Asia-Pacific Feed Antibiotics Market - Growth, Trends, COVID-19 Impact, and Forecasts (2021 - 2026)

Market Overview

The Asia pacific feed antibiotics market is projected to register a CAGR of 4.2% during the forecast period 2020-2025. Industrialization, increasing animal disease, expansion of the meat market, and changing demographics are the major factors for attractiveness in this region. The feed antibiotics are used in the livestock industry to obtain a high feed efficiency rate and to prevent and treat disease in the herds of animals or in an individual animal. Tetracyclines, Penicillins, sulfonamide, macrolides are some of the major antibiotics used in the livestock industry.

Scope of the report

The feed antibiotics are used in the livestock industry to obtain a high feed efficiency rate and to prevent and treat disease in the herds of animals or in an individual animal. Tetracyclines, Penicillins, sulfonamide, macrolides are some of the major antibiotics used in the livestock industry. The Asia-Pacific feed Antibiotics market report is segmented by Type (Tetracyclines, Penicillins, Sulfonamides, Macrolides, Aminoglycosides, Cephalosporins, others) by Animal Type (Ruminant, Poultry, Swine, Aquaculture, and Others) and by Geography (China, India, Japan, Australia, Thailand and Rest of Asia Pacific).

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Key Market Trends

Increased Meat Consumption

Despite the expanding concern with respect to the antimicrobial opposition in people because of the utilization of anti-microbials in domesticated animals, meat utilization is expanding each year. According to the Food and Agricultural Organization, the meat consumption has increased to 143.68 million tons in 2018. Pork meat is mostly consumed by humans in this region contributing 46% of the total meat consumption followed by poultry meat with 32%. Generally, antibiotics are used in livestock to treat and prevent diseases but recently farmers are misusing it as growth promoters which are affecting human health. However, the Government of various countries like India and China is following strict regulations to monitor and regulate the usage of antibiotics by educating farmers. This abolishes the misconception of usage in livestock leading to an increase in meat consumption, increasing the need for quality meat production with the help of antibiotics.

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