Chile Kiwi Market Size and Share

Chile Kiwi Market Size
Image © Mordor Intelligence. Reuse requires attribution under CC BY 4.0.

Chile Kiwi Market Analysis by Mordor Intelligence

The Chile kiwi market size is USD 28.19 million in 2025, projected to reach USD 29.36 million in 2026, and further anticipated to reach USD 36.58 million by 2031, growing at a CAGR of 4.5% during the forecast period (2026 to 2031). Chile maintained a strong position in global kiwifruit trade by shipping fruit during the March to October window, when Northern Hemisphere supply is limited, and buyers in Europe, North America, and other import markets require fresh product from the Southern Hemisphere. The broader export base also supports the Chile kiwi market, with kiwi export value reaching about USD 292.4 million in 2024 and first-half 2025 exports totaling USD 155 million, up 11.6% year over year, pointing to firm external demand and better pricing for quality fruit[1]Source: ODEPA, “Balanza Comercial de Productos Silvoagropecuarios,” ODEPA, odepa.gob.cl. Demand growth in India, Brazil, and Southeast Asia is expanding the customer base for Chilean kiwi and reducing reliance on a single import region, helping exporters spread commercial risk and sustain shipment growth over time. Competition in the Chile kiwi market is centered on fruit quality, market diversification, and controlled-atmosphere storage, because 98% of plantations still grow Hayward green kiwi, and exporters therefore compete more on execution than on broad varietal differentiation. The Chile kiwi market still faces constraints due to prolonged water scarcity in central Chile, Pseudomonas syringae pv. actinidiae (PSA) disease pressure, and a business model that remains exposed to overseas demand and shipping conditions, which is why growth is steady rather than aggressive.

Note: Market size and forecast figures in this report are generated using Mordor Intelligence’s proprietary estimation framework, updated with the latest available data and insights as of January 2026.

Geography Analysis

Europe accounted for 40% of Chile's kiwi export volume in 2025, making it the largest destination region with approximately 59,434 metric tons shipped during the year. The Netherlands imported more than 20,000 metric tons and remained the primary logistics hub for distribution across continental Europe. The United Kingdom imported over 11,000 metric tons, while Italy and Spain each received more than 8,000 metric tons in 2025, demonstrating a diversified customer base rather than dependence on a single market. Europe, therefore, remained the most important export market for Chilean kiwi, strongly influencing pricing, quality standards, and commercial strategies. In 2026, lower Greek availability and continued production constraints in Italy created additional opportunities for Chilean green kiwifruit across European markets.

South America and North America represented the second-largest export destination cluster for the Chile kiwi market in 2025. The Chile kiwi market continues to benefit from established commercial relationships across the Americas, although export performance remains sensitive to changes in consumer demand, market conditions, and international trade dynamics.

Asia-Pacific represents one of the fastest-growing export destinations for the Chile kiwi market, with India emerging as the key growth driver. The broader Asia-Pacific region offers significant long-term growth potential as rising incomes, urbanization, improving cold-chain infrastructure, and increasing consumer preference for premium fresh fruit continue to support imports. However, improved market access for New Zealand kiwifruit in India is likely to intensify competition in the premium segment and increase competitive pressure on Chilean exporters.

Competitive Landscape

The Chile kiwi market is moderately concentrated around a core group of exporters, including Copefrut, Exportadora Subsole, David del Curto, Greenvic, and Unifrutti Traders, with Del Monte Fresh Produce Chile also participating through its multinational fresh produce operations. The industry competes primarily on quality management, destination diversification, and post-harvest storage capabilities rather than extensive varietal diversity, as green Hayward continues to dominate commercial production. This provides established exporters with a competitive advantage through long-standing buyer relationships, advanced post-harvest infrastructure, and well-developed export compliance systems that are more difficult for smaller companies to replicate. The Chile kiwi market also shows a clear distinction between scale-focused exporters and premium-oriented suppliers, rather than a single competitive approach. As a result, competition remains active within a relatively well-defined group of leading exporters.

Copefrut represents the large-scale, brand-focused segment of the industry and continues to strengthen its international market presence through ongoing brand development and production initiatives. Exportadora Subsole follows a premium differentiation strategy by expanding its yellow kiwi portfolio while maintaining a strong commercial focus on green kiwifruit. At the industry level, the Chilean Kiwi Committee is evaluating new yellow kiwi varieties across major production regions, indicating that future varietal development will be supported through coordinated industry collaboration rather than isolated company initiatives. These developments demonstrate that both the scale of production and premium product innovation drive competition in the Chile kiwi market.

Future competitive advantage in the Chile kiwi market is projected to favor exporters with advanced controlled-atmosphere storage infrastructure and greater flexibility in harvest scheduling. Recent industry initiatives emphasizing delayed harvesting further reward companies capable of maintaining fruit quality during extended storage and long-distance transportation. Over the longer term, yellow kiwifruit represents the primary premium growth opportunity, although competition is projected to intensify as global suppliers continue expanding premium yellow kiwi production. Chilean exporters will therefore need differentiated varieties, strong counter-seasonal positioning, and consistent quality execution to remain competitive. The Chile kiwi industry is therefore competitive rather than fragmented, with future market leadership projected to depend on the successful combination of quality management, international market access, and selective premium diversification.

Recent Industry Developments

  • April 2026: Chile's Kiwi Committee adopted a delayed-harvest strategy by raising fruit maturity targets to approximately 6.5° Brix, enabling improved fruit quality, longer storage life, and stronger export competitiveness in premium international markets.
  • February 2026: Chile's kiwi industry is projected to export around 170,000 metric tons for the 2026 season, reflecting projected production growth driven by orchard recovery, while maintaining strict quality standards to support long-term market expansion.
  • February 2026: The Chilean Kiwi Committee identified India, the United States, Mexico, and Brazil as priority export markets, strengthening promotional efforts and market diversification to capitalize on rising global demand for Chilean kiwi fruit.

Table of Contents for Chile Kiwi Industry Report

1. Introduction

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. Research Methodology

3. Executive Summary

4. Market Landscape

  • 4.1 Market Overview
  • 4.2 Market Drivers
    • 4.2.1 Growing Asian export demand is driving Chilean kiwi market growth
    • 4.2.2 Modern orchard practices are improving Chilean kiwi productivity
    • 4.2.3 Strict quality standards strengthening Chilean kiwi export competitiveness
    • 4.2.4 Rising yellow kiwi cultivation supporting premium market growth
    • 4.2.5 Counter-seasonal production expanding Chilean kiwi export opportunities
    • 4.2.6 Free trade agreements enhancing Chilean kiwi export access
  • 4.3 Market Restraints
    • 4.3.1 Water scarcity is reducing Chilean kiwi orchard productivity
    • 4.3.2 Bacterial canker disease increases Chilean kiwi production risks
    • 4.3.3 Export dependence increases market price volatility
    • 4.3.4 Rising production costs are reducing Chilean kiwi profitability
  • 4.4 Opportunities
  • 4.5 Challenges
  • 4.6 Value Chain Analysis
  • 4.7 Technologies and usage of AI in the Industry
  • 4.8 Input Market Analysis
    • 4.8.1 Seeds
    • 4.8.2 Fertilizers
    • 4.8.3 Crop Protection Chemicals
  • 4.9 Distribution Channel Analysis
  • 4.10 Market Sentiment Analysis
  • 4.11 PESTLE Analysis

5. Market Size and Growth Forecasts (Value and Volume)

  • 5.1 Production Analysis
    • 5.1.1 Production Volume
    • 5.1.2 Area Harvested and Yield
  • 5.2 Consumption Analysis (Value and Volume)
  • 5.3 Trade Analysis (Value and Volume)
    • 5.3.1 Import Market Analysis
    • 5.3.1.1 Import Value and Volume
    • 5.3.1.2 Key Supplying Markets
    • 5.3.2 Export Market Analysis
    • 5.3.2.1 Export Value and Volume
    • 5.3.2.2 Key Destinations Markets
  • 5.4 Wholesale Price Trend Analysis and Forecast
  • 5.5 Regulatory Framework
  • 5.6 Logistics and Infrastructure
  • 5.7 Seasonality Analysis

6. End Use and Application

  • 6.1 Primary Applications and Emerging Applications
  • 6.2 Consumption Breakdown by Industries

7. Competitive Landscape

  • 7.1 Overview of the Competition
  • 7.2 Recent Developments
  • 7.3 Market Concentration Analysis
  • 7.4 List of Key Players
    • 7.4.1 Agrofruta S.A.
    • 7.4.2 Aurora Australis S.A.
    • 7.4.3 Bycifrut SpA
    • 7.4.4 Greenvic SpA
    • 7.4.5 Compañía Chilena de la Fruta S.A.
    • 7.4.6 Copefrut S.A.
    • 7.4.7 Core - Export SpA
    • 7.4.8 David del Curto S.A.
    • 7.4.9 Delipack S.A.
    • 7.4.10 Del Monte Fresh Produce (Chile) S.A.
    • 7.4.11 Exportadora Subsole S.A.
    • 7.4.12 Frutera San Fernando S.A.
    • 7.4.13 Frusan S.A.
    • 7.4.14 Unifrutti Traders SpA

8. Market Opportunity and Future Outlook

Chile Kiwi Market Report Scope

Kiwi is an edible fruit of the genus Actinidia. The ellipsoidal Kiwi fruit has furry brownish-green skin, and the green flesh has numerous edible purple-black seeds embedded around a white center. 

The Chile Kiwi Fruit Market Report includes Production Analysis (Volume), Consumption Analysis (Value and Volume), Import Analysis (Value and Volume), Export Analysis (Value and Volume), Wholesale Price Trend Analysis and Forecast, List of Key Players, and More. The Market Forecasts are Provided in Terms of Value (USD) and Volume (Metric Tons).

Production Analysis
Production Volume
Area Harvested and Yield
Trade Analysis (Value and Volume)
Import Market AnalysisImport Value and Volume
Key Supplying Markets
Export Market AnalysisExport Value and Volume
Key Destinations Markets
Production AnalysisProduction Volume
Area Harvested and Yield
Trade Analysis (Value and Volume)Import Market AnalysisImport Value and Volume
Key Supplying Markets
Export Market AnalysisExport Value and Volume
Key Destinations Markets

Key Questions Answered in the Report

What is the current size outlook for the Chile kiwi sector?

The Chile kiwi market size stood at USD 29.36 million in 2026 and is projected to reach USD 36.58 million by 2031 at a 4.5% CAGR.

Why is Chile important in global kiwi trade?

Chile supplies fresh kiwi from March to October, which helps fill seasonal gaps in Europe and other Northern Hemisphere markets when local supply is limited.

What are the biggest risks facing growers and exporters?

The main risks are long-term water scarcity in central Chile, PSA disease pressure, and pricing exposure linked to export demand and shipping conditions.

How are companies trying to improve returns?

Exporters are focusing on stronger maturity standards, better storage, harvest timing, market diversification, and selective expansion into premium yellow kiwi.

Page last updated on: