北美益生元成分市场 - 增长、趋势、COVID-19 影响和预测(2022 - 2027 年)

北美益生元成分市场按类型细分(菊粉、低聚果糖、低聚半乳糖等);按应用(婴儿配方奶粉、强化食品和饮料、膳食补充剂、动物饲料、药品和其他应用);并按地理位置(美国、加拿大、墨西哥、北美其他地区)

市场快照

North America Prebiotic Ingredient Market
Study Period: 2016 - 2026
Base Year: 2021
CAGR: 6.61 %

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市场概况

在预测期内,北美益生元成分市场预计将以 6.61% 的复合年增长率增长。

  • 消费者越来越了解膳食纤维对维持健康消化系统的重要性,并更喜欢增加纤维摄入量的饮食。益生元正在推动消化健康成分市场的发展,烘焙食品和谷物产品预计将出现高需求。​​​
  • 低聚果糖的使用已被证明可以降低餐后血糖反应,并在替代无糖甜点中的糖时减少胰岛素释放,同时保持高感官特征。​​​

Scope of the report

North America prebiotic ingredient market is segmented by type into inulin, fructo-oligosaccharides, galacto-oligosaccharides, and others. The study also focusses on the revenues generated through infant formula, fortified food and beverages, dietary supplements, animal feed, pharmaceuticals, and other applications. The report also includes the market by form covering liquid and dry formats. By geography, the market covers the country-level analysis of developed economies like the United States, Canada, and Mexico.

Type
Inulin
FOS (Fructo-oligosaccharide)
GOS (Galacto-oligosaccharide)
Others
Application
Infant Formula
Fortified Food and Beverage
Dietary Supplements
Animal Feed
Pharmaceuticals
By Geography
United States
Canada
Mexico
Rest of North America

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主要市场趋势

膳食补充剂市场前景看好

随着积极主动的消费者越来越倾向于健康的生活方式,对膳食补充剂和功能性食品的需求也越来越大。这种趋势直接影响了补充剂中菊粉的使用,因为与其他甜味剂相比,菊粉的营养含量更高,因为它含有丰富的纤维和矿物质。此外,益生元含有不易消化的纤维,有助于刺激细菌生长在人体中,因此,消费者对这些产品在膳食补充剂中的需求正在上升。

North America Prebiotic Ingredient Market1

美国推动区域市场

由于人们对低脂肪和减少卡路里的认识不断提高,益生元成分的日益普及预计将推动市场需求,尤其是对菊粉的需求。美国 FDA 已将菊粉视为公认的安全 (GRAS) 产品,这是预计将对预测期内研究的市场产生积极影响。作为战略扩张的一部分,在美国运营的制造商和供应商正在垂直整合他们的供应链。例如,益生元供应商 Prenexus Health 于 2018 年 6 月开设了一个新的生产设施,以生产源自非转基因甘蔗的有机益生元成分。此外,Prenexus Health 种植自己的高纤维甘蔗,以确保产品的可追溯性、一致性和质量。​

North America Prebiotic Ingredient Market2

竞争格局

北美益生元成分市场分散,有大量区域性中小型企业和主要的全球企业。领先的公司,如 Koninklijke DSM NV 和 Cargill, Incorporated 正在大力投资新产品的开发,并正在合作和收购其他公司,预计这将增加他们的市场份额,同时加强研发活动。

Table of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Assumptions and Market Definition

    2. 1.2 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

    2. 4.2 Market Restraints

    3. 4.3 Industry Attractiveness - Porter's Five Forces Analysis

      1. 4.3.1 Threat of New Entrants

      2. 4.3.2 Bargaining Power of Buyers/Consumers

      3. 4.3.3 Bargaining Power of Suppliers

      4. 4.3.4 Threat of Substitute Products

      5. 4.3.5 Intensity of Competitive Rivalry

  5. 5. MARKET SEGMENTATION

    1. 5.1 Type

      1. 5.1.1 Inulin

      2. 5.1.2 FOS (Fructo-oligosaccharide)

      3. 5.1.3 GOS (Galacto-oligosaccharide)

      4. 5.1.4 Others

    2. 5.2 Application

      1. 5.2.1 Infant Formula

      2. 5.2.2 Fortified Food and Beverage

      3. 5.2.3 Dietary Supplements

      4. 5.2.4 Animal Feed

      5. 5.2.5 Pharmaceuticals

    3. 5.3 By Geography

      1. 5.3.1 United States

      2. 5.3.2 Canada

      3. 5.3.3 Mexico

      4. 5.3.4 Rest of North America

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Most Adopted Strategies

    2. 6.2 Market Position Analysis

    3. 6.3 Company Profiles

      1. 6.3.1 Sudzucker Group

      2. 6.3.2 Ingredion Incorporated

      3. 6.3.3 Cargill, Incorporated

      4. 6.3.4 Kerry Group plc.

      5. 6.3.5 DuPont de Nemours, Inc.

      6. 6.3.6 Koninklijke DSM N.V.

      7. 6.3.7 Sensus NV

      8. 6.3.8 The Ingredient House

    4. *List Not Exhaustive
  7. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

**Subject to Availability

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Frequently Asked Questions

The North America Prebiotic Ingredients Market market is studied from 2016 - 2026.

The North America Prebiotic Ingredients Market is growing at a CAGR of 6.61% over the next 5 years.

Ingredion Incorporated, Cargill, Incorporated, DuPont de Nemours, Inc., Kerry Group plc, Sensus NV are the major companies operating in North America Prebiotic Ingredients Market.

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