Germany Food Sweetener Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)

Germany Food Sweetener Market is segmented by By Type (Sucrose, Starch Sweeteners and Sugar Alcohols (Dextrose, High Fructose Corn Syrup, Maltodextrin, Sorbitol, Xylitol, and Others)and High-Intensity Sweeteners (Sucralose, Aspartame, Saccharin, Cyclamate, Ace-K, Neotame, Stevia, and Others)) By Application (Dairy, Bakery, Soups, Sauces and Dressings, Confectionery, Beverages, and Others).

Market Snapshot

snapshot
Study Period: 2016 - 2026
Base Year: 2021
CAGR: 1.72 %
CAGR% (2020-2025): 1.72%

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Market Overview

Germany Food Sweetener market is projected to grow at a CAGR of 1.72% during the forecast period (2020-2025).

  • In the European region, Germany is the largest market for food sweeteners. An increase in the consumption of processed food products is driving the market’s growth.
  • Non-calorie sweeteners or sugar substitutes, such as aspartame and sucralose, (after attaining government authorization), are widely used in the production of soft drinks.
  • Despite the measures taken for promoting sugars and sweeteners, a further decline in sugar consumption is expected over the forecast period, due to the rising focus on health and wellness.

Scope of the Report

Germany Food Sweeteners market is segmented by type which includes Sucrose, Starch Sweeteners and Sugar Alcohols, and High-Intensity Sweeteners. The starch sweeteners and sugar alcohols segment can be further divided into dextrose, high fructose corn syrup, maltodextrin, sorbitol, xylitol, and others. The high-intensity sweeteners can be further segmented into sucralose, aspartame, saccharin, cyclamate, ace-K, neotame, stevia, and others. By Application, the market is segmented into dairy, bakery, soups, sauces and dressings, confectionery, beverages, and others.

By Product Type
Sucrose
Starch Sweeteners and Sugar Alcohols
Dextrose
High Fructose Corn Syrup (HFCS)
Maltodextrin
Sorbitol
Xylitol
Others
High Intensity Sweeteners (HIS)
Sucralose
Aspartame
Saccharin
Cyclamate
Ace-K
Neotame
Stevia
Others
By Application
Dairy
Bakery
Soups, Sauces and Dressings
Confectionery
Beverages
Others

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Key Market Trends

Stevia is the Largest as well as Fastest Growing Segment

In Germany, more than 100 companies are manufacturing products that contain steviol glycosides. All of these companies use the term stevia to promote the sweetening effect of food additive. The bulk sweetener market is predicted to experience very slow growth rate in Germany due to the replacement of these bulk sweeteners with natural and low-calorie sweeteners like stevia, this is due to the approval by both the United States and European regulators for the use of stevia sweetener, and the demand for stevia leaf is skyrocketing. Some of the key players in the market, like Cargill Inc., Ingredion Incorporated, and Organic Stevia GmbH hold the major share in the Germany stevia market.  The only drawback of the stevia market is that its plant is far more expensive than artificial sweeteners including aspartame, saccharin and sucralose.

trend1

Glucose is the Fastest Growing Segment in Germany Bulk Sweetener Market

Glucose, also called dextrose is a simple sugar found naturally in foods such as fruits and honey. It is also derived from plants, like corn, for use as a sweetener in foods. According to the Sugar Association, dextrose is crystalline glucose and a majority of dextrose used in food is derived from cornstarch. Various applications of glucose in foods include desserts like cake mixes, cookies, custards and sherbets as well as in snack foods like crackers and pretzels. Crystalline dextrose contains less sweetness compared to sucrose. Though it is advantageous in various applications, its usage is limited compared to other bulk sweeteners such as sucrose, HFCS, and Fructose. The majority of the German population is employed and they consume glucose incorporated products to gain energy leading to higher demand.

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Competitive Landscape

Germany Sweetener Market is fragmented and acquisitions, new product launches, joint ventures, and expansion are the most preferred growth strategies of the players. The leading companies of the  market are focusing on expansion and partnerships and the major players of the market are Cargill, Incorporated, Tate & Lyle, Organic Stevia GmbH and Ingredion Incorporated. 

Table of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Deliverables

    2. 1.2 Study Assumptions

    3. 1.3 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

    1. 3.1 Market Overview

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

    2. 4.2 Market Restraints

    3. 4.3 Porter's Five Forces Analysis

      1. 4.3.1 Threat of New Entrants

      2. 4.3.2 Bargaining Power of Buyers/Consumers

      3. 4.3.3 Bargaining Power of Suppliers

      4. 4.3.4 Threat of Substitute Products

      5. 4.3.5 Intensity of Competitive Rivalry

  5. 5. MARKET SEGMENTATION

    1. 5.1 By Product Type

      1. 5.1.1 Sucrose

      2. 5.1.2 Starch Sweeteners and Sugar Alcohols

        1. 5.1.2.1 Dextrose

        2. 5.1.2.2 High Fructose Corn Syrup (HFCS)

        3. 5.1.2.3 Maltodextrin

        4. 5.1.2.4 Sorbitol

        5. 5.1.2.5 Xylitol

        6. 5.1.2.6 Others

      3. 5.1.3 High Intensity Sweeteners (HIS)

        1. 5.1.3.1 Sucralose

        2. 5.1.3.2 Aspartame

        3. 5.1.3.3 Saccharin

        4. 5.1.3.4 Cyclamate

        5. 5.1.3.5 Ace-K

        6. 5.1.3.6 Neotame

        7. 5.1.3.7 Stevia

        8. 5.1.3.8 Others

    2. 5.2 By Application

      1. 5.2.1 Dairy

      2. 5.2.2 Bakery

      3. 5.2.3 Soups, Sauces and Dressings

      4. 5.2.4 Confectionery

      5. 5.2.5 Beverages

      6. 5.2.6 Others

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Most Active Companies

    2. 6.2 Most Adopted Strategies

    3. 6.3 Market Share Analysis

    4. 6.4 Company Profiles

      1. 6.4.1 Nordzucker AG

      2. 6.4.2 Cargill, Incorporated

      3. 6.4.3 Tate & Lyle

      4. 6.4.4 Organic Stevia GmbH

      5. 6.4.5 Denk Ingredients

      6. 6.4.6 Stevialine GmbH & Co.KG

      7. 6.4.7 Roquette Frères

      8. 6.4.8 Ingredion Incorporated

    5. *List Not Exhaustive
  7. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

**Subject to Availability

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Frequently Asked Questions

The Germany Food Sweetener Market market is studied from 2016 - 2026.

The Germany Food Sweetener Market is growing at a CAGR of 1.72% over the next 5 years.

The Germany Food Sweetener Market is valued at 1.72% in 2026.

Cargill, Incorporated, Tate & Lyle, Organic Stevia GmbH, Ingredion Incorporated, Denk Ingredients are the major companies operating in Germany Food Sweetener Market.

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