Market Trends of Brewing Enzymes Industry
This section covers the major market trends shaping the Brewing Enzymes Market according to our research experts:
Increased Demand For Alcoholic Beverages
As a result of increased demand for alcoholic beverages, the demand for the brewing and distilling industries has experienced significant growth during the past few years. Consumers across the world are seeking distinctive and flavorful beers, which is pushing the market for brewing enzymes such as amylases, proteases, glucanase, and cellulase in the alcoholic beverage market space. According to the Brewers Association, there has been a significant increase in the number of craft breweries in the United States over the last five years.
Asia-Pacific is the Fastest Growing Region
Countries in the Asia-Pacific region, such as China and India, have the majority of the market due to their increasing demand for beer and alcoholic beverages, disposable income of the people, urbanized population, and expansion of key companies in many countries. In China, a series of studies have been conducted to assess and enhance the efficacy, effectiveness, and feasibility of the enzymes used in brewing. Along with the rising count of microbreweries, the country is also involved in extensive product launches in the alcohol-free and low-alcohol segments owing to the trend towards a healthy lifestyle. All these factors together are fuelling the market expansion.
