Market Size of Australia Food Acidulants Industry
Study Period | 2019 - 2029 |
Base Year For Estimation | 2023 |
Forecast Data Period | 2024 - 2029 |
Historical Data Period | 2019 - 2022 |
CAGR | 3.61 % |
Market Concentration | Low |
Major Players*Disclaimer: Major Players sorted in no particular order |
Need a report that reflects how COVID-19 has impacted this market and its growth?
Australia Food Acidulants Market Analysis
The Australian food acidulants market is projected to register a CAGR of 3.61% during the forecast period (2020 - 2025).
- The Australian food acidulants market is driven by the growing processed food and beverage market and their consumption by the burgeoning middle-class population. Chinese players, especially in citric acid, pose a high threat for the Western players, and hence, regulatory checks on imports to create perfect competition are still in the nascent stages in several countries.
- The key potential this industry sees is in the form of manufacturers adopting technologies to improve their production processes to meet the capacity requirements.