Mercado de proteína de algas de América del Norte: tamaño, participación, pronóstico e impacto de Covid-19 (2022 - 2027)

El mercado de Proteína de algas de América del Norte está segmentado por país (Canadá, México, Estados Unidos) y por usuario final (suplementos).

INSTANT ACCESS

Instantánea del mercado

https://s3.mordorlabs.com/study%20period/1629296433432_test~study_period_study_period.svg Study Period: 2016 - 2026
https://s3.mordorlabs.com/base%20year/1629296433432_test~base_year_base_year.svg Base Year: 2021
https://s3.mordorlabs.com/hydraulic_fluids/1629285650767_test~hydraulic_fluids_hydraulic_fluids.svg Largest Share by End User: Supplements
https://s3.mordorlabs.com/globe/1629285706162_test~globe_globe.svg Largest Share by Country: United States
https://s3.mordorlabs.com/cagr/1629296433433_test~cagr_cagr.svg CAGR: 6.31 %

Key Players

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Visión general del mercado

El mercado de proteínas de algas de América del Norte se situó en 7,12 millones de dólares en 2021 y se prevé que registre una CAGR del 6,31 % para alcanzar los 9,67 millones de dólares en 2026.

  • Segmento más grande por fuente: suplementos : el segmento de suplementos domina por completo el mercado de proteínas de algas, ayudado por la innovación constante y los nuevos participantes. Sin embargo, no ha tenido un impacto en el sector de F&B.
  • Segmento de más rápido crecimiento por usuario final - Suplementos : Los crecientes ingresos de la proteína de algas del sector de la nutrición deportiva/desempeño, atribuidos a su sostenibilidad, contribuyen a la posición de liderazgo del segmento de suplementos.

Alcance del Informe

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Tendencias clave del mercado

Segmento más grande por usuario final: Suplementos

  • Los suplementos surgieron como el mayor consumidor de proteínas de algas por parte de los usuarios finales debido a su creciente demanda del segmento de nutrición médica y nutrición para personas mayores.
  • El segmento está liderado por la prometedora demanda de algas en los segmentos de nutrición deportiva y de ancianos. El mercado se beneficia principalmente de las empresas que están constantemente involucradas en el desarrollo y expansión de productos. En 2020, Arizona Algae Products, con sede en EE. UU., inició la construcción de sus instalaciones de última generación en el país. Este establecimiento puede aumentar el volumen de producción de la empresa en más del doble.
  • Se espera que la demanda se expanda en otras aplicaciones, como alimentos y bebidas, con empresas involucradas en la investigación en el área. En 2019, Nestlé se asoció con Corbion para desarrollar ingredientes a base de microalgas, lo que permitió a la empresa ofrecer productos de origen vegetal sostenibles, sabrosos y nutritivos.

País más grande: Estados Unidos

  • Por países, Estados Unidos mantuvo su primera posición. La demanda de proteína de algas está aumentando en el país, con el reconocimiento de la posible brecha de proteína. Se están realizando actividades de investigación para hacer que las microalgas sean comercialmente viables para la industria principal. 
  • Actualmente, la producción de microalgas se realiza principalmente a través de fotobiorreactores, que consisten en grandes tubos de vidrio o estanques abiertos. Sin embargo, a medida que el ingrediente gana terreno, la producción se está moviendo lentamente hacia los fermentadores a escala industrial, lo que se espera que impulse aún más el mercado durante el período de pronóstico. Se espera que el país siga siendo el segmento geográfico de más rápido crecimiento, con un valor CAGR del 6,59%.
  • Por otro lado, Canadá y México capturaron una participación de volumen menor en undefined, impulsada principalmente por la industria de suplementos.

Panorama competitivo

El mercado de proteínas de algas de América del Norte está moderadamente consolidado, con las cinco principales empresas ocupando el 49,24%. Los principales actores en este mercado son Algenol Biotech LLC, Arizona Algae Products LLC, Corbion NV, Cyanotech Corporation y Pond Technologies Holdings Inc. (ordenados alfabéticamente).

Recent Developments

  • September 2017: Corbion announced the full completion of the acquisition of substantially all assets of TerraVia Holdings for USD 20 million. The acquisition gave Corbion access to Terravia's broad and diverse platform centered on innovative food and specialty ingredients derived from microalgae.
  • January 2017: TerraVia’s portfolio of AlgaVia® Whole Algae Ingredients, including AlgaVia® Whole Algal Protein and AlgaVia® Whole Algal Flour, got regulatory approval from Health Canada to expand its whole algae ingredients across North America.

Table of Contents

  1. 1. Resumen ejecutivo y hallazgos clave

  2. 2. Introducción

    1. 2.1 Supuestos de estudio y definición de mercado

    2. 2.2 Alcance del estudio

    3. 2.3 Metodología de investigación

  3. 3. Tendencias clave de la industria

    1. 3.1 Volumen de mercado del usuario final

    2. 3.2 Marco regulatorio (*Solo para los principales países)

      1. 3.3 Análisis de la cadena de valor y del canal de distribución

    3. 4. Segmentación de mercado

      1. 4.1 Por país

        1. 4.1.1 Canadá

        2. 4.1.2 México

        3. 4.1.3 Estados Unidos

        4. 4.1.4 Resto de América del Norte

      2. 4.2 Por usuario final

        1. 4.2.1 Suplementos

          1. 4.2.1.1 Nutrición del Anciano y Nutrición Médica

          2. 4.2.1.2 Nutrición Deportiva/Rendimiento

    4. 5. Panorama competitivo

      1. 5.1 Movimientos estratégicos clave

      2. 5.2 Análisis de cuota de mercado

      3. 5.3 Perfiles de la empresa

        1. 5.3.1 Algenol Biotech LLC

        2. 5.3.2 Productos de algas de Arizona LLC

        3. 5.3.3 Corbion NV

        4. 5.3.4 Corporación Cyanotech

        5. 5.3.5 Pond Technologies Holdings Inc.

        6. 5.3.6 Hermanos cohete

    5. 6. Apéndice

      1. 6.1 Apéndice-1 Referencias

      2. 6.2 Apéndice-2 Lista de tablas y figuras

    6. 7. Preguntas estratégicas clave para los directores ejecutivos de proteínas

    List of Tables & Figures

      Figure 1:  

      ANIMAL FEED MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 2:  

      BABY FOOD AND INFANT FORMULA MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 3:  

      BAKERY MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 4:  

      BEVERAGES MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 5:  

      BREAKFAST CEREALS MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 6:  

      CONDIMENTS/SAUCES MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 7:  

      CONFECTIONERY MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 8:  

      DAIRY AND DAIRY ALTERNATIVE PRODUCTS MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 9:  

      ELDERLY NUTRITION AND MEDICAL NUTRITION MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 10:  

      MEAT/POULTRY/SEAFOOD AND MEAT ALTERNATIVE PRODUCTS MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 11:  

      PERSONAL CARE AND COSMETICS MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 12:  

      RTE/RTC FOOD PRODUCTS MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 13:  

      SNACKS MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 14:  

      SPORT/PERFORMANCE NUTRITION MARKET, VOLUME IN TONNES, NORTH AMERICA, 2016 - 2026

      Figure 15:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VOLUME IN TONNES, BY COUNTRY, 2016 - 2026

      Figure 16:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VALUE IN USD, BY COUNTRY, 2016 - 2026

      Figure 17:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VALUE SHARE (%), BY COUNTRY, 2020

      Figure 18:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VOLUME IN TONNES, CANADA, 2016 - 2026

      Figure 19:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VALUE IN USD, CANADA, 2016 - 2026

      Figure 20:  

      NORTH AMERICA ALGAE PROTEIN MARKET, CANADA, VALUE SHARE (%), BY END USER, 2020

      Figure 21:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VOLUME IN TONNES, MEXICO, 2016 - 2026

      Figure 22:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VALUE IN USD, MEXICO, 2016 - 2026

      Figure 23:  

      NORTH AMERICA ALGAE PROTEIN MARKET, MEXICO, VALUE SHARE (%), BY END USER, 2020

      Figure 24:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VOLUME IN TONNES, UNITED STATES, 2016 - 2026

      Figure 25:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VALUE IN USD, UNITED STATES, 2016 - 2026

      Figure 26:  

      NORTH AMERICA ALGAE PROTEIN MARKET, UNITED STATES, VALUE SHARE (%), BY END USER, 2020

      Figure 27:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VOLUME IN TONNES, REST OF NORTH AMERICA, 2016 - 2026

      Figure 28:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VALUE IN USD, REST OF NORTH AMERICA, 2016 - 2026

      Figure 29:  

      NORTH AMERICA ALGAE PROTEIN MARKET, REST OF NORTH AMERICA, VALUE SHARE (%), BY END USER, 2020

      Figure 30:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VOLUME IN TONNES, BY END USER, 2016 - 2026

      Figure 31:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VALUE IN USD, BY END USER, 2016 - 2026

      Figure 32:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VALUE SHARE (%), BY END USER, 2020

      Figure 33:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VOLUME IN TONNES, BY SUB END USER, 2016 - 2026

      Figure 34:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VALUE IN USD, BY SUB END USER, 2016 - 2026

      Figure 35:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VALUE SHARE (%), BY SUB END USER, 2020

      Figure 36:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VOLUME IN TONNES, ELDERLY NUTRITION AND MEDICAL NUTRITION, 2016 - 2026

      Figure 37:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VALUE IN USD, ELDERLY NUTRITION AND MEDICAL NUTRITION, 2016 - 2026

      Figure 38:  

      NORTH AMERICA ALGAE PROTEIN MARKET, ELDERLY NUTRITION AND MEDICAL NUTRITION, VALUE SHARE (%), BY FORM, 2020

      Figure 39:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VOLUME IN TONNES, SPORT/PERFORMANCE NUTRITION, 2016 - 2026

      Figure 40:  

      NORTH AMERICA ALGAE PROTEIN MARKET, VALUE IN USD, SPORT/PERFORMANCE NUTRITION, 2016 - 2026

      Figure 41:  

      NORTH AMERICA ALGAE PROTEIN MARKET, SPORT/PERFORMANCE NUTRITION, VALUE SHARE (%), BY FORM, 2020

      Figure 42:  

      MOST ACTIVE COMPANIES, BY NUMBER OF STRATEGIC MOVES, 2016-2021

      Figure 43:  

      MOST ADOPTED STRATEGIES, 2016-2021

      Figure 44:  

      NORTH AMERICA ALGAE PROTEIN MARKET, MARKET SHARE, 2020

    Market Definition

    • End User - The Protein Ingredients Market operates on a B2B basis. Food, Beverages, Supplements, Animal Feed, and Personal Care & Cosmetic manufacturers are considered to be end-consumers in the market studied. The scope excludes manufacturers buying liquid/dry whey to be used for application as a binding agent or thickener or other non-protein applications.
    • Penetration Rate - Penetration Rate is defined as the percentage of Protein-Fortified End User Market Volume in the Overall End User Market Volume.
    • Average Protein Content - It is the average protein content present in per 100 g of product manufactured by all end-user companies considered under the scope of this report.

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    Research Methodology

    Mordor Intelligence follows a four-step methodology in all our reports.

    • Step-1: Identify Key Variables: The quantifiable key variables (industry and extraneous) pertaining to the specific product segment and country are selected from a group of relevant variables & factors based on desk research & literature review; along with primary expert inputs. These variables are further confirmed through regression modeling (wherever required).
    • Step-2: Build a Market Model: In order to build a robust forecasting methodology, the variables and factors identified in Step-1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set and the model is built on the basis of these variables.
    • Step-3: Validate and Finalize: In this important step, all market numbers, variables and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
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    Frequently Asked Questions

    El mercado de Proteína de algas de América del Norte se estudia desde 2016 hasta 2026.

    El mercado de proteínas de algas de América del Norte está creciendo a una CAGR del 6,31 % en los próximos 5 años.

    Los suplementos están creciendo a la CAGR más alta durante 2021-2026.

    Estados Unidos tiene la mayor participación en 2021.

    Algenol Biotech LLC, Arizona Algae Products LLC, Corbion NV, Cyanotech Corporation, Pond Technologies Holdings Inc. son las principales empresas que operan en el mercado de proteínas de algas de América del Norte.