IN METRIC TONNES, UNITED STATES, 2016 - 2026

      Figure 15:  

      UNITED STATES ANIMAL PROTEIN PER CAPITA CONSUMPTION, IN GRAMS, 2001 - 2026

      Figure 16:  

      UNITED STATES ANIMAL MILK PRODUCTION, VOLUME IN METRIC TONNES, 2011 - 2018

      Figure 17:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, BY END USER, 2016 - 2026

      Figure 18:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, BY END USER, 2016 - 2026

      Figure 19:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE SHARE (%), BY END USER, 2020

      Figure 20:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, ANIMAL FEED, 2016 - 2026

      Figure 21:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, ANIMAL FEED, 2016 - 2026

      Figure 22:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, PERSONAL CARE AND COSMETICS, 2016 - 2026

      Figure 23:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, PERSONAL CARE AND COSMETICS, 2016 - 2026

      Figure 24:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, BY SUB END USER, 2016 - 2026

      Figure 25:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, BY SUB END USER, 2016 - 2026

      Figure 26:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE SHARE (%), BY SUB END USER, 2020

      Figure 27:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, BAKERY, 2016 - 2026

      Figure 28:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, BAKERY, 2016 - 2026

      Figure 29:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, BEVERAGES, 2016 - 2026

      Figure 30:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, BEVERAGES, 2016 - 2026

      Figure 31:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, CONFECTIONERY, 2016 - 2026

      Figure 32:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, CONFECTIONERY, 2016 - 2026

      Figure 33:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, DAIRY AND DAIRY ALTERNATIVE PRODUCTS, 2016 - 2026

      Figure 34:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, DAIRY AND DAIRY ALTERNATIVE PRODUCTS, 2016 - 2026

      Figure 35:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, RTE/RTC FOOD PRODUCTS, 2016 - 2026

      Figure 36:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, RTE/RTC FOOD PRODUCTS, 2016 - 2026

      Figure 37:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, SNACKS, 2016 - 2026

      Figure 38:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, SNACKS, 2016 - 2026

      Figure 39:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, BY SUB END USER, 2016 - 2026

      Figure 40:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, BY SUB END USER, 2016 - 2026

      Figure 41:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE SHARE (%), BY SUB END USER, 2020

      Figure 42:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, BABY FOOD AND INFANT FORMULA, 2016 - 2026

      Figure 43:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, BABY FOOD AND INFANT FORMULA, 2016 - 2026

      Figure 44:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, ELDERLY NUTRITION AND MEDICAL NUTRITION, 2016 - 2026

      Figure 45:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, ELDERLY NUTRITION AND MEDICAL NUTRITION, 2016 - 2026

      Figure 46:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VOLUME IN METRIC TONNES, SPORT/PERFORMANCE NUTRITION, 2016 - 2026

      Figure 47:  

      UNITED STATES CASEIN AND CASEINATE MARKET, VALUE IN USD, SPORT/PERFORMANCE NUTRITION, 2016 - 2026

      Figure 48:  

      MOST ACTIVE COMPANIES, BY NUMBER OF STRATEGIC MOVES, 2016-2021

      Figure 49:  

      MOST ADOPTED STRATEGIES, 2016-2021

      Figure 50:  

      UNITED STATES CASEIN AND CASEINATE MARKET, MARKET SHARE, 2020

    Market Definition

    • End User - The Protein Ingredients Market operates on a B2B basis. Food, Beverages, Supplements, Animal Feed, and Personal Care & Cosmetic manufacturers are considered to be end-consumers in the market studied. The scope excludes manufacturers buying liquid/dry whey to be used for application as a binding agent or thickener or other non-protein applications.
    • Penetration Rate - Penetration Rate is defined as the percentage of Protein-Fortified End User Market Volume in the Overall End User Market Volume.
    • Average Protein Content - It is the average protein content present in per 100 g of product manufactured by all end-user companies considered under the scope of this report.

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    Research Methodology

    Mordor Intelligence follows a four-step methodology in all our reports.

    • Step-1: Identify Key Variables: The quantifiable key variables (industry and extraneous) pertaining to the specific product segment and country are selected from a group of relevant variables & factors based on desk research & literature review; along with primary expert inputs. These variables are further confirmed through regression modeling (wherever required).
    • Step-2: Build a Market Model: In order to build a robust forecasting methodology, the variables and factors identified in Step-1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set and the model is built on the basis of these variables.
    • Step-3: Validate and Finalize: In this important step, all market numbers, variables and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
    • Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases & Subscription Platforms

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    Frequently Asked Questions

    El mercado de caseína y caseinato de Estados Unidos se estudia desde 2016 hasta 2026.

    El mercado de caseína y caseinato de los Estados Unidos está creciendo a una CAGR del 4,21 % en los próximos 5 años.

    Los suplementos están creciendo a la CAGR más alta durante 2021-2026.

    Los suplementos tienen la participación más alta en 2020.

    Arla Foods amba, Fonterra Co-operative Group Limited, FrieslandCampina Ingredients, Milk Specialties Global, Tatua Co-operative Dairy Company Ltd son las principales empresas que operan en el mercado de caseína y caseinato de los Estados Unidos.