Europe Compound Feed Market Size and Share

Europe Compound Feed Market (2025 - 2030)
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Europe Compound Feed Market Analysis by Mordor Intelligence

The Europe compound feed market size stood at USD 116.92 billion in 2025 and is projected to reach USD 136.20 billion by 2030, registering a CAGR of 3.10% during the forecast period. Regulatory pressure on carbon intensity, the green-light for novel proteins, and stricter antibiotic rules are reshaping ingredient procurement, processing technology, and digital oversight across the region. Poultry dominated 2024 volumes, yet aquaculture is growing more than twice as fast, helped by Norway, Scotland, and Spain, which demand micro-pellets with precise nutrient density. Cereals remained the largest input, although insect meal is scaling rapidly following European Food Safety Authority approvals for Tenebrio molitor and Hermetia illucens. Pellets dominate the feed form, but micro-pellets are posting the quickest gains as hatcheries look to cut waste and improve conversion. Spain led revenue in 2024, while Italy is the fastest riser through 2030 on renewed dairy herd expansion.

Key Report Takeaways

  • By animal type, poultry held 41% of Europe compound feed market share in 2024, while aquaculture is forecast to expand at a 5.9% CAGR to 2030. 
  • By ingredient type, cereals captured 46.3% of Europe compound feed market share in 2024, while insect meal is advancing at a 11.1% CAGR through 2030. 
  • By form, pellets led with 58.2% of Europe compound feed market share in 2024, and micro-pellets are projected to grow at 8.3% CAGR to 2030.
  • By geography, Spain commanded 18.7% of Europe compound feed market share in 2024, and Italy is projected to post the fastest 4.7% CAGR through 2030.

Segment Analysis

By Animal Type: Aquaculture Widens The Growth Gap

Aquaculture feeds tallied the fastest 5.9% CAGR through 2030 because Norway and Scotland salmon, along with Mediterranean seabass and seabream, require fishmeal-rich formulas with 25 to 35% marine protein. Shrimp diets add even more momentum, as the Netherlands and Spain expand recirculating systems that need high digestibility and astaxanthin pigmentation. Poultry preserved a 41% share of the Europe compound feed market size in 2024. Swine recovers modestly while ruminant tonnage contracts 1.2% amid herd reductions driven by methane and ammonia targets.

Rising demand for micro-pellets below one millimeter, with two-hour water stability, is reshaping equipment orders across mills that serve salmon smolt and shrimp hatcheries. Poultry blends benefit from finer grinding plus xylanase and amylase additions that lift starch digestibility, offsetting higher wheat inclusion. Swine producers in Germany and Denmark are transitioning to liquid feeding systems that combine dry feed with whey and bakery co-products, reducing costs. In ruminant feed, methane blockers such as 3-nitrooxypropanol are being incorporated at an additional cost, while also enabling access to carbon-credit payments. As a result, species diversification is influencing capital investments, with feed mills installing flexible production lines that can alternate between high-density fish feed and traditional pellets to maintain utilization rates.

Europe Compound Feed Market: Market Share by Animal Type
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By Ingredient Type: Insect Meal Challenges Cereal Dominance

Cereals still represented 46.3% of of Europe compound feed market share in 2024, with wheat often climbing above 60% in poultry rations. Yet insect meal shows an 11.1% CAGR, moving the Europe compound feed industry is transitioning toward a dual-protein approach, with Tenebrio molitor and Hermetia illucens emerging as key components. Cakes and meals, primarily soybean and rapeseed, dominate the market, with rapeseed gaining market share as deforestation due diligence regulations reduce the appeal of South American soy. Supplements account for a notable portion of expenditure despite their low tonnage, as synthetic amino acids are priced at a premium.

Supplement growth outpaces bulk ingredients because xylanase, phytase, probiotics, and acidifiers help mills offset high cereal prices and stricter nutrient-loss caps. Insect protein adoption concentrates in France, the Netherlands, and Belgium, where twenty-two plants already output 28,000 metric tons, and forward contracts with salmon farmers anchor financing. Wheat’s share may slip as integrators diversify toward sorghum and barley, but enzyme adoption ensures digestibility stability. Ingredient sourcing is thus fragmenting into commodity versus specialty tiers that allow mills to tailor the Europe compound feed market supply for both price-sensitive and premium sustainability channels.

By Form: Micro-Pellets Take Premium Share

Pellets delivered 58.2% of the 2024 market size because they cut dust and boost feed efficiency, yet micro-pellets below two millimeters are rising 8.3% annually, driven by hatchery demand that values minimal fines. Crumbles occupy a significant share, especially in broiler starters, where birds need an intermediate particle. Mash, popular on small farms and layer units that tolerates 4 to 6% poorer conversion but saves on pelleting costs. 

Technological upgrades include steam conditioning at up to ninety degrees Celsius and hold times of one minute, raising pellet durability and trimming fines below five percent, which cuts wastage by up to twelve percent. Micro-pellet production lines operate at a lower capacity compared to standard pellet lines, which explains the higher premiums per metric ton. Additionally, crumble production incurs an extra cost per metric ton but delivers measurable benefits in starter performance. The Europe compound feed market, therefore, bifurcates into large integrated mills focused on high-volume pellets and niche plants that switch rapidly among forms to serve specialty contracts.

Europe Compound Feed Market: Market Share by Form
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Geography Analysis

Spain accounted for 18.7% of the revenue share of the Europe compound feed market in 2024, representing the largest single-country share in the Europe compound feed market. Increased broiler exports to North Africa and the Middle East, along with a recovery in swine herds, are driving domestic demand. Additionally, six Hermetia illucens plants now produce 8,500 metric tons of insect meal for organic feed formulations. The aquaculture feed segment is supported by seabass and seabream farms adopting marine-lipid diets with 1.2–1.8% omega-3 inclusion, sourced from Norwegian fish oil.

Italy is projected to achieve the fastest CAGR of 4.7% through 2030. This growth is fueled by the expansion of dairy herds in Lombardy and Emilia Romagna, which require high-energy maize-silage blends fortified with 12–15% soybean meal. Automated milking systems, now implemented on 18% of Italian farms, optimize concentrate delivery and improve feed efficiency by 6–9%, contributing additional tonnage to the Europe compound feed market.

Germany generated significant revenue but is growing at a modest rate of 2.4%, as swine inventories decline due to stricter welfare regulations. Despite this, eighteen mills have adopted digital twin technology, reducing formulation costs by USD 4–6 per metric ton. Poultry feed volumes remain stable at 1.6 million metric tons, while the early adoption of 3-nitrooxypropanol in dairy diets has reduced methane emissions by 28%, despite increasing feed costs by USD 23.5 per metric ton. The diverse growth trajectories across countries are projected to sustain the overall expansion of the Europe compound feed market by 2030. Geographic diversification mitigates risks and ensures aggregate demand remains resilient, even when individual countries face challenges such as adverse weather conditions or policy changes.

Competitive Landscape

Competition in the Europe compound feed market is moderate, with global integrators such as Cargill, Incorporated, Archer Daniels Midland Company, and Nutreco N.V. investing in backward links to raw materials as well as forward links into livestock production to control margin under volatile grain prices. Regional cooperatives, including ForFarmers N.V., Agrifirm Group, and Danish Agro a.m.b.a., provide farmer members with bulk ingredient discounts, technical advice, and flexible payment, which locks in loyalty despite price competition. 

Digital twin software is a clear line of demarcation because early adopters trim procurement costs by up to five percent and reposition resources weekly rather than quarterly. Patent activity is rising on encapsulation that preserves volatile acids during 90°C pelleting with Cargill, Incorporated, filing four patents in 2024 covering lipid matrix delivery systems. Independent mills respond by forming purchasing clubs and installing modular extrusion that switches among poultry, swine, and aquaculture recipes within a single shift, which protects utilization and keeps working capital low. 

Competitive intensity peaks in poultry and swine corridors where integrators internalize feed production to secure biosecurity, leaving independents to serve organic, non-Genetically Modified Organism (non-GMO), and insect-enriched niches that bring 15% to 25% price upside once third-party certifications are documented. Larger cooperatives leverage sustainability dashboards that trace Scope 3 emissions from soybean to barn, a prerequisite for shelf placement under retailer carbon labels. As sustainability metrics move from marketing to compliance, scale and data fluency will tilt bargaining power toward technology leaders across the Europe compound feed market.

Europe Compound Feed Industry Leaders

  1. Cargill, Incorporated

  2. Alltech

  3. Archer Daniels Midland Company

  4. Kemin Industries Inc.

  5. Nutreco N.V.

  6. *Disclaimer: Major Players sorted in no particular order
Europe Compound Feed Market Concentration
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Recent Industry Developments

  • September 2024: ForFarmers and DLG’s subsidiary team agrar agreed to jointly consolidate their German feed activities under a new entity, “ForFarmers team agrar,” subject to regulatory approvals. Industry reporting in early 2025 confirmed clearance and operational commencement, enabling combined supply, commercial networks, and product portfolios across swine, cattle, and poultry segments.
  • April 2024: Skretting Southern Europe unveils Skretting 360+ precision feeding platform for Mediterranean aquaculture which integrates AquaSim modeling, IoT sensor streams, and underwater camera analytics to dynamically optimise feeding strategies for seabass, seabream, meagre, and other Mediterranean species. The platform links feed formulation, biomass projections, and on-farm performance data, enabling real-time ration adjustment and feed-to-biomass matching. This capability elevates feed efficiency strengthens forecast accuracy, and shapes compound aquafeed demand specifications in Southern Europe.
  • April 2024: ForFarmers UK executed asset purchase agreements to sell its Burston (Norfolk) and Radstock (Somerset) poultry compound feed mills to Boparan’s 2Agriculture division. The transaction underwent UK CMA scrutiny during 2024 due to competition concerns, with provisional clearance granted in February 2025 ahead of operational transfer.

Table of Contents for Europe Compound Feed Industry Report

1. Introduction

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. Research Methodology

3. Executive Summary

4. Market Landscape

  • 4.1 Market Overview
  • 4.2 Market Drivers
    • 4.2.1 Rising meat consumption and animal protein demand
    • 4.2.2 Strategic production capacity investments by integrators
    • 4.2.3 Increasing focus on feed efficiency and gut-health additives
    • 4.2.4 European Union Green Deal push for low-carbon livestock production
    • 4.2.5 Digital twin adoption in feed formulation
    • 4.2.6 Expansion of insect-meal inclusion in compound feed
  • 4.3 Market Restraints
    • 4.3.1 Volatility in cereal and oilseed prices
    • 4.3.2 Stricter antibiotic-free regulations
    • 4.3.3 Accelerating shift toward plant-based diets
    • 4.3.4 Slow harmonization of European Union novel-feed approvals
  • 4.4 Regulatory Landscape
  • 4.5 Technological Outlook
  • 4.6 Porter's Five Forces Analysis
    • 4.6.1 Bargaining Power of Suppliers
    • 4.6.2 Bargaining Power of Buyers
    • 4.6.3 Threat of New Entrants
    • 4.6.4 Threat of Substitute Products
    • 4.6.5 Intensity of Competitive Rivalry

5. Market Size and Growth Forecasts (Value and Volume)

  • 5.1 By Animal Type
    • 5.1.1 Ruminants
    • 5.1.1.1 Beef Cattle
    • 5.1.1.2 Dairy Cattle
    • 5.1.1.3 Other Ruminants
    • 5.1.2 Poultry
    • 5.1.2.1 Broiler
    • 5.1.2.2 Layer
    • 5.1.2.3 Other Poultry
    • 5.1.3 Swine
    • 5.1.4 Aquaculture
    • 5.1.4.1 Fish
    • 5.1.4.2 Shrimp
    • 5.1.4.3 Other Aquaculture Species
    • 5.1.5 Other Animal Types
  • 5.2 By Ingredient Type
    • 5.2.1 Cereals
    • 5.2.2 Cakes and Meals
    • 5.2.3 By-products
    • 5.2.4 Supplements
    • 5.2.4.1 Vitamins
    • 5.2.4.2 Amino Acids
    • 5.2.4.3 Enzymes
    • 5.2.4.4 Prebiotics and Probiotics
    • 5.2.4.5 Acidifiers
    • 5.2.4.6 Other Supplements
  • 5.3 By Form
    • 5.3.1 Mash
    • 5.3.2 Pellets
    • 5.3.3 Crumbles
    • 5.3.4 Micro-Pellets
  • 5.4 By Geography
    • 5.4.1 Spain
    • 5.4.2 United Kingdom
    • 5.4.3 France
    • 5.4.4 Germany
    • 5.4.5 Russia
    • 5.4.6 Italy
    • 5.4.7 Rest of Europe

6. Competitive Landscape

  • 6.1 Market Concentration
  • 6.2 Strategic Moves
  • 6.3 Market Share Analysis
  • 6.4 Company Profiles (Includes Global Level Overview, Market Level Overview, Core Segments, Financials as Available, Strategic Information, Market Rank/Share for Key Companies, Products and Services, and Recent Developments)
    • 6.4.1 Cargill, Incorporated
    • 6.4.2 Alltech
    • 6.4.3 Archer Daniels Midland Company
    • 6.4.4 Nutreco N.V.
    • 6.4.5 ForFarmers N.V.
    • 6.4.6 Royal De Heus B.V.
    • 6.4.7 AB Agri Ltd. (Associated British Foods plc)
    • 6.4.8 Danish Agro a.m.b.a.
    • 6.4.9 Agrifirm Group
    • 6.4.10 DLG Group
    • 6.4.11 Sodrugestvo Group S.A.
    • 6.4.12 Miavit GmbH
    • 6.4.13 Veronesi Mangimi (Gruppo Veronesi)
    • 6.4.14 Sanders Nutrition Animale (Avril SCA)
    • 6.4.15 Le Gouessant Cooperative

7. Market Opportunities and Future Outlook

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Europe Compound Feed Market Report Scope

By Animal Type
Ruminants Beef Cattle
Dairy Cattle
Other Ruminants
Poultry Broiler
Layer
Other Poultry
Swine
Aquaculture Fish
Shrimp
Other Aquaculture Species
Other Animal Types
By Ingredient Type
Cereals
Cakes and Meals
By-products
Supplements Vitamins
Amino Acids
Enzymes
Prebiotics and Probiotics
Acidifiers
Other Supplements
By Form
Mash
Pellets
Crumbles
Micro-Pellets
By Geography
Spain
United Kingdom
France
Germany
Russia
Italy
Rest of Europe
By Animal Type Ruminants Beef Cattle
Dairy Cattle
Other Ruminants
Poultry Broiler
Layer
Other Poultry
Swine
Aquaculture Fish
Shrimp
Other Aquaculture Species
Other Animal Types
By Ingredient Type Cereals
Cakes and Meals
By-products
Supplements Vitamins
Amino Acids
Enzymes
Prebiotics and Probiotics
Acidifiers
Other Supplements
By Form Mash
Pellets
Crumbles
Micro-Pellets
By Geography Spain
United Kingdom
France
Germany
Russia
Italy
Rest of Europe
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Key Questions Answered in the Report

What is the projected value of the Europe compound feed market by 2030?

The market is forecast to reach USD 136.20 billion by 2030 at a 3.10% CAGR.

Which animal category shows the fastest feed demand growth across Europe?

Aquaculture feeds are expanding at a 5.9% CAGR owing to salmon, trout, and shrimp expansion.

Why is insect meal attracting attention among European feed formulators?

European Food Safety Authority approvals enable Tenebrio molitor and Hermetia illucens to supply high-protein organic and aquaculture diets at price premiums that lift mill margins.

What role does the European Union Green Deal play in feed formulation trends?

New nutrient-loss and methane targets are accelerating adoption of precision protein diets, 3-nitrooxypropanol, and certified low-carbon ingredient sourcing.

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