Market Size of Pea Flakes Industry
| Study Period | 2019 - 2029 |
| Base Year For Estimation | 2023 |
| CAGR | 9.51 % |
| Fastest Growing Market | Asia Pacific |
| Largest Market | North America |
| Market Concentration | Low |
Major Players
*Disclaimer: Major Players sorted in no particular order |
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Pea Flakes Market Analysis
The global pea flakes market is projected to grow at a CAGR of 9.51% during the forecast period.
- Micronized peas make a healthy treat for rodents. During the flaking process,peas go through a micronizing process, which makesthem more digestible by cooking the natural starches. Thus, no preparation is needed prior to feeding.
- Pea flakes can be rehydrated into the waterto replace breadcrumbs in meat products. The distinguishphytonutrients in green peasprovidekey antioxidant and anti-inflammatory benefits.
- However, the larger particles in the flakes are more uniformand denser making and it is difficult for juvenile fish and small nuisance species to feed on them. This drawback might affect the use of pea flakes in aquafeed, though not to a large extent.
