France HRI Market Size

Statistics for the 2023 & 2024 France HRI market size, created by Mordor Intelligence™ Industry Reports. France HRI size report includes a market forecast to 2029 and historical overview. Get a sample of this industry size analysis as a free report PDF download.

Market Size of France HRI Industry

France HRI Market Summary
Study Period 2019 - 2029
Base Year For Estimation 2023
Forecast Data Period 2024 - 2029
Historical Data Period 2019 - 2022
CAGR 2.01 %
Market Concentration Low

Major Players

France HRI Market Major Players

*Disclaimer: Major Players sorted in no particular order

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France HRI Market Analysis

The France HRI market is projected to register a CAGR of 2.01% during the forecast period.

  • The market has witnessed a significant impact due to the COVID-19 impact. The country's government set various guidelines, including the closure of cafes, bars, fast food restaurants, hotels, cafeterias, and others, along with restrictions on social movements in the country to curb the situation, which in turn affected the industry. 
  • Moreover, the country has gone through multiple lockdowns, and only home delivery or takeaway was allowed, which furth impacted the market sales. Most players adapted quickly to offer takeaway, home delivery, and" click and collect" options to mitigate their losses and maintain the market's growth.
  • The market is primarily driven by the increasing inclination and investment toward technological developments, such as robotics, the Internet of Things (IoT), blockchain, and others, and is simplifying the food industry in France. Market players are incorporating these technologies to enhance the operation of their kitchens. 
  • For instance, in January 2022, PAZZI, a kitchen software and robotics start-up based in France, launched a fully automated kitchen solution for the food and beverage industry. The new solution is based on fully automated procedures performed by robotics. 
  • Moreover, food service establishments are developing a customer-centric approach or strategies to increase the repetitive orders from them. Personalization, indulgence toward healthy eating habits, and reduced food wastage have become some of the major concentration points for restaurants and other foodservice organizations.

France HRI Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)