Market Size of North America Prebiotic Ingredients Industry
| Study Period | 2019 - 2029 |
| Base Year For Estimation | 2023 |
| Forecast Data Period | 2024 - 2029 |
| Historical Data Period | 2019 - 2022 |
| CAGR | 6.61 % |
| Market Concentration | Low |
Major Players
*Disclaimer: Major Players sorted in no particular order |
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North America Prebiotic Ingredients Market Analysis
North America prebiotic ingredient market is projected to grow at a CAGR of 6.61% during the forecast period.
- Consumers have become increasingly knowledgeable about the importance of dietary fiber in maintaining a healthy digestive system and prefer a diet with increased fiber intake. Prebiotics are driving the digestive health ingredients market, with bakery and cereal products, expected to witness high demand.
- The usage of fructo-oligosaccharides has been shown to lower postprandial glycemic response and reduce insulin release when replacing sugars in sugar-free desserts while maintaining a high sensory profile.
