Indonesia Feed Additives Market Size and Share
Market Overview
| Study Period | 2017 - 2030 |
|---|---|
| Base Year For Estimation | 2024 |
| Forecast Data Period | 2025 - 2030 |
| Market Size (2025) | USD 466.10 Million |
| Market Size (2030) | USD 612.5 Million |
| Growth Rate (2025 - 2030) | 5.60% CAGR |
| Market Concentration | Low |
Major Players
*Disclaimer: Major Players sorted in no particular order Image © Mordor Intelligence. Reuse requires attribution under CC BY 4.0. |
|
Indonesia Feed Additives Market Analysis by Mordor Intelligence
The current Indonesia feed additives market size stands at USD 466.1 million in 2025 and is forecast to reach USD 612.5 million by 2030, expanding at a 5.6% CAGR during 2025-2030. The steady rise reflects Indonesia’s status as Southeast Asia’s largest poultry producer, rapid urbanization, and a government-backed push for higher domestic protein intake. Consumption growth is strongest in Java and Sumatra, where industrial feed mills scale amino acid and enzyme inclusion rates to improve feed efficiency even as soybean meal prices fluctuate. A decisive regulatory shift away from antibiotic growth promoters fuels the adoption of probiotics, phytogenics, and organic acids that align with halal and export requirements. Currency volatility encourages local manufacturers to widen raw-material sourcing and hedge import costs, while blockchain-enabled traceability platforms create new competitive benchmarks. The intersection of the palm-oil and feed industries adds a unique catalyst: biodiesel mandates heighten demand for energy-density additives that capitalize on abundant palm by-products.[1]Source: Indonesian Ministry of Energy, “B40 Biodiesel Policy Implementation,” esdm.go.id
Key Report Takeaways
- By additive type, amino acids led with 23.6% of the Indonesia feed additives market share in 2024, while acidifiers are on track for a 6.33% CAGR through 2030.
- By animal, poultry held 57.7% of the Indonesia feed additives market size in 2024 and is projected to advance at a 6.36% CAGR to 2030.
Indonesia Feed Additives Market Trends and Insights
Drivers Impact Analysis
| Driver | (~) % Impact on CAGR Forecast | Geographic Relevance | Impact Timeline |
|---|---|---|---|
| Rising domestic poultry protein demand | +1.2% | National, with concentration in Java and Sumatra | Medium term (2-4 years) |
| Government ban on antibiotic growth promoters creates alternative opportunities | +0.8% | National regulatory implementation | Short term (≤ 2 years) |
| Cost-effective amino-acid supplementation to cut soybean meal usage | +0.9% | National, particularly feed mills in East Java | Medium term (2-4 years) |
| Surge in probiotic R&D from Indonesian institutes | +0.6% | National, led by IPB University and BRIN research centers | Long term (≥ 4 years) |
| Palm-oil biodiesel policy tightening energy density additives need | +0.7% | National, with focus on palm oil producing regions | Medium term (2-4 years) |
| Blockchain traceability programs for halal feed compliance | +0.4% | National, with emphasis on export-oriented facilities | Long term (≥ 4 years) |
| Source: Mordor Intelligence | |||
Rising Domestic Poultry Protein Demand
Indonesia’s Free Nutritious Meals program targets 82 million recipients and reshapes household protein preferences, lifting per-capita poultry intake to 7.46 kg in 2023, a 4.3% jump from 2022.[2]Source: IndonSource: BPOM Indonesia, “Feed Additives Registration Guidelines,” pom.go.idesian Poultry Association, “Poultry Consumption Statistics 2023,” pinsar.org Feed manufacturers respond by scaling amino acid inclusion rates that improve protein utilization while helping producers meet price targets for government procurement schemes. The surge also spurs enzyme adoption, enabling mills to extract more metabolizable energy from local feedstocks. Demand concentrates in Java and Sumatra, where cold-chain logistics support broader chicken distribution, prompting integrated operators to expand premix facilities and contract farming networks.
Government Ban on Antibiotic Growth Promoters Creates Alternative Opportunities
The Indonesian Food and Drug Monitoring Agency enforces strict registration requirements for antibiotic substitutes, accelerating the deployment of probiotics, prebiotics, and phytogenics.[3]Source: BPOM Indonesia, “Feed Additives Registration Guidelines,” pom.go.id Commercial trials with indigenous lactic-acid strains demonstrate comparable growth performance to in-feed antibiotics, lowering resistance risks and meeting premium export protocols. Companies that invested early in natural solutions enjoy lower regulatory fees and faster product approvals, offering a measurable cost advantage over late adopters. The regulatory clarity supports Indonesia’s positioning as a supplier to antibiotic-free poultry markets such as Japan and Singapore.
Cost-Effective Amino-Acid Supplementation to Cut Soybean Meal Usage
Precision amino acid programs cut soybean meal inclusion without affecting daily weight gain, according to trials from the Indonesian Research Institute for Animal Production. Feed mills in East Java prioritize synthetic lysine and methionine procurement to hedge exposure to imported beans sourced mainly from the United States. Reduced reliance on soybean meal not only lowers formulation costs but also stabilizes ingredient supply during global trade disruptions. Consequently, amino acids maintain the largest volume share of the Indonesia feed additives market.
Surge in Probiotic R&D From Indonesian Institutes
IPB University and the National Research and Innovation Agency are developing BS4, a thermostable enzyme-probiotic complex derived from local microbial strains that demonstrates strong stability during storage in humid conditions and high-temperature pelleting processes. Field trials in broiler production indicate significant improvements in feed conversion efficiency compared to conventional commercial probiotics. Patented strains attract venture funding and government innovation grants, allowing start-ups to partner with regional feed mills for pilot production. The resulting knowledge transfer accelerates domestic capacity in specialty additives and reduces reliance on imports.
Restraints Impact Analysis
| Restraint | (~) % Impact on CAGR Forecast | Geographic Relevance | Impact Timeline |
|---|---|---|---|
| High import dependency for key raw materials | -0.9% | National, with particular impact on Java-based manufacturers | Medium term (2-4 years) |
| Volatile rupiah driving additive input-cost inflation | -0.7% | National, affecting all import-dependent operations | Short term (≤ 2 years) |
| Complex regulatory environment raises compliance costs | -0.5% | National | Short term (≤ 2 years) |
| Infrastructure gaps in Kalimantan and Sulawesi elevate logistics costs | -0.4% | Emerging eastern regions | Long term (≥ 4 years) |
| Source: Mordor Intelligence | |||
High Import Dependency for Key Raw Materials
Indonesia relies heavily on imports of synthetic amino acids, vitamins, and specialty enzymes from China, Europe, and North America. Any shipping delay or documentation discrepancy can halt production at Java-based mills. Smaller players struggle with the Ministry of Trade’s import licensing procedures that now require electronic certificates of analysis for each shipment, prolonging customs clearance. Many manufacturers hold three-month safety stocks, tying up working capital and raising warehouse expenses in a market already squeezed by price-sensitive farmers.
Volatile Rupiah Driving Additive Input-Cost Inflation
The rupiah's significant depreciation against the U.S. dollar during recent commodity cycles increased costs for methionine, lysine, and vitamin A, which are invoiced in dollars. Large integrators hedge through forward contracts, yet small feed mills lack such instruments and face abrupt margin pressure. Currency swings also disrupt long-term supply deals, forcing quarterly price renegotiations and complicating procurement planning.
Segment Analysis
By Additive Type: Widespread Amino Acid Adoption Anchors Market Leadership
Amino acids held a 23.6% share of the Indonesia feed additives market size in 2024, underlining their role in protein-efficiency strategies that cut soybean meal dependence. Poultry integrators in East Java secure bulk lysine contracts from global suppliers and install on-site premix lines to reduce formulation variability. The segment also benefits from synthetic methionine inclusion in aquafeed to raise shrimp survival rates in high-density ponds.
Acidifiers are the fastest-growing category, projected at a 6.33% CAGR through 2030, mirroring the post-antibiotic pivot toward organic acids such as fumaric and lactic that inhibit pathogenic bacteria and stabilize gut pH. Probiotics and enzymes, fueled by local research and development, gain traction as mills test tropical-stable strains like BS4 that survive high humidity. Vitamins and minerals remain staples inclusions across all species, while phytogenics draw renewed attention from producers embracing natural labels to access premium export markets.
Note: Segment shares of all individual segments available upon report purchase
By Animal Type: Poultry Dominance Sustains High Volume Demand
Poultry accounted for 57.7% of the Indonesia feed additives market share in 2024 and is forecast to have a 6.36% CAGR, reflecting robust consumer demand and policy support under the Free Nutritious Meals initiative. Large broiler complexes integrate feed milling, hatcheries, and processing, enabling closed-loop data that fine-tunes additive inclusion rates and minimizes feed waste.
Aquaculture ranks second, propelled by shrimp farming expansion in North Sumatra and South Sulawesi, where specialty enzymes and minerals mitigate water-quality stress. Ruminant additive uptake grows steadily in dairy operations around West Java as cooperatives adopt rumen-protected methionine to boost milk yield. Swine feed additive demand remains niche, restricted to non-Muslim regions, yet producers leverage probiotics and herbal extracts to reduce antibiotic use and comply with emerging sustainability audits.
Note: Segment shares of all individual segments available upon report purchase
Geography Analysis
Java currently represents the majority share of Indonesia's feed additives market consumption, anchored by dense poultry farm clusters and the presence of multinationals such as Japfa Comfeed and Charoen Pokphand Indonesia. East Java’s Surabaya-Malang corridor houses fully automated premix plants that receive imported amino acids through Tanjung Perak port, ensuring just-in-time delivery for integrated broiler operations. West Java leverages proximity to Jakarta’s retail demand and Tanjung Priok port, while Central Java evolves as a hub for medium-scale integrators that target secondary cities with improved cold-chain reach.
Sumatra posts the highest regional growth rate as palm-kernel meal integration into poultry diets creates local demand for enzymes that unlock extra metabolizable energy. North Sumatra’s Belawan port facilitates additive imports, and government tax incentives encourage feed-mill expansion near oil-palm estates. South Sumatra’s transmigration zones adopt poultry and aquaculture to diversify rural incomes, boosting additive uptake.
Kalimantan and Sulawesi offer long-term potential. New livestock corridors emerge along Balikpapan and Makassar economic zones, yet patchy road and ferry links inflate additive delivery costs. Local governments provide land grants and soft loans that entice feed companies to set up satellite warehouses with temperature-controlled storage. Eastern Indonesia gradually adopts shrimp-specific probiotic formulations as blue economy programs scale marine farming.
Competitive Landscape
The top five players, Cargill, Incorporated, ADM, Nutreco NV (SHV Holdings NV), DSM-Firmenich, and BASF SE, hold a combined major share, illustrating a moderately fragmented Indonesian feed additives market. Multinationals capitalize on research and development depth to supply lysine, methionine, and vitamin blends that meet export-grade specifications. Local manufacturers such as Japfa Comfeed and Nutricell Pacific strengthen positions through localized product lines and strategic production facilities that incorporate indigenous enzymes and probiotics.
Technology adoption shapes competition. DSM-Firmenich recently gained BPOM approval for human-milk oligosaccharides in animal nutrition, enabling premium gut-health solutions for high-performance poultry flocks. De Heus commissioned a fully automated mill in Central Java that integrates real-time formulation software to minimize nutrient deviations. Blockchain traceability requirements push early movers to cooperate with cloud-platform providers, converting compliance into marketing leverage. Local firms collaborate with IPB University on thermostable enzyme patents, offering differentiated value in tropical conditions.
Fragmentation opens white-space for niche specialists supplying phytogenics, natural antioxidants, and shrimp-focused mineral blends. Consolidation is likely as larger players acquire regional brands to secure distribution networks and achieve scale economies in logistics and procurement.
Indonesia Feed Additives Industry Leaders
-
Cargill, Incorporated.
-
ADM
-
BASF SE
-
DSM-Firmenich
-
Nutreco NV (SHV Holdings NV)
- *Disclaimer: Major Players sorted in no particular order
Recent Industry Developments
- April 2025: Clariant established a feed additive production facility in Pasuruan, East Java, Indonesia, to support the livestock sector in Southeast Asia. The facility manufactures additives that improve animal health and feed efficiency.
- October 2024: De Heus established its fifth feed production facility in Purwodadi, Central Java, to support sustainable livestock farming in Indonesia. The facility manufactures high-quality feed products, including formulations with feed additives that improve animal health, growth, and productivity.
- December 2023: ADM expanded its animal nutrition operations in Indonesia through the acquisition of PT Trouw Nutrition Indonesia. The acquisition included two premix manufacturing facilities and laboratories, increasing ADM's domestic production capacity for feed additives and specialty nutrition products for poultry, aquaculture, and livestock.
Indonesia Feed Additives Market Report Scope
Acidifiers, Amino Acids, Antibiotics, Antioxidants, Binders, Enzymes, Flavors & Sweeteners, Minerals, Mycotoxin Detoxifiers, Phytogenics, Pigments, Prebiotics, Probiotics, Vitamins, Yeast are covered as segments by Additive. Aquaculture, Poultry, Ruminants, Swine are covered as segments by Animal.| Acidifiers | Fumaric Acid |
| Lactic Acid | |
| Propionic Acid | |
| Other Acidifiers | |
| Amino Acids | Lysine |
| Methionine | |
| Threonine | |
| Tryptophan | |
| Other Amino Acids | |
| Antibiotics | Bacitracin |
| Penicillins | |
| Tetracyclines | |
| Tylosin | |
| Other Antibiotics | |
| Antioxidants | Butylated Hydroxyanisole (BHA) |
| Butylated Hydroxytoluene (BHT) | |
| Citric Acid | |
| Ethoxyquin | |
| Propyl Gallate | |
| Tocopherols | |
| Other Antioxidants | |
| Binders | Natural Binders |
| Synthetic Binders | |
| Enzymes | Carbohydrases |
| Phytases | |
| Other Enzymes | |
| Flavors and Sweeteners | Flavors |
| Sweeteners | |
| Minerals | Macrominerals |
| Microminerals | |
| Mycotoxin Detoxifiers | Binders |
| Biotransformers | |
| Other Mycotoxin Detoxifiers | |
| Phytogenics | Essential Oil |
| Herbs and Spices | |
| Other Phytogenics | |
| Pigments | Carotenoids |
| Curcumin and Spirulina | |
| Prebiotics | Fructo Oligosaccharides |
| Galacto Oligosaccharides | |
| Inulin | |
| Lactulose | |
| Mannan Oligosaccharides | |
| Xylo Oligosaccharides | |
| Other Prebiotics | |
| Probiotics | Bifidobacteria |
| Enterococcus | |
| Lactobacilli | |
| Pediococcus | |
| Streptococcus | |
| Other Probiotics | |
| Vitamins | Vitamin A |
| Vitamin B | |
| Vitamin C | |
| Vitamin E | |
| Other Vitamins | |
| Yeast | Live Yeast |
| Selenium Yeast | |
| Spent Yeast | |
| Torula Dried Yeast | |
| Whey Yeast | |
| Yeast Derivatives |
| Aquaculture | Fish |
| Shrimp | |
| Other Aquaculture Species | |
| Poultry | Broiler |
| Layer | |
| Other Poultry Birds | |
| Ruminants | Beef Cattle |
| Dairy Cattle | |
| Other Ruminants | |
| Swine | |
| Other Animals |
| Additive | Acidifiers | Fumaric Acid |
| Lactic Acid | ||
| Propionic Acid | ||
| Other Acidifiers | ||
| Amino Acids | Lysine | |
| Methionine | ||
| Threonine | ||
| Tryptophan | ||
| Other Amino Acids | ||
| Antibiotics | Bacitracin | |
| Penicillins | ||
| Tetracyclines | ||
| Tylosin | ||
| Other Antibiotics | ||
| Antioxidants | Butylated Hydroxyanisole (BHA) | |
| Butylated Hydroxytoluene (BHT) | ||
| Citric Acid | ||
| Ethoxyquin | ||
| Propyl Gallate | ||
| Tocopherols | ||
| Other Antioxidants | ||
| Binders | Natural Binders | |
| Synthetic Binders | ||
| Enzymes | Carbohydrases | |
| Phytases | ||
| Other Enzymes | ||
| Flavors and Sweeteners | Flavors | |
| Sweeteners | ||
| Minerals | Macrominerals | |
| Microminerals | ||
| Mycotoxin Detoxifiers | Binders | |
| Biotransformers | ||
| Other Mycotoxin Detoxifiers | ||
| Phytogenics | Essential Oil | |
| Herbs and Spices | ||
| Other Phytogenics | ||
| Pigments | Carotenoids | |
| Curcumin and Spirulina | ||
| Prebiotics | Fructo Oligosaccharides | |
| Galacto Oligosaccharides | ||
| Inulin | ||
| Lactulose | ||
| Mannan Oligosaccharides | ||
| Xylo Oligosaccharides | ||
| Other Prebiotics | ||
| Probiotics | Bifidobacteria | |
| Enterococcus | ||
| Lactobacilli | ||
| Pediococcus | ||
| Streptococcus | ||
| Other Probiotics | ||
| Vitamins | Vitamin A | |
| Vitamin B | ||
| Vitamin C | ||
| Vitamin E | ||
| Other Vitamins | ||
| Yeast | Live Yeast | |
| Selenium Yeast | ||
| Spent Yeast | ||
| Torula Dried Yeast | ||
| Whey Yeast | ||
| Yeast Derivatives | ||
| Animal | Aquaculture | Fish |
| Shrimp | ||
| Other Aquaculture Species | ||
| Poultry | Broiler | |
| Layer | ||
| Other Poultry Birds | ||
| Ruminants | Beef Cattle | |
| Dairy Cattle | ||
| Other Ruminants | ||
| Swine | ||
| Other Animals | ||
Market Definition
- FUNCTIONS - For the study, feed additives are considered to be commercially manufactured products that are used to enhance characteristics such as weight gain, feed conversion ratio, and feed intake when fed in appropriate proportions.
- RESELLERS - Companies engaged in reselling feed additives without value addition have been excluded from the market scope, to avoid double counting.
- END CONSUMERS - Compound feed manufacturers are considered to be end-consumers in the market studied. The scope excludes farmers buying feed additives to be used directly as supplements or premixes.
- INTERNAL COMPANY CONSUMPTION - Companies engaged in the production of compound feed as well as the manufacturing of feed additives are part of the study. However, while estimating the market sizes, the internal consumption of feed additives by such companies has been excluded.
| Keyword | Definition |
|---|---|
| Feed additives | Feed additives are products used in animal nutrition for purposes of improving the quality of feed and the quality of food from animal origin, or to improve the animals’ performance and health. |
| Probiotics | Probiotics are microorganisms introduced into the body for their beneficial qualities. (It maintains or restores beneficial bacteria to the gut). |
| Antibiotics | Antibiotic is a drug that is specifically used to inhibit the growth of bacteria. |
| Prebiotics | A non-digestible food ingredient that promotes the growth of beneficial microorganisms in the intestines. |
| Antioxidants | Antioxidants are compounds that inhibit oxidation, a chemical reaction that produces free radicals. |
| Phytogenics | Phytogenics are a group of natural and non-antibiotic growth promoters derived from herbs, spices, essential oils, and oleoresins. |
| Vitamins | Vitamins are organic compounds, which are required for normal growth and maintenance of the body. |
| Metabolism | A chemical process that occurs within a living organism in order to maintain life. |
| Amino acids | Amino acids are the building blocks of proteins and play an important role in metabolic pathways. |
| Enzymes | Enzyme is a substance that acts as a catalyst to bring about a specific biochemical reaction. |
| Anti-microbial resistance | The ability of a microorganism to resist the effects of an antimicrobial agent. |
| Anti-microbial | Destroying or inhibiting the growth of microorganisms. |
| Osmotic balance | It is a process of maintaining salt and water balance across membranes within the body's fluids. |
| Bacteriocin | Bacteriocins are the toxins produced by bacteria to inhibit the growth of similar or closely related bacterial strains. |
| Biohydrogenation | It is a process that occurs in the rumen of an animal in which bacteria convert unsaturated fatty acids (USFA) to saturated fatty acids (SFA). |
| Oxidative rancidity | It is a reaction of fatty acids with oxygen, which generally causes unpleasant odors in animals. To prevent these, antioxidants were added. |
| Mycotoxicosis | Any condition or disease caused by fungal toxins, mainly due to contamination of animal feed with mycotoxins. |
| Mycotoxins | Mycotoxins are toxin compounds that are naturally produced by certain types of molds (fungi). |
| Feed Probiotics | Microbial feed supplements positively affect gastrointestinal microbial balance. |
| Probiotic yeast | Feed yeast (single-cell fungi) and other fungi used as probiotics. |
| Feed enzymes | They are used to supplement digestive enzymes in an animal’s stomach to break down food. Enzymes also ensure that meat and egg production is improved. |
| Mycotoxin detoxifiers | They are used to prevent fungal growth and to stop any harmful mold from being absorbed in the gut and blood. |
| Feed antibiotics | They are used both for the prevention and treatment of diseases but also for rapid growth and development. |
| Feed antioxidants | They are used to protect the deterioration of other feed nutrients in the feed such as fats, vitamins, pigments, and flavoring agents, thus providing nutrient security to the animals. |
| Feed phytogenics | Phytogenics are natural substances, added to livestock feed to promote growth, aid in digestion, and act as anti-microbial agents. |
| Feed vitamins | They are used to maintain the normal physiological function and normal growth and development of animals. |
| Feed flavors and sweetners | These flavors and sweeteners help to mask tastes and odors during changes in additives or medications and make them ideal for animal diets undergoing transition. |
| Feed acidifiers | Animal feed acidifiers are organic acids incorporated into the feed for nutritional or preservative purposes. Acidifiers enhance congestion and microbiological balance in the alimentary and digestive tracts of livestock. |
| Feed minerals | Feed minerals play an important role in the regular dietary requirements of animal feed. |
| Feed binders | Feed binders are the binding agents used in the manufacture of safe animal feed products. It enhances the taste of food and prolongs the storage period of the feed. |
| Key Terms | Abbreviation |
| LSDV | Lumpy Skin Disease Virus |
| ASF | African Swine Fever |
| GPA | Growth Promoter Antibiotics |
| NSP | Non-Starch Polysaccharides |
| PUFA | Polyunsaturated Fatty Acid |
| Afs | Aflatoxins |
| AGP | Antibiotic Growth Promoters |
| FAO | The Food And Agriculture Organization of the United Nations |
| USDA | The United States Department of Agriculture |
Research Methodology
Mordor Intelligence follows a four-step methodology in all our reports.
- Step-1: IDENTIFY KEY VARIABLES: In order to build a robust forecasting methodology, the variables and factors identified in Step-1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set and the model is built on the basis of these variables.
- Step-2: Build a Market Model: Market-size estimations for the forecast years are in nominal terms. Inflation is not a part of the pricing, and the average selling price (ASP) is kept constant throughout the forecast period.
- Step-3: Validate and Finalize: In this important step, all market numbers, variables and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
- Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases & Subscription Platforms
