Market Size of South America Spirulina Extract Industry
Study Period | 2019 - 2029 |
Base Year For Estimation | 2023 |
Forecast Data Period | 2024 - 2029 |
Historical Data Period | 2019 - 2022 |
CAGR | 5.90 % |
Market Concentration | Low |
Major Players*Disclaimer: Major Players sorted in no particular order |
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South America Spirulina Extract Market Analysis
The South American spirulina extract market is projected to register a CAGR of 5.9%, over the forecast period (2020 - 2025).
- Cyanobacterium/Blue green algae help in nitrogen fixation through photosynthesis, which makes spirulina an excellent source of biofertilizer in various developing and developed nations. Spirulina is more famous among organic farmers who seek to enhance productivity in natural ways.
- Based on the application areas, nutraceuticals and food sectors are expected to be promising end users of spirulina, due to the rapid development of algae-based superfoods, heightened consumer's interest toward natural and clean label products, and the regulatory encouragement in terms of enabling policies and implementation framework.