Market Size of Nuts and Seeds Industry
| Study Period | 2018 - 2029 |
| Base Year For Estimation | 2023 |
| CAGR | 5.87 % |
| Fastest Growing Market | Asia Pacific |
| Largest Market | North America |
| Market Concentration | Low |
Major Players
*Disclaimer: Major Players sorted in no particular order |
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Nuts & Seeds Market Analysis
The Global Nuts and Seeds Market is expected to register a CAGR of 5.87% over the forecast period.
The market is mainly driven by the growing awareness of the health benefits of nuts and seeds, as they are rich sources of fiber, protein, vitamins, antioxidants, and other essential minerals, and the increasing popularity of the paleo diet. They are a good source of saturated fats and help maintain a healthy heart and brain. Hence, due to the nutritional benefits, they serve as excellent meal substitutes. Nutrition and allergy experts estimate that 32 million people in the United States have food allergies, including to tree nuts and peanuts, and may also be lactose or gluten intolerant. This factor is restraining the growth of the nuts and seeds market.
Seeds and nuts demand has been rising due to increased awareness about the benefits of consuming nuts and seeds and products infused with them. Globally, the need for convenience foods is growing faster due to changes in social and economic patterns, as well as increased expenditure on food and beverage; awareness about healthy foods, changes in meal patterns, and existing food habits has increased been driving the market studied. 'Clean labeling' is no longer a trend but has become a high-rated consumer demand that the global food industry is responding to by putting additional emphasis on these aspects while processing a food product propelling the market studied. Moreover, changing tastes and trends among customers have been increasing the demand for nuts and seeds. Due to its nutritional benefits, the need for functional ingredients in bakery & confectionery products has been rising. In addition to practical health benefits, incorporating natural ingredients like cashews, peanuts, pistachios, and other such elements, in different bakery & confectionery products has been rising, which is benefitting the nuts and seeds market.
