| Study Period | 2019 - 2030 |
| Base Year For Estimation | 2024 |
| Forecast Data Period | 2025 - 2030 |
| Market Size (2025) | USD 0.72 Billion |
| Market Size (2030) | USD 1.04 Billion |
| CAGR (2025 - 2030) | 7.50 % |
| Market Concentration | Low |
Major Players
*Disclaimer: Major Players sorted in no particular order |
Europe Feed Prebiotics Market Analysis
The Europe Feed Prebiotics Market size is estimated at USD 0.72 billion in 2025, and is expected to reach USD 1.04 billion by 2030, at a CAGR of 7.5% during the forecast period (2025-2030).
European consumers demand meat, dairy, and eggs without chemical additives and antibiotics. Prebiotics enable the production of clean-label animal products that appeal to health-conscious consumers. Prebiotics, including fructooligosaccharides (FOS) and mannan-oligosaccharides (MOS), improve gut microbiota health, which enhances nutrient absorption, digestion, and immune response in animals. Regional farmers increasingly focus on disease prevention methods, driving higher adoption of prebiotic feed additives.
Urbanization and rising disposable incomes in Europe have increased the consumption of meat products, particularly poultry meat and processed meat. Animal product producers are incorporating feed prebiotics to ensure healthy livestock and enhance the production of meat, eggs, and milk. These prebiotics play an essential role in maintaining animal health, growth performance, and productivity. According to FAOSTAT, poultry meat production in the region increased from 22.3 million metric tons in 2022 to 22.7 million metric tons in 2023. The combination of increased protein consumption, expanding livestock population, and demand for efficient animal production systems indicates sustained market growth during the forecast period.
Europe Feed Prebiotics Market Trends
Rising Consumer Demand for Poultry Meat
The growing population and changing food preferences have increased poultry meat consumption in the region. Poultry meat has become a preferred choice due to its high-quality protein content, amino acids, minerals, and vitamins. Poultry farmers must meet the meat processing industry's demands while ensuring high-quality and hygienic meat production. According to USDA, poultry meat consumption in the region increased from 10,160 thousand metric tons in 2023 to 10,325 thousand metric tons in 2024. Regional poultry meat producers are incorporating feed palatability enhancers to improve feed intake and deliver quality meat to consumers.
The increasing demand for poultry meat in the region is driven by growing nutritional awareness. Urbanization, lifestyle changes, and higher income levels have increased the demand for quality food products. This trend has led poultry producers to adopt feed prebiotics to enhance both meat quality and quantity. According to FAOSTAT, poultry meat production in Germany increased from 1.50 million metric tons in 2022 to 1.53 million metric tons in 2023. The feed prebiotics market in the region is expected to grow due to increased poultry meat consumption and consistent demand for animal protein.
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Spain Dominates the Market
Spain is Europe's third-largest meat consumer, after Portugal and Norway. The Spanish Ministry of Agriculture projects daily per capita meat consumption to reach 1,349 grams in 2024. The consumption pattern indicates a preference for poultry at 38 grams per capita daily, followed by pork and beef products. In 2023, Spain's consumption of meat and pork products totaled 1.01 million metric tons, increasing by 1.5% compared to 2022, according to Interprofessional INTERPORC data, based on figures from the Ministry of Agriculture, Fisheries and Food (MAPA) and the National Institute of Statistics. This increased meat consumption requires livestock farmers to maintain healthy, productive, and disease-free animals. Disease outbreaks in the country have led to greater adoption of feed prebiotics to strengthen immunity and animal health. Between September 2022 and May 2023, Spain recorded 30 disease outbreaks, with the final outbreak in CLM resulting in the culling of 51,778 sheep and 767 goats, following EU disease control regulations.
The substantial increase in meat consumption across Spain has generated a significant demand for high-quality animal feed, subsequently driving the feed prebiotics market's expansion. According to FAOSTAT data, poultry meat production in Spain achieved a notable milestone of 1.62 million metric tons in 2023, representing a 2.7% increase from 1.58 million metric tons in the previous year. This consistent upward trajectory in meat production, coupled with growing consumer demand, is anticipated to continue supporting the robust growth of the feed palatability enhancers market throughout the forecast period.
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Europe Feed Probiotics Industry Overview
The Europe feed prebiotics market is fragmented, with the top global and regional players competing fiercely with the local players. The major players in the market are Alltech, Inc., Cargill, Inc., Solvay, Beneo GmbH, COSUCRA, and Roquette Frères. The focus on quality, through extensive investment in product R&D, is the most adopted strategy of the leading players across the world. The major investments are directed toward product-line expansions and the innovation of new products, for expanding the customer base.
Europe Feed Probiotics Market Leaders
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Alltech
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COSUCRA
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Cargill, Incorporated.
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Roquette Frères.
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Solvay
- *Disclaimer: Major Players sorted in no particular order
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Europe Feed Probiotics Market News
- November 2024: The European Food Safety Authority's (EFSA) Panel on Additives and Products or Substances Used in Animal Feed (FEEDAP) has issued a scientific opinion on a feed additive derived from clary sage (Sativa sclarea) essential oil. The approval confirms the additive's safety and effectiveness as a sensory component in animal feed, improving gut health and animal welfare. This assessment aligns with European Union standards for feed additive safety and efficacy.
- February 2023: Adisseo acquired Nor-Feed, a French company that manufactures plant-based specialty ingredients and plant extracts for animal nutrition, including feed prebiotics.
Europe Feed Prebiotics Industry Segmentation
Feed prebiotics are non-digestible dietary fibers incorporated into animal feed to stimulate the growth of beneficial gut bacteria. These supplements enhance digestion, nutrient absorption, and animal health. The market comprises various prebiotic types, including inulin, fructo-oligosaccharides, galacto-oligosaccharides, and other variants. The application spans multiple animal categories: ruminants, poultry, swine, aquaculture, and other animal types. The market analysis covers key European regions, including Germany, the United Kingdom, Russia, Spain, France, Italy, and other European countries. The report offers the market size and forecasts in terms of value (USD) for all the above segments.
| Type | Inulin | ||
| Fructo-Oligosaccharides | |||
| Galacto-Oligosaccharides | |||
| Others | |||
| Animal Type | Ruminants | ||
| Poultry | |||
| Swine | |||
| Aquaculture | |||
| Other Animal Types | |||
| Geography | Europe | Germany | |
| United Kingdom | |||
| France | |||
| Russia | |||
| Spain | |||
| Italy | |||
| Rest of Europe | |||
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Europe Feed Prebiotics Market Research Faqs
How big is the Europe Feed Prebiotics Market?
The Europe Feed Prebiotics Market size is expected to reach USD 0.72 billion in 2025 and grow at a CAGR of 7.5% to reach USD 1.04 billion by 2030.
What is the current Europe Feed Prebiotics Market size?
In 2025, the Europe Feed Prebiotics Market size is expected to reach USD 0.72 billion.
Who are the key players in Europe Feed Prebiotics Market?
Alltech, COSUCRA, Cargill, Incorporated., Roquette Frères. and Solvay are the major companies operating in the Europe Feed Prebiotics Market.
What years does this Europe Feed Prebiotics Market cover, and what was the market size in 2024?
In 2024, the Europe Feed Prebiotics Market size was estimated at USD 0.67 billion. The report covers the Europe Feed Prebiotics Market historical market size for years: 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the Europe Feed Prebiotics Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.
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Europe Feed Prebiotics Industry Report
Statistics for the 2025 Europe Feed Prebiotics market share, size and revenue growth rate, created by Mordor Intelligence™ Industry Reports. Europe Feed Prebiotics analysis includes a market forecast outlook for 2025 to 2030 and historical overview. Get a sample of this industry analysis as a free report PDF download.
