Cassia Gum Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

The Global Cassia Gum Market is Segmented by Grade (Refined Grade and Technical Grade), by Application (Food and Beverage, Pharmaceuticals, Animal Feed, Personal Care, and Others), and by Geography (North America, Europe, Asia-Pacific, South America, and Middle East and Africa). The Market Forecasts are Provided in Terms of Value (USD).

Cassia Gum Market Size and Share

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Compare market size and growth of Cassia Gum Market with other markets in Food & Beverage Industry

Cassia Gum Market Analysis by Mordor Intelligence

The global cassia gum market is valued at USD 142.47 million in 2025 and is forecast to reach USD 212.43 million by 2030, advancing at an 8.32% CAGR over the period.Refined cassia gum, known for its high purity and wide regulatory acceptance, has taken the lead in the market. Its versatility is evident in food, beverages, and pharmaceuticals, serving as a stabilizer, thickener, and gelling agent. It's commonly found in dairy products, sauces, meat formulations, and even in topical drug delivery. Meanwhile, the technical grade cassia gum, with its minimal processing, finds its niche in industrial applications and animal feed, where there's less regulatory scrutiny. In the food and beverage sector, cassia gum enhances texture, stability, and shelf life in processed meats, dairy desserts, baked goods, and confectionery. The personal care segment is rapidly growing, with cassia gum in demand for its viscosity and natural appeal in skincare and haircare products. The Asia-Pacific region dominates the market, thanks to its raw material availability and processing expertise. However, South America is poised to lead, driven by a rising demand for natural hydrocolloids in food, feed, and personal care.

Key Report Takeaways

  • By grade, refined cassia gum segment captured 66.43% of the cassia gum market share in 2024 and is poised for a 9.32% CAGR to 2030.
  • By application, food and beverage led with 54.50% revenue in 2024, while personal care is projected to grow at an 8.99% CAGR through 2030.
  • By geography, Asia-Pacific held 42.58% of the cassia gum market size in 2024; South America is forecast to expand at a 9.64% CAGR between 2025-2030.

Segment Analysis

By Grade: Refined Grade Dominates Premium Applications

The refined grade segment commands 66.43% market share in 2024 and projects the fastest growth at 9.32% CAGR through 2030, driven by pharmaceutical and premium food applications that demand consistent quality and minimal impurities. This segment's market dominance reflects the industry's significant shift toward higher-value applications where stringent purity specifications justify premium pricing, particularly in advanced drug delivery systems where excipient quality directly impacts therapeutic efficacy and patient outcomes. Technical grade cassia gum predominantly serves cost-sensitive applications in industrial food processing and animal feed manufacturing, where functional performance and processing characteristics outweigh purity considerations, though increasing regulatory restrictions substantially limit its growth potential compared to refined variants. 

The pharmaceutical industry's widespread adoption of natural excipients, accelerated by potential titanium dioxide restrictions in multiple regions, particularly benefits refined grade producers who can consistently meet rigorous drug manufacturing quality standards and compliance requirements. Technical grade applications face mounting pressure from clean-label trends that prioritize ingredient purity and transparency, though significant cost advantages maintain market relevance in price-sensitive segments where basic functional performance meets minimum regulatory and application requirements.

Cassia Gum Market: Market Share by Grade
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By Application: Food Dominance Challenged by Personal Care Growth

In 2024, food and beverage applications command a dominant 54.50% market share, propelled by the regulatory nod and established benefits of cassia gum. This gum is pivotal in bakery, dairy, and meat products, enhancing texture, moisture retention, and shelf life. In bakeries, it serves as a dough improver and stabilizer. For dairy, it provides thickening and emulsification, boosting uniformity and mouthfeel. Meanwhile, the personal care segment, though smaller, is on a rapid ascent, boasting a projected CAGR of 8.99% through 2030. This growth is fueled by tightening regulations on synthetic ingredients and a consumer shift towards plant-based, functional alternatives. Cassia gum is carving a niche as a natural thickener and stabilizer in lotions, creams, and hair products, achieving desired results sans synthetic additives.

The National Sanitation Foundation (NSF) reports that 74% of consumers prioritize natural and organic ingredients, while 65% emphasize clean ingredient labelling, bolstering this segment's expansion. Other sectors, including pharmaceuticals and animal feed, are also witnessing notable growth. The pharmaceutical realm is integrating cassia gum into tablet formulations, suspensions, and controlled-release systems, recognizing it as a natural excipient that resonates with the clean-label trend in medicine. In animal feed, growth remains steady, especially post-EFSA’s 2024 safety endorsement, validating cassia gum's role in premium pet foods as a binding agent and digestive health booster.

Cassia Gum Market: Market Share by Application
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Note: Segment shares of all individual segments available upon report purchase

Geography Analysis

Asia-Pacific holds market leadership with a 42.58% share in 2024, supported by its position as both a primary raw material source and a major manufacturing hub. India's dominance in cassia seed cultivation provides significant cost advantages. China's updated food additive standards under GB2760-2024, effective February 2025, establish clear regulatory pathways for cassia gum applications while expanding market access for compliant manufacturers. The region's growth continues through pharmaceutical applications and increased natural ingredient adoption in food processing, though concentrated supply chains present potential disruption risks.

South America represents the fastest-growing regional market with 9.64% CAGR through 2030. This growth stems from Brazil's evolving regulatory landscape and expanding food processing sector, which increasingly emphasizes natural ingredients. ANVISA's updated Normative Instruction No. 284/2024, effective April 2024, has revised authorized constituents and labeling requirements for food supplements, creating opportunities for natural ingredient suppliers who can meet the new compliance standards.

North America and Europe maintain stable demand patterns and premium pricing for high-quality grades. Growth in these regions stems from regulations favoring natural ingredients and pharmaceutical applications seeking synthetic alternatives. North American demand is particularly strong in pharmaceutical applications and premium pet food segments that emphasize ingredient safety and transparency. The Middle East and Africa markets show growth potential through expanding food processing industries and rising consumer awareness of natural ingredients. However, these regions' regulatory frameworks remain less developed compared to established markets.

Cassia Gum Market CAGR (%), Growth Rate by Region
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Competitive Landscape

The cassia gum market is moderately consolidated, with established players like Agro Gums, Amba Gums & Feeds Products, Avlast Hydrocolloids, Altrafine Gums, and Premcem Gums holding significant sway. These manufacturers have earned their stripes through unwavering product quality, adherence to global regulations, and nurturing long-term ties with clients in food, pharmaceuticals, and personal care. 

To stay ahead, manufacturers are embracing vertical integration, taking charge of everything from cassia seed sourcing to processing and formulation. This strategy not only boosts cost efficiency but also enhances traceability and ensures consistent quality. They're also setting their sights on expanding into burgeoning markets like South America and Southeast Asia. This move not only brings them closer to local regulations but also to rising demand hotspots. Moreover, investments in research and development, focusing on purification methods and tailoring functionalities (like adjusting particle size and optimizing solubility), are carving out a niche, especially in premium sectors like pet food and pharma.

At the same time, the cassia gum arena is witnessing an influx of new companies. Specialty chemical entities and pharmaceutical excipient producers are drawn to cassia gum's surging prominence in natural and clean-label products. This influx is ramping up competition, especially in segments where added value hinges on regulatory adherence, technical know-how, and a robust supply chain. Companies showcasing superior processing skills, securing global food and pharma certifications, and ensuring scalable production stand poised to seize a larger slice of this dynamic market.

Cassia Gum Industry Leaders

  1. Agro Gums

  2. Amba Gums & Feeds Products

  3. Avlast Hydrocolloids

  4. Altrafine Gums

  5. Premcem Gums

  6. *Disclaimer: Major Players sorted in no particular order
Agro Gums, Amba Gums & Feeds Products, Jinan Farming Star Imp&Exp Co. Ltd., Avlast Hydrocolloids, Altrafine Gums, Premcem Gums Pvt. Ltd.
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Recent Industry Developments

  • May 2025: Sarda Bio Polymers revealed clean-label, plant-based hydrocolloid solutions at IFFA 2025 in Frankfurt. The company's product range includes cassia tora gum along with other gums and psyllium husk powder for clean-label applications. Sarda Bio Polymers implements sustainable practices by utilizing complete plant materials and incorporating renewable energy in its operations to reduce environmental impact.
  • January 2024: Brenntag expanded its operations by establishing a mixing and blending facility in Dong Nai province, Vietnam. The facility aims to meet increasing customer demand in the region through enhanced production capabilities
  • September 2023: Brenntag Specialties acquired Colony Gums, Inc., a U.S.-based manufacturer of stabilizer blends and a blending services provider. The acquisition enhanced Brenntag's position in the Life Sciences sector, specifically in Nutrition, while expanding its North American operations. The integration improved the company's capabilities in stabilizer blends, blending solutions, and hydrocolloids.

Table of Contents for Cassia Gum Industry Report

1. INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET LANDSCAPE

  • 4.1 Market Overview
  • 4.2 Market Drivers
    • 4.2.1 Multifunctionality of Cassia Gum and diverse applications
    • 4.2.2 Growing Pet Food Industry Amplifying Demand for Safe Stablizer
    • 4.2.3 Increasing Deamand in the Pharmaceutical Industry for Excipient Use
    • 4.2.4 Eco-Friendly and Biodegradable Nature of Cassia Gum
    • 4.2.5 Extended Shelf Life and Stability in Food Products
    • 4.2.6 Growing Popularity of Clean-Label and Allergen-Free Ingredients
  • 4.3 Market Restraints
    • 4.3.1 Stringent Regulatory approvals and Varying Regional Standards
    • 4.3.2 Potential Toxicity at High Concentrations
    • 4.3.3 Complex Extraction and Purification Process
    • 4.3.4 Risk of Adultration and Purity in Low-Cost Varients
  • 4.4 Supply Chain Analysis
  • 4.5 Regulatory Outlook
  • 4.6 Porter’s Five Forces
    • 4.6.1 Threat of New Entrants
    • 4.6.2 Bargaining Power of Buyers/Consumers
    • 4.6.3 Bargaining Power of Suppliers
    • 4.6.4 Threat of Substitute Products
    • 4.6.5 Intensity of Competitive Rivalry

5. MARKET SIZE AND GROWTH FORECASTS (VALUE)

  • 5.1 By Grade
    • 5.1.1 Refined Grade
    • 5.1.2 Technical Grade
  • 5.2 By Application
    • 5.2.1 Food and Beverage
    • 5.2.1.1 Bakery and Confectionery
    • 5.2.1.2 Dairy and Dairy Products
    • 5.2.1.3 Meat Industry
    • 5.2.1.4 Others
    • 5.2.2 Pharmaceuticals
    • 5.2.3 Animal Feed
    • 5.2.4 Personal Care
    • 5.2.5 Others
  • 5.3 By Geography
    • 5.3.1 North America
    • 5.3.1.1 United States
    • 5.3.1.2 Canada
    • 5.3.1.3 Mexico
    • 5.3.1.4 Rest of North America
    • 5.3.2 Europe
    • 5.3.2.1 Germany
    • 5.3.2.2 France
    • 5.3.2.3 United Kingdom
    • 5.3.2.4 Spain
    • 5.3.2.5 Netherlands
    • 5.3.2.6 Rest of Europe
    • 5.3.3 Asia-Pacific
    • 5.3.3.1 China
    • 5.3.3.2 India
    • 5.3.3.3 Japan
    • 5.3.3.4 Australia
    • 5.3.3.5 Rest of Asia-Pacific
    • 5.3.4 South America
    • 5.3.4.1 Brazil
    • 5.3.4.2 Rest of South America
    • 5.3.5 Middle East and Africa

6. COMPETITIVE LANDSCAPE

  • 6.1 Market Concentration
  • 6.2 Strategic Moves
  • 6.3 Market Ranking Analysis
  • 6.4 Company Profiles (includes Global-level Overview, Market-level Overview, Core Segments, Financials (if available), Strategic Information, Market Rank/Share, Products and Services, Recent Developments)
    • 6.4.1 Agro Gums
    • 6.4.2 Altrafine Gums
    • 6.4.3 Amba Gums & Feeds Products
    • 6.4.4 Premcem Gums
    • 6.4.5 Dwarkesh Industries
    • 6.4.6 Avlast Hydrocolloids
    • 6.4.7 Sarda biopolymers
    • 6.4.8 H.L. Agro Products
    • 6.4.9 Shree Ram Industries
    • 6.4.10 Jinan Farming Star Imp&Exp Co. Ltd
    • 6.4.11 Sarda Gums & Chemicals
    • 6.4.12 AEP Colloids
    • 6.4.13 Mahesh Agro Food Industries (MAFI Group)
    • 6.4.14 Bharat Agro Industries
    • 6.4.15 Brenntag SE (Colony Gums)
    • 6.4.16 Wuzhou Jufeng Trading
    • 6.4.17 JD Gums and Chemicals
    • 6.4.18 LUBI GEL LIMITED
    • 6.4.19 Wuhan Jiangshu Food Ingredients Co., Ltd
    • 6.4.20 Vasundhara Gums and Chemicals

7. MARKET OPPORTUNITIES AND FUTURE OUTLOOK

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Global Cassia Gum Market Report Scope

Global cassia market has been segmented by application into food & beverage, pharmaceuticals, animal feed, personal care, and others. The food segment can be further bifurcated into bakery & confectionery, dairy, meat industry, and others.By geography, the market can be segmented into North America, Europe, Asia-Pacific, South America and the Middle East and Africa.

By Grade Refined Grade
Technical Grade
By Application Food and Beverage Bakery and Confectionery
Dairy and Dairy Products
Meat Industry
Others
Pharmaceuticals
Animal Feed
Personal Care
Others
By Geography North America United States
Canada
Mexico
Rest of North America
Europe Germany
France
United Kingdom
Spain
Netherlands
Rest of Europe
Asia-Pacific China
India
Japan
Australia
Rest of Asia-Pacific
South America Brazil
Rest of South America
Middle East and Africa
By Grade
Refined Grade
Technical Grade
By Application
Food and Beverage Bakery and Confectionery
Dairy and Dairy Products
Meat Industry
Others
Pharmaceuticals
Animal Feed
Personal Care
Others
By Geography
North America United States
Canada
Mexico
Rest of North America
Europe Germany
France
United Kingdom
Spain
Netherlands
Rest of Europe
Asia-Pacific China
India
Japan
Australia
Rest of Asia-Pacific
South America Brazil
Rest of South America
Middle East and Africa
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Key Questions Answered in the Report

What is the current value of the cassia gum market?

The cassia gum market stands at USD 142.47 million in 2025 and is projected to reach USD 212.43 million by 2030.

Which grade dominates the cassia gum market?

Refined cassia gum leads with 66.43% share in 2024 and shows the fastest 9.32% CAGR through 2030.

Why is personal care demand rising for cassia gum?

Regulators are tightening limits on synthetic thickeners, prompting formulators to adopt cassia gum for sulfate-free and clean-label product lines.

Which region is the largest consumer of cassia gum?

Asia-Pacific accounts for 42.58% of global demand, backed by seed cultivation in India and evolving standards in China.

Page last updated on: July 2, 2025

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