亚太小麦蛋白市场 - 增长、趋势、COVID-19 影响和预测(2022 - 2027 年)

亚太小麦蛋白市场按类型细分(小麦浓缩物、小麦分离蛋白和纹理小麦蛋白);按应用(乳制品、烘焙食品、运动食品、糖果、宠物食品、营养补充剂和其他)和地理。

市场快照

Asia Pacific Wheat Protein Market Summary
Study Period: 2016 - 2026
Base Year: 2021
CAGR: 5.5 %

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市场概况

在预测期间(2020-2025 年),亚太地区小麦蛋白市场预计将以 5.5% 的复合年增长率增长。

  • 由于对动物蛋白的不耐受性越来越高,市场出现了显着增长,从而导致肉类消费人群对纯素蛋白制成的肉类替代品的偏好转变,从而推动了市场研究。此外,由于对天然和有机替代品的需求不断增长,营养价值高、多种维生素和矿物质的良好来源等主要好处将推动未来几年的市场增长。此外,由于对动物健康的认识不断提高,预计将推动对小麦蛋白的需求,因此对动物饲料中小麦蛋白应用的需求显着增加。 
  • 此外,该地区的公司已经启动了宣传计划和活动,旨在让消费者了解替代蛋白质的好处并在消费者中建立知名度,预计将在研究期间进一步推动市场增长。

Scope of the report

The Asia Pacific wheat protein market is segmented by type and application. On the basis of type, the market is segmented into wheat concentrate, wheat protein isolate, and textured wheat protein; and on the basis of application, the market is segmented into dairy, bakery, sports food, confectionery, pet food, nutritional supplements, and others. Also, the study provides an analysis of the wheat protein market in the emerging and established markets across the Asia Pacific, including China, Japan, Australia, India, and Rest of Asia Pacific.

By Type
Wheat Concentrate
Wheat Protein Isolate
Texturized Wheat Protein
By Application
Dairy
Bakery
Sports Food
Confectionery
Pet Food
Nutritional Supplements
Others
By Country
China
Japan
Australia
India
Rest of Asia Pacific

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主要市场趋势

食品和饮料行业对小麦分离蛋白的需求不断增长

小麦分离蛋白细分市场在小麦蛋白市场上的增长率最高。该地区对小麦分离蛋白的巨大需求是由于其潜在的应用,因为它们是一种精制蛋白质,含有更多的蛋白质,具有更高的消化率。它们还具有出色的保水性(尤其是在 pH 8.0 和 70ºC 时)、在 pH 9.0 时的高溶解度和高脂肪吸收能力。此外,小麦分离蛋白及其白蛋白级分具有良好的发泡能力和稳定性。如今,它已被用作廉价蛋白质的主要来源,尤其是运动员、健美运动员、素食者,并因其不同的功能特性而在各种饮料和乳制品行业以及婴儿食品中得到广泛应用。由于不断增长的需求,在市场上运营的制造商正专注于开发创新产品,以满足不断增长的需求并在市场上获得竞争优势。例如,2019 年,Arla Foods Ingredients 推出了 Lacprodan ISO。水,一种 100% 分离乳清蛋白成分,非常适合用于蛋白质即饮产品。新产品克服了透明蛋白水制造商面临的口味和口感问题等挑战。

Asia Pacific Wheat Protein Market1

中国和日本有望成为增长最快的市场

中国和日本等国家预计将成为亚太地区增长最快的市场,因为这些消费者倾向于使用植物蛋白等蛋白质替代品,因为动物蛋白摄入量减少,与体重有关管理和一般健康维护。这导致小麦蛋白的每日摄入量增加,因为它是在中国市场获得牵引力的主要植物蛋白之一。在这些国家,小麦蛋白主要用于烘焙和肉类替代产品。巨大的需求是由于小麦面筋的广泛功能,如粘弹性、变形、起泡、乳化和粘合,导致其在烘焙产品中的广泛使用,

Asia Pacific Wheat Protein Market2

竞争格局

由于存在许多区域和国内参与者,亚太地区小麦蛋白市场具有竞争性和分散性。重点强调公司的合并、扩张、收购和合作伙伴关系以及新产品开发,作为领先公司采用的战略方法,以提高其在消费者中的品牌影响力。主导市场的主要参与者包括 Archer Daniels Midland Company、Cargill Incorporated、Roquette Frères 和 Tereos Starch 等。

Table of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Deliverables

    2. 1.2 Study Assumptions

    3. 1.3 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

    2. 4.2 Market Restraints

    3. 4.3 Porter's Five Forces Analysis

      1. 4.3.1 Threat of New Entrants

      2. 4.3.2 Bargaining Power of Buyers/Consumers

      3. 4.3.3 Bargaining Power of Suppliers

      4. 4.3.4 Threat of Substitute Products

      5. 4.3.5 Intensity of Competitive Rivalry

  5. 5. MARKET SEGMENTATION

    1. 5.1 By Type

      1. 5.1.1 Wheat Concentrate

      2. 5.1.2 Wheat Protein Isolate

      3. 5.1.3 Texturized Wheat Protein

    2. 5.2 By Application

      1. 5.2.1 Dairy

      2. 5.2.2 Bakery

      3. 5.2.3 Sports Food

      4. 5.2.4 Confectionery

      5. 5.2.5 Pet Food

      6. 5.2.6 Nutritional Supplements

      7. 5.2.7 Others

    3. 5.3 By Country

      1. 5.3.1 China

      2. 5.3.2 Japan

      3. 5.3.3 Australia

      4. 5.3.4 India

      5. 5.3.5 Rest of Asia Pacific

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Most Active Companies

    2. 6.2 Most Adopted Strategies

    3. 6.3 Market Share Analysis

    4. 6.4 Company Profiles

      1. 6.4.1 Archer Daniels Midland Company

      2. 6.4.2 Cargill, Incorporated

      3. 6.4.3 Roquette Freres

      4. 6.4.4 Tereos Starch & Sweeteners s.a.s.

      5. 6.4.5 Manildra Group

      6. 6.4.6 Glico Nutrition Co.,Ltd.

      7. 6.4.7 Hilmar Cheese Company,Inc.

    5. *List Not Exhaustive
  7. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

**Subject to Availability

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Frequently Asked Questions

The Asia Pacific Wheat Protein Market market is studied from 2016 - 2026.

The Asia Pacific Wheat Protein Market is growing at a CAGR of 5.5% over the next 5 years.

Archer Daniels Midland Company, Cargill, Incorporated, Roquette Frères, Tereos Starch & Sweeteners s.a.s., Manildra Group, Glico Nutrition Co.,Ltd. are the major companies operating in Asia Pacific Wheat Protein Market.

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