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Dairy Blends Market - Growth, Trends, COVID-19 Impact, and Forecasts (2021 - 2026)

Global Dairy Blends Market is segmented by Product Type (Dairy Mixture, Dairy/Non-Dairy Ingredients, Dairy as Functional Ingredient, Dairy as Carrier, and Others), Application (Food, Beverages, Infant Formula, and Others), and by Geography.

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Market Snapshot

dairy blends market
Study Period: 2016 - 2026
Base Year: 2020
Fastest Growing Market: Asia Pacific
Largest Market: North America
CAGR: 7.8 %

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Market Overview

Global Dairy Blends Market is expected to register a CAGR of 7.8%, during the forecast period of 2020 - 2025.

  • The increase in health consciousness among customers and the nutritional benefits of these products have encouraged the consumers to opt for dairy blends, as it has various health benefits like enhanced immune function, and a reduced risk of many diseases, like diabetes.
  • The demand for dairy blends is further fueled by the availability of numerous flavors. Companies are trying to experiment with various combinations of flavors in order to cater to the growing demand for innovation.

Scope of the Report

Global dairy blends market is segmented by product type such as dairy mixture, dairy/non-dairy ingredients, dairy as functional ingredient, dairy as carrier, and others. On the basis of application, the market is segmented as food, beverages, infant formula, and others. Moreover, the study provides an analysis of the dairy blends the emerging and established markets across the world, including North America, Europe, Asia-Pacific, South America, and Middle East & Africa.

By Product Type
Dairy Mixture
Dairy/Non-Dairy Ingredients
Dairy as Functional Ingredient
Dairy as Carrier
Others
By Application
Food
Bakery
Confectionery
Ice cream
Cheese
Yogurt
Beverages
Infant Formula
Others
Geography
North America
United States
Canada
Mexico
Rest of North America
Europe
United Kingdom
Germany
France
Russia
Italy
Spain
Rest of Europe
Asia Pacific
India
China
Japan
Australia
Rest of Asia-Pacific
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
UAE
Saudi Arabia
Rest of MEA

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Key Market Trends

The Trend of Health Consciousness is Effecting the Demand of Dairy Blends

The demand for dairy blend products are increasing at a faster pace, due to changes in social and economical patterns, as well as increase in urbanization, buying power, and awareness about healthy foods, changes in meal pattern and existing food habits, and the desire to taste new products. They are becoming extremely popular, especially among the working class people, teenage children, and bachelors, among others. Many popular snack foods, such as chips, candy, and snack mixes are high in calories, fat, and excess sugar. Healthy alternatives, such as dairy snacks, are convenient to grab on-the-go, and are also nutrient dense, providing vitamins, minerals, and energy that fuel the body, is driving the dairy blend market.

 

Dairy Blends Market1

Asia-Pacific witness a significant growth in dairy blend market

The growing demand for dairy proteins in food industry, owing to its nutritional benefits, further pumped up the market for dairy blends as an  ingredients across the globe. Asia-pacific is expected to witness the highest growth in dairy blends rate during the forecast period, due to the growing dairy based product preferences. Particularly, the Asian dairy market is showing interests in the dairy blends, as the Asian standard demand for milk fat is growing, at a continuous pace. In contrast to vegetable fats, milk fat is a natural product and offers a better taste, therefore, the production of dairy blends is satisfying the growing demand.

Dairy Blends Market2

Competitive Landscape

The dairy blends market is highly competitive in nature with the presence of numerous domestic and global players. The private-label brands have been gaining competitive advantage, in terms of products differentiation and cost-efficient solutions.The market studied is dominated by players, such as : All American Foods, Batory Foods, Kerry group, Royal Frieslandcampina N.V. , Dana Foods, Inc.,  and Cargill among others. 

 

dairy blends market

Table of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Deliverables

    2. 1.2 Study Assumptions

    3. 1.3 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

    2. 4.2 Market Restraints

    3. 4.3 Porter's Five Force Analysis

      1. 4.3.1 Threat of New Entrants

      2. 4.3.2 Bargaining Power of Buyers/Consumers

      3. 4.3.3 Bargaining Power of Suppliers

      4. 4.3.4 Threat of Substitute Products

      5. 4.3.5 Intensity of Competitive Rivalry

  5. 5. MARKET SEGMENTATION

    1. 5.1 By Product Type

      1. 5.1.1 Dairy Mixture

      2. 5.1.2 Dairy/Non-Dairy Ingredients

      3. 5.1.3 Dairy as Functional Ingredient

      4. 5.1.4 Dairy as Carrier

      5. 5.1.5 Others

    2. 5.2 By Application

      1. 5.2.1 Food

        1. 5.2.1.1 Bakery

        2. 5.2.1.2 Confectionery

        3. 5.2.1.3 Ice cream

        4. 5.2.1.4 Cheese

        5. 5.2.1.5 Yogurt

      2. 5.2.2 Beverages

      3. 5.2.3 Infant Formula

      4. 5.2.4 Others

    3. 5.3 Geography

      1. 5.3.1 North America

        1. 5.3.1.1 United States

        2. 5.3.1.2 Canada

        3. 5.3.1.3 Mexico

        4. 5.3.1.4 Rest of North America

      2. 5.3.2 Europe

        1. 5.3.2.1 United Kingdom

        2. 5.3.2.2 Germany

        3. 5.3.2.3 France

        4. 5.3.2.4 Russia

        5. 5.3.2.5 Italy

        6. 5.3.2.6 Spain

        7. 5.3.2.7 Rest of Europe

      3. 5.3.3 Asia Pacific

        1. 5.3.3.1 India

        2. 5.3.3.2 China

        3. 5.3.3.3 Japan

        4. 5.3.3.4 Australia

        5. 5.3.3.5 Rest of Asia-Pacific

      4. 5.3.4 South America

        1. 5.3.4.1 Brazil

        2. 5.3.4.2 Argentina

        3. 5.3.4.3 Rest of South America

      5. 5.3.5 Middle East & Africa

        1. 5.3.5.1 UAE

        2. 5.3.5.2 Saudi Arabia

        3. 5.3.5.3 Rest of MEA

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Most Active Companies

    2. 6.2 Most Adopted Strategies

    3. 6.3 Market Share Analysis

    4. 6.4 Company Profiles

      1. 6.4.1 All American Foods Inc,.

      2. 6.4.2 Cargill, Inc.

      3. 6.4.3 Royal Frieslandcampina N.V.

      4. 6.4.4 Kerry Group

      5. 6.4.5 Chobani Inc.

      6. 6.4.6 Cape Food Ingredients

      7. 6.4.7 AAK Foodservice

      8. 6.4.8 Dana Foods, Inc.

      9. 6.4.9 Batory Foods

      10. 6.4.10 Castledairy.com

      5. *List Not Exhaustive

  7. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

**Subject to Availability

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Frequently Asked Questions

The Dairy Blends Market market is studied from 2016 - 2026.

The Dairy Blends Market is growing at a CAGR of 7.8% over the next 5 years.

Asia Pacific is growing at the highest CAGR over 2021- 2026.

North America holds highest share in 2020.

All American Foods, Cargill, Inc., Royal Frieslandcampina N.V., Kerry Group, Chobani Inc. are the major companies operating in Dairy Blends Market.

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